Appetizers
Chicken Satay
$8.95
4 pieces. Grilled skewered white meat chicken served with peanut sauce and cucumber relish.
Kanom Jeeb
$8.95
Steamed dumplings. Steamed crabmeat and minced chicken; served with sweet soy sauce.
Golden Triangles
$8.95
Fried tofu. Fresh, deep-fried bean curd served with sweet chili sauce. Vegetarian.
Crispy Spring Rolls
$8.95
Crispy rolls stuffed with cellophane noodles, cabbage, and carrots. Vegetarian.
Shrimp Rolls
$8.95
Black tiger shrimps, garlic, and ginger wrapped in thin spring roll paper and served with sweet chili sauce.
Fresh Spring Rolls
$10.95
Garden rolls. Steamed rice flour stuffed with, shrimp, chicken, fresh vegetables and noodles; served with chef's special sauce. 3 rolls per order.
Crispy Fried Wontons
$8.95
Fried wontons stuffed with minced shrimp, chicken, garlic, and black pepper; served with sweet chili sauce.
Shrimp Cracker
$12.95
Shrimps with sweet chili sauce and vegetables in a cracker bowl.
Cheese Rangoon
$8.95
Cream cheese wontons. Crispy wontons stuffed with minced corn, carrots, peas, and cream cheese.
Gyoza (Chicken)
$8.95
Fried dumplings stuffed with cabbage, chicken, onions, and served with sweet soy sauce.
Vegetable Curry Puffs
$8.95
2 small pies stuffed with onion, curry powder, potato, and cilantro. Vegetarian.
Chicken Curry Puffs
$8.95
2 small pies fried and stuffed with onion, curry powder, potato, cilantro, and chicken.
Lettuce Wraps
$12.95
Create your own wraps with fresh vegetables, crispy rice noodles, minced chicken, and peanut sauce.
Thai Style Chicken Wings
$9.95
Seasoned and sprinkled with black pepper; comes with chili sauce.
Deep-Fried Green Beans
$12.95
Seasoned and deep-fried green beans. Vegetarian.
Green Curry Roti
$12.95
A bowl of creamy chicken curry served with delicate roti.
Tip Sampler
$19.95
2 spring rolls, 2 steamed dumplings, 2 chicken satay, 2 cheese Rangoons (cream cheese wontons), and 2 fried dumplings (gyozas).
Gyozas/Fried Dumplings (pork)
$8.95
Fried dumplings stuffed with cabbage, pork, onions, and served with sweet soy sauce
Gyozas/Fried Dumplings (vegetable)
$8.95
Fried dumplings stuffed with vegetable and served with sweet soy sauce
Tod Mun Spicy Fish Cake
8.95
$Soups
Wonton Soup
$7.95
Chicken and shrimp wontons with fresh napa cabbage simmered in a light consomme.
Tom Yum Goong Soup
$7.95
Fresh shrimps and mushrooms in spicy hot and sour broth.
Tom Yum Gai Soup
$7.95
Fresh chicken and mushrooms in spicy hot and sour broth.
Tofu Tom Kha Soup
$7.95
Spicy galangal and fresh tofu in hot and sour coconut broth. Vegetarian.
Tom Kha Gai Soup
$7.95
Spicy galangal and white meat chicken in hot and sour coconut broth.
Pho Thak Soup
$12.95
Mussel, shrimp, squid, and scallop, grilled red onions, and lemongrass in spicy hot and sour broth.
Tofu Soup
$6.95
Fresh mixed vegetables and fresh tofu in light clear broth.
Crabmeat Soup
12.95
Egg whites, crabmeat, fresh mushrooms, and cilantro in a delicious broth.
$Salads
Som Tum Salad
$12.95
Papaya salad. Julienne green papaya, roasted peanuts, string beans, grilled shrimps, and tomatoes mixed with spicy lime juice dressing.
Larb Gai Salad
$10.95
Minced chicken in spicy fresh lime juice and exotic spices.
