Weekly Specials
Landry's Select Club Membership
$25.00
If you are a frequent takeout customer, the Landry’s Select Club Card is how we thank you for your loyalty! Earn one point for every dollar spent on take out and dine in .For every 250 points accumulated, receive $25 in rewards.Use them as you receive them or defer your rewards and redeem up to $300 at one time. The $25 signup fee you pay today is rewarded back to you on your next order once you activate the Card. All information about the program will be included when you receive your Rewards Card.
"The King Cut" 35oz Bone-In Ribeye
141.90
Côte de Boeuf, a 35oz Bone In Prime Rib, broiled to temperature, topped with garlic butter, served with balsamic-glazed roasted shallots, garnished with fresh chopped parsley. Au Jus and Béarnaise Sauce served on the side.
$Butcher's Block
*Packaged in cryo-vac (raw/uncooked), and includes our signature Morton's Seasoning & our House-made Au Jus6 oz. Center-Cut Filet Mignon (package of 4)
$108.90
pack of 4 cryo-vac packed (raw/uncooked)
8 oz. Center-Cut Filet Mignon (package of 2)
$75.90
pack of 2 cryo-vac packed (raw/uncooked)
12 oz. Center-Cut Filet Mignon
$53.90
each cryo-vac packed (raw/uncooked)
16 oz. Prime Signature Cut New York Strip
$48.40
each cryo-vac packed (raw/uncooked)
16 oz. Prime Boneless Ribeye
$57.20
16 oz. Prime Cajun Ribeye
$71.50
each cryo-vac packed (raw/uncooked)
21 oz. Prime "Chicago Cut" Bone-In Ribeye
$64.90
16 oz. Prime Double-Cut Pork Chop
27.50
each cryo-vac packed (raw/uncooked)
$Appetizers
Ahi Tuna Poke
$20.90
Ahi Tuna, English Cucumbers, Soy- Caramel Glaze and Fried Wonton Chips
Jumbo Shrimp Cocktail
$26.40
House-Made Cocktail Sauce & Mustard Mayonnaise Sauce. Gluten sensitive.
Jumbo Shrimp Alexander App
$24.20
4 Large Shrimp coated with seasoned bread crumbs with Beurre Blanc Sauce
Jumbo Lump Crab Cake
$25.30
4 oz. Crab Cake, Mustard Mayonnaise
Bacon Wrapped Sea Scallops
$28.60
(3) Scallops wrapped in Bacon, Apricot Chutney. Gluten sensitive.
Nueske's Bacon Steak
$24.10
Soy-Caramel Glaze
SRF Wagyu Meatballs
$19.80
House-Made Marinara Sauce, Parmesan Cheese
Prosciutto Wrapped Mozzarella
$18.70
Arugula, Red Onion, Red Wine Vinaigrette, Balsamic Glaze
Wild Mushroom
$18.70
Tuna Poke*
$20.90
Ahi Tuna, English Cucumbers, Soy-Pineapple Caramel Sauce, Wonton Chips, Sesame Seeds.
Colossal Crabmeat Cocktail
$29.70
House-Made Cocktail Sauce & Mustard Mayonnaise Sauce. Gluten sensitive.
Chilled Lobster Cocktail
$35.20
5-6 ounce cold-water lobster tails, served open, over crushed ice.Served with mustard mayonnaise and cocktail sauce;garnished with a lemon wedge and fresh sprig of parsley
Maine Lobster Ravioli App
27.50
(3) Lobster ravioli tossed in a truffle-lobster cream sauce, shiitake mushrooms, topped with lobster meat and garnished with crispy brussels sprout leaves and shredded Grana Padano
$Soups & Salads
Caesar Salad
$13.20
Classic Dressing, Fresh Parmesan Cheese. Gluten sensitive.
Chopped House Salad
$14.30
Iceberg and Romaine lettuce, blue cheese crumbles, bacon, chopped egg, avocado, red onion, tomatoes and cucumbers with Dijon Vinaigrette. Gluten sensitive.
Wedge of Iceberg
$14.30
Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Gluten sensitive.
Seasonal Burrata Salad
17.60
Burrata cheese, olive Tapenade, baby arugula, red pepper vinaigrette, egg & amp;onion croutons, Kosher salt, black ground pepper, EVOO
$Steak & Entrees
Center-Cut Filet Mignon (8 oz)
$56.10
8 oz. Gluten sensitive.
