Appetizers
A01. Roti Canai
$5.45
Malaysia all-time favorite crispy flying bread served with curry dipping sauce.
A02. Penang Satay
$8.75
Marinated chicken or beef barbecued on skewers served with peanut sauce.
A03. Satay Tofu
$7.65
Crispy fried tofu stuffed with cucumber and bean sprouts served with peanut sauce.
A04. Samosa
$7.65
Crispy wrapper filled with curry potato mix served with curry dipping sauce. Hot and spicy.
A06. Crispy Calamari
$9.80
Crispy calamari stir-fried in a chef's spicy sauce. Hot and spicy.
A07. Achat
$7.65
Assorted pickled vegetables in turmeric powder, topped with crushed peanuts and aromatic spices.
A08. Crispy Spring Rolls
$5.45
Deep fried rolls stuffed with cabbage, bean thread and carrot served with plum sauce.
A09. Mango Tofu Salad
$8.75
Crispy tofu, topped with fresh mango, cucumber and sweet and sour sauce.
A10. Gado Gado
$8.75
Mixed of string beans, lettuce, cucumber, tomatoes, tofu & egg, topped with chefs homemade mild spicy peanut sauce.
Chicken Wings
7.65
Deep fried chicken wings marinated and served with special plum sauce
$Soups
S01. Seafood Tom Yum Soup
$11.95
Spicy and sour lemongrass broth with shrimp, squid and vegetables. Hot and spicy.
S02. Seafood Seaweed Soup
$11.95
Served with shrimp, squid and egg.
S03. Seafood with Beancurd Soup
$11.95
Served with shrimp and squid.
S04. Bak Kut Teh
15.30
Chinese herbal soup. Spare ribs, belly, black mushroom & tofu, served in a clay pot.
$Fried Noodles
FN01. Char Koay Teow
$12.60
Malaysian popular stir fried rice noodles with shrimp, squid, bean sprouts, chives, eggs, soy sauce and chili paste. Hot and spicy.
FN02. Mee Goreng
$12.60
Indian style pan fried egg noodles with shrimp, squid, tofu, potatoes, tomatoes & curry paste flavor, topped with crushed peanuts and fresh lemon. Hot and spicy.
FN03. Mee Siam
$12.60
Stir-fried rice noodles with shrimp and bean sprouts in spicy chili sauce and topped with peanuts. Hot and spicy.
FN04. Beef Chow Fun
$12.60
Broad flat noodles stir fried with beef, bean sprouts and scallions.
FN05. Wat Tan Hor
$12.60
Pan fried flat noodles in light brown egg drop gravy, topped with seafood and vegetables.
FN06. Hokkien Chow Mee
$12.60
Udon noodles cooked in heavily flavored soy sauce with pork, shrimp and squid.
FN07. Singapore Rice Noodle
$12.60
Stir-fried rice noodles in chef's sauce with shrimp, chicken, onions, green pepper, bean sprouts and egg.
FN08. Pad Thai
$12.60
Stir-fried rice sticks with tofu, shrimp, egg and bean sprouts in special Thai sauce and sprinkle with crushed peanuts. Hot and spicy.
Peanut Noodles
12.60
Egg noodles covered in a flavorful mild spicy peanut sauce w/chicken, bean sprouts, string beans, fried tofu & hard boiled egg
$Side Order
S001. Steam White Rice
$1.60
S002. Coconut Flavored Rice
$2.20
S003. Chicken Flavored Rice
2.20
$Vegetables
V01. Kang Kung Belachan
$12.95
Sauteed water spinach with spicy Malaysian shrimp paste. Hot and spicy.
V02. Four Varieties Belachan
$14.25
Sauteed with string beans, okra, eggplant, peanuts & anchovies in spicy shrimp paste. Hot and spicy.
V03. Golden Crispy Eggplant
$13.20
Deep fried crispy eggplant, sauteed with dry shrimp, cilantro, chili in light salt and pepper.
V04. Vegetables Belachan
$13.20
Choice of string beans, okra or eggplant. Hot and spicy.
