
Starters and Salads
House Charcuterie
$13.00
Duck prosciutto (duck) - citrus, thyme country terrine (pork, duck) - earthy, rustic, Toscana salumi (pork) - fennel house-made accoutrements, ciabatta.
Cheese Board
$15.00
Green hill camembert (cow) ? silky, buttery, taleggio lissome (cow)? malty, rich, creamy, Lindale gouda (goat) - umami, caramel house-made accoutrements, ciabatta
Burrata
$12.00
Beets, white balsamic vinaigrette, frisee, hazelnuts, ciabatta.
Beef Tartare
$12.00
Mustard emulsion, fine herbs, radish, ciabatta.
Ceviche
$12.00
Salmon, citrus, avocado, cilantro, tortilla chips.
Green Salad
$8.00
Smart basil mixed greens, radish, pomegranate seeds, dijon vinaigrette.
Frito Misto
$13.00
N.C. shrimp, oyster mushrooms, softshell crab, oysters, old bay emulsion.
Crispy Crudo
$14.00
Tuna, salmon, shoyu ponzu, scallion, wasabi, rice.
French Onion Soup
9.00
Sourdough croutons, gruyere, chives.
$Homemade Pasta
Shortrib Rigatoni
$24.00
Pickled red onion, new earth farms mustard greens, caramelized onions, Parmigiano-Reggiano.
Shrimp Tagliatelle
$24.00
Lemon, new earth farms arugula, fennel, leeks, parmigianno-reggiano.
Roasted Mushroom Carbonara
$22.00
Strozzapretti, edwards bacon, mustard greens, mixed mushrooms, parmigianno-reggiano.
Cavatappi and Sausage
$22.00
Roasted tomato sauce, house italian sausage, mozzarella, broccoli raab, parmigianno-reggiano.
Lamb and Cauliflower Agnolotti
24.00
Braised lamb shank, pickled cauliflower, grilled leeks, arugula, lovage.
$For the Table
Ashley Farms Whole Chicken
$45.00
Roasted breast, fried legs and thighs, mattawoman farms baby potatoes, broccoli rabe.
Truffle Mac N Cheese
$8.00
Josper Roasted Cauliflower
$10.00
Zahtar onions, crispy capers.
Parmesan Fries
$8.00
Broccoli Rabe
8.00
Charcoal roasted.
$Entrees
Mahi Mahi
$29.00
Baby bok choy, roasted carrots, and scallions, shiitake beurre blanc.
Double Cheeseburger
$17.00
River road farms grass-fed beef, cheddar, lettuce, tomato, house pickles, french dressing, french fries.
Beef Tenderloin
$35.00
Broccoli rabe, mattawoman farms roasted potatoes, béarnaise.
Josper Roasted Duck Breast
$30.00
Carrots, braised new earth farm kale, almond carrot puree, duck jus.
Moules-Frites
$20.00
P.E.I. mussels, olives, basil, sausage, tomatoes, french fries.
Menu for Terrapin Restaurant is provided by findrestaurantmenu.com
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