Starters
Sticky Wings
$9.00
Chicken wings fried and glazed with your choice of sauce - sweet teriyaki, fiery-hot szechuan or tangy sweet & sour.
Bucket Of Tots
$7.00
(Vegan option). Tater tots served in a bucket with our secret tater tot sauce.
Spring Rolls
$5.00
(Vegan, gluten free). Filled with rice noodles, carrots, red peppers, cilantro, basil and mint. Served with a peanut sauce for dipping. Served fresh, not fried.
Tofu Bites
$4.00
(Vegan, gluten free option). Crispy chunks of tofu, tossed with teriyaki sauce, sesame seeds and scallions.
Pork Belly Slider
$4.00
Pan-seared and szechuan glazed pork belly topped with asian slaw on a folded steam bun.
Samurai Shrimp
$8.00
Six tempura-fried shrimp with three different dipping sauces - sesame-soy, ponzu and sweet & sour.
Edamame
$4.00
(Vegan, gluten free). Steamed soy beans topped with salt and sesame seeds.
Spicy Asian Ribs
$8.00
Five crispy, tender ribs smothered in a spicy chili pepper sauce.
Lettuce Wraps
$8.00-9.00
(Vegan option, gluten free option). Your choice of tofu or chicken stir-fried in a teriyaki Sauce with shiitake mushrooms, water chestnuts, carrots, and onions. Served with lettuce leaves and crispy wonton noodles.
Chili Calamari
$8.00
Seasoned and golden fried calamari rings served with a sweet chili lime dipping sauce.
Gyoza (Pot Stickers)
$7.00
Steamed or pan-fried asian dumplings with a sesame-soy dipping sauce. Your choice of chicken or pork dumplings.
Wakame Salad
$4.00
(Vegan). Seaweed topped with sesame seeds.
Veggie Tempura Plate
7.00
(Vegan). Tempura-fried sweet potatoes, broccoli, pineapple, zucchini and onion rings. Served with a ponzu dipping sauce.
$Soups & Salads
All salads served with choice of orange-ginger vinaigrette (vegan, gluten free), lime-wasabi vinaigrette (vegan, gluten free), ranch (gluten free), or blue cheese (gluten free) dressings.Miso
$3.00
(Vegan, gluten free). A house tradition. Miso broth with seaweed, tofu and diced scallions.
Hot And Sour
$4.00
A classic pork based soup with shiitake mushrooms, onions and tofu. Topped with crispy wonton noodles.
Teriyaki Salad
$8.00-9.00
(Vegan option, gluten free option). Choice of teriyaki glazed tofu or chicken on top of mixed greens with tomatoes, carrots, onions, cucumbers and crispy noodles.
Asian Garden
$10.00
(Gluten free option). Sauteed butter flied shrimp over mixed greens, tomatoes, carrots, peppers, onions, toasted almonds and mandarin oranges. Topped with crispy noodles.
Soba Salad
$7.00
(Vegan). Marinated soba noodles in a cilantro vinaigrette tossed with carrots, spinach, onions and edamame. Add a sliced chicken breast for $2.00.
House Or Spinach Salad
5.00
(Vegan option, gluten free option).
$Sandwiches
All sandwiches are served with lettuce, tomato, onion and a side of tater tots with our tot sauce.Umeboshi BBQ Pork
$9.50
Sliced pork tenderloin grilled to perfection and glazed with an umeboshi bbq sauce. Served with asian slaw on the side.
Teriyaki Chicken
$8.50
Teriyaki glazed grilled chicken breast. Served with pineapple salsa on the side.
Crab Cake
$9.50
Loaded with crab meat and full of flavor, this tasty treat will always satisfy. Topped with a spicy aioli sauce.
Tokyo Burger
8.50
Flame-broiled teriyaki glazed burger grilled to order. Topped with a grilled pineapple. Add white american cheese for $1.00.
$Noodles
Asian Sesame
$9.00
(Gluten free option). Your choice of crispy fried tofu, tender chunks of chicken breast or pan-seared shrimp stir-fried with carrots, onions, peppers, napa cabbage and our homemade teriyaki sauce. Topped with toasted sesame seeds, bean sprouts and cilantro. Add $1.00 for chicken, add $2.00 for shrimp.
Dirty Vegan
$9.50
(Gluten free option). Crispy fried tofu with stir-fried carrots, onions, peppers, broccoli and edamame beans. Tossed in a peanut coconut sauce with just a hint of spicy chili. Topped with coconut, crushed peanuts and cilantro.
Shrimp Coconut
$11.00
(Gluten free). Sauteed shrimp, carrots, onions, peppers and napa cabbage in a spicy coconut-chili sauce. Finished with cucumbers, crushed peanuts and toasted coconut.
