Main
Chicken Florentine
$10
Chicken breast sauteed with garlic, onion, fresh basil, spinach, Applewood bacon and melted Swiss cheese in a white wine cream sauce; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Chicken Francese
$10
Lightly battered breast of chicken sauteed and topped with a lemon, garlic white wine butter sauce; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Fish and Chips
$10
Crispy beer battered Cod served with fries and cole slaw, (no choice on this item); include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Crab Cake Dinner
$12
One 4 oz Back-fun Crab Cake with Egg, Lemon, Garlic and Bread Crumbs pan-fried with Cocktail Sauce on the side; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Tilapia Almondine
$10
Sauteed in butter, garlic, sliced almonds and parsley, drizzled with Amaretto Beurre Blanc; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Charbroiled Boneless Pork Chop
$8-10
5 oz. Center Cut Boneless Pork Chops; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Center Cut Top Sirloin - 5 oz
$10-12
Center Cut Top Sirloin; grilled to order; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Tortilla Crusted Pork Loin
$10
Served over a creamy spinach pepper jack cheese cream sauce with fresh-diced tomatoes; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Georgia Chicken
$10
Chicken Breast sauteed with peaches, garlic, white pepper, mushroom and finished off with peach brandy and cream; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Potato Crusted Tilapia
$10
Pan-fried and served over a white wine Parmesan cheese cream sauce; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Artichoke Chicken
$10
Chicken Breast sautéed in a White Wine Basil Sauce with Artichoke Hearts, Kalamata Olives, Roma Tomatoes, Onions, Roasted Red Peppers, Mushrooms, Olive Oil, Feta and Parmesan Cheeses; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Cajun Shrimp with Fried Green Tomatoes
$9
Cornmeal crusted Green Tomato, crispy fried, topped with one skewer of Cajun Shrimp over a Havarti Cheese cream sauce; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Crab Cake Dinner
$12
One Back fin Cran Cake with Egg, Lemon, Garlic, & Bread Crumbs, pan-fried with Cocktail Sauce on the side; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Grilled Salmon
$11-11
Char-grilled with Garlic Basil Herb Butter; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Pork Normandy
$10
Center cut pork loin sauteed with apples, garlic, mushrooms, and cream finished with apple brandy; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Center Cut Top Sirloin - 5oz
$10-12
Center Cut Top Sirloin; grilled to order; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Georgia Chicken
$10
Chicken Breast sautéed with peaches, garlic, white pepper, mushroom and finished off with peach brandy and cream; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Vegetable Platter
$6
Zucchini, Yellow Squash, Onions, Mushrooms, Carrots, Red Bell Peppers and Broccoli sautéed with Angelica Butter and topped with shredded Monterey Jack and Cheddar Cheeses; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Pan Fried Chicken Livers & Onions
$7
Lightly breaded chicken livers, pan-fried with onions. Served with a side of country gravy; include two choices of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomato, Cole Slaw, Fresh Fruit or Vegetable of the Day
Grilled Salmon Salad
$11
Fresh grilled salmon served over mixed greens tossed in an orange poppy seed dressing with tomato cucumber and Bermuda onion, drizzled with red chili aioli
Chicken Pesto Pasta
$8
Breast of chicken sauteed in a pesto cream sauce and tossed in angel hair pasta with fresh Parmesan cheese
Prosciutto & Provolone Stuffed Chicken
$10
Chicken breast stuffed with Prosciutto Ham & Provolone sauteed in a Marsala Wine Sauce with Onions, Garlic and Mushrooms. Served over Angel Hair Pasta with Parmesan cheese
Chicken Fettuccini
$10
Chicken Breast grilled tossed in aSun-dried Tomato, Mushroom Cream Sauce and served on a bed of Fettuccini with fresh parmesan cheese
Beers on Tap
Sierra Nevada Pale Ale
A deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale it’s fragrant bouquet and spicy flavor
Bass Ale
Clear copper color, small head. Combines the flavors of caramel and hoppyness along with strong balanced maltyness, a very smooth and pleasant brew
Guinness Stout
Black color with brown reflexes and a light creamy head. The aroma of toasted malt and coffee is pleasant. The body is light and a little fizzy with a toasted bitter taste
Abita Amber
A Munich style lager brewed with crystal malt and Perle hops. It has a smooth, malty, slightly caramel flavor and a rich amber color
Brooklyn Lager
A floral aroma, the flavor is quite hearty for lager with caramel malt with some tasty hop bitterness. This is a great session beer that you can drink all night
Yuengling Lager
Really smooth malt flavor finishing with a nice hop snap; light and clean, with a slight alelike fruitiness
Miller Lite
This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories
Smutty Nose “Old Brown Dog Aleâ€
Aroma is rich and malty; the brew smells like brown sugar, toffee, brandy, caramel and dark fruit. The taste is similar to the aroma. Full, it’s rich and chewy mouth-feel with moderate carbonation. It’s also smooth and easy to drink
Domestic Beers
Coors
First introduced by Adolph Coors in April 1874, this brew has a uniquely crisp, clean taste
Coors Light
Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years with 102 calories
Budweiser
An extremely refreshing brew, with a slight hint of hops
Bud Light
Brewed using a blend of domestic and imported hops as well as a combination of barley malts and rice, which gives the brew a distinctively clean and crisp taste, 110 calories
Michelob Ultra
Light-golden in color with subtle notes of citrus, this low-carb 104 calorie, American-style light lager is made from 2-row Munich malts and European Select hops giving it a clean, refreshing body and finish
Miller Genuine Draft
Cold filtered non-pasteurized beer that has a bright flavor with a hint of hops
Imported Beers
Red Stripe Jamaican Lager
Sweet with a unique citrus bite that ends with just the slightest hint of bitterness in the back end. Sweet cereal malts and faint hops go into this smooth lager for a nice dry finish
Amstel Light
Heineken
Starts with malt, with just enough hops to balance it out; dry, clean and crisp on the finish
Corona
An easy drinking beer, light in color, flavor and substance. Add a lime to bring out the flavor
Corona Light
5 carbs and 105 calories with the same crisp taste of a regular Corona. Great with a lime
Newcastle Brown Ale
An amazing blend of pale malts with slightly sweet flavors of light caramel, toffee & nut. The flavor is subtle, but the balance is perfect
Sam Smith’s Oatmeal Stout
Opaque black color with a big tan head and taste of roasted malts, oats and very faint chocolate, extremely tasty and filling
Sam Smith’s Nut-Brown Ale
Medium body with rich toffee malts, roasted nuts up front, sharp but kind of spicy from the hops in the mid-palate, mild coffee at the end, Wonderful balance of creamy roasted crystal malt and aromatic hops with a long clean finish