V05. Tofu Romantic Flavor
$14.25
Crispy tofu sauteed with buttered salted egg flavor.
V06. Sizzling Malaysian Tofu
$14.25
Lightly fried egg tofu cooked with chopped shrimp, chicken and vegetables in brown sauce
V07. Salt & Pepper Crispy Chili Tofu
$14.25
Deep fried crispy tofu with onions, green and red pepper in salt and pepper sauce. Hot and spicy.
V08. Singapore Chili Tofu
12.95
Homemade tofu wok fried in a chili tomato sauce & onions with egg flour. Hot and spicy.
$Authentic Spicy Curry
CR01. Chicken Rendang
$13.65-16.45
Cooked over low heat in lemongrass and chili paste, then simmered in thick rich curry sauce. Hot and spicy.
CR02. Malaysian Curry
$13.20-18.95
Spicy curry broth with string beans, eggplant, fried tofu, okra and cabbage
CR03. Red Curry
$13.20-18.95
Medium spicy curry with string beans, onions, red and green pepper, pineapple and tomatoes in coconut milk. Hot and spicy.
CR04. Green Curry
13.20-18.95
The spiciest curry with eggplant, red and green pepper, straw mushroom and basil leaves in a spicy coconut curry broth. Hot and spicy.
$Lunch Specials
LS01. Char Koay Teow Lunch Special
$9.95
Malaysian popular stir-fried rice noodles with shrimp, squid, bean sprouts, chives, eggs, soy sauce and chili paste. Hot and spicy.
LS02. Chicken Rendang Lunch Special
$9.95
Cooked over low heat in lemongrass & chili paste, then simmered in thick rich curry sauce. Hot and spicy.
LS03. Malaysia Curry Mee Lunch Special
$9.95
Spicy red coconut curry soup with yellow noodles, shredded chicken and bean sprouts. Hot and spicy.
LS04. Nasi Lemak Lunch Special
$9.95
Coconut rice flavored with chili, anchovies, pickles, curry chicken, roasted peanuts and hard boiled eggs. Hot and spicy.
LS05. Mee Goreng Lunch Special
$9.95
Indian style pan fried egg noodles with shrimp, squid, tofu, potatoes, tomatoes and curry pasta flavor, topped with crushed peanuts and fresh lemon. Hot and spicy.
LS06. Basil Chicken Lunch Special
$9.95
Red & green pepper, onions & chili in a tasty basil sauce.
LS07. Mee Siam Lunch Special
$9.95
Stir-fried rice noodles with shrimp and bean sprouts in spicy chili sauce & topped with peanuts. Hot and spicy.
LS08. Pad Thai Lunch Special
$9.95
Stir-fried rice sticks with tofu, shrimp, egg and bean sprouts in special Thai sauce & sprinkle with crushed peanuts. Hot and spicy.
LS09. Singapore Chili Tofu Lunch Special
$9.95
Homemade tofu wok fried in a chili tomato sauce and onions with egg flour.
LS10. Mango Chicken Lunch Special
$9.95
Sauteed chicken with shredded mango in sweet and mild spicy mango Sauce.
LS11. Fried Rice Lunch Special
$9.95
Served with peas & carrots and onions choice of chicken, shrimp or beef.
LS12. Beef Rendang Lunch Special
11.90
Cooked over low heat in lemongrass & chili pasta, then simmered in thick rich curry sauce. Hot and spicy.
$Noodle Soups
NS01. Malaysia Curry Mee
$13.20
Spicy red coconut curry soup with yellow noodles, shredded chicken and bean sprouts. Hot and spicy.
NS03. Ipoh Chicken Flat Noodle Soup
$13.20
Flat noodles served with chicken and special flavor shrimp chicken broth.
NS04. Seafood Tom Yum Rice Noodle Soup
$13.20
Rice noodles in a spicy lemongrass broth with seafood and vegetables. Hot and spicy.
Penang Prawn Mee
13.65
A flavorful shrimp soup broth with egg noodles, shrimp, kang kung/yu choy, bean sprouts & hard boiled egg
$Fried Rice
FR01. Nasi Lemak
$13.20
Coconut rice flavored with chili, anchovies, pickles, curry chicken, roasted peanuts & hard boiled egg. Hot and spicy.