Center-Cut Filet Mignon (12 oz)
$67.10
12 oz. Gluten sensitive.
Prime New York Strip
$67.10
16 oz. Morton's Signature Cut. Gluten sensitive.
Prime Bone-In Ribeye
$74.80
22 oz. Cooked on the bone which gives it incredible flavor. Gluten sensitive.
Prime Cajun Ribeye
$73.70
16 oz. Marinated in Cajun Spices for 48 hours. Gluten sensitive.
Prime Center-Cut Ribeye
$71.50
16 oz. Boneless Cut. Gluten sensitive.
Morton's Classic Filet Oscar
$68.20
8 oz. Filet topped with Crabmeat and Béarnaise Sauce
Prime Double-Cut Pork Chop
$42.90
16 oz. Gluten sensitive.
Morton's Prime Burger "The Original"
$27.50
The Burger that started it all in 1978. 10 oz. Patty, Lettuce, Tomato, Red Onion, Dill Pickles, French Fries.
Miso Marinated Sea Bass
$51.70
Bok Choy, Miso Broth
Ora King Salmon
$41.80
Calabrian Chili Romesco Sauce, Herb Roasted Cauliflower, Pickled Pepper Relish
Cold Water Lobster Tail
$51.70
8 oz. Drawn Butter. Gluten sensitive.
Shrimp Scampi
$38.50
Jumbo Shrimp, Fettucine Pasta, Spinach, Cherry Tomato & White Wine.
Jumbo Lump Crab Cakes
$46.20
(2) 4 oz. Crab Cakes, Mustard Mayonnaise
Chicken Christopher
$34.10
2 - 4 oz. Chicken Breast coated in seasoned bread crumbs with Beurre Blanc Sauce
Jumbo Shrimp Alexander Entree
$42.90
Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
Twin Lobster Tails
$55.00
Two 5oz Cold Water Lobster Tails, served with charred lemon and clarified butter
Filet Mignon Mixed Grill
$75.90
6 oz. Filet Mignon with 2 Bacon Wrapped Scallops, 2 Jumbo Grilled Shrimp with Beurre Blanc and Apricot Chutney.
6 oz. Center-Cut Filet Mignon & Cold Water Lobster Tail
$68.20
Gluten sensitive.
Wagyu Filet with Bordelaise Butter
$75.90
7 oz. American Wagyu Filet Mignon, Broiled to Temperature, topped with Bordelaise Butter
Lamb Chops
70.40
- Four lamb chops, frenched, served over Morton’s mashed potatoes with a blueberry port demi sauce;
$Sides for Sharing
Jumbo Asparagus
$14.30
Modifier Option: 1. Steamed 2. Grilled with Sea Salt and EVOO
Brussels Sprouts
$14.30
Sauteed Spinach & Button Mushrooms
$13.20
Gluten sensitive.
"The Troy" Sauteed Mushrooms and Onions
$12.10
Creamed Spinach
$14.30
Mashed Potatoes
$14.30
Gluten sensitive.
Loaded Baked Potato
$13.20
Kosher Salt Crusted with Bacon, Butter & Sour Cream on the side. Gluten sensitive.
Smoked Gouda & Bacon Au Gratin Potatoes
$15.40
Matchstick French Fries
$12.10
Gluten sensitive.
Lobster Macaroni & Cheese
$28.60
Egg & Onion Bread
$2.20
Baked Corn Souffle
$13.20
Creamy Sweet Corn Soufle, Pickled Cherry Peppers, Parmesan Cheese
Maine Lobster Ravioli App
$27.50
(3) Lobster ravioli tossed in a truffle-lobster cream sauce, shiitake mushrooms, topped with lobster meat and garnished with crispy brussels sprout leaves and shredded Grana Padano
Black Truffle Mashed Cauliflower
16.50
Baked with Parmesan Cheese, Cream, Black Truffles and Truffle Oil, Finished with Fresh Chives.
$Steak Enhancements
Blue Cheese Butter
$6.60
3 oz.
Black Truffle Butter
$6.60
3 oz.
Cognac Sauce Au Poive
$6.60
3 oz.
