Appetizers
Guacamole
$4.95
Nachos De Traditional
$7.95
Nachos De Traditional
$2.00
add pollo or steak
Cocktail De Camarones
$8.95
Shrimp Ceviche
$7.95
Quesadilla
$6.00
Quesadilla
$2.00
add pollo or steak
Costa Azul
$9.95
shrimp wrapped in jalapeno bacon
Chicken Or Beef Flautas
$7.95
with guacamole
Chicken Or Beef Taquitos
6.95
$Soups & Salads $4.95
Albondigas Soup
classic mexican meatball soup
House Salad
choice of dressing
Combinaciones
(1) $7.95 / (2) $9.95 / (3) $11.95. All Plates Come With A Choice Of Spanish Rice And Refried Beans.Crispy Beef Taco
Beef Tamale
Chile Relleno
Crispy Chicken Taco
Chicken Tamale
Mini Tostada
Soft Asada Taco
Flautas
chicken or beef
Taquitos
chicken or beef
Soft Chicken Taco
Cheese Enchilada
Soft Carnitas Taco
Especiales De Ricardo's
Fajitas
$11.95
served with rice and beans choice chicken or beef
Chicken Mole
$8.95
served with rice and beans
Chorizo Meatloaf
$8.95
served with white rice and vegetables
Chile Verde Plate
$8.95
served with rice and beans
Camarones Al Mojo De Ajo
$10.95
garlic shrimp. served with rice and beans
Camarones Rancheros
$10.95
served with rice and beans
Carnitas
$9.95
pork slow cooked in our chef's guarded mexican recipe served rice & beans
Burrito Ricardos
$9.95
choice of chicken or beef, stuffed with pico de gallo, spanish rice & refried beans and queso fresco. topped with your choice of roja, verde, mole or ranchera sauce
Salmon Frita
$10.95
served with a mango salsa, mexican white rice
Tilapia
10.95
served with a mango salsa, mexican white rice
$Ricardead Drinks
Ricardo's Classic Marigold-Artia
anejo tequila, grand marnier, lime, oj, simple syrup, salt rim, served on the rocks or blended. you choose!
Strawberry Calavera
reposado tequila, triple sec, lemon, agave, muddled strawberry and cucumber, shaken over rocks.
Aztec Collins
gin, lime, simple syrup, muddled cucumber & mint. poured over ice with a sugar rim
Hallows' Eve Mojito
dark rum, lime, simple syrup, muddles raspberries and mint. served on ice
Santa Muerte Fizz
champagne, oj, canaton ginger. served in a flute with a fresh lemon zest
Spicy Mexi-Tini
blamco tequila, mezcal, lime, agave, basil, serrano chili, served up.
Mango Mariachi
blanco tequila, fresh mango, triple sec, oj, lemon, simple syrup, blended, served up. old bay rim.
Soulside
vodka, st germain, lemon, agave, mint, served up and finished with a smoked orange zest.
Olfrenda-Fashioned
bourbon, sugar cube, cherry, orange zest, angostura bitters. served on the rocks.
Macabre Cafe
reposado tequila, kahlua, coffee. finished with whipped cream
Menu for Ricardo's El Ranchito is provided by findrestaurantmenu.com
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