Beverages
Other BeveragesHousemade Soda
$3.50
Yuzu, mango, vanilla cream and lemon.
Bottled Soda
$3.00
Fountain Soda
$3.00
Iced Tea
$3.00
Plum infused black tea.
Hot Tea
$5.00
Black, chamomile or Morrocan gunpowder green.
Regular French Press Coffee
$5.00
Single-origin Guatemalan.
Decaf French Press Coffee
$5.00
Single-origin Brazilian.
Cold Brew Coffee
$6.00
Modern times black house.
Filtered Water
7.00
$Sunday Brunch
Fried Chicken and Cruller
$12.00
Smoky fried jidori chicken and a maple bacon donut.
Breakfast Donut
$5.00
Captain Crunch, cereal milk, and a frosted donut.
Chorizo and Eggs
$12.00
Cheesy eggs and potato hash.
Biscuits and Gravy
$10.00
Smoky chicken gravy, buttermilk biscuit, and housemade breakfast sausage.
Pork Belly Benedict
$12.00
Sriracha leather, poached egg, and hollandaise sauce.
Plan Check Egg Sandwich
$10.00
Buttermilk biscuit, cheesy scramble, bacon, and ketchup leather.
Pastrami Nosh
$14.00
Double smoked pastrami, melty swiss cheese, kimchi mustard, pickles, and a sunny fried egg.
Cheesy Hash Browns
5.00
$Snacks and Appetizers
Snacks and AppetizersDynamite Crab Dip
$14.00
Masago, charred tomato, nori and toast.
Oyster on The Half Shell
$10.50-36.00
With yuzukosho cocktail sauce, house mignonette, and lemon.
Veggie Chips
$8.00
Exotic mix, avocado dip.
Beer Nuts
$3.50
Sweet, salty, wasabi.
Stuffed Mushroom
$9.00
Roasted portobello, Swiss cheese fondue, crispy kale, roasted garlic steak sauce.
Pastrami Gravy Fries
$9.00
Skin-on russets, pastrami gravy, pastrami bits, melty Swiss and chopped pickles.
Double Cut Wing
2.50
Buffalo Sauce and micro celery
$Meats, Cheeses & Pickles
Smoked Cured & Preserved Meats
$9.00-18.00
Chefs selected meats served with miso mustard, smoked almonds, pickled veg, olive,s fruit preserve and grilled bread.
Artisnal Cheeses
$9.00-18.00
Chefs selected cheeses served with fruit preserves, honey comb, pomegranate syrup, and grilled bread.
Single Pickle
$3.00
Pickle Plate
7.00
1 Cucumber, kombu and dill pickle, 1 Spicy cucumber, sriracha and sesame pickle and 1 jalapeno escabeche, carrot and cauliflower pickle.
$Salads
SaladsSalmon Kale Caesar Salad
$17.00
Red Caesar dressing, Parmesan cheese, pickled hearts of palm and croutons.
Butter Lettuce Salad
$9.00
Egg, crispy cheddar, smoked almonds, apple slices and creamy mustard dressing.
Spicy Tuna Salad
19.00
Sriracha vinaigrette, avocado, puffed rice, black radish, yellow frisee, nori, and garlic flowers.
$Burgers and Sandwiches
Burgers and SandwichesPlan Check Burger
$14.00
Americanized dashi cheese, ketchup leather, schmaltz onions, mixed pickles and crunch bun.
Chef's Favorite Burger
$16.00
Cheese two ways, bacon two ways, ketchup leather, sunny fried egg and hot sauce.
Blueprint Burger
$15.50
Smoked bleu cheese, pig candy, fried onions, roasted garlic steak sauce and peppercress.
Southern Fry
$14.00
Smokey fried chicken, duck breast ham, spicy green pimento cheese and pickles.
Veggie Double Up Burger
13.50
2 house made veggie patties, melty Swiss, butter lettuce and tomato mayo.
$Fries
FriesSkin-On Russet Fries
$6.00
Beef tallow, smoked salt and fresh ketchup.
Sweet Potato Waffle Fries
7.00
Beef tallow and peach ketchup.
$Dishes
DishesSmokey Fried Chicken
$15.50
Fried chicken, smoked milk gravy, yam preserves and spicy pickled okra.
Short Rib Pot Roast
$18.00
Red wine, bone marrow turnover, sweet and sour mirepoix.
Grilled Yellowfin Tuna
$19.00
tempura shrimp, flaked wasabi, citron tartar sauce, grilled cucumber, shaved cured bonito
Pastrami Nosh
$15.00
Double smoked pastrami, melty Swiss cheese, kimchi mustard, pickles, and a sunny fried egg.
Chicken & Waffles
16.00
PCH Porter Waffles, Fried Chicken, Salted Walnuts, Pig Candy Butter
$Sweets
Cruller Donuts
$6.00
Cream, Fruit.
Float
$6.00
Soda with vanilla ice cream.
Bread Pudding
$9.00
chocolate, caramel, pastry cream, raspberry yuzu jam
Menu for Plan Check (Fairfax) is provided by findrestaurantmenu.com
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