Appetizers
Blue Ridge Crab Dip
$11.00
A favorite, lump backfin crab meat, blended with lemon, cream cheese, sour cream, mayo, green onion and the perfect seasoning served with homemade seasoned toasted bread rounds.
Spinach & Artichoke Dip
$8.00
Hot, blended cream cheese, sour cream, baby spinach, artichoke hearts, and select spices, served with flash-fried tortilla chips with a side of salsa.
Mozzarella Sticks
$6.00
(6) Creamy mozzarella cheese sticks dressed in Italian breadcrumbs and served with authentic marinara sauce.
O-Rings by the Foot
$8.00-10.00
Your choice of a foot or 1/2 foot of thick-cut, beer-battered onion rings served with BBQ, ranch and sweet and sour sauce.
Jumbo Pretzel
$8.00
Bavarian salted soft pretzel served with queso sauce.
Fried Mushroom Basket
$7.00
Beer battered button mushrooms fried golden brown and served with creamy horseradish sauce.
Dill Fried Pickles
$7.00
Served with Ranch.
Build your Sampler
$12.00
2. Fried Pickles, Cheese Sticks, Fried Mushrooms, 6 Regular Wings, ½ foot of Onion Rings, Bacon Cheese Fries, Boneless Wings, Spinach Artichoke Dip, Chips with Salsa.
Build your Sampler
$15.00
For 3. fried pickles, cheese sticks, fried mushrooms, 6 regular wings, ½ foot of onion rings, bacon cheese fries, boneless wings, spinach artichoke dip, chips with salsa.
Build your Sampler
$20.00
For 4. fried pickles, cheese sticks, fried mushrooms, 6 regular wings, ½ foot of onion rings, bacon cheese fries, boneless wings, spinach artichoke dip, chips with salsa.
Chicken & Cheese Quesadilla
$9.50
Southwest marinated grilled chicken breast, Monterey jack and cheddar cheese, served with salsa and ranch sauce. Add southwest veggies for an additional price.
Veggie Quesadilla.
$8.00
Sauteed onions, red and green peppers, squash, carrots, broccoli, melted Monterey Jack cheese served with salsa and ranch.
Bacon Cheese Fries
$7.00
Crispy coated fries topped with melted cheddar sauce and bacon bits. Served with ranch.
Chicken Buffalo Cheese Fries.
$10.00
Crispy coated fries topped with diced buffalo chicken, bacon, Monterey jack cheese, blue cheese, green onions and served with ranch or blue cheese sauce on the side.
Loaded Potato Skins
$8.50
(4) Crisp Russet potato boats topped with crumbled bacon, melted Monterey Jack and cheddar cheese, scallions and a side of sour cream.
Veggie Skins
$8.00
(4) Crispy potato skins topped with sauteed onions, red and green peppers, squash, carrots, broccoli, melted Monterey Jack cheese, scallions and served with a side of ranch sauce.
Buffalo Potato Skins
$9.50
(4) Crispy potato skins filled with grilled buffalo chicken, melted Monterey jack cheese, scallions, and served with your choice of ranch or blue cheese.
Beef Brisket Skins
$11.50
Tender Smoked Beef Brisket, grilled onions, bacon, BBQ sauce, jalapeños, cheddar cheese, served with ranch sauce.
BBQ Beef Brisket Nachos
$13.50
Tortilla chips, with shredded smoked beef brisket, BBQ Sauce, crumbled bacon southwest corn and black bean mix, queso sauce, tomato, onion, black olives, cheddar cheese, shredded lettuce and topped sour cream and jalapeños.
Southwest Chicken Nachos
$12.00
Tortilla chips, with southwest marinated grilled chicken breast, queso sauce, southwest corn and black bean mix, tomato, onion, black olives, cheddar cheese, shredded lettuce and topped sour cream, guacamole, and jalapeños.
Blue Ridge Nachos Grande Dip
$10.00
Beef and re-fried bean dip, topped with cheese, onion, tomato, jalapeños, black olives, served with salsa, sour cream, and guacamole on the side. Served with a Basket of Flash Fried Tortilla Chips.
Nacho Nachos
$12.00
Home flash-fried tortilla chips piled high with beef and bean, queso sauce, onions, tomatoes, black olives, southwest corn and black bean mix, salsa, jalapeños, shredded lettuce, mixed cheese, sour cream, and guacamole.
