Starters
1. Spring Roll
$6.00
Crispy rolls stuffed with bean thread, mushroom and mixed vegetables served with sweet and sour sauce. Vegetarian.
2. Crispy Tofu
$6.00
Deep fried tofu served with sweet and sour sauce topped with ground peanuts. Vegetarian.
3. Fish Cake
$7.00
Deep fried spicy Thai fish cakes served with spicy sauce, cucumber and peanuts. Mild.
4. Shrimp Nugget
$8.00
Ground shrimps mixed with Thai spices and herbs wrapped with bean curd skins, served with plum sauce.
4. Satay
$7.00
Chicken on bamboo skewers served with peanut sauce and cucumber relish.
5. Steamed Mussel
$8.00
Steamed mussels with lemon grass, galangal and basil served with spicy dipping sauce.
6. Spicy Calamari
$8.00
Fried calamari sauteed in garlic and scallion served with sweet and sour sauce. Mild.
7. Summer Roll
$7.00
Soft roll stuffed with shrimp, lettuce, tofu, vermicelli and basil served with sweet chili sauce and peanuts.
7. Steamed Dumpling
$7.00
Steamed minced pork and shrimp, wrapped in wontons and served with a homemade sweet soy sauce.
8. Curry Puff
$6.00
Mashed potatoes mixed with yellow curry powder in a homemade pastry puff served with cucumber relish. Vegetarian.
9. Duck Roll
8.00
Crispy roast duck, scallions, cucumber and sweet hoisin sauce in a roti flat bread wrap.
$Favorites
Som Tum
$9.00
Young green papaya salad with peanuts, tomatoes and long beans. Mild.
Som Tum Poo
$11.00
Another version of som tum with choices of pickled black crab or blue crab. Mild.
Tom Super
$11.00
Spicy soup with chicken feet, lemongrass, galangal and lime juice. Medium.
Yum Poo Dong
$13.00
Pickled blue crab in a spicy lime dressing. Medium.
Goong Chae Num Pla
$13.00
Raw shrimp with garlic in our house special spicy sauce. Medium.
Spicy Liver Salad
$9.00
Medium rare pig liver, red onions, cilantro and scallions in our spicy lime dressing. Medium.
Crispy Rice Salad
$10.00
Fermented pork sausage, crispy rice, herbs and spicy lime dressing. Medium.
Fried Quails
$12.00
Marinated quails fried until crispy served with our homemade spicy sauce.
Grilled Squid
$9.00
BBQ squid served with spicy lime dressing.
Koh Moo Yang
$9.00
Grilled pork served with our chef special dipping sauce.
Thai Stick
$9.00
Thai grilled pork on skewers served with dried chili dipping sauce and sticky rice.
Crispy Catfish Salad
$12.00
Deep fried flakes catfish, peanuts, green apples and red onions served with our homemade spicy sauce. Mild.
Isaan Sausage
$10.00
Thai North Eastern style pork sausage served with fresh cabbage, ginger, chili and peanuts.
Pork Jerky
$9.00
Our house specially marinated Thai style deep fried pork, served with hot sauce.
Moo Kum Warn
$8.00
Grilled pork with garlic, chilies and basil. Mildly spicy.
Peek Gai Tod
$8.00
Fried chicken wings served with dipping sauce.
Thai Glass Noodles Sausage
$9.00
Made with pork and glass noodles served with fresh cabbage, ginger, chili and peanuts.
Tum Zua
9.00
Salad of green papaya and rice noodle with green beans, Thai eggplant and mango. Mildly spicy.
$Soup
15. Tofu Soup
$6.00
Tofu, jelly mushroom and scallion in homemade broth.
16. Tom Yum Gai Soup
$6.00
Chicken with mushrooms in a galangal lemongrass broth with Thai spices and lime juice. Mild.
17. Tom Yum Goong Soup
$8.00
Shrimp with mushrooms in a galangal lemongrass broth with Thai spices and lime juice. Mild.
18. Tom Yum Talay Soup
$8.00
Assorted seafood with mushrooms, basil and tomato in a galangal lemongrass broth with Thai spices. Mild.
19. Tom Khar Gai Soup
7.00
Chicken with mushrooms in a galangal lemongrass coconut milk broth with Thai spices and lime juice. Mild.
$Noodles
Floating Market Noodle Soup
$13.00
Choices of beef or pork served with meat ball and liver and your choice of noodles.
Yen Ta Fo Noodle Soup
$14.00
Thai pink noodle soup with shrimp, calamari, fish balls, tofu, watercress and your choice of noodles. Mild.
Duck Noodle Soup
$14.00
Roasted duck in 5 spice broth serve with your choice of noodles.
Tom Yum Noodle Soup
$13.00
Tom yum broth with minced pork, fish balls, peanuts and sprouts served with your choice of noodles. Medium.
Ba Mee Haeng
$13.00
Egg noodles, minced pork, fish balls, crispy wonton and bean sprouts served dry.
Sukiyaki Noodle
13.00-16.00
Glass noodles, watercress, baby corns, scallions and our home made bean paste and sesame sauce. Mild.