Southern Thai Salad
$10.95
Mixed vegetables and deep-fried tofu served with peanut sauce. Vegetarian.
Yum Woonsen Salad
$12.95
Warm cellophane noodle salad with shrimps, minced chicken, red onion, peanuts, cilantro, and scallions mixed with spicy lime dressing.
Yum Talay Salad
$14.95
A festival of seafood and mixed vegetables.
House Salad
9.95
Mixed vegetables with our special peanut sauce. Vegetarian.
$Curries
Red Curry
A red curry coconut broth soup with bamboo shoots, bell peppers, and basil leaves.
Green Curry
A green curry coconut broth with bamboo shoots, bell peppers, basil, and eggplant.
Panang Curry
A creamy red curry peanut sauce with bell peppers, carrots, and shredded kaffir leaves.
Massaman Curry
A massaman curry coconut broth with potatoes, white onions, and roasted peanuts.
Yellow Curry
Thai yellow curry broth tomatoes, onions, and bell peppers.
Mango Curry
$16.95
A red curry coconut broth with mango, bell peppers, basil leaves, and white meat chicken.
Pumpkin Curry
$22.95
Fresh pumpkin, basil leaves, chicken, shrimp, in a delicious curry sauce.
Chicken Rama
$15.95
Boneless chicken breast sauteed in peanut curry on a bed of raw broccoli (steamed broccoli upon request).
Tofu Rama
15.95
Fried tofu sauteed in peanut curry on a bed of raw broccoli (steamed broccoli upon request). Vegetarian.
$Noodles
Pad Thai
Thin rice noodles with eggs, green onions, carrots, and bean sprouts.
Pad See Ew
Wide rice noodles with black bean sauce, broccoli, carrots, and eggs.
Pad Rad Nah
Wide rice noodles with broccoli and carrots in chef's special gravy.
Ba Mee Rad Nah
Crispy egg noodles with mushroom, baby corn, bamboo shoots, and napa in chef's special gravy.
Gai Khua
Rice noodles with eggs, carrots, mushrooms on lettuce.
Drunken Noodles
Pad kee mao. Wide rice noodles, tomatoes, chilis, basil leaves, and bell peppers on lettuce.
Chow Mein
Yellow noodles with broccoli, napa cabbage, bean sprouts, mushrooms, and green onions.
Noodle Soup
Thin rice noodles, coriander, and bean sprouts in a light broth.
Green Curry Noodles
$22.95
Wide rice noodles stir-fried with shrimps and vegetables in green curry sauce.
Pad Woonsen
13.95
Stir-fried cellophane noodles with a combination of vegetables, including celery. Vegetarian.
$Fried Rice
Tip Fried Rice
Fried rice with eggs, tomatoes, carrots, peas, scallions, and onions.
Kao Pad Karie
Fried rice with curry powder, eggs, carrots, napa cabbage, broccoli, mushrooms, scallions, and shallots.
Kao Pad Supparos
Pineapple fried rice. Pineapple fried rice with scrambled eggs, pineapple, cashews, raisins, and scallions.
Spicy Fried Rice
Basil fried rice. Fried rice stir-fried with basil leaves, bell peppers, onions, and chili.
Spicy Seafood Fried Rice
22.95
$Stir Fry
Pad Num Prik Pao
Your choice of protein and mixed vegetables stir-fried in our special chili sauce.
Pad Supporos
Pineapples, ginger, scallions, bell pepper, broccoli, and cashew nuts sauteed in light brown sauce.
Thai Sweet and Sour
Cucumbers, pineapples, and onions in Thai style sweet and sour sauce.
Pad Kapow
Your choice of protein sauteed with chili, garlic, onion, and basil.
Ginger Perfect
Your choice of protein sauteed with fresh ginger, onions, carrots, and mushrooms.
Pad Phrik King
Your choice of protein sauteed with string beans, curry paste, and shredded kaffir leaves.