Estrella Damm Lager
Brewed since 1876, this lager beer with a universally appreciated character and taste is ideal for drinking at any time. Its high quality is due to the finest selection of raw materials and the meticulous brewing process. It stands out for its creamy hops-flavored froth and refreshing taste
Hoegaarden Belgium White
This wheat beer is soft and malty with some spiciness coming from the orange peel and coriander. A somewhat lemony bite at the end, drink with a squeeze of orange
Micro-Brewed Beers
Abita “Turbo Dog†Ale
Dark brown ale brewed with Willamette hops and a combination of pale, crystal and chocolate malts, with a rich body and color and a sweet, chocolate toffee-like flavor
Abita “Purple Hazeâ€
Crisp, American style wheat beer with raspberry puree added after filtration. The raspberries provide the lager with a subtle purple coloration and haze, a fruity aroma, and a tartly sweet taste
Dixie Blackened Voodoo Beer
The flavor is predominantly malty with hints of caramel and a coffee-like finish. A nice fizzy carbonation to complement the deep flavors
Black Sheep Holy Grail Ale
Nose is slightly fruity, citrus with a light malt profile. On the palate, it is effervescent with a distinctive taste with plenty of fruity hops, and is full flavored with a dry and refreshing bitterness
Full Sail “Sessions Premium Lagerâ€
Its an all malt Continental pilsner brewed with American and European hops, so it is flavorful, refreshing and has a touch of that import style taste
Sam Adams Lager
Bright amber hue. Floral, piney, and citrus aromas of Hallertau Mittelfreuh hops, balanced roasty caramel and toffee malt notes. Medium bodied with a crisp hop finish
Widmer Brothers Hefeweizen
Taste is spicy and citrusy, but not overwhelming. Some yeast pepperyness and citrus notes from the hops Ask for a slice of orange to enhance the flavor
Yards IPA
IPAs were originally brewed to survive the epic sea voyages from England to India. This is no different, hailing from a firm malt background and loaded through and through with hops
Full Sail “Sessions Black Lager"
Session’s Black is short , dark and totally drinkable. The initial taste are a subtle paring of caramel and chocolate malt flavors with precise hopping to provide an elegant citrus and background to the delicate chocolate finish
Young’s Double Chocolate Stout
This stout is deep black-slight brown in color, with aromas of chocolate and coffee beans. Creamy with slight chocolate hints in the flavor; a delicious stout
Rogue Dead Guy Ale
Amber orange color, very smooth and well balanced. Nicely hopped and overall quite delicious taste
Victory Golden Monkey
Strong and sensual, this golden Belgian-style ale glows with goodness The richness of German malts and Belgian yeast are tempered by a sparkling approach and overall light body. Considerable depth of character with abundant herbal, fruity notes make this one to savor. 9.5%
Stone Levitation Ale
Deep amber ale has rich malt flavors, a big hoppy character with citrus overtones. Nice balance between malt and hops, with the lingering finish favoring the hops
Breckenridge Avalanche Amber Ale
A blend of pale and caramel malts and just a kiss of bittering hops to create a refreshing-but-flavorful, any-time amber beer
Flying Dog “In Heat Wheat†Hefeweizen
Smooth, full-mouth feel, with a fruity and spicy aroma. Loaded with signature hefeweizen characteristics. Ask for a slice of orange to enhance the flavor
Bell’s Pale Ale
A refreshing, blond colored pale ale. Bell's pale ale is made almost exclusively from pale malt. It expresses a spicy floral hop aroma and taste
Goose Island 312 Urban Wheat Ale
Spicy aroma of Cascade hops that is followed up by a crisp, fruity ale flavor delivered in a creamy smooth refreshing body
Gluten Free Beer and Cider
Estrella Daura
Is a gluten-free pilsner, it is fruity and floral on the nose with a hint of spices. This smooth and lightly effervescent beer has a fresh creamy texture and pleasant lingering aftertaste
Samuel Smith's Organic Cider
Brewed with a special blend of apple juices to create a balanced flavor of sweet, tart and acidity. This cider is certified organic by the USDA accredited UK Soil Association, naturally gluten-free and high in antioxidants
Non Alcoholic Beer
Buckler
The flavor begins and ends with hops, making it rich, crisp and full, very balanced and tasting like real beer. Its aroma and flavor is so good, that it begins to arouse the same sense of well-being that accompanies a great, satisfying beer
Wines By The Glass Or Bottle
Whites
Tenuta Sant'Antonio Scaia Bianca
$7-19
Italian white wine blend of three grapes trebbiano, garganega and chardonnay, with aromas and flavors of citrus, pear, mango and apple. this medium-bodied wine has a zesty acidity and nice round finish
Bogle Sauvignon Blanc
$7-19
Cold fermented in 100% stainless steel tanks. Crisp, vibrant and refreshing! Freshly cut grass and spring herbs tease the nose and citrus embrace the palate. This wine has a lovely, full mouthfeel to balance its crisp acidity, leads to a lasting and memorable finish
Rockbridge Virginia Chardonnay
$8-23
This thick white shows opulent crème brulée and honey flavors, with modest notes of apple and pear made with 100% Virginia fruit!
Santa Luz "Alba†Chardonnay
$7-17
A refreshing and inviting Chardonnay that highlights the pleasant, medium body that unoaked Chardonnay can offer. Ripe yellow and green apples, juicy pear, lemon peel and clean tropical overtones of banana and mango
MezzaCorona Pinot Grigio
$7-17
Clean and compact aromas of stone fruit, yellow flower and zesty citrus. Aromatic with pleasing creaminess on the palate
Hogue Gewürztraminer
$7-18
This wine has the aroma of lychee nut and rose petals. A rich palate with medium body, a honey type sweetness and true varietal spiciness
Crane Lake White Zinfandel
$6-14
Popular blush, lightly sweet with a hint of color. The aromas are refreshing and lots of flavors of strawberries with floral notes
Cooks Brut Champagne
5
This Californian sparkling wine is medium-dry with refreshing crisp fruit flavors
$Reds
MezzaCorona Pinot Noir
$7-18
It briefly aged in oak, balanced with dark cherry and cranberry notes. It is light and well rounded with nice acidity and noticeable tannins on the palate and all the way through the smooth finish
Camelot Cabernet
$7-17
Ripe dark fruit and chocolate flavors are enhanced by hints of sage, coffee and smoky oak on the mid-palate and supported by round tannins for a long, lingering finish
Cline Red Zinfandel
$8-21
Exhibits a wide array of dark berry fruit including black cherry and raspberry with spicy peppery notes. A lasting finish of vanilla from oak aging and firm, supple tannins add complexity to this wine
Santa Julia Malbec
$7-17
This wine shows balanced fruit from start to finish, with flavors of black cherry, black raspberry and mild earth, as well as hints of vanilla and spice. The texture is smooth, acidity is medium, and mild tannins
St. Francis “Red Splashâ€
7-18