$Salad
10. Larb Salad
$8.00
Minced chicken, red onions and scallions tossed in lime juice and Thai sauce. Mild.
11. Spicy Beef Salad
$8.00
Grilled slices of flank steak, red onion, scallions tossed in lime juice and exotic Thai sauce. Mild.
12. Spicy Seafood Salad
$10.00
A seafood combination cooked in fresh chili and lime dressing.
13. Yum Watercress Salad
$10.00
Crispy fried watercress mixed with chicken, squid, shrimp and cashew nut in spicy lime sauce. Mild.
14. Yum Woonsen Salad
9.00
Cellophane noodle with minced pork, shrimps, shallots, green onion in spicy lime dressing. Mild.
$Thai Ghang Wann Specialty
39. Pad Thai Ra Yong
$19.00
This will be the best Pad Thai you ever have. Served with big prawn and jumbo lump crab meat.
40. Crispy Duck Ka Prow
$19.00
Stir fried slices of crispy roast duck with chili, bell peppers and basil, topped with crispy basil. Medium.
41. Goong Gleur
$18.00
Must try. Sauteed lightly battered shrimp and string beans with special Thai herbs. Mild.
42. Pad Cha Talay
$18.00
Seafood spicy stir-fry with Thai herbs. Spicy.
43. Pla Rad Prik
$17.00
Deep fried basa filet topped with hot chili and garlic sauce. Medium.
44. Pineapple Fried Rice
$16.00
Stir fried rice with shrimp, pineapple, cashew nuts, raisins, scallions topped with dried shredded pork.
45. Steak Thai Ghang Waan
$17.00
Thai marinated grilled steak served with our homemade spicy sauce, pickled vegetables and sticky rice. Mild.
46. Crispy Calamari with Basil
$18.00
Deep fried calamari sauteed with fresh chili peppers, garlic and basil leaves. Medium.
44. Roti Panang
$15.00
Pan-fried puff flatbread served with beef panang curry sauce. Mildly spicy.
46. Seafood Pad Pong Ga Ree
$16.00
Stir-fried seafood with yellow curry powder, egg, scallions and Chinese celery.
49. Chili Basil Wings
$15.00
Chicken wings served in our Thai style sauteed with chili basil sauce topped with crispy basil leaves. Mildly spicy.
47. Whole Flounder
60.00
Deep fried whole flounder served with Thai chili basil sauce.
$Dinner Curry
Served with steamed jasmine rice, substitute brown rice for an additional.28. Pa-Naeng Curry
$13.00-16.00
Cooked in a special peanut curry, coconut milk and kaffir lime leaves. Mild.
29. Red Curry
$13.00-16.00
Cooked in red curry paste, coconut milk, bamboo shoots, Thai eggplants, bell peppers and basil. Medium.
30. Green Curry
$13.00-16.00
Cooked in green curry paste, coconut milk, bamboo shoots, Thai eggplants, bell peppers and basil. Medium.
31. Roasted Duck Curry
$16.00
Roasted duck cooked in special red curry, coconut milk, pineapple, tomatoes and basil. Medium.
32. Karee Chicken Curry
13.00
Tender chunks of chicken cooked in sweet yellow curry, coconut milk, onions and potatoes. Mild.
$Dinner Wok Tossed Noodles and Fried Rice
33. Pad Thai
$13.00-16.00
Stir fried thin rice noodles with tofu, bean sprouts, scallions, egg and crushed peanuts.
34. Pad See Ew
$13.00-16.00
Stir fried wide rice noodles with egg, Chinese broccoli and sweet Thai soy sauce.
35. Drunken Noodle
$13.00-16.00
Stir fried wide rice noodles with fresh chili, bell peppers, mushrooms, baby corn and basil. Medium.
36. Lad Na
$13.00-16.00
Stir fried wide rice noodle topped with Chinese broccoli and brown gravy.
37. Fried Rice
$13.00-16.00
Thai style fried rice cooked with egg, tomatoes, onion and scallions.
38. Basil Fried Rice
13.00-16.00
Special fried rice cooked with fresh chili, garlic and basil. Medium.
$Dinner Sautee
Served with steamed jasmine rice, substitute brown rice for an additional.20. Ginger Lover
$13.00-16.00
Stir fried fresh ginger, onions, scallions, and jelly mushrooms in a black bean sauce. Mild.
21. Pad Prik Khing
$13.00-16.00
Stir fried string beans with garlic in a special curry paste. Medium.
22. Sweet and Sour
$13.00-16.00
Stir fried cucumber, tomatoes, onions, and pineapples in a sweet and sour sauce.
23. Pad Ka Prow
$13.00-16.00
Stir fried fresh garlic and bell peppers in chili basil sauce. Medium.
24. Black Pepper and Garlic
$13.00-16.00
Stir fried with black pepper and garlic sauce. Mild.
25. Cashew Chicken
$13.00-16.00
Crispy chicken stir fried with onions, bell peppers, carrots and cashew nuts.