Bearnaise Sauce
$3.30
Single Slice Nueske's Steak Bacon
$13.20
Nueske's Pork Belly Bacon Baked and Grilled, served with crushed peppercorns and Soy Caramel Glaze.
Morton's The Steakhouse Sauce
$3.30
Thick, Tangy Sauce with a Hint of Spice
Garlic Herb Butter
$6.60
Bordelaise Butter
$6.60
Add 2 Bacon Wrapped Scallops
$16.50
Add 2 Grilled Shrimp
$13.20
Add 1 Slice Bacon Steak
16.50
$Desserts
Double Chocolate Mousse
$13.20
Hazelnut-chocolate mousse, fresh whipped cream, topped with roasted hazelnuts, garnished with hazelnut-chocolate filled Pirouline cookie
Key Lime Pie
$13.20
Fresh Whipped Cream
New York Style Cheesecake
$14.30
Caramelized Crust, Blueberry Vanilla Compote
Mixed Berries with Whipped Cream
$13.20
Raspberries with Whipped Cream
$13.20
Strawberries & Whipped Cream
$13.20
Seasonal Cheesecake
$13.20
– Bruleed house-made cheesecake, maple-spiced blueberry compote, fresh whipped cream, mint sprig garnish
Seasonal Bread Pudding
13.20
Homemade bread pudding, topped with vanilla ice cream and Heath English toffee bits, served with Brown Butter Toffee Caramel sauce
$Beverages
Coke
$2.75
Diet Coke
$2.75
Sprite
$2.75
Ginger ale
$2.75
Bottled Water (1L)
7.70
$Lunch Apps
Hand Cut Home Made Potato Chips
$13.20
Morton’s homemade potato chips with Morton’s blue cheese dressing. Dressing garnished with fresh chopped parsley
Tuna Poke*
$20.90
Ahi Tuna, English Cucumbers, Soy-Pineapple Caramel Sauce, Wonton Chips, Sesame Seeds.
Bacon Steak*
$17.60
Nueske’s thick cut slab bacon, roasted until golden-brown in a caramelized SoyPineapple Caramel Sauce and sprinkled with sesame seeds, green onions
Crab Cake
$25.30
4oz Crab Cake, Mustard Mayonnaise, Charred Lemon
Lunch Shrimp Cocktail
$26.40
House-made Cocktail & Mustard Mayonnaise Sauces.
Lunch Wagyu MeatBalls
$19.80
(2) 6 oz. Snake River Farms Wagyu Meatballs, Marinara Sauce, Whipped Basil-Ricotta, Parmesan Cheese, Fresh Basil.
Onion Rings
$13.20
Wild Mushrooms
15.40
Blend of Oyster, Shitake, Cremini Mushroms tossed with Miso Butter & Chives.
$Lunch Soup/Salads
Lunch Morton's Iceberg Wedge
$14.30
Morton's Signature Salad, Cherry Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese.
Lunch Caesar
$13.20
Classic Dressing, Parmesan Cheese, Crouton
Lunch Chopped House Salad
$14.30
Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Cherry Tomatoes, Dijon Vinaigrette
Lunch Morton's Steakhouse Salad*
$27.50
8 oz. Iceberg lettuce is tossed with Morton’s dressing then topped with red onions, cherry tomato halves, hard boiled eggs, roasted red peppers, blue cheese crumbles, grilled asparagus, green onions, 6 oz.grilled and sliced beef tenderloin and finished with onion strings
Lunch Lobster Bisque
$17.60
Lunch Bisque & Grilled Cheese
$22.00
Yellow and white cheddar cheeses grilled on thick cut Texas toast. Served with lobster bisque garnished with fresh chopped parsley
Lunch Shrimp & Scallop Cobb Salad *
$31.90
Chopped salad tossed with Thousand Island dressing and topped with bacon bits, purple onion, blue cheese crumbles, diced avocado, quartered egg, 2 grilled shrimp, 2 seared scallops
Lunch Grilled Ora King Salmon Salad*
$26.40
Mixed field greens, Dijon Vinaigrette, Sliced Apples, Blue Cheese Crumbles, Roasted Walnuts, topped with Broiled Ora King Salmon(4 oz.).