Home Flash Fried Tri-Colored Tortilla Chips
$4.00-8.50
Buffalo Quesadilla
$10.00
Grilled buffalo chicken breast, melted Monterey jack cheese, scallions, and served with your choice of ranch or blue cheese.
Beef Brisket Quesadilla
$11.50
Tender smoked beef brisket, grilled onions, bacon, BBQ sauce, jalapeños, cheddar cheese, served with ranch sauce.
Garlic Parmesan Fries
6.50
Crispy coated French fries topped with melted garlic, parmesan, butter sauce.
$Wings
Worlds greatest wings with your choice of bone-in regular or breaded boneless, plump and juicy tossed in your favorite sauce. Select from one of our signature sauces: ? mild or hot buffalo sauce ? smoky bbq sauce ? sweet honey bbq ? teriyaki bbq ? 7 - pepper dry ? spicy Thai ? no kissin & #39; garlic parmesan ? Jamaican jerk ? mango habanera ? smoked or honey chipotle ? dragon&# 39;s breath fire sauce ? GF regular bone - in wings6-Pack Wild Ridge Win
$7.90
½ Pound of Boneless with One Sauce
$7.90
Case of 24 Regular Wings
$25.50
2 Pounds of Boneless with Four Sauces
$25.50
12-Pack Wild Ridge Wings
$13.90
1 Pound of Boneless with Two Sauces
$13.90
Party Pack of 96 Regular Wings
98.50
$Hot Soup
New England Clam Chowder
$5.50-6.50
Thick, hearty, cream-based soup with clams and chunks of potatoes and chopped bacon.
French Onion Soup
$6.50
Chef Shawn's take on this classic, baked in a crock with Blue Ridge made croutons and melted provolone cheese.
Maryland Crab Soup
6.00-7.50
Hearty, thick soup with tomato and vegetables and chunks of tender crab.
$Pasta Bowls
Made your way with side salad and bread.Create Your Own Pasta Bowl
10.90
$Entrees
Choose one salad or vegetable: garden salad ? caesar salad ? spinach salad ? cole slaw ? cottage cheese ? steamed broccoli ? vegetable medley ? cup of soup du jour ? fresh fruit cup Choose one starch: baked potato with butter, sour cream, bacon, & amp;amp;cheese ? crack ? n & #39; crunch french fries ? rice pilaf ? roasted garlic mashed potatoes ? sweet potato totsSt. Louis Style Ribs
$14.50-30.00
Cooked low and slow and then grilled and smothered in BBQ Sauce.
Liver & Onions
$12.50
Tender beef calf liver, pan-fried with bacon and sliced onions and served over whipped potatoes with beef gravy.
Blue Ridge Meat Loaf
$13.50
Chef Shaun 39;s recipe with ground chuck blended with fresh vegetables and spices.Baked with honey glaze and served with whipped potatoes, beef gravy, onion straws.
Country Fried Steak
$13.50
Tenderized beef steak breaded and flash-fried and served over garlic mashed potatoes smothered in pepper gravy.
Chef's Special Quiche
$13.00
A Variety of fresh ingredients and baked in a creamy custard. Served with Fresh Fruit and French Fries.
Vegetable Plate
15.00
Choice of salad and four sides.
$Blue Ridge Seafood & Yardbird
Choice of two sides for dinner entrées. Choose one salad or vegetable: garden salad ? caesar salad ? spinach salad ? cole slaw ? cottage cheese ? steamed broccoli ? vegetable medley ? cup of soup du jour ? fresh fruit cup. choose one starch: baked potato with butter, sour cream, bacon, & cheese ? crack ?n' crunch french fries ? rice pilaf ? roasted garlic mashed potatoes ? sweet potato totsFried Seafood Sampler
$24.00
Lightly breaded shrimp, clams, oysters, scallops and crab cake, fried and served with cocktail and tartar sauces.
Seared Fresh Lemon Salmon
$17.50
6oz Skinless salmon filet seasoned and seared served with a lemon herb butter sauce.
Seared Shrimp Skewers
$18.00
Jumbo shrimp on sugar cane skewers seasoned with Caribbean jerk spices seared in butter and served with lemon wedges.