A succulent blend of Sonoma County Cabernet Sauvignon, Merlot, Syrah, Cabernet Franc and Red Zinfandel Is a full-bodied wine packed with luscious ripe fruit flavors and spicy aromas with a long slick finish
$White & Sparkling Wine
Half BottlesGruet Blanc de Noirs
$19
Blend of Pinot Noir and Chardonnay, with good richness and complexity built around a core of earthy pear, spice and hazelnut flavors. Finishes with a nice dry aftertaste
Kenwood Sauvignon Blanc
$13
A blend of grapefruit, orange and tangerine fruit compliments the clean and crisp body of this Sauvignon Blanc
Robert Mondavi Woodbridge Chardonnay
$13
Rich and smoky with a full-bodied core of fig, melon and apricot flavors
Kendall-Jackson Vintner’s Reserve Chardonnay
$17
A single vineyard series Chardonnay with intense tropical character and crisp acidity
Alexander Valley Estate Chardonnay
$16
Tropical fruit notes on the nose including pineapple and Mandarin orange. On the palate, shows very pure flavors of apple and pear, underscored by just a touch of toasty oak
Dry Creek Chardonnay
$19
Layers of nutmeg, baked apple, and almond flavors fill the mouth with more exotic characters of tangerine, apricot and floral elements. A deftly balanced Chardonnay matches ripe fruit flavors and seamless acidity with good structure and finesse on the finish
Hess Collection Suskol Vineyard Chardonnay
21
Subtle notes of vanilla bean and brioche complement distinctive citrus aromas of Clementine, tangerine and lemon zest
$Red Wine
Ruffino Chianti Classico
$14
Raspberry and cherry flavors that are well balanced with spicy overtones and hints of rosemary and tobacco. The finish is very smooth and velvety
Estancia Meritage
$26
A blend of Cabernet Sauvignon, Merlot and Petit Verdot with aromas of blackberries and cherries, with nuances of anise, sage, chocolate and sweet oak. Intense flavors of black cherries and currants, framed by dusty tannins providing an elegant and lingering finish
Marqués de Cáceres Rioja
$16
Made from the Tempranillo grape. Features black currant, spice and some earthiness wrapped around a classic Rioja. It is perfect for hearty meats and cheeses
Alexander Valley Merlot
$18
Aromas of black cherry, plum, blackberry and cassis. In the glass, big flavors of plum, vanilla and dark cherry
Alexander Valley Cabernet Sauvignon
$18
Bold Cabernet with explosive blackberry and cherry flavors and velvet tannins
Terrazas de los Andes Reserva Malbec 2009
$18
Inviting aromas of balsam wood, lavender, underbrush, a hint of truffle, and black cherry lead to ripe, plush, layered Malbec with excellent balance and length
Cambria Pinot Noir
$18
Fresh cherry, blueberry, strawberry and cranberry fruit flavors accented with cinnamon and vanilla oak spice characters. The mid-palate has a silky texture and balanced tannins that lead into a fruity and earthy finish
Seven Deadly Zins
16
Good peppery spice taste and firm earthy tones add some zip to the palate. Some tasty dark berries swirl around a note of red currant and cinnamon
$White & Sparkling Wine
Virginia Whites
Rockbridge Virginia Riesling
$26
A local favorite that's a little bit sweet and very easy to enjoy. Pleasant orange blossom and pear flavors greet you and the gentle, but noticeable acidity makes it a fantastic food wine
Barboursville Virginia Chardonnay
26
This dry white wine is crisp and fruity with no oak aging. Excellent with chicken, veal and pasta
$Sauvignon & Chenin Blanc
Kenwood Sauvignon Blanc
$20
A blend of grapefruit, orange and tangerine fruit compliments the clean and crisp body of this Sauvignon Blanc. Great with seafood
Morgan Sauvignon Blanc
$28
Grassy citrus and melon aromas. Lively, sharply focused citrus zest flavors deliver and finish with mounting sweetness. This has pretty impressive cling, leaving an exotic anise quality in its wake
Mulderbosch Stellenbosch Chenin Blanc
24
Considerable richness and complexity. According to Wine Spectator: "Medium-weight, with focused white peach, melon rind and floral notes offset by a hint of dried chamomile flowerâ€. â€89 points Wine Spectatorâ€
$Pinot Grigio
Estrella Pinot Grigio
$18
Fresh and simple offers the scent of green grapes and a spicy, light fruit in balance with light acidity
Chateau Ste. Michelle Pinot Gris
18
Fresh aromas and flavors of pear, fig and a hint of spice. A touch of Viognier contributes texture and an attractive floral character
$Other Whites
Callia Alta Torrontes
$16
Floral notes of roses and orange trees combine with exotic peach and citrus flavors that are crisp and well balanced in the mouth and provide a fresh long finish
Bodegas Paso a Paso Verdejo
$18
Aromas & flavors of grapefruit, lime, peach and pear. Bright, zesty and a perfect fit with your next seafood dish
Rockbridge Virginia Riesling
$16
A local favorite that's a little bit sweet and very easy to enjoy. Pleasant orange blossom and pear flavors greet you and the gentle, but noticeable acidity makes it a fantastic food wine
Schmitt Söhne Relax Riesling
$18
This delicate, moderately light bodied Riesling has a tasteful Granny Smith apple characteristic that is crisp and lively on the palate
M.Chapoutier Belleruche Blanc Cotes-du-Rhone
$24
A fresh, well balanced wine with aromas and flavors of green apple, hawthorn, white blossoms, citrus and exotic fruits combined with a long lingering finish. This is a blend of White Grenache, Clairette and Bourboulenc grapes
Cline Viognier
$19
This full-bodied flavorful wine is an excellent Viognier. Shows big pineapple, peach and apricot flavors mixed with citrus and floral notes with rich and intense flavor
Bonny Doon Pacific Rim Dry Riesling
21
Refreshing and just slightly sweet with flavors of stone fruit and citrus
$Chardonnay
Columbia Crest Chardonnay
$17
Apple and banana aromas mingle nicely with toasty oak, immediately rich and lush on the palate. Apple and a hint of pear trail into a mouth-filling, supple finish. “Wine Enthusiast “Best Buyâ€
Smoking Loon Chardonnay
$17
Apples, summer flowers and vanilla are the main aromas in the nose. The wine is crisp and alive with the flavors of apricots, peaches and green apples
Bulletin Place Chardonnay
$18
This Australian Chardonnay is full bodied with pleasant apple and tropical fruit characters and a clean finish
Chateau Ste. Michelle Chardonnay Columbia Valley
$20
This is a fresh, bright and jazzy wine with elegant pineapple, grapefruit, elderflower and spice flavors that lingers on the finish. This just floats on for a while with subtle spice and oak nuances “Wine Spectator Rating 90â€
Kali Heart Chardonnay
$32
Bright and appealing 100% all estate grown Chardonnay aged primarily in stainless steel with some restrained oak character. Fabulous everyday wine with lush fruit flavors of apple, pineapple and honeydew melon
Barnard Griffin Chardonnay Columbia Valley, Washington
$24
Inviting mix of citrus and creamy tropical fruit aromas. Offers layer upon layer of ripe apple, vanilla and orange flavors. Richly textured with bright, snappy acidity. “Wine Spectator Rating 90â€
Heron California Chardonnay
$24
Well-balanced, with crisp fruit flavors vibrant pear, lemon and orange fruit with just a hint of vanilla on the finish
Pedroncelli Chardonnay
$19
