Appetizers
Jumbo Wings
$11.00
Buffalo or chipotle honey, blue cheese.
Drunken Mussels
$14.00
Garlic, onion, charred tomato, bunker beer and baguette.
Fried Mac 'n Cheese
$8.00
Elbow macaroni, hint of pimento, cheddar cheese and remoulade sauce.
Yellowfin Tuna Bites
$14.00
Blackened seasoning and avocado ranch.
Loaded Waffle Fries
$11.00
Provel cheese, applewood smoked bacon scallions, balsamic reduction and chipotle sour cream.
Shrimp Egg Rolls
$10.00
Blackened seasoning, Cajun rice, provel cheese and avocado aioli.
Artisanal Bavarian Pretzel
9.00
Bacon jam and spicy mustard.
$Soups
She Crab
9.00-6.00
Imported sherry, lump crab and chesapeake spices.
$Salads
House
$11.00
Provel cheese, red onion, heirloom tomato, avocado and dressing.
Cobb
$12.00
Harvest blend lettuce, grilled chicken, roasted corn, egg, applewood smoked bacon, heirloom tomato, red onion and blue cheese dressing.
Fried Green Tomato
11.00
Caprese, pimento cheese, Mississippi chow chow and remoulade.
$Coastal Tacos
2 each and waffle fries.Sriracha Tuna
$13.00
Cilantro lime slaw, sriracha aioli, scallions, wonton shell and sweet potato fries.
Masa Battered Crispy Avocado
$12.00
Corn pico de gallo, sweet tomato jam and provel cheese.
Chicken
$12.00
Honey chipotle glaze, cilantro lime slaw, corn pico de gallo, avocado aioli and provel cheese.
Beer Battered Mahi-Mahi
13.00
Cilantro lime slaw, tomatoes, provel cheese and remoulade.
$Handhelds
With waffles fries.Bunker Burger
$13.00
Coarse ground chuck and short rib, bacon jam, provel cheese and glossy bun.
Fried Green Tomato BLT
$11.00
Applewood smoked bacon, lettuce, remoulade and sourdough.
Pimento Grilled Cheese
$12.00
Applewood smoked bacon, grilled tomato, caramelized onions and sourdough.
Shrimp Poboy
14.00
Home style coleslaw, Mississippi chow chow, remoulade sauce and French roll.
$Entrees
Low Country Shrimp & Grits
$20.00
Grilled shrimp, cheese grits, tasso ham red eye gravy and sauteed greens.
Fried Chicken & Waffles
$17.00
Fried chicken breast, 2 Belgian waffles, bacon jam, housemade honey butter and bourbon maple syrup.
Frenched Bone-In Pork Chop
$23.00
Sweet tea brined, rosemary red potatoes, sauteed greens and demi.
Surf 'n Turf
$26.00
Sterling silver sirloin, grilled shrimp, rosemary red potatoes, sauteed greens, demi.
Grilled Mahi-Mahi
$22.00
Char-grilled tomato, onion, bell pepper, Cajun rice and lemon dill aioli.
Pan Seared Crab Cakes
$28.00
Blue cheese street corn, fried green tomatoes and remoulade.
Menu for The Bunker Brewpub and Cadence Hall is provided by findrestaurantmenu.com
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