Pad Pak
Your choice of protein sauteed with broccoli, carrots, napa cabbage, mushroom, celery, and cucumber in a light tasty brown sauce.
Ginger Broccoli
Your choice of protein sauteed with broccoli in a light tasty brown sauce.
Pad Spicy Eggplant
Your choice of protein sauteed with fresh oriental eggplant, bell pepper, onion, and basil in a spicy black bean sauce.
Lemongrass Chicken
$14.95
Grilled chicken marinated with lemongrass in chef's special sauce and served with fresh mixed vegetables.
4 Seasons Chicken
$14.95
Fried white meat chicken sauteed with sweet and spicy brown sauce topped with crispy basil.
Gai Pad Som
$14.95
Thai orange chicken. Stir-fried chicken with cashew nuts, scallions, garlic, and orange sauce.
Chicken Cashew
$14.95
Marinated white meat chicken sauteed with roasted cashew nuts, garlic, bell peppers, onions, and special house sauce.
Katiem Prik Thai
Garlic and pepper. Stir-fried meat and steamed vegetables in garlic and pepper sauce.
Lemongrass Pork
16.95
Grilled pork marinated with lemongrass in chef's special sauce and served with fresh mixed vegetables.
$Vegan Entrées
Red Curry Jay
$14.95
Green Curry Jay
$14.95
Panang Curry Jay
$15.95
Massamun Curry Jay
$15.95
Yellow Curry Jay
$15.95
Rama Tofu
$14.95
Pad Thai Jay
$14.95
Pad See Ew Jay
$14.95
Pad Kee Mao Jay (Drunken Noodles)
$14.95
Kao Pad Jay
$14.95
Kao Pad Karie Jay
$14.95
Kao Pad Supparos Jay
$15.95
Kao Pad Kapow Jay (Basil Fried Rice)
$14.95
Pad Supparos Jay
$15.95
Pad Pak Jay
$14.95
Ginger Broccoli Tofu
$14.95
Pad Kapow Jay
14.95
$Chef's Specialties
Pad Talay Durd
$22.95
Scallops, shrimps, squid, mussel with hot chili coconut sauce.
Tip Spicy Basil
$22.95
Comes with shrimp, minced chicken, green beans, bamboo shoot, and fresh garlic chili basil sauce.
Poo Ob Woonsen
$22.95
Steamed shrimp with cellophane noodles, fresh ginger, and topped with crabmeat.
Gang Ped Yang
$18.95
Homemade roasted duck cooked in red curry with pineapples, tomatoes, string beans, basil leaves, and kaffir leaves.
Pad Kapow Talay
$22.95
Seafood sauteed with chili, garlic, and fresh basil leaves.
Hor Mok Gai
$18.95
Curry with Chinese cabbage, coconut milk, and white meat chicken.
Hor Mok Talay
$22.95
Curry with Chinese cabbage, coconut milk, and seafood.
Siam Pad Thai
$20.95
Thin rice noodles with eggs, green onions, carrots, bean sprouts, chicken, and grilled shrimps.
Crab and Shrimp Fried Rice
22.95
Fried rice with crabmeat, shrimp, green onions, white onions, eggs, and cilantro.
$Desserts
Mango and Sweet Sticky Rice
$8.95
Vegetarian.
Honey Fried Banana with Ice Cream
$7.95
Coconut Ice Cream with Mango Sauce
$6.95
Vegetarian.
Coconut Ice Cream with Sweet Sticky Rice
$9.95
Vegetarian.
Thai Custard with Sweet Sticky Rice
$8.95
Vegetarian.
Thai Custard with Mango Sauce
7.95
Vegetarian.
$Sides
Steamed Jasmine Rice
$2.00
Brown Rice
$2.00
Steamed Vegetables
$3.00
Sticky Rice
$3.00
Steamed Noodles
$3.00
2 oz. Peanut Sauce
$1.50
2 oz. Sweet and Sour Sauce
$1.00
Menu for Tip Thai Restaurant is provided by findrestaurantmenu.com
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