Lunch French Onion Soup (Cup)
$8.80
Lunch French Onion Soup (Bowl)
13.20
$Lunch Specialties
Lunch Lobster Ravioli
$27.50
(3) pcs. Lobster Raviloi in a Lemon Cream Sauce, Sun-Dried Tomatoes, Asparagus, Dill.
Lunch Miso Sea Bass*
$46.20
Bok Choy, Miso Broth
Lunch Pork Milanse
$35.20
A 16 oz. double-cut pork chop, breaded then pan-seared, served topped with arugula, cherry tomatoes, red onion, shredded Grana Padano cheese, extra virgin olive oil.
Lunch Filet Mignon Tenderloin Sandwich*
$25.30
6 oz. of broiled tenderloin medallions (or tails) with melted white cheddar cheese on a fresh bun spread with horseradish cream sauce, topped with grilled red onions, tomatoes and lettuce.Served with golden Matchstick Fries and Pickled Pepper Relish.
Lunch Buttermilk Fried Chicken Sandwich
$18.70
Crispy buttermilk breaded chicken breast, in a toasted Brioche bun, with buttermilk bacon dressing, lettuce, tomato and dill pickle chips.Served with golden matchstick fries, Pickled Pepper Relish and side of buttermilk bacon dressing.
Lunch Wagyu Meatballs & Fettucine
$26.40
Fettucine pasta cooked al dente topped with two SRF Wagyu Meatballs. Served with Marinara sauce, basil ricotta and grated Parmesan cheese.Garnished with basil chiffonade.
Lunch Chicken Christopher
$28.60
Lunch Grilled Ora King Salad Fillet*
$31.90
Lunch Slow Roasted Prime Rib French Dip
$28.60
8 oz. of slow roasted prime beef on a Turano roll topped with sautéed onions, melted Provolone cheese and au jus.Served with Matchstick Fries and au jus for dipping.
Lunch Morton's Prime Burger
19.78
9 oz. broiled USDA prime ground beef topped with tomato, lettuce, red onion and dill pickle chips on a toasted hamburger bun.Served with matchstick fries, ketchup and Special Sauce.
$Lunch Steaks
Lunch 8oz Filet*
$56.10
8 oz. Center-Cut Filet Mignon, finished off with Au Jus.
Lunch Filet 12oz*
$67.10
12 oz. Center-Cut Filet Mignon, finished off with Au Jus.
Lunch Cajun Ribeye 8oz*
$46.20
8 oz. Boneless Cut. Marinated in Cajun spices for 48 hours, finished with Au Jus.
Lunch Prime Ribeye 16oz*
$69.30
16 oz. Boneless Cut, finished with Au Jus.
Lunch NY Strip 16oz*
$64.90
16 oz. Morton's Signature Cut, finished with Au Jus.
Lunch Prime Manhattan 8oz*
$40.70
8 oz. Prime New York Strip, finished off with Au Jus.
Lunch Sirloin Chopped Steak*
$27.50
9 oz. chopped sirloin steak broiled to temperature, topped with caramelized onions, Cherry tomato halves(Houston with chopped tomatoes) and piled high with shredded yellow Cheddar cheese.Served with mashed potatoes.
Lunch Bone In Ribeye*
72.60
22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.
$Lunch Sides
Lunch Creamed Spinach
$10.45
Finished with Parmesan Cheese & Cream
Lunch Sauteed Garlic Green Beans
$10.45
Lunch Bacon & Onion Macaroni and Cheese
$10.45
Cavatappi Pasta with a Five-Cheese Cream Sauce, Old-Bay Seasoning, Maine Lobster, Toasted Panko Breadcrumbs
Lunch The Troy
$10.45
Sauteed Button Mushrooms & Onions
Lunch Asparagus
$10.45
Grilled with Balsamic Glaze or simply Steamed
Lunch Loaded Baked Potato
$10.45
Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side. Gluten sensitive.
Lunch Matchstick Parmesan & Truffle Fries
$10.45
Lunch Lobster Macaroni & Cheese
$26.00
Cavatappi Pasta with a Five-Cheese Cream Sauce, Old-Bay Seasoning, Maine Lobster, Toasted Panko Breadcrumbs
Menu for Morton's The Steakhouse is provided by findrestaurantmenu.com
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