Starters
Mushroom and Arugula Risotto Arancini
$12.00
Locally grown cremini mushrooms, arugula, and arborio rice. Served with house-made tomato sauce and Parmesan cheese. Vegetarian.
Beet and Sweet Potato Chips
$10.00
Freshly fried beet and sweet potato chips served with our house-made French onion dipping sauce.
Fried Green Tomatoes
$9.00
Sliced green tomatoes fried to crispy golden perfection served with house-made basil herb aioli and fresh fried basil leaf.
Maple Mustard Vinaigrette Fried Brussels Sprouts
$12.00
Crispy fried Brussels sprouts tossed in our house-made maple-mustard vinaigrette with VA local maple syrup, crispy thick cut applewood smoked bacon and crispy shallots.
Vegetarian Maple Mustard Vinaigrette Fried Brussels Sprouts
$12.00
Crispy fried Brussels sprouts tossed in our house-made maple-mustard vinaigrette with VA local maple syrup.
Beet Root Hummus
12.00
House-made root hummus served with beet and sweet potato chips. Vegetarian.
$Salads
Italian Salad
$13.00
Romaine hearts, radicchio, red onion, white beans, pepperoncini, sun-dried tomato, Kalamata olives, and feta cheese. House-made Italian dressing.
Caesar Salad
11.00
Grilled romaine hearts, Parmesan cheese, crushed garlic herb croutons, bacon bits, and sun-dried tomato with house-made Caesar dressing.
$Wings
All wings served with celery, carrots, and choice of ranch or blue cheese dipping sauce.Chicken Wings
Coated in house dry rub and baked then fried to perfection.
Cauliflower Wings
8.00
6 pieces. Florets dredged in vegetarian tempura batter and fried to golden perfection. Served with our house-made sweet potato chips.
$Sliders
Pineapple Chicken Teriyaki Sliders
$14.00
Two 4 oz. grilled skinless teriyaki chicken thighs topped with arugula and grilled pineapple on Kings Hawaiian rolls.
Chipotle Sliders
$14.00
Two 4 oz. seasoned beef patties topped with fried jalapenos, pepper jack cheese, chipotle aioli, arugula, sliced tomato, and red onion on brioche buns.
Chicken Chipotle Sliders
$14.00
Grilled skinless chicken thighs topped with fried jalapenos, pepper jack cheese, chipotle aioli, arugula, sliced tomato, and red onion on brioche buns.
BBQ Bacon Cheeseburger Sliders
$14.00
Two 4 oz. seasoned beef patties with thick-cut applewood smoked bacon, lettuce, cheddar cheese, onion straws, and BBQ sauce on brioche buns.
Mushroom Swiss Sliders
14.00
Two 4 oz. seasoned beef patties topped with sauteed mushrooms, Swiss cheese, and onion straws on brioche buns.
$Fancy Plates
Bajan Fish Cakes
$15.00
6 pieces. Salted cod tossed with fresh herbs, peppers, and onions rolled into bite-size pieces fried to golden perfection with a side of Marie Rose sauce.
Harissa Marinated Lamb Chops
$18.00
2 lamb rib chops smothered in harissa powder, grilled and served over a bed of arugula, tomato, and feta cheese.
Steak Frites
18.00
5 oz. hanger steak seasoned with our steak rub blend grilled and drizzled with housemade chimichurri. Served with hand-cut fries and broccolini sauteed in garlic, shallots, and butter.
$Sides
House Cut Fries
$4.00
Fried Onion Straws
$4.00
Baked Mac and Cheese
$6.00
Rice Pilaf
$4.00
Broccolini
6.00
$Kids
Kids Chicken Tenders
$6.00
Served with house-cut fries and choice of dipping sauce.
Kids Burger
$6.00
Cheddar cheese served with house cut fries.
Kids Mac and Cheese
$5.00
Kids Buttered Noodles
$5.00
Menu for Local VA is provided by findrestaurantmenu.com
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