Blue Ridge Chicken
$15.50
6oz House Grilled lemon pepper marinated chicken breast topped with cured country ham and provolone cheese, drizzled with a sherry cream sauce.
Chicken Rio Dinner
$14.50
6oz House lemon pepper marinated chicken breast grilled and topped with BBQ sauce, crumbled bacon, cheddar & Monterey jack cheese, crispy onion straws, and green onions.
Chicken Tender Platter
$10.00
Country-breaded chicken tenders with french fries, creamy coleslaw, BBQ and honey mustard dipping sauce.
Fried Shrimp Platter
$15.00
Lightly breaded Gulf shrimp, flash-fried golden and served with cocktail sauce.
Blue Ridge Fish Fry
$12.50-15.00
Flakey, white cod, dipped in beer batter, flash-fried golden brown and served with a side of tartar sauce.
Maryland Style Crab Cake Dinner
$20.00
Lump backfin crabmeat with diced vegetables, herbs and spices, hand-shaped and fried golden brown served with a side of tartar or cocktail sauce.
Country Fried Chicken
$14.00
6oz Buttermilk battered chicken breast fried golden brown served on top of roasted garlic mashed potatoes and topped with white country pepper gravy.
Greek Chicken Dinner
14.50
6oz House lemon pepper marinated chicken breast grilled and topped with vine ripe tomato, roasted red pepper, artichoke hearts, red onion, Greek sauce, and feta cheese.
$Blue Ridge Aged Steaks
Tender and delicious, cooked to order, seasoned to perfection and rested for supreme juiciness. Served with choice of two sides.Add a grilled shrimp skewer(gf) or fried crab cake to any steak for an additional price.Choose one salad or vegetable: garden salad ? caesar salad ? spinach salad ? cole slaw ? cottage cheese ? steamed broccoli ? vegetable medley ? cup of soup du jour ? fresh fruit cup.choose one starch : baked potato with butter, sour cream, bacon, & amp;amp;cheese ? crack ? n & #39; crunch french fries ? rice pilaf ? roasted garlic mashed potatoes ? sweet potato totsRib Eye
$21.00-25.00
Well marbled and prized for its flavor.
New York Strip
$23.00
Chow down on our big, juicy, hot-off-the-grill, richly marbled and full-flavored 14oz Strip Steak. We don 39;t mess about when it comes to steak.
Porterhouse Steak
$34.00
Classic cut combines the rich flavor of a strip with the tenderness of a filet. 20 oz cut.
Top Sirloin
$16.00
Lean steak that is juicy, tender, and flavorful. 8oz Strip cut.
Prime Rib
$23.00-26.50
Herb crusted and oven-roasted, cut to order.
Chopped Sirloin Steak
12.50-16.50
Angus ground beef steak, seasoned, grilled, and topped with sautéed onions, mushrooms, and beef gravy.
$Sandwiches
Upgrade to a premium side for an additional price: garden salad ? caesar salad ? spinach salad ? baked potato with butter, sour cream, cheddar, & bacon ? onion rings ? sweet potato tots ? cup of soup du jourMaryland Style Crab Cake Sandwich
$11.50
Lump backfin crabmeat with diced vegetables, herbs and spices, fried golden brown, served on a buttery roll with lettuce and tomato and a side of tartar sauce.
California Smoked Turkey
$9.00
Thin sliced smoked turkey with provolone cheese, lettuce, vine ripe tomato, mayo and guacamoles on a buttery croissant.
Blue Ridge BLT
$8.50
Apple wood smoked bacon, green leaf lettuce, tomato and mayo on toasted 9-grain bread.
Blue Ridge Country Club
$10.00
Danish ham, smoked turkey, American cheese, Applewood smoked bacon, green leaf lettuce, vine ripe tomato and mayo on toasted multi-grain bread.
French Dip
$12.00
Sliced, tender roast beef piled high and topped with provolone cheese, baked in French bread, served with Au Jus and creamy horseradish sauce on the side.
Greek Chicken Sandwich
$11.00
6oz House lemon pepper marinated chicken breast grilled and topped with vine ripe tomato, roasted red pepper, artichoke hearts, red onion, Greek sauce, and feta cheese, on a ciabatta roll with fresh baby spinach and a garlic herb aioli.