With the delicate aromas of citrus, pineapple and pear and a creamy, rich mouthfeel. This crisp and full-bodied Chardonnay has fruit flavors that are layered with a toasted oak finish; elegant and balanced
Murphy Goode Chardonnay
$26
This is a bright and approachable wine that tastes like apple pie in a glass with flavors of baked apple, pear and peach, a hint of vanilla and nutmeg
Kendall-Jackson Vintner’s Reserve Chardonnay
$26
A single vineyard series Chardonnay with intense tropical character & crisp acidity
Chateau Ste. Michelle “Indian Wells Vineyard†Chardonnay
$33
This wine delivers pineapple and mango aromas along with hints of fresh red apples and ripe apricots. Nice acidity gives this wine a nice crisp balance to go along with the tropical character. “ Wine Spectator Rating 90â€
Dry Creek Chardonnay
$31
Layers of nutmeg, baked apple, and almond flavors fill the mouth with more exotic characters of tangerine, apricot, and floral elements. A deftly balanced Chardonnay matches ripe fruit flavors and seamless acidity with good structure and finesse on the finish
Alexander Valley Estate Chardonnay
$28
Tropical fruit notes on the nose including pineapple and Mandarin orange. On the palate, shows very pure flavors of apple and pear, underscored by just a touch of toasty oak
Hess Collection Suskol Vineyard Chardonnay
$39
Subtle notes of vanilla bean and brioche complement distinctive citrus aromas of Clementine, tangerine and lemon zest
Catena Alta Chardonnay
62
Peaches, vanilla and citric aromas with light floral notes and hints of spice and toasted bread. The palate shows rich and concentrated ripe pear, apricot flavors and a light note of sweet nutmeg spice. Finishes long and complex with crisp, mineral acidity. “92 points Robert Parker & 90 Wine Enthusiast â€
$Sparkling Wine
Kenwood Yulupa Cuvee Brut
$22
Blend of Chenin Blanc, French Colombard, Chardonnay & Pinot Noir. A light, refreshing and well-balanced sparkling wine with fruit flavors and aromas of citrus, pear and peaches, followed by a nuance of spice
Bianca Vigna Prosecco N/V
$26
Sparkling Crisp and Fruity, with peach, nectarine, and apple notes This expression also offers mature flavors of melon and apricot on the finish “Wine Enthusiast 86â€
Gruet Blanc de Noirs Brut
$26
A blend of Pinot Noir and Chardonnay with good richness and complexity built around a core of earthy pear. “ Wine Spectator Rating 90â€
Annalisa Moscato
$19
A fresh, easy drinking sparkling white with aromas of peach blossoms and citrus wrapped around a softly sweet, luscious palate filled with nectarine and apple notes
Möet Chandon “Imperial†Champagne
74
Fresh and lively, this Champagne is delicate and poised with citrus, pear and honey flavors supported by a bright structure
$Red Wine
Virginia Reds
White Hall Cabernet Franc 2011
$24
Flavors of Blackberries along with a bit of violet, slight vanilla and cherry notes, finishing with long earth and oak flavors
Rockbridge Virginia “DeChiel Reserve†Meritage
$38
Mature, but elegant, with dried cherry and currant notes and supple cedar, vanilla and toast shadings. Hints of chocolate and prune on the finish. A blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Malbec
Chateau Morrisette Chambourcin
26
This lush Virginian wine features abundant fruit and earthy aromas. Deep flavors of blackberry and blueberry are entwined with spices, hints of oak and the leathery richness
$Malbec
Concha Y Toro “Xplorador†Malbec
$15
Brillant violet color with intense, sweet spice on the palate balanced by notes of plum, cassis, blackberries and black cherries; framed by fleshy tannins and a smooth finish
Gouguenheim Reserve Malbec
$23
This wine is full and rich deep purple color with aromas of red fruits, chocolate and coffee beans. Red and black cherry flavors with scents of flower. The finish is long and lingering with ripe, velvety tannins
Terrazas de los Andes Reserva Malbec 2009
$33
Inviting aromas of balsam wood, lavender, underbrush, a hint of truffle, and black cherry lead to ripe, plush, layered, Malbec with excellent balance and length.
Catena Malbec
38
A sleek, polished Malbec with alluring mocha and raspberry Ganache notes leading the way, backed by dark plum, vanilla, mocha, cassis and black cherry flavor that pushes through the finish
$Red Zinfandel
Estancia Zinfandel
$21
Delicious, ripe and juicy with zesty black cherry, wild berry, anise, cedar, pepper and spice flavors. Shows elegance and finesse
Pedroncelli Zinfandel Dry Creek Valley Mother Clone
$27
A very lush and structured wine exhibiting a bouquet of ripe blueberries, cocoa and spicy boysenberries with elements of smoke and black pepper. The flavors are ripe black cherry and blackberry with clean smoky elements and hints of chocolate
Seven Deadly Zins
$22
Good peppery spice taste and firm earthy tones add some zip to the palate. Some tasty dark berries swirl around a note of red currant and cinnamon
Murphy Goode “Liar’s Dice†Zinfandel
$34
This wine has pleasing aromas of dark fruit melded with molasses and vanilla. Intense flavors of black cherry plum and raspberry jam prevail on the palate along with distinctive spice and black pepper overtones. A well structured and balanced Red Zinfandel
Ravenswood Old Hill Zinfandel
68
Black cherry and spice aromas lead to potent blackberry and plum flavors with just a whiff of licorice, coffee, vanilla and black pepper. This wine boasts strong fruit and firm tannins
$Pinot Noir
Villa Sorono “Delle Venezie†Pinot Noir
$16
Black raspberry and cherry flavors with medium body and a nice velvety finish. An exceptional Italian Pinot Noir and a great value
De Bortoli Deen Vat 10 Pinot Noir
$19
Nice Drinkable Australian Pinot Clear ruby colour; black cherry and cranberry aromas with a mineral tone; dry, medium body, fruit flavours with spice and well balanced with soft tannins to finish
Estancia Pinot Noir
$27
This wine shows true Pinot character with a dry, silky mouthfeel, crisp acids and pleasant fruit flavors that finish with hints of coffee and cocoa
R. Stuart & Co. “Big Fire†Pinot Noir
$30
Oregon Pinot Noir that is lush and velvety with plummy flavors that spread out nicely on the palate and finishes with spice and vanilla
Morgan Pinot Noir Santa Lucia Highlands “Twelve Clonesâ€
$50
Aromas of smoky raspberry, sage and cedar carry over to the palate. The flavors are deep, concentrated, focused and persistent. The tannins are ripe and firm, ending with a mix of cedar and dusty berry
Robert Mondavi Pinot Noir Reserve
$99
Deep aromas of black plum, black cherry, violets and toasty oak echoes on the palate. Well balanced with layers of complex flavors and rich velvety tannins and a long silky finish
Saintsbury Pinot Noir Carneros
$48
A good, solid, everyday Pinot, chocolate-laced briary black fruit flavors are supported by fine tannins and lively acidity. Likeable for its dryness, crispness and silky textures, Shows adequate flavors of cherries, herbs, cedar and spices
David Bruce Pinot Noir Sonoma
66
A full-bodied Pinot, with waves of luscious ripe fruit such as, red cherry, cranberry and plums. Layered with hints of creamy mocha-laden oak, nutmeg and cinnamon spice and long on the finish
$Shiraz, Syrah & Petite Syrah
Penfolds Shiraz-Cabernet