26. Mix Vegetable
$13.00-16.00
Stir fried mixed vegetables with garlic in a light brown sauce.
27. Stir Fried Eggplant
13.00-16.00
Stir fried Chinese eggplant with fresh chili, garlic and basil in a black bean sauce. Mild.
$Thai Recommended Entrees
Crispy Mussels Crepe
$14.00
Crispy broken crepe with steamed mussels, eggs served with our special chili sauce.
Crab Fried Rice
$16.00
Rice dish with rice, eggs and crab meat.
Crispy Pork Belly with Chinese Broccoli
$15.00
Mild.
Crispy Pork Belly with String Bean
$15.00
Medium.
Crispy Pork with Chili Garlic Sauce and Basil Leaves
$15.00
Medium.
Seafood Tom Yum Fried Rice
$16.00
Tom Yum flavor in fried rice dish. The most amazing fried rice with exotic flavor. Medium.
Kua Gling
$14.00
1 of the most popular southern Thai dishes. The heart of this dish is sliced of pork packed with burning heat and southern spices with the aroma and flavor of kaffir lime leaves. Spicy.
Pla Num Pla
$32.00
Deep fried whole rock fish sauteed with fish sauce served with green mango salad.
Hoi Laai Pad Prik Pao
$14.00
Clams in spicy Thai chili paste and basil. Mild.
Gai Yang
$14.00
Grilled chicken served with sticky rice and dipping sauce.
Moo Ta Krai
13.00
Grilled pork served with rice noodles, pickled veggies and sweet chili sauce.
$Lunch Curry
Served with steamed jasmine rice, substitute brown rice for an additional.28. Pa-Naeng Curry Lunch
$13.00-11.00
Cooked in a special peanut curry, coconut milk and kaffir lime leaves. Mild.
29. Red Curry Lunch
$13.00-11.00
Cooked in red curry paste, coconut milk, bamboo shoots, Thai eggplants, bell peppers and basil. Medium.
30. Green Curry Lunch
$13.00-11.00
Cooked in green curry paste, coconut milk, bamboo shoots, Thai eggplants, bell peppers and basil. Medium.
31. Roasted Duck Curry Lunch
$16.00
Roasted duck cooked in special red curry, coconut milk, pineapple, tomatoes and basil. Medium.
34. Karee Chicken Curry Lunch
13.00
Tender chunks of chicken cooked in sweet yellow curry, coconut milk, onions and potatoes. Mild.
$Lunch Wok Tossed Noodles and Fried Rice
33. Pad Thai Lunch
$13.00-11.00
Stir fried thin rice noodles with tofu, bean sprouts, scallions, egg and crushed peanuts.
34. Pad See Ew Lunch
$13.00-11.00
Stir fried wide rice noodles with egg, Chinese broccoli and sweet Thai soy sauce.
35. Drunken Noodle Lunch
$13.00-11.00
Stir fried wide rice noodles with fresh chili, bell peppers, mushrooms, baby corn and basil. Medium.
36. Lad Na Lunch
$13.00-11.00
Stir fried wide rice noodle topped with Chinese broccoli and brown gravy.
37. Fried Rice Lunch
$13.00-11.00
Thai style fried rice cooked with egg, tomatoes, onion and scallions.
38. Basil Fried Rice Lunch
8.00
Special fried rice cooked with fresh chili, garlic and basil. Medium.
$Lunch Sautee
Served with steamed jasmine rice, substitute brown rice for an additional.20. Ginger Lover Lunch
$13.00-11.00
Stir fried fresh ginger, onions, scallions and jelly mushrooms in a black bean sauce. Mild.
21. Pad Prik Khing Lunch
$13.00-11.00
Stir fried string beans with garlic in a special curry paste. Medium.
22. Sweet and Sour Lunch
$13.00-11.00
Stir fried cucumber, tomatoes, onions, and pineapples in a sweet and sour sauce.
23. Pad Ka Prow Lunch
$13.00-11.00
Stir fried fresh garlic and bell peppers in chili basil sauce. Medium.
24. Black Pepper and Garlic Lunch
$13.00-11.00
Stir fried with black pepper and garlic sauce. Mild.
25. Cashew Chicken Lunch
$13.00-11.00
Crispy chicken stir fried with onions, bell peppers, carrots and cashew nuts.
26. Mix Vegetable Lunch
$13.00-11.00
Stir fried mixed vegetables with garlic in a light brown sauce.
29. Stir Fried Eggplant Lunch
13.00-11.00
Stir fried Chinese eggplant with fresh chili, garlic and basil in a black bean sauce. Mild.
$Dessert
Mango with sticky Rice
$6.00
Fresh mangoes served with warm and creamy sticky rice.
Ice Cream with Fried Banana
$7.00
Banana and sweet sticky rice wrapped in spring roll skin, deep fried, topped with honey and served with vanilla ice cream.
Croissant Pudding
$7.00
Homemade croissant bread pudding with strawberry puree.
Pandan Bread
$8.00
Steamed milk bread with pandan dipping custard.
Menu for Thai Ghang Waan is provided by findrestaurantmenu.com
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