Starters
Chicken Satay
$6.95
4 marinated chicken skewers in yellow curry served with peanut sauce and sweet cucumber sauce.
Chic Wonton
$5.95
Fired. Grounded chicken and herbs wrapped in wonton paper.
Fried Calamari
$7.95
Golden Tofu
$4.95
Vegetarian.
Hoy Jow
$6.95
Deep-fried. Combination of crabmeat, shrimp, chicken, pork, and herbs wrapped in bean curd paper.
Pin Kan Bag
$6.95
Fired. Combination of chicken, corn, carrot, and onion wrapped in rice paper.
Spring Roll
$5.95
Rice paper wrapped with cabbage, carrots, and glass noodles. Vegetarian.
Steamed Dumpling
$6.95
Combination of chicken, shrimp, pork, crabmeat, and vegetable wrapped in wonton skin.
Summer Roll
$6.95
Shrimp, vegetables, and vermicelli noodles wrapped in rice paper.
A10. Thai Money Bag
$5.95
4 pieces minced chicken, corn, carrot and onion wrapped in wonton, deep-fried and served with sweet and sour sauce.
A11. Crying Tiger
$7.95
Sliced grilled beef served with ground chili and lime juice, topped with cilantro.
A4. Garden Rolls
Minced vegetables, noodles, chicken or shrimp, wrapped with steamed rice paper and served with ground peanuts in hoisin sauce.
A9. Fish Cake
7.95
Spicy fried fish cakes seasoned with red curry pasted and kaffir lime leaves with a sauce of pickled red onion, cucumbers and crushed peanuts.
$Soup
Tom Yum Soup
Choice of meat in spicy and sour soup with white mushroom, scallions and cilantro.
S2. Tom Yum Mixed Seafood Soup
$12.95
Hot spot.
Tom Kha Soup
Choice of meat in coconut milk soup with white mushroom and cilantro.
S4. Tom Kha Mixed Seafood Soup
$12.95
Hot pot.
Wonton Soup
5.95
Steamed chicken wonton soup with scallions, cilantro and garlic.
$Noodle Soup
House Noodle Soup
Choice of meat. Thin rice noodles in clear broth with meatballs, bean sprouts and scallions; topped with cilantro and garlic.
Spicy Noodle Soup
Choice of meat. Thin rice noodles in spicy broth with bean sprouts and scallions; topped with cilantro and garlic. Spicy.
Duck Noodle Soup
13.95
Thin rice noodles in spicy broth with duck, onions, scallions and bean sprouts; topped with cilantro and garlic. Spicy.
$Salad
Crying Tiger Salad
$8.95
Pan seared sliced beef with chef's sauce and garlic, served with ground chili and lime juice. Spicy.
Larb Gai Salad
$7.95
Minced chicken in spicy lime juice, red onion, cilantro, roasted rice powder, and scallions. Spicy.
Tofu Salad
$7.95
Tofu in spicy lime juice, red onion, cilantro, roasted rice powder, and scallions. Spicy.
Papaya Salad
$6.95
Green papaya with spicy lime juice, carrot, peanuts, tomato, green beans and shrimp. Spicy.
Seafood Salad
$8.95
Combination seafood mixed with spicy lime juice, tomato, onion, scallions and cilantro. Spicy.
S10. Yum Woon Sen
$7.95
Warm clear noodle with red onion, red and green peppers, cilantro, tomato, carrot and minced chicken or shrimp.
S7. Beef Salad
$8.95
Grilled and sliced beef mixed with spicy lime juice, chili,tomato, cucumber, onion,red and green peppers, scallion, and cilantro.
S9. Lab Kai
8.95
Minced chicken in spicy lime juice with red onion, cilantro, rice powder and scallion.
$Chef's Recommend
Served with white rice. Substitute brown rice for an additional charge.Crispy Chicken Paradise
$14.95
Crispy chicken stir fried with green beans, bell peppers and broccoli in chef's sweet chili sauce.
Crispy Duck
$15.95
Crispy boneless duck served on broccoli and carrots with choice of spicy basil sauce or ginger sauce.