$16
This spicy wine exhibits rich sweet mouth-filling flavors of blackberry and currant with medium tannins
Bogle Petite Sirah
$20
A big red with jammy flavors of blueberry, black cherry and raspberry with a hint of pepper on the long finish
Ferrari-Carano Alexander Valley Syrah
$22
This wine exhibits aromas of jammy black fruits, plum, spice and earth. The flavors are dense and lush, yet reveal grace and balance
Rosemount Shiraz Southeastern Australia
$17
Polished and silky, combining flavors of raspberries and blackberries with a hint of anise and pepper. Great with ribs and brisket
Red Truck Mendocino County Syrah
$18
This ripe wine is medium bodied and complex with boysenberry, blackberry and chocolate flavors. The acidity and tannins are smooth and well balanced with the fruit
McDowell Syrah
$22
A full-bodied Syrah with black plum and berry flavors, hints of pepper and spice and a long velvety finish. Good with any grilled meat, lamb, duck or BBQ ribs
Concannon “Stampmaker’s†Syrah
$26
A big spicy Syrah with flavors of blueberry, blackberry and pepper balanced by delicate toasty oak makes the finish smooth, soft and lingering. Great with any grilled meat and BBQ ribs
Foppiano Petite Sirah
$34
The nose offers black fruit aromas, which are well met on the palate with blackberry and blueberry flavors, as well as toasty vanilla, exotic spices and hints of cocoa on the finish. Full-bodied and deeply colored Petite Sirah from Russian River’s area. Goes well with any steak or BBQ ribs
Fess Parker Syrah Santa Barbara
37
Smooth and velvety with plum and smoky berry flavors; finishes with crisp tannins. “91 points Wine Spectatorâ€
$Italian Style Reds
Tamas Sangiovese
$17
Overflowing with cherry, pomegranate and berry flavors with overtones of vanilla that carry through to create a long silky finish
Ruffino Ducale Chianti Classico Riserva
$39
A burst of red cherries on the palate with a subtle hint of spice, figs and rosemary provides a smooth and lingering finish. Definitely a must for those who enjoy a full-bodied, yet hauntingly smooth Chianti
Degiorgis Dolcetto D’Alba “Bricco Pesoâ€
$22
This Dolcetto has enduring ripe fruit flavors of black cherry and plum with dry tannins and medium acidity. Good with pasta, grilled meats and BBQ ribs
Farnese Sangiovese
$19
Medium bodied wine with flavors of berry and sandalwood, and a spicy oak finish with lots of follow through; a very smooth wine. “ Wine Spectator Rating 86â€
Avignonesi Vino Nobile di Montepulciano
$53
Pours ruby red with an intense and complex bouquet redolent of orange peel, red berries, violets, fern and Indian spices, its earthy aromas have a touch of cedar. Elegant and polished tannins with firm acidity and a long, enticing finish “ Wine Spectator Rating 90â€
Ferrari–Carano Siena
48
An exceptional blend of Sangiovese, Cabernet and Malbec with a hint of raspberries and nice tannins. A “Great Super Tuscanâ€
$Rioja & Other Spanish Wine
Bodegas Juan Gil “Wrongo Dongo†Jumilla
$16
This wine is 100% Monastrell with a deep purplecolored and exceptionally fragrant nose, bursting with rich fruit flavors and luscious aromas of sweet exotic spices and blueberry. Round, smooth and easy-going on the palate, this wine would make a first-class match with paella
Legado Munoz Tempranillo
$18
Aromas of cherry and plum, juicy and exuberant with a bracing acid streak perking up the red and black fruit flavors. Vibrant, fresh and brisk through the finish with the cherry flavor remaining focused and bright
Abadia Retuerta Rivola Sardon De Duero Red Tinto
$22
Tempranillo and Cabernet Sauvignon with ripe strawberry and cherry flavors sprinkled with a hint of spice, coffee and vanilla. Long smooth spicy finish makes this a good wine for pasta with a red sauce or any grilled red meat
Marqués de Cáceres Rioja
$26
Made from the Tempranillo grape. Features black currant, spice and some earthiness wrapped around a classic Rioja. It is perfect for hearty meats and cheeses
Santo Cristo “Quo†Old Vines Grenache
25
Lively raspberry and strawberry aromas in a full bodied and velvety wine. Finishes with a persistent, almost sweet raspberry quality that is quite seductive
$Merlot
Concha Y Toro “Casillero del Diablo†Reserva Merlot
$18
From the “Cellar of the Devilâ€; an easy to drink wine with nice berry fruit and soft tannins. “ Wine Spectator Rating 87â€
Bogle Merlot
$18
A hearty merlot of deep cherry fruit with hints of tobacco, anise and spicy oak. A balanced wine with nice assertive tannins and a long smooth finish
Estrella Merlot
$17
A well-balanced Merlot with a hint of plum and cassis, full fruit flavors and a light smooth finish
Columbia Crest Merlot
$19
Supple and silky, lush black cherry flavors enhanced by extensive oak aging. “Wine Enthusiast Best Buyâ€
Concannon Conservancy Merlot
$20
Deep red wine with aromas and flavors of blueberries, dark cherries and chocolate with a hint of tobacco and caramel. Lush in flavor with a subtle tannic finish
Grayson Cellars Merlot “Lot 6â€
$19
This full-bodied wine shows soft tannins and balanced acidity with flavors dominated by cherry and blackberry, subtle hints of oak, cinnamon and a touch of anise
Chateau Ste. Michelle “Indian Wells†Merlot
$33
This is a full-bodied style of Merlot with ripe berry fruit aromas and jammy flavors with a round, supple finish. A little syrah added to enhance the mouthfeel and rich fruit character
Duckhorn Decoy Napa Merlot
43
On the palate, the tannins are soft and approachable, adding length to the briar fruit and cranberry notes, and carrying the wine through to a lovely finish highlighting elements of ginger, vanilla, licorice and earth
$Cabernet Sauvignon
Los Vascos Cabernet Sauvignon
$20
A well-balanced Chilean Cabernet with a hint of tobacco, chocolate and full fruit flavors
Graffinga Grand Reserve Cabernet Sauvignon
$26
Deep ruby red in color, aromas of currant and roasted red pepper with a soft supple dry-yet-fruity medium body with tart cranberry and toasted nut notes with a brisk powdery tannin finish “Wine Enthusiast 88â€
Bishop’s Peak Cabernet Sauvignon
$33
Deep ruby in color, with complex aromas of strawberry, cranberry, cedar, anise and sage and is medium bodied and smooth with flavors of plum, raspberry, dried herbs and dusty oak that finish slightly toasty with elegant tannins
Pedroncelli Three Vineyards Cabernet Sauvignon
$28
Soft and full across the palate with the taste of sweet fruit and ripe tannins
Liberty School Cabernet Sauvignon
$24
Flavors of huckleberry and pepper with a rich finish. This wine has firm tannins highlighted by notes of toasty oak
The Rule Cabernet Sauvignon
$39
Aromas of black cherries and red raspberries, as well as vanilla and toasty oak. On the palate, the Rule has a silky, mouth feel and a long finish with mild tannins
Alexander Valley Cabernet Sauvignon
$34
Bold Cabernet with explosive blackberry and cherry flavors and velvet tannins
Sebastiani Alexander Valley Cabernet Sauvignon
$48
Firm, with a tight focused blend of black cherry, blackberries, currant, anise, cedar and tobacco flavors that unfolds gracefully. Revealing subtle nuances with excellent depth and concentration, a great value!