Mock Chicken Szechuan
$10.50
(Veagn). Crispy mock chicken medallions with carrots, onions, broccoli, peppers and pineapple chunks, stir-fried in a spicy szechuan sauce. Topped with diced scallions and bean sprouts.
Szechuan Shrimp
$11.00
Tempura-fried shrimp stir-fried with carrots, onions, broccoli and water chestnuts tossed in a spicy szechuan sauce. Topped with diced scallions and bean sprouts.
Curry Fried Rice
$10.00
Chicken, pork or shrimp stir-fried with carrots, onions, peppers, egg and sticky rice in a sweet curry sauce. Topped with diced scallions and bean sprouts.add $2.00 for shrimp.
Mongolian Beef
$10.50
Slices of marinated beef stir-fried with broccoli, snow peas, onions, water chestnuts and carrots in a spicy mongolian sauce. Topped with diced scallions and bean sprouts. (Suggested noodle - udon).
Spicy Thai Chicken
10.50
(Gluten free). Stir-fried tender chunks of chicken breast with broccoli, carrots, onion, and snow peas. Tossed in a spicy thai peanut sauce and garnished with crushed peanuts, bean sprouts and diced scallions.
$Choice Of Noodles
Soba
(Vegan). Buckwheat noodles with a nutty flavor.
Rice
(Vegan, gluten free). Thin, vermicelli style noodles.
Udon
(Vegan). Thick noodles.
Sticky Rice
(Vegan, gluten free). White sticky rice.
Nigiri & Sashimi
(2 Pcs per order).Maguro
$6.00
Mah-goo-roh (tuna).
Hamachi
$5.50
Hah-mah-chee (yellowtail).
Sake
$5.00
Sha-keh (salmon).
Unagi
$5.75
Oo-nah-gee (broiled eel).
Izumidai
$3.50
Ee-zoo-mee-die (tilapia).
Kani
$5.00
Kah-nee (crab).
Ebi
$3.50
Eh-bee (steamed shrimp).
Ika
$3.50
Ee-kah (squid).
Tako
$4.00
Tah-koh (octopus).
Uni
$6.00
Oo-nee (sea urchin).
Tamago
$3.25
Tah-mah-goh (sweet egg).
Saba
$3.25
Sah-bah (mackerel).
Smoked Salmon
$5.00
Tobiko
$4.00
Toh-bee-koh (flying fish roe).
Ikura
$4.25
Ee-koo-rah (salmon roe).
Uzura Quail Egg
$4.75
(Choice of roe).
Starter Combo
10.00
Tuna, yellowtail, salmon, tilapia, shrimp and tamago. For sashimi add $4.00.
$Maki
Tekka
$6.00
(Tuna and sesame seed).
Sake
$5.00
(Salmon and sesame seed).
Negi Hama
$5.50
(Yellowtail and sesame seed).
Pretty Roll
$6.50
Tuna, avocado and sesame seed.
Unakyu
$6.00
(Broiled eel) broiled eel, cucumbers and sesame seed.
Spicy Tuna
$6.25
Fresh tuna, cucumbers, spicy sauce and togarashi.
Spicy Salmon
$5.25
Fresh salmon, cucumbers, spicy sauce and togarashi.
Salmon Skin
$3.50
Fried smoked salmon skin, cucumbers and sesame seeds.
California Roll
$6.00
Inside-out roll with lumpcrab, avocado and sesame seed.
Philly Roll
$6.00
Inside-out roll with smoked salmon, cream cheese, scallions and sesame seed.
Crunchy Shrimp Roll
$6.50
Tempura-fried shrimp with avocado, cucumbers, tobiko and spicy sauce.
Avocado With Sesame Seed
$3.75
(Vegan).
Spicy Avocado
$4.00
(Vegan option).
Kappa Maki
3.00
(Vegan). Cucumber and sesame seed roll.
$Sashimi Specials
Summer Sashimi Ceviche
$6.50
(Gluten free). A mix of tilapia, crab and shrimp with fresh lemon and lime juice, sambahl and cilantro. Pinch of salt.
New Style Sashimi
$8.50
(Gluten free option). Tuna and tilapia topped with ginger-garlic and ponzu, then flash-seared with hot sesame oil. Topped with scallions and sesame seeds.
Tako Salad
$7.00
(Gluten free option). Diced octopus sashimi mixed with cilantro, cucumbers, sambahl, lemon and lime juice, a hint of ginger-garlic and a touch of soy sauce.
Billy Goat's Gruff
$6.50
(Gluten free option). (3pcs) yellowtail wrapped around goat cheese, broiled and topped with ponzu sauce, scallions and sesame seeds.
The Secret Garden
$21.00
15 Pcs of sashimi of tuna, yellowtail, fresh salmon, octopus and mackerel served on a bed of wakame.
Poki
7.25
Tender cuts of the best tuna seasoned with sesame oil, ginger-garlic, scallions, red onions, tohgarashi and soy sauce. Finished with toasted coconut and sesame seeds. Served on a bed of seaweed salad with wonton chips.