FR02. Pineapple Fried Rice
$13.65
Pineapple fried rice with chicken, shrimp, peas & carrots, onion, raisins topped with cashew nuts.
FR03. Coconut Flavor Fried Rice
$13.65
Coconut rice with shrimp, string beans, peas & carrots with cucumber and boiled egg.
FR04. Basil Fried Rice
$13.65
Shrimp, chicken, onions, bean sprouts, egg served with fresh basil leaves and basil sauce.
FR05. Vegetable Fried Rice
$11.50
Mixed vegetables with egg.
FR06. Fried Rice
13.20
Served with peas & carrots, onions. Choice of chicken, shrimp or beef.
$Poultry
P01. 1/2 Hainanese Chicken
$15.30
Chicken steamed in own stock, accompanied by chili-ginger sauce.
P02. Mango Chicken
$13.20
Sauteed chicken with shredded mango in sweet and mild spicy mango sauce.
P03. Basil Chicken
$13.20
Red and green pepper, onions & chili in a tasty basil sauce.
P04. Sambal Chicken
$13.20
Indonesian spicy paste with onions, tomatoes and cucumber. Hot and spicy.
P05. Pineapple Chicken
13.20
Pineapple chunks, red and green pepper and onions in mild curry sauce.
$Beef
BL01. Beef in Sizzling Platter
$17.50
Thin slices of marinated beef with green pepper and onions in a black pepper sauce.
BL02. Sambal Beef
$16.45
Sauteed beef with onion, green & red pepper in spicy shrimp paste. Hot and spicy.
BL03. Mango Short Ribs
$18.50
Short ribs and shredded mango cooked in a spicy sweet and sour sauce.
BL04. Black Pepper Short Ribs
$17.50
Stir-fried black pepper, short ribs with onions and red & green peppers
BL05. Cumin Beef
$16.45
Serving with string beans in a cumin sauce. Hot and spicy.
BL06. Chilli Padi Beef
16.45
Serving with chili, basil and special brown sauce. Hot and spicy.
$Pork
PK01. Spareribs Malaysian Style
$14.25
Deep fried marinated pork ribs served with special sauce.
PK02. King Pork Buff
14.25
Deep fried pork chop in an authentic BBQ sauce.
$Seafood
SF01. Mango Shrimp
$17.50
Deep fried shrimp with shredded mango in sweet and sour sauce.
SF02. Garlic & Ginger Salmon
$18.95
Deep fried salmon with garlic ginger and home special soy sauce.
SF03. Singapore Chili Prawn
$17.50
Prawn sauteed with chili, egg, garlic and homemade tomato sauce. Hot and spicy.
SF04. Salt & Pepper Crispy Chili Fish
$17.50
Crispy fish stir-fried in a chefs dry chili sauce. Hot and spicy.
SF05. Thai Salmon
$18.95
Deep fried salmon served with lemongrass in a chefs special sauce. Hot and spicy.
SF06. Mango Fish
$17.50
Deep fried fillet fish & shredded mango in home sweet and sour tomato sauce.
SF07. Dry Curry Squid
$17.50
Served with potatoes and string treats. Hot and spicy.
Salted Egg Crispy Shrimp
17.50
Buttered salted eggs stir-fried till golden & saute with crispy shrimp in an aromatic flavor
$Special
SS01. Princess Bean Curd
$15.30
Lightly fried egg tofu cooked with shrimp, chicken, black mushroom and snow pea in brown sauce.
SS02. Salted Eggs Crispy Chicken
$15.30
Buttered salted eggs stir fried till golden & fried with crispy chicken in a aromatic flavor.
SS03. Penang Town Crispy Chicken
$15.30
Golden crispy fried chicken breast topped with pineapple chunks, red & green pepper in mild spicy Thai sauce. Hot and spicy.
Menu for Penang Town Malaysian Cuisine is provided by findrestaurantmenu.com
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