Simi Cabernet Sauvignon Sonoma
$43
With ripe black fruit flavors and hints of cedar, mint and chocolate. A very good Cabernet from Sonoma
Mondavi Cabernet Sauvignon Napa Valley
$52
Supple with purity of fruit: polished cherry, berry, sage, anise and leather notes that stay focused and linger on the finish
Heitz Cellars Napa Cabernet Sauvignon
$94
A rich, well-balanced Cabernet with complex currant, herb, sage, pepper and cedar flavors that firm up with nice tannins on the finish
Jordan Cabernet Sauvignon
$119
Elegant with medium body. Ripe cherry, currant, herb and spice flavors finishing with polished tannins
Pine Ridge Cabernet Sauvignon Napa Valley
$102
Well balanced with bold flavors of blackberry, cherry, currant and toasty oak. Well-integrated tannins with a spicy finish
Cakebread Cabernet Sauvignon
140
Up front ripeness and fruitiness with an earthy clay edge to the ripe cherry and blackberry flavors and smooth tannins
$Meritage & Red Varietal
Drouhin Beaujolais Villages
$24
An aromatic and very enjoyable red made just southwest of Burgundy. A great warm season red that has a fruity, round and smooth texture without being sweet
Estancia Meritage
$49
A blend 51% Cabernet Sauvignon, 38% Merlot, and 11% Petit Verdot with aromas of vibrant blackberries and cherries, with nuances of anise and sage, accents of chocolate and sweet oak. Intense flavors of black cherries and currants, framed by dusty tannins providing an elegant and lingering finish
Cline GSM “Cashmereâ€
$27
A delightful blend of Grenache, Syrah and Mourvedre. Smothers you in flavors of raspberry and cherry with wisps of chocolate and black pepper. A nice cozy warm red with a soft smooth finis
Philip Shaw No.7 Merlot–Cabernet Franc–Cabernet Sauvignon
$29
Rich strong berry fruit. The barrel aging adds to the complexity and the multi layers of character. This wine has bright and intense fruit flavor. Showing firm tannin, characteristic of the style
Hackett Old Vine Grenache “McLaren Valeâ€
$22
Aromas of black cherry, cinnamon, cloves and vanilla with straightforward flavors of black cherry and spice with a soft smooth finish. “Wine Enthusiast Rating 90â€
Veramonte Primus
$34
Blend of 16% Carmenère, 31% Syrah, 17% Merlot and 36% Cabernet Sauvignon. Ripe red and dark berry fruit with spicy notes. Round mid palate with elegant yet powerful tannins.†90 points Robert Parkerâ€
Trefethen Napa Valley Red Wine “Double Tâ€
$39
This wine is a blend of Cabernet Sauvignon augmented by smaller amounts of Merlot, Cabernet Franc, Malbec and Petit Verdot. It offers fragrant aromas of plums, blackberry jam, black pepper, clove and toasted oak. Medium bodied, the palate displays flavors of blackberries, raspberries and currants with rich chocolate on the finish
Sebastiani Secolo Sonoma County
$29
A blend of Cabernet Sauvignon, Merlot, Petit Verdot and Malbec this wine is smooth and sleek, with spicy berry, black cherry, plum and currant. Layered with herb and sage notes that is tightly wound and has great balance on the finish
Saint Cosme du Rhône Reserve
$28
Full, rich, bold with nice earthy minerality and a hint of spice. Anise and plum and blackberry notes, berrylicious blend of Mourvedre, Grenache and Shiraz “ Wine Spectator 90â€
Orin Swift “The Prisonerâ€
$67
A delicious wine that offers the best of both worlds: zesty wild berry, spice and fresh tobacco with focused, well-structured blackberry flavors. Plush, rich and concentrated with a wonderful focus on the core fruit flavors. A blend of Zinfandel, Cabernet Sauvignon, Syrah, Petite Syrah and Charbono. “Wine Spectator Rating of 92â€
Appetizers
Fresh Mozzarella & Tomato
$9
Fresh Basil & Tomato layered between slices of Mozzarella and drizzled with Pesto, Olive Oil & Balsamic Vinegar. Served with crispy Corn Tortilla Chips
Crab Dip
$11
Try our delicious blend of Back-fin Crab Meat; Boursin Cheese & Fresh Scallions served piping hot with crispy Corn Tortilla Chips
Spinach Cheese Dip
$8
Creamy Pepper Jack Cheese Dip with Spinach, Onion, & Red Pepper served hot with Sour Cream & crispy Corn Tortilla Chips
Grilled Chicken Satay
$8
Marinated strips of Chicken Breast grilled to perfection & served with a Spicy Peanut Sauce
Steamed Spiced Shrimp
$5-10
Tender steamed Shrimp spiced with Old Bay seasoning & served with Cocktail Sauce
Potato Skins
$7
Five crunchy potato skins filled with Bacon, Monterey Jack & Cheddar Cheeses
Chicken Nachos
$9
Crisp Corn Tortilla Chips topped with our own Chicken Chili, Monterey Jack & Cheddar Cheeses, Jalapenos, & finished with Guacamole & Sour cream. Served with a side of salsa
Baked Goat Cheese with Corn Chips
10
Instead of Bread
$Salads
Our Homemade Dressings: Oil & Vinegar, Sesame Soy Honey Vinaigrette, Non-fat Orange Poppy Seed, Balsamic Vinaigrette, Hot Honey Mustard Bacon, Non-fat Raspberry Vinaigrette, French, Bleu Cheese, Thousand IslandChicken Avocado Bacon Salad
$11
Tossed crisp garden greens with a grilled Chicken Breast, Bacon, Avocado, Egg, Onion, Tomato, Cucumber and Red Bell Pepper. Topped with a blend of Monterey Jack & Cheddar Cheeses
Grilled Cajun Shrimp Spinach Salad
$9
Grilled Cajun Shrimp served on a bed of Spinach with Bermuda onion, Red Bell Pepper, Mushroom, Cucumber, Yellow Squash, & a blend of Cheddar & Monterey Jack Cheeses
Seared Ahi Tuna Salad
$11
Lightly seared rare Ahi Tuna sliced and served over Mixed Greens tossed in an Orange Poppy Seed dressing with a drizzle of Sesame Soy Ginger sauce and Red Chili Mayonnaise
Chicken Salad Plate
$9
Freshly made Chicken Salad with Walnuts & Basil served with fresh Cantaloupe slices, Fresh Fruit and crisp Corn Tortilla Chips
Caesar Salad
$7-12
Fresh, crisp Romaine tossed with our Homemade Caesar Dressing, sprinkled with Tomatoes, fresh grated Parmesan cheese. Fried Oysters: Fried in gluten free seasoned soy, potato and corn breading
Greek Salad
$9-13
Crispy Romaine with Kalamata & Green Olives, Artichoke Hearts, Pepperoncini Peppers, & Feta Cheese crumbles. Served with a Balsamic Vinaigrette Dressing on the side. Fried Oysters: Fried in gluten free seasoned soy, potato and corn breading
Mill Street Salad
$4
Our own House Salad with fresh Mixed Greens, assorted Vegetables, Tomatoes, Sprouts & toasted Nuts
Iceberg Salad
4
Quarter head of Iceberg lettuce topped with a blend of Monterey Jack & Cheddar Cheeses, Applewood Smoked Bacon, Egg wedges, Bermuda onion, Cucumber and Tomatoes. Served with your choice of dressing
$Grilled Specialties
Includes choice of Baked Potato, Roasted Garlic Mashed Potatoes, Rice or Vegetable of the Day or Fresh Fruit. Add a Mill Street House Salad to any entree for $3.50 or a skewer of Grilled Cajun Shrimp for $5.95New York Strip - 10 oz
$21-23
Hand-cut & trimmed, then grilled to your taste
Filet Mignon - 7 oz
$22-25
Choice center cut of tenderloin, trimmed and grilled to order