Moo Krob Basil
$13.95
Crispy pork belly stir fried with bell peppers, carrots and broccoli in chef's spicy basil sauce. Spicy.
Pin Kan Spicy Fish
$13.95
Crispy tilapia stir fried with green beans, bell peppers, carrots, and broccoli with chef's spicy sauce topped with crunchy basil leaves.
Yellow Curry Soft Shell Crab
$15.95
Crispy soft shell crab stir fried with carrots, broccoli and bell pepper in yellow curry sauce.
Z2. Fried Fish
12.95
Tilapia on a bed of broccoli and carrots, and your choice of spicy sauce or ginger sauce.
$Entrees
Garlic Lover Entree
Choice of meat stir-fried with broccoli in light garlic sauce.
Ginger Ginger Entree
Choice of meat stir-fried with ginger, bell peppers, onions, scallions, baby corn and carrots in light brown sauce.
Ka Pow Entree
Choice of meat stir-fired with onions, basil leaves and bell peppers in basil garlic sauce.
Pad Veggies Entree
Choice of meat stir-fried with mixed vegetables.
Prik Pao Entree
Choice of meat stir-fried onions, scallions, mushrooms, bell peppers and basil in chili sauce.
Spicy Eggplant Entree
Choice of meat stir-fried with eggplants, basil leaves and bell peppers in basil chili sauce.
Sweet and Sour Entree
Choice of meat stir-fried with cucumbers, tomatoes, onions, bell peppers and pine apples in sweet-sour sauce.
Curry
Green Curry
Choice of meat with bamboo shoots, bell peppers, eggplants and basil leaves in coconut milk-fresh chili pepper green curry paste.
Panang Curry
Choice of meat with bell peppers and grounded peanuts in coconut milk-dried chili pepper panang curry paste.
Red Curry
Choice of meat with bamboo shoots, bell peppers and basil leaves in coconut milk - red curry paste.
C3. Yellow Curry
Yellow curry paste simmered in coconut milk with potato, pineapple and Thai herbs.
C4. Massaman Curry
Masaman curry paste simmered in coconut milk with potato, onion, peanuts and Thai herbs.
C5. Panang Curry
Fried tofu, broccoli tops, and peanut sauce.
C6. Rama Curry
Broccoli topped with peanut sauce.
Noodles and Rice
Drunken Noodles
Choice of meat stir fried wide noodles with tomatoes, onions, bell peppers and basil leaves in chili garlic sauce. Spicy.
Pad Thai
Choice of meat stir fried thin rice noodles with bean sprouts, scallions in tamarind sauce with a side of peanuts and lime.
Pad See Ew
Choice of meat stir fired wide noodles with broccoli and egg in brown sauce.
Fried Rice
Choice of meat stir fried rice with carrots, onions, scallions, tomatoes and egg in brown sauce.
Ka Pow Fried Rice
Choice of meat stir fried rice with basil leaves, bell peppers and onions in basil sauce.
Pin Kan Fried Rice
$13.95
Stir fried rice topped with chef's crispy chicken in sweet chili sauce.
Pineapple Fried Rice
$13.95
Stir fried rice with shrimp and chicken, pineapples, cashew nuts, bell peppers and egg in brown sauce.
N4. Pad Lo Mein
Lo mein noodle stir-fried with green onion and bean sprout in chef's special sauce.
N5. Pad Woon Sen
Clear noodles stir fried with egg, carrot, onion, baby corn, mushroom, scallion and tomato.
Dinner Fried Rice
F1. Thai Fried Rice
Fried rice with tomato, onion, green onion, egg and carrot.
F2. Basil Fried Rice
Fried rice with red and green peppers, basil, and onion.
F3. Ginger Fried Rice
Fried rice with a blend of ginger, onion, green onion, tomato and egg.
F4. Garlic Fried Rice
The original fried rice prepared with a blend of garlic,onion, carrots, green onion, red pepper and egg.
F5. Pad Prik Pao Fried Rice
Fried rice with onion, mushrooms, red and green peppers, cashews and basil.