BLT Chicken Caesar Wrap
$10.00
Golden fried chicken tenders and Applewood smoked bacon served in a flour tortilla with romaine lettuce, vine ripe tomatoes, Caesar dressing, and parmesan cheese.
Toasted Rachel Sandwich
$9.50
Seared smoked turkey with melted swiss, coleslaw, 1000 island dressing on buttery grilled thick rye bread.
Cowboy Beef Brisket Sandwich
$12.50
Smoked beef brisket topped with BBQ sauce, sautéed onions, Applewood smoked bacon, cheddar cheese, onion straws served on a brioche roll.
Chicken Salad Sandwich
$8.50
White breast meat chicken salad with pecans, dried cranberries, on a buttery flaky croissant with crispy lettuce and vine ripe tomatoes.
Chicken Blue Ridge
$10.50
6oz House grilled lemon pepper?marinated chicken breast topped with cured country ham and provolone cheese with green leaf lettuce, vine-ripe tomatoes, mayo, served on a soft brioche roll.
Monte Cristo
$10.00
Danish ham, smoked turkey, American cheese and mayo stacked on Texas bread, dipped in egg batter and grilled. Served with raspberry sauce.
Rib-Eye Steak Sandwich
$13.00
Hand-cut Angus rib-eye steak grilled served with green leaf lettuce, vine ripe tomato, and mayo on a ciabatta roll.
Chicken Rio Sandwich
$10.00
6oz House lemon pepper marinated chicken breast grilled and topped with BBQ sauce crumbled bacon, cheddar & Monterey jack cheese with onion straws on a brioche roll.
Buffalo Chicken Tender Wrap
$9.00
Golden fried chicken tenders tossed in buffalo sauce served in a flour tortilla with shredded iceberg lettuce, vine ripe tomatoes, red onion, blue cheese crumbles. Served with a side of ranch or blue cheese sauce.
Toasted Reuben Sandwich
$10.00
Seared strips of corned beef with melted Swiss, sauerkraut, 1000 island dressing on buttery grilled thick rye bread.
Devil's Knob BBQ
9.00
Slow smoked pulled pork covered with tangy BBQ sauce on a brioche roll with a side of slaw.
$Chef's Burgers
Sandwich & burger sides. Crack ?n' crunch french fries ? sea salt kettle chips ? cole slaw ? cottage cheese ? steamed broccoli ? rice pilaf ? fresh fruit ? vegetable medley ? roasted garlic mashed potatoesRodeo Burger
$11.70
Angus Burger topped with BBQ Sauce, crumbled bacon, Monterey jack and cheddar cheese, onion straws, green leaf lettuce, vine ripe tomato and mayo on a brioche roll.
California Burger
$11.90
Turkey burger with bacon strips, Swiss, provolone cheese, fresh spinach, tomato and guacamole on a multi-grain roll.
Dragon Burger
$11.70
Angus Burger topped with pepper jack cheese, jalapeños, dragon's breath sauce and green leaf lettuce, topped with flaming hot corn chips on a brioche roll.
BYO Grilled Cheese
6.50
Pick two cheeses grilled on 9 grain or texas toast.
$Fresh Tossed Salads
Crisp, locally sourced ingredients and house-made dressings with freshly baked bread. Dressings: house raspberry vinaigrette ? 1000 island ? buttermilk ranch ? blue cheese ? feta herb vinaigrette ? roasted garlic red pepper ? country french ? italian vinaigrette ? balsamic vinaigrette. Deluxe salad toppers: make your salad a meal with a grilled shrimp skewer, lemon pepper grilled chicken breast, grilled rib-eye steak $6 | seared fresh salmon (gf), house crab cake, fried chicken tenders for an additional price.Mediterranean Salad
$8.50
House garden salad with roasted red peppers, pepperoncini, artichoke hearts, black olives, red onions, feta cheese, with a feta herb dressing.
Mandarin Salad
$8.50
Mixed lettuce with cucumbers, onion, red cabbage, carrots, mandarin oranges, crisp chow mein noodles, sliced almonds with a sesame ginger dressing.
Garden Salad
$8.50
Mixed lettuce with tomatoes, cucumbers, carrots, onions, egg, croutons, with choice of dressing.
Southwestern Salad
$8.50
Freshly torn, crisp greens topped with diced tomato, peppers, onions, corn, black beans, red onions, mixed cheeses, with a spicy ranch dressing.
