Starters
Salads
Classics
Scratch Made Biscuits and Gravy
$5.00
House biscuit with house bacon-sausage gravy.
Breakfast Classic
$8.00
2 eggs any style, choice of bread, bacon
Breakfast Sammy
$8.00
2 eggs any style, bacon or sausage, choice of cheese, choice of bread, hash browns or grits.
Scrub Special
10.00
For our healthcare professionals: weekday food and beverage special with hospital ID! Ask your server for details.
$A la Carte
Grits
$3.00
Cheesy grits. Add country ham and pimento cheese, roasted garlic-parmesan for an additional charge.
Hash Browns
$3.00
Classic (peppers and onions). Add cheesy raclette, dijon-dill for an additional charge.
French Fries
$3.00
Classic or sweet potato. Add breakfast sausage, thick-sliced bacon, turkey bacon for an additional charge.
Country Ham
$5.00
Fried Chicken
$6.00
Lox
$6.00
May be served raw or undercooked.
Seasonal Fruit
$3.00
Sauteed Spinach
$3.00
Supper Collards
$3.00
Asparagus with Hollandaise
$5.00
Side Salad
$4.00
Toast
$1.50
Biscuit
$1.50
Egg
$1.50
May be served raw or undercooked.
French Toast
$3.00
Waffle
$7.00
Pancakes
$4.00
2 pancakes.
Side Real Maple Syrup
$1.00
Side Special Butter
$0.50
Side House Jam
0.50
$Brunch Bennies
Served over house-baked English muffins topped with poached eggs and fresh house hollandaise. May be served raw or undercooked.Omelettes
Edwards Country Ham
$11.00
May be served raw or undercooked. Diced and fried country ham, shaved asparagus, shallots, pickled Fresnos, charred green onion aioli, smoked gouda.
Garden Grown
$10.00
Grilled shitake mushrooms, peperonata, spinach, scallions, jalapeno Jack cheese.
Crab Sherry
14.00
May be served raw or undercooked. Lump crabmeat, charred sherry onion, arugula, and gruyere topped with citrus herb aioli, trout roe, and microgreens.
$Sweets
Syrup served on the side.Brunch Bowls
Slow Roast
$14.00
House short ribs, roasted garlic-parmesan grits, duxelles mushrooms, dijon au jus, sunny up eggs, fried shallots, and chives.
Fire Grilled Chicken
$12.00
Teardrop pepper BBQ sauce, local country ham, and pimento cheese grits, confit tomato, sauteed spinach, charred green onion aioli, and over-easy eggs.
Pork Poutine
$11.00
Sweet potato fries, smoked gouda, crispy pork belly lardons, house gravy, and sunny up eggs.
Happy Herbivore
$13.00
May be served raw or undercooked. Vegan risotto of cherry tomato, shaved asparagus, arugula, garlic, shallot and white wine topped with grilled eggplant and asparagus, charred sherry pickled onion, lemon-shallot vinaigrette tossed microgreens and toasted almonds.
The Greenhouse and More
$14.00
May be served raw or undercooked. Sugar snap peas, English peas, grilled shitake mushroom, garlic, shallot, and white wine risotto topped with pickled Fresno pepper, toasted pistachios, micro greens with lemon-shallot vinaigrette.
Country Fried Pork and Greens
13.00
Country fried pork chop with 2 sunny eggs over cheesy raclette hash browns, collard greens, and house gravy.
$Sandwiches
Served with house kettle chips. Upgrade your side for an additional charge.Brunch Burger
$14.00
May be served raw or undercooked. local sunny up duck egg, thick-sliced bacon, aged cheddar, confit tomato, hollandaise, and chives on a brioche bun.
Chow Chow Super Chicken
$11.00
Fried chicken thigh, grilled local country ham, red ?how chow, jalapeno Jack cheese, pickled Fresno aioli served on choice of brioche bun or wafflewich.
Fire Grilled Chicken Breast
$11.00
Thick-cut bacon, fresh avocado, country-sliced tomato, caramelized red onion, smoked gouda, and charred green onion aioli on a brioche bun.
Smoked Turkey
$11.00
Brie, local arugula, apple, dijon, and Jack Daniels bacon jam on honey wheat toast.
Monte Cristo
$12.00
May be served raw or undercooked. Grilled local country ham, smoked turkey, gruyere, and fruit compote served on choice of French toast or wafflewich.
The Vegan Experience
$11.00
Local heirloom tomato, grilled eggplant, tomato jam, fresh arugula, and hummus on grilled sourdough (vegan) or honey wheat.
Brunch Grilled Cheese
$9.00
Honey wheat with raclette, cheddar, and gruyere, served with soup of day.
BLT
$10.00
May be served raw or undercooked. Honey wheat with citrus herb aioli, thick-cut bacon, and country-sliced tomato.
Lucky #9
11.00
75/25 burger, arugula, country-sliced tomato, red onion, and Duke's mayo on a brioche bun.
$Main Street Meals
Chicken and Waffles
$20.00
Boneless, fried chicken breast, and thigh, sausage and bacon gravy, honey-bacon butter over bacon-infused waffle.
Shrimp and Grits
$22.00
Country ham and pimento cheese grits, saffron cream, crispy pork belly lardons, charred sherry pickled onion, and confit tomato.
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