F6. Shrimp and Crab Fried Rice
$13.95
Fried rice with lump crab meat, shrimp, carrot, onion, green onion and egg.
F9. Red Curry Fried Rice
Fried rice with tomato, onion, green onion, carrot and egg.
F9. Green Curry Fried Rice
Fried rice with tomato, onion, green onion, carrot and egg.
F9. Yellow Curry Fried Rice
Fried rice with tomato, onion, green onion, carrot and egg.
Dinner Vegetarian Entrees
V1. Pad Thai Jae
$9.95
Thin rice noodle stir-fried with fried tofu,mixed vegetables, bean sprouts, peanut, chopped radish and egg in pad Thai sauce.
V2. Drunken Noodle Jae
$9.95
Flat rice noodle stir-fried with tofu, mixed vegetables,tomato, bell pepper and basil in spicy chili sauce.
V3. Vegetables Fried Rice
$9.95
Fried rice with fried tofu, green onion, egg and soy sauce.
V4. Basil Jae
$9.95
Fried tofu and mixed vegetables stir-fried in a chili,basil and garlic sauce.
V5. Vegetarian Duck Curry
9.95
Vegetarian mock duck, bell peppers, pineapple, basil and tomato in a red curry coconut milk sauce.
$Dinner Stir-Fried Entrees
P1. Pad Vegetables
Stir-fried mixed vegetables. Served with white rice.
P2. Pad Ginger
Ginger with green and red bell pepper, onion,green onion, baby corn and carrot in a ginger sauce. Served with white rice.
P3. Pad Prik Pao
Onion, green onion, mushrooms, red bell pepper and basil. Served with white rice.
P4. Pad Prik Khing
Green beans in pad prik sauce. Served with white rice.
P5. Lad Na
Choice of thin or flat noodles with Chinese broccoli in a brown sauce. Served with white rice.
P6. Basil
Onion, bell pepper and basil in a garlic sauce. Served with white rice.
P7. Pad Garlic
Stir-fried fresh garlic and carrot in chef's special sauce, served on a bed of broccoli. Served with white rice.
P8. Pad Par
String bean, bamboo shoot, basil, eggplant and chili shrimp. Served with white rice.
P9. Spicy Eggplant
Eggplant with fried tofu, bell peppers and basil in a brown sauce. Served with white rice.
P10. Bangkok Chicken
$12.95
Green beans, bell pepper, and broccoli in a delicious spicy sauce. Served with white rice.
P11. Sweet and Sour
Cucumber, tomato, pineapple, onion and bell pepper in a sweet and sour sauce. Served with white rice.
Lunch Fried Rice
F1. Thai Fried Rice Lunch
Fried rice with tomato, onion, green onion, egg and carrot.
F2. Basil Fried Rice Lunch
Fried rice with red and green peppers, basil and onion.
F3. Ginger Fried Rice Lunch
Fried rice with a blend of ginger, onion, green onion,tomato and egg.
F4. Garlic Fried Rice Lunch
The original fried rice prepared with a blend of garlic, onion, carrots, green onion red pepper and egg.
F5. Pad Prik Pao Fried Rice Lunch
Fried rice with onion, mushrooms, red and green peppers, cashews and basil.
F9. Green Curry Fried Rice Lunch
Fried rice with tomato, onion, green onion, carrot and egg.
F8. Pineapple Fried Rice Lunch
$13.95
Fried rice with shrimp, pineapple, cashews,bell pepper, raisins and egg.
F9. Red Curry Fried Rice Lunch
Fried rice with tomato, onion, green onion, carrot and egg.
F9. Yellow Curry Fried Rice Lunch
Fried rice with tomato, onion, green onion, carrot and egg.
Lunch Curry
C1. Red Curry Lunch
Red curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil and Thai herbs.
C2. Green Curry Lunch
Green curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil and Thai herbs.
C3. Yellow Curry Lunch
Masaman curry paste simmered in coconut milk with potato, pineapple and Thai herbs.
C5. Panang Curry Lunch
Panang curry paste simmered in coconut milk with bell pepper, ground peanuts and Thai herbs.
C6. Rama Curry Lunch
Fried tofu, broccoli tops and peanut sauce.