$Tempura
Tuna Tempura
$7.50
Tuna, cream cheese, cucumbers, avocado, spicy sauce and drizzled with ponzu and topped with tobiko, scallions and sesame seeds.
Yum Yum
$8.00
Smoked salmon, cream cheese, avocado and spicy sauce drizzled with eel sauce and topped with sesame seed, scallions and tobiko.
Millennium Roll
9.00
Lump crab meat, smoked salmon, eel and cream cheese drizzled with sriracha chili sauce and topped with sesame seed and scallions.
$Monster Rolls
Godzirra
$12.00
Large crunchy shrimp, avocado, cream cheese, spicy sauce and cucumbers with tempura crunchies and tobiko. Topped with wasabi mayo, scallions and eel sauce.
The Sargasso Sea Roll
$12.50
A monster roll with broiled eel, lump crab meat, cucumbers and tobiko rolled in black sesame seeds and tempura crunchies, drizzled with eel sauce.
Chili Roll
$10.00
A monster roll with tuna, cilantro, cucumbers, jalapenos and grilled pineapple in every bite. Topped with tempura crunchies and tobiko.
Drawn N Buttered
$12.00
A monster roll with two crunchy shrimp, lump crab meat, cucumbers, sesame seeds togarashi and scallions. Served with a side of garlic butter.
Snap, Crackle, Pop
$9.00
Large spicy roll with fresh salmon, cucumbers, jalapenos, spicy sauce, wasabi mayo, tobiko, scallions and tempura crunchies.
Crazy Calamari
10.00
A monster roll with tempura-fried calamari, tamago, cilantro, cucumbers and sriracha rolled in tobiko and panko flakes.
$Specialty
Sticky Balls
$8.00
Tuna, crab and sriracha rice in an inari pocket tempura-fried and topped with tobiko, scallions, wasabi mayo, eel sauce and sesame seeds.
The Spider Roll
$9.50
Tempura-fried soft shell crab with avocado, cucumbers, tobiko and spicy sauce.
2000 Leagues
$5.00
Tempura-fried octopus, cucumbers and mayo topped with bonito flakes, eel sauce and togarashi.
A Walk In The Woods
$5.50
Seasoned spinach, water chestnuts, scallions and smoked salmon rolled in sesame seeds and toasted almonds.
G.I. Joe
$6.00
Yellowtail, cream cheese and scallions rolled in crunchy wasabi peas.
The Yellow Brick Road
$6.00
Yellowtail, scallions, cucumbers and pickled ginger rolled in sesame seeds and toasted almonds.
Fantabulous Amazing Roll
$10.50
A spicy inside-out roll with lump crab meat, cream cheese and cucumbers topped with tuna sashimi.
The Ocean Roll
$6.50
Lump crab meat and wakame seaweed salad rolled in black sesame seeds and topped with bonito flakes.
Goochland Roll
5.75
Smoked salmon, goat cheese, scallions and sesame seeds.
$Vegetarian
Shiitake Happens
$3.50
(Vegan). Sauteed shiitake mushrooms. 2 pieces per order.
Garden Balls
$6.00
(Vegan). Shiitake mushrooms, red peppers, cilantro, green peppers, jalapenos and spicy rice stuffed into an inari pocket then tempura-fried and drizzled with eel sauce and topped with toasted sesame seeds and scallions.
Hot Hippy
$5.50
(Vegan). Spicy marinated crispy tofu with scallions, peanuts, cucumbers and carrots.
Garden Of Eden
$4.75
(Veagn option). Tempura-fried carrots, cucumbers, avocados and sesame seeds rolled with wasabi mayo and umeboshi paste.
Gardens On Fire
$5.00
(Veagn option). Same as garden of eden but very spicy.
G.I. Jane
$4.00
(Veagn option). Cucumbers, cream cheese, and scallions rolled in crushed wasabi peas.
South Roll
$3.50
(Veagn option). Tempura-fried sweet potato drizzled with honey and topped with sesame seeds.
Masumi
$3.75
(Veagn). Cucumbers and umeboshi topped with sesame seeds.
The Silence Of The Yams
5.00
(Vegan). A futomaki roll with tempura-fried sweet potato, toasted coconut, avocado, radish sprouts and umeboshi plum paste.
$Sides
Broccoli
$3.00
Sticky Rice
$3.00
Tater Tots
$3.00
Snow Peas
$3.00
Mashed Potatoes
3.00
$Kids
Poki Cheese Burger
$5.00
Poki Burger
$4.00
Grilled Cheesy
$4.00
Corn Dogs
$4.00
Oodles O' Noodles
$3.00
Hot Diggity Dogs
$4.00
Menu for Sticky Rice is provided by findrestaurantmenu.com
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