Center Cut Top Sirloin - 10 oz
$17-19
Center Cut Top Sirloin; grilled to order
Charbroiled Boneless Pork Chops
14-16
Two 5 oz. Center Cut Boneless Pork Chops
$Children's Menu
Chicken Fingers
$6
Fried in gluten free seasoned soy, potato and corn breading until crispy and served with a spicy Honey Mustard Sauce and Fresh Fruit
Cheesburger
6
A charbroiled hamburger on a gluten free bun with lettuce, tomato & mayo and glutten free fries
$Barbequed Ribs
All Barbeque Ribs are served with Cole Slaw and choice of Baked Potato, Roasted Garlic Mashed Potatoes, Rice and Vegetable of the Day or Fresh Fruit. Add a Mill Street House Salad to any entree for $3.50 or a skewer of Grilled Cajun Shrimp for $5.95Barbequed Beef Ribs
$23-15
Slow roasted tender Beef Ribs caramelized with our homemade Barbeque Sauce. Barbequed Baby Back Ribs Slow cooked until tender & brushed with our Homemade Barbeque Sauce
Barbequed Baby Back Ribs
$15-22
Slow cooked until tender & brushed with our Homemade Barbeque Sauce
St. Louis Ribs
$15-22
Tender, meaty Pork Ribs, glazed with our Homemade Barbeque Sauce
White Star Rib Platter
$22
Try a half rack of our famous Barbeque Baby Back Ribs & a half rack of our soon to be famous St. Louis Ribs, smothered in our Homemade Barbeque Sauce
Mill Street Barbeque Platter
$22
Can't decide on Baby Backs or Beef Ribs? Try both! A half rack of Baby Back Ribs combined with a generous helping of our tender Barbequed Beef Ribs
St. Louis Combo
$22
Half-rack of our meaty St. Louis Ribs and served with a generous helping of our tender Barbequed Beef Ribs
Flintstone's Barbeque Platter
$29
This table-tipping platter offers a half rack of both the St. Louis Ribs and the Baby Back Ribs, plus a generous helping of our tender Barbequed Beef Ribs
Ribs & Steamed Shrimp
$18
Half-rack of our meaty St. Louis Pork Ribs & quarter-pound of Steamed Spiced Shrimp served with Tangy Cocktail Sauce. The Mill Street version of Surf & Turf
Chicken & Rib Platter
19
Grilled Barbeque Boneless Chicken Breast & a half rack of Barbeque Baby Back Ribs
$Chicken and Seafood
Includes choice of Baked Potato, Roasted Garlic Mashed Potatoes, Rice or Vegetable of the Day or Fresh Fruit. Add a Mill Street House Salad to any entree for $3.50 or a skewer of Grilled Cajun Shrimp for $5.95Artichoke Chicken
$17
Chicken Breast sautéed in a White Wine Basil Sauce with Artichoke Hearts, Kalamata Olives, diced Tomatoes, Onions, Roasted Red Peppers, Mushrooms, Olive Oil & Feta Cheese
Chianti Chicken
$17
Sautéed with Italian Sausage, fresh Basil, Roasted Garlic, Onions, Tomatoes and Roasted Red Pepper with Chianti Wine, covered in melted Fresh Mozzarella & Parmesan Cheeses
1/2 lb. Steamed Spiced Shrimp Dinner
$15
Half pound of Steamed Spiced Shrimp served with our Homemade Cocktail Sauce & Cole Slaw
Vegetable Platter
$9
Zucchini, Yellow Squash, Onions, Mushrooms, Carrots, Red Bell Peppers, & Broccoli sautéed with Angelica Butter & topped with shredded Monterey Jack & Cheddar Cheese. Served with your choice of Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomatoes, French Fries, Vegetable of the Day or Fresh Fruit
Charbroiled Salmon Filet
$17-18
Fresh charbroiled Salmon Filet topped with Garlic Basil Herb Butter
Greek Mahi Mahi
$18-18
Pan Seared in Olive Oil with Roasted Red Pepper, Roma Tomatoes, Kalamata Olives, Onions, Mushrooms, Artichoke Hearts, Basil, Oregano and finished with White Wine, Feta and Parmesan Cheeses
Fried Oysters
$19
Plump Oysters fried in Gluten Free seasoned Soy, Potato and Corn Breading until crispy & served with Cole Slaw.
Chicken & Shrimp Brasica
$16
Chicken & Shrimp sautéed in Chicken Stock with White Wine, Cajun Spices, Assorted Vegetables, & Spinach. Served over Rice
Grilled Barbeque Chicken Breast
14-14
Charbroiled Chicken Breast glazed with our homemade Barbeque Sauce
$Sunday Brunch
Frittata
$0
Three Egg open-faced Omelet with Cheese & a different topping weekly (ask server). Price Varies
Steak & Eggs
$17
10 oz. Top Sirloin Steak grilled to order. Served with two Eggs any style, Home Fries & Fresh Fruit
Huevos Rancheros
$9
Toasted Crispy Corn Tortillas topped with Chicken Chili, Two Poached Eggs, Melted Cheddar & Monterey Jack Cheeses, Jalapeno slices, & covered with a Spicy Cooked Salsa, Topped with Guacamole & Sour Cream. Served with Fresh Fruit & Home Fries
Barbara's Breakfast
$7
Two Eggs any style with slices of Fresh Tomatoes, Fresh Fruit & Home Fries
Mill Street Skillet
$9
A skillet of Home Fries topped with three Slices of Bacon, a blend of Cheddar & Monterey Jack Cheeses, Scallions, & Tomato. Served with a choice of three Poached Eggs or three Scrambled Eggs & Fresh Fruit
Eggs Riz Jaune
$9
A skillet of Seasoned Rice topped with chopped Applewood Bacon, diced Country Ham and a blend of Cheddar & Monterey Jack Cheeses, Scallions, & Tomato. Served with three Poached Eggs & Fresh Fruit
Bacon & Cheddar Omelet
8
Three-egg omelet with two Slices of Applewood Bacon and melted Cheddar Cheese and served with Home Fries & Fresh Fruit
$Sides
Fresh Fruit
$2
3 Strips of Applewood Bacon
$4
Sausage Patty
$1
Grits
$1
Appetizers & Salads
Our Homemade Dressings: Thousand Island, Non-fat Raspberry Vinaigrette, French, Balsamic Vinaigrette, Hot Honey Mustard Bacon, Bleu Cheese, Oil & Vinegar, Non-fat Orange Poppy Seed, RanchFresh Mozzarella & Tomato
$9
Fresh Basil & Tomato layered between slices of Mozzarella drizzled with Pesto, Olive Oil & Balsamic Vinegar. Served with warm Sun-dried Tomato Herb Toast
Oysters Rockefeller
$12
Five fresh Oysters on a bed of Spinach served on the 1/2 shell & topped with a Pernod Cream Sauce, Bacon, & baked until golden brown
Stuffed Artichoke Hearts
$8
Artichoke Hearts filled with our Homemade Boursin Cheese, then dipped in a Beer Batter & fried. Served with a Spicy Honey Mustard Sauce
Steamed Spiced Shrimp
$5-10
Tender steamed Shrimp spiced with Old Bay Seasoning & served with Cocktail Sauce
Potato Skins
$7
Five crunchy potato skins filled with bacon & Monterey Jack & Cheddar Cheeses
Baked Goat Cheese
$10
Creamy goat cheese topped with tomatoes, Kalamata olives, roasted red peppers and garlic with fresh basil and olive oil, served with sun-dried tomato French bread
Pepper Cheese Sticks
$8
Handbreaded Pepper cheese sticks deep fried until crispy & served with a Raspberry dipping sauce
Chicken Avocado Bacon Salad
$11
Crisp Garden Greens with a Grilled Chicken Breast, Bacon, Avocado, Egg, Onion, Tomato, Cucumber & Red Bell Pepper. Topped with a blend of Monterey Jack & Cheddar Cheeses
Caesar Salad
$7-12
Fresh, crisp Romaine tossed with our Homemade Caesar Dressing, sprinkled with Tomatoes, fresh grated Parmesan, & Herb Croutons
Mill Street Salad
$4
Our own House Salad with fresh Mixed Greens, assorted Vegetables, Tomatoes, Sprouts & toasted Nuts
Greek Salad
$9-13
