Entrees
Flatbread
$5.00
Butter, za'atar spice and peppercorn.
Baba - Goodness
$8.00
Flatbread and buckwheat crackers , seeds and mizuna.
Potatoes Aioli
$6.00
Harissa spice blend, lemon and rosemary.
Late Summer Salad
$9.00
Country ham. Ice-wine vin, bleu cheese and crouton.
Beetz
$9.00
Robiola cheese, toasted pecans and stone-fruit
Grilled Heirloom Carrots
$10.00
Poblano-sorghum BBQ, yogurt and cilantro.
Heirloom Tomato
$11.00
Rachel's figs, curtin's feta, arugula and plum.
NC American Red Snapper
$15.00
Jery sauce, summer fruit pico and grilled onion.
Williamson Farm Beef
$16.00
Confit potato, summer bean and peanut-romesco.
Bramble Hollow Heritage Fried Chicken
17.00
Whey, grilled cabbage and plum-jalapeno sauce.
$Oyster I by the Each
Oyster by the Each
2.50
$Charcuterie & Cheese by the Each
Flatbread and accountrement.Charcuterie and Cheese by the Each
3.75-4.75
$Dessert
Chocolate Cookie Dough
$8.00
Coffee, pepita and coconut chocolate chip ice-cream.
Watermelon Jello
$6.00
Lime-chantilly, Mint and Dehydrated seeds.
Plum Semi-Freddy
$7.00
Almond snow, fried basil and Lemon Zest.
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