Lunch Stir-Fried Noodles
N1. Pad Thai Lunch
Thin rice noodles stir-fried with egg, red tofu, bean sprouts, scallions, ground peanut and pad Thai sauce.
N2. Drunken Noodle Lunch
Thin rice noodles stir-fried with tomato, onion,red and green peppers and basil in chef's special sauce.
N3. Pad See Ew Lunch
Fat noodle stir-fried with broccoli and egg in chef's special sauce.
N4. Pad Lo Mein Lunch
Lo mein noodle stir-fried with green onion and bean sprout in chef's special sauce.
N5. Pad Woon Sen Lunch
Clear noodles stir fried with egg, carrot, onion baby corn, mushroom, scallion and tomato.
Lunch Vegetarian Entrees
V1. Pad Thai Jae Lunch
$7.95
Thin rice noodle stir-fried with fried tofu,mixed vegetables, bean sprouts, peanut, chopped radish and egg in pad Thai sauce.
V2. Drunken Noodle Jae Lunch
$7.95
Flat rice noodle stir-fried with tofu, mixed vegetables, tomato, bell pepper and basil in spicy chili sauce.
V3. Vegetable Fried Rice Lunch
$7.95
Fried rice with fried tofu, green onion, egg and soy sauce.
V4. Basil Jae Lunch
$7.95
Fried tofu and mixed vegetables stir-fried in a chili, basil and garlic sauce.
V5. Vegetarian Duck Curry Lunch
8.95
Vegetarian mock duck, bell peppers, pineapple, basil and tomato in a red curry coconut milk sauce.
$Lunch Stir-Fried Entrees
P1. Pad Vegetables Lunch
Stir-fried mixed vegetables.
P2. Pad Ginger Lunch
Ginger with green and red bell pepper, onion, green onion, baby corn and carrot in a ginger sauce.
P3. Pad Prik Poa Lunch
Onion, green onion, mushrooms, red bell pepper and basil.
P4. Pad Prik Khing Lunch
Green beans in pad prik sauce.
P5. Lad Na Lunch
Choice of thin or flat noodles with Chinese broccoli in a brown sauce.
P6. Basil Lunch
Onion, bell pepper and basil in a garlic sauce.
P7. Pad Garlic Lunch
Stir-fried fresh garlic and carrot,in chef's special sauce, served on a bed of broccoli.
P9. Spicy Eggplant Lunch
Eggplant with fried tofu, bell peppers and basil in a brown sauce.
P11. Sweet and Sour Lunch
Cucumber, tomato, pineapple, onion and bell pepper in a sweet and sour sauce.
Sides
Sticky Rice
$2.00
Peanut Sauce
$1.50
Steamed Vegetables
$3.00
Steamed Noodle Bowl
$3.00
Fried Rice
$3.00
White Jasmine Rice
$1.50
Brown Rice
$2.00
Fried Rice
$3.00
Sweet Rice
$2.50
Sticky Rice
$2.50
Steamed Vegetables
$3.00
Steamed Rice Noodles
$3.00
Extra Sauce
$0.50
Extra Vegetables
$1.00
Extra Tofu
$1.00
Extra Noodles
$1.00
Extra Meat
$2.00
Extra Seafood
3.00
$Dessert
Mango Sticky Rice
$5.95
Sweet yellow mango with sweet sticky rice top with coconut milk and crispy yellow beans.
Fried Banana with Ice Cream
$5.95
Deep fried (wrapped in wonton paper) banana served with choice of ice cream, top with chocolate drizzles and whip cream.
Fried Ice Cream
$5.95
Choice of ice cream deep fried, top with chocolate drizzled and whip cream.
D1. Sweet Rice and Mango
$5.95
D2. Fried Bananas and Ice Cream
5.95
$Drinks
Sweet Tea
$1.25
Thai Iced Tea
$2.50
Thai Iced Coffee
$2.50
Juice
$2.00
Soda
$1.25
Bubble Thai Iced Tea
$3.00
Menu for Pin Kan Thai Cuisine is provided by findrestaurantmenu.com
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