Crispy Romaine with Kalamata & Green Olives, Artichoke Hearts, Pepperoncini Peppers, & Feta Cheese crumbles, served with a Balsamic Vinaigrette
Iceberg Salad
4
Quarter head of Iceberg lettuce topped with a blend of Monterey Jack & Cheddar Cheeses, Applewood Smoked Bacon, Egg wedges, Bermuda Onion, Cucumber and Tomatoes. Served with your choice of dressing
$Specialty Ribs, Pork & Beef
Patrons from everywhere rave about our ribs. A Kansas City native, recognizing savory and delectable ribs, proclaimed Mill Street ribs finer than any he consumed in the "Rib Capital of America." Our exclusive marinade, own homemade barbecue sauce and the special attention we take to slow cook our ribs until tender create a special taste sensation. You too will think Mill Street when you want great ribs. All Barbecue Ribs are served with Cole Slaw and choice of one of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomatoes, Vegetable of the DayBarbecued Baby Back Ribs
$15-22
Slow cooked until tender & brushed with our Homemade Barbecue Sauce
St. Louis Ribs
$15-22
Tender, meaty Pork Ribs, glazed with our Homemade Barbecue Sauce
White Star Rib Platter
$22
Try a half rack of our famous Barbecue Baby Back Ribs & a half rack of our famous St. Louis Ribs, smothered in our Homemade Barbecue Sauce
Chicken & Rib Platter
$19
Grilled Barbeque Boneless Chicken Breast & a half rack of Barbeque Baby Back Ribs
Prime Rib
$18-25
10 ounces of Slow cooked aged beef, tender & juicy
Grilled with Cajun Spices
$19-26
New York Strip
$21-23
Hand-cut & trimmed, then grilled to your taste
Steak & Crab Cake
$30
10 oz New York Strip; grilled to order & a sautéed Maryland Style Crab Cake
Charbroiled Boneless Pork Chops
14-16
Two 5 oz. Center Cut Boneless Pork Chops. Includes choice of one of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomatoes, Vegetable of the Day
$Pasta
Chicken & Shrimp Marinara
$15
Sautéed Chicken & Shrimp with Mushrooms in a tangy Marinara Sauce over Angel Hair Pasta
Tilapia Angelica
$14
Flaky Tilapia lightly seasoned with garlic, onion and paprika, grilled, then served over angel hair pasta tossed in sun-dried tomato herb butter with roasted red peppers, tomato scallions and fresh Parmesan Cheese
Cajun Chicken Fettuccini
$15
Chicken Breast grilled with Cajun Spices & served on a bed of Fettuccini with a Sun-dried Tomato Mushroom Cream Sauce
Prosciutto & Provolone Stuffed Chicken
16
Chicken stuffed with Prosciutto Ham & Provolone, sautéed in a Marsala Wine Sauce with Onions, Mushrooms, & Garlic. Served over Angel Hair Pasta
$Sandwiches
Make any sandwich a Wrap. Gluten Free roll available for $0.50The Middlebrook
$11
A sautéed Backfin Crab Cake with Lettuce & Tomato on a toasted Kaiser Roll. Served with Cilantro Citrus Mayonnaise
The New Street
$10
6 oz. of thinly sliced Prime Rib served with sautéed Onions & melted Provolone on a crisp French Roll with plenty of Au Jus for dunking
Chicken Fingers
$8
Three deep-fried Chicken Tenders served with a Spicy Honey Mustard Sauce & French Fries
The Goshen
$12
Fried Oysters lightly breaded & fried crispy, served on a toasted French Roll, topped with Cole Slaw, sliced Tomato & our homemade Tartar Sauce
The Packard
$10
6 oz. of thinly sliced Prime Rib, topped with crisp Bacon & melted Cheddar Cheese on a toasty French Roll, with a side of creamy Horseradish Sauce
The Beverley
$8
Grilled Chicken Breast on a toasted Kaiser Roll with Lettuce & Tomato (served with a side of Cilantro Citrus Mayonnaise)
The Mill Street Burger
$10
Over 1/3 lb. of our own fresh Ground Sirloin & Filet Mignon, charbroiled to order. Served on a toasted Kaiser Roll with Lettuce, Tomato & Onion. Toppings: Avocado, Blackened, Barbecue, Bacon, Mushrooms, Buffalo Style. Cheese (select one): Monterey Jack & Cheddar, Swiss, Cheddar, American, Provolone, Havarti
Bean Burger
$8
Where's the beef? Not here! No bull about it. A spicy mixture of Black Beans, Mushroom, Onion & Red Bell Pepper, grilled until toasty on the outside & hot on the inside. Served with melted Havarti Cheese, grilled Onion, Guacamole, Lettuce & Tomato. Cilantro-Citrus Mayonnaise on the side
The Coalter Sandwich
8
Seasoned grilled boneless pork chop sandwich with lettuce, tomato and a side of mayonnaise; comes with French fries and a pickle
$Chicken & Seafood
Includes choice of one of the following: French Fries, Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomatoes, Vegetable of the Day or Fresh Fruit. Add a skewer of Grilled Cajun Shrimp for $5.95. Add a Crab Cake for $8Artichoke Chicken
$17
Chicken Breast sautéed in a White Wine Basil Sauce with Artichoke Hearts, Kalamata Olives, diced Tomatoes, Onions, Roasted Red Peppers, Mushrooms, Olive Oil & Feta Cheese
Chianti Chicken
$17
Sauteed with Italian Sausage, fresh Basil, Roasted Garlic, Onions, Tomatoes, Roasted Red Pepper & Chianti Wine. Covered in melted Fresh Mozzarella & Parmesan Cheeses
Cajun Shrimp W/ Fried Green Tomatoes
$17
Cornmeal crusted Green Tomatoes, fried crispy and topped with two skewers of Cajun Shrimp over a Havarti Cheese cream sauce
1/2 Lb. Steamed Spiced Shrimp Dinner
$15
Half pound of Steamed Spiced Shrimp served with our Homemade Cocktail Sauce & Cole Slaw
Charbroiled Salmon Filet
$18-19
Fresh charbroiled Salmon Filet topped with a Garlic Basil Herb Butter
Mahi Mahi
$19-19
Greek Mahi Mahi
$18
Pan Seared in Olive Oil with Roasted Red Pepper, Roma Tomatoes, Kalamata Olives, Onions, Mushrooms, Artichoke Hearts, Basil, Oregano and finished with White Wine, Feta and Parmesan Cheeses
Crab Cake Dinner
$21
Backfin Crab Meat with Egg, Lemon, Garlic, & Bread Crumbs, pan-fried with Cocktail Sauce on the side. Served with Cole Slaw
Fried Oysters
$19
Lightly breaded plump Oysters fried until crispy & served with Cole Slaw
Grilled Barbecue Chicken Breast
14
Charbroiled Chicken Breast with Barbecue Sauce, served with your choice of Baked Potato, Rice, Roasted Garlic Mashed Potatoes, French Fries, Fried Green Tomatoes, Vegetable of the Day
$Vegetarian Menu
Cajun Vegetable Pasta
$13
Zucchini, Yellow Squash, Onions, Mushrooms, Carrots, Red Bell Peppers, & Broccoli sautéed with Cajun Spices. Served over Angel Hair Pasta, & topped with Marinara Sauce
Vegetable Primavera Alfredo
$14-18
Zucchini, Yellow Squash, Onions, Mushrooms, Carrots, Red Bell Peppers, & Broccoli sautéed with Roasted Garlic in a Parmesan Cheese, White Wine Cream Sauce. Served over Fettuccini Pasta with fresh Parmesan Cheese
Vegetable Platter
$9
Zucchini, Yellow Squash, Onions, Mushrooms, Carrots, Red Bell Peppers, & Broccoli sautéed with Angelica Butter & topped with shredded Monterey Jack & Cheddar Cheese. Served with your choice of Baked Potato, Roasted Garlic Mashed Potatoes, Rice, Fried Green Tomatoes, French Fries, Vegetable of the Day
Menu for Mill Street Grill is provided by findrestaurantmenu.com
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