Caesar Salad
$8.50
Romaine lettuce with tomatoes, cucumbers, egg, croutons, parmesan cheese, with a creamy Caesar dressing.
Spinach Salad
8.50
Spinach, tomatoes, cucumbers, egg, bacon, red onions, cheddar cheese, topped with hot bacon dressing.
$Kids's Meals
All kids' meals include an entrée with choice of a side, a small fountain drink or milk, and bunny tracks or vanilla ice cream. Available for children 12 years old and under. Pick a side: fresh fruit ? steamed broccoli ? mashed potatoes ? crispy-coated french fries ? garden saladKids Grilled Cheese Sandwich
$7.00
Kids Cheeseburger
$7.00
Kids Corkscrew Pasta with Cheddar Cheese Sauce
$7.00
Kids Mini Corn Dogs
$7.00
Kids Corkscrew Pasta with Marinara Parmesan Cheese
$7.00
Kids Fried Chicken Tenders
$7.00
Kids Grilled Chicken Breast Strips
7.00
$Desserts
Save room for one of our delightful desserts! Add vanilla ice cream to a dessert and add a strawberry topping for an additional price.Chocolate Lava Cake
$6.70
With vanilla ice cream.
Mile High Carrot Cake
$6.70
Walnut & raisin studded carrot cake layers filled & frosted with cream cheese frosting & garnished with walnuts.
Almond Crunch Cake
$5.00
Almond mousse on a layer of lady fingers with a crispy almond topping.
Brownie Sundae
$6.20
Warm chocolate chip brownie topped with vanilla ice cream, chocolate syrup, and whipped cream.
Bunny Track Ice Cream
$4.90
Vanilla ice cream, with swirls of chocolate fudge, caramel, nuts, and chocolate peanut butter filled bunnies.
Chef Shawn's Mixed Berry Cobbler
$7.00
A sweet blend of blue, black, rasp, and strawberries with a biscuit topping. Served warm with vanilla ice cream.
High New York Style Cheese Cake
$7.00
With strawberry topping.
Reese's Peanut Butter Pie
$6.30
The popular candy bar in a pie! Dark chocolate and peanut butter mousse full of Reese's® Peanut Butter Cups.
Vanilla Ice Cream
3.50
$Lunch
Boxed Lunch
$9.99
Choose from smoked turkey and provolone cheese, lettuce, tomato and red pepper mayo on croissant, deli ham & swiss cheese lettuce, tomato and dijonnaise on brioche roll, mid rare roast beef and cheddar cheese lettuce, tomato and horseradish sauce on ciabatta roll. All served with garden vegetable pasta salad, potato chips, whole apple or banana.
Build Your Own
9.99
Assorted sliced bread and rolls, smoked turkey, deli ham, medium rare roast beef, corn beef, chicken salad, swiss, American, provolone and cheddar cheeses. Relish tray of leaf lettuce, sliced tomato, red onions, banana peppers, pickle chips, mayo, and dijon mustard. Potato chips. Your choice of country potato salad or garden vegetable pasta salad.
$Breakfast
Omelet Breakfast
$11.99
Chef station for your guests to have an omelet made to order with their choice of fillings. Farm fresh eggs, sausage, bacon, onions, peppers, mushrooms, ham, tomatoes, jalapenos, mixed cheeses. Home-baked biscuits with whipped butter and jellies, orange juice. Plus hourly rate for the chef.
Eye Opener
$10.99
Scrambled Eggs, Bacon, Sausage, Breakfast Potatoes, Served with Fresh Diced Fruit Bowl, Home Baked Biscuits with Butter and Jelly. Orange Juice.
Grab and Go Breakfast
$5.99
Assorted flavored bagels, with a variety of cream cheeses, butter, and jelly. Blueberry, banana nut, and bran muffins, seasonal diced fresh fruit bowl. Orange juice.
Breakfast Casserole
$9.99
Farm fresh eggs with diced bacon, sausage, onion, pepper, breakfast potatoes, seasoned and baked with a blend of Monterey and cheddar cheeses. Served with a fresh diced seasonal fruit bowl, home-baked biscuits with whipped butter and jellies, orange juice.
Menu for Blue Ridge Cafe & Catering Co. is provided by findrestaurantmenu.com
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