Japanese Appetizers
Beef Negimaki
$11.95
This sliced of beef wrapped around scallions and grilled in special teriyaki sauce.
Edamame
$5.00
Steamed soy pods.
Age Tofu
$8.00
Lightly golden tofu in a delicate daikon and dashi sauce.
Shumai
$7.00
Steamed shrimp dumplings with dipping sauce.
Grilled Squid
$13.95
Grilled fresh squid with steamed vegetables and Japanese chilli sauce.
Gyoza
$7.00
Pan seared pork dumpling served with a light soy sauce.
Vegetable Tempura
$8.00
Seasonal mixed vegetables in a golden batter accompanied with a light tempura sauce.
Shrimp Tempura
$10.95
Large succulent shrimp in a golden batter accompanied with a light tempura sauce.
Mix Tempura
$12.95
Combination of shrimp and vegetable tempura.
Golden Soft Shell Crab
10.95
Lightly battered till golden served with fresh vegetables and ponzu sauce.
$Thai Appetizers
Shrimp Bikini
$9.95
King prawn wrapped in crispy pastry with a tangy sweet dipping sauce.
Crispy Spring Rolls
$7.00
Glass noodles, carrots and celery wrapped in golden pastry served with special dipping sauce.
Steamed Dumpling
$9.95
Steamed shrimp and pork dumplings served with a deliciously sweet Thai soy sauce.
Crispy Calamari
$9.95
Lightly battered fresh squid served with a deliciously mild spicy sauce.
Lettuce Wrap
$12.95
Minced chicken stirfried with water chestnuts, onion, mushroom, curry powder and the chef's special sauce.
Crab Rangoon
$8.95
Cream cheese, crab, onion and scallions wrapped in a wonton skin.
Spicy Chicken Wings
$9.95
Crispy chicken wing stir fry with fresh chili and basil leaf.
Heavenly Beef
$9.95
Marinated sun bathed beef served with special chili sauce.
Fresh Rolls
$7.00
Vegetarian rolls with a sweet tamarind sauce.
Golden Triangles
$6.95
Crispy tofu with tangy-sweet dipping sauce sprinkled with peanuts.
Thaijin Plater
14.95
Assorted appetizers chefs special selection.
$Soup and Salads Thai
Exotic Green Salad
$6.00
Mixed greens with house ginger carrot dressing.
Green Papaya Salad
$8.00
Fresh shredded papaya, cherry tomatoes and peanuts with tangy chili-lime dressing.
Beef Salad
$9.95
Spicy grilled beef strips with fresh herbs and a chili-lime dressing.
Seafood Salad
$13.95
Spicy mixed seafood with fresh herbs in a chili-lime dressing.
Laab Kai
$8.00
Minced chicken salad with fresh lemongrass in a chili-lime dressing.
Tom Yum Goong
$7.95
Spicy lemongrass soup with prawns and mushrooms tomatoes.
Tom Kha Gai
$5.00
Mild coconut soup with chicken and aromatic herbs.
Tom Yum Gai
$5.00
Spicy lemongrass soup with chicken and mushrooms tomatoes.
Wan Ton Soup
$4.00
Delicate mixture of shrimp and chicken in a light, clear broth with fresh vegetables and thinly sliced roasted pork.
Tofu Soup
4.00
Tofu and mix vegetables in a delicate clear broth, light and satisfying.
$Soup and Salads Japanese
Seaweed Salad
$7.00
Assorted seaweed salad with chef's special miso dressing.
Avacado Salad
$7.00
Fresh avocado with a light miso dressing.
Miso Soup
5.00
Soup that is made from miso paste.
$Curry
Choice of chicken, beef, pork or shrimp. Served with jasmine rice.Red Curry
Spicy red curry in delicate coconut milk with fresh basil, bell peppers, and bamboo shoots.
Green Curry
Spicy green curry in delicate coconut milk with fresh basil, bell peppers and bamboo shoots.
Panang Curry
Mild red curry prepared with string beans and lime leaf.
Mas Sa Mun Curry
Sweet mildly thick curry prepared with carrot and potatoes with peanuts.
Thai Main Course
Your choice of chicken, beef, pork, shrimp, or as otherwise indicated accompanied by jasmine rice.Thaijin Delight
Sauteed with mixed vegetables in a delicate brown sauce.
Beef in Oyster Sauce
$19.95
Sliced tender beef sauteed with straw mushrooms, tomatoes, scallions, onions and bell peppers prepared in a delicate oyster sauce.
Chicken Cashew
$14.95
Sliced chicken breast sauteed with bell peppers, onions, carrot, pineapples in chefs special sauce topped with roasted cashew nuts.
Wild Siamese
Fresh string bean, holy basil, bamboo shoots and peppercorn stir fry in red chili paste.
Sweet and Sour
Fresh pineapple, cucumber, carrot, bell pepper, scallions and tomatoes sauteed in sweet and sour sauce.
Wild Ginger
Fresh ginger, celery, straw mushroom and scallions sauteed in black bean sauce.
Holy Basil
Stir fry to perfection with fresh chilies, sliced onion and fresh basil leaves, bell pepper and zuchini.
Nua Siam
16.95
Sliced beef stir fry in authentic Thai special sauce topped with fresh ginger.
$Japanese Main Course
Accompanied by jasmine rice or brown rice.Chicken Teriyaki
$16.95
Grilled chicken in sweet teriyaki sauce.
Beef Negimaki
$18.95
Thinly sliced beef wrapped with fresh scallions then grilled with teriyaki sauce.
Beef Teriyaki
$20.95
Choice New York strip grilled with teriyaki.
Grilled Fish
$19.95
Choice of salmon or mackerel grilled to perfection.
Shrimp Tempura
$19.95
Large succulent shrimp in a golden batter accompanied with a light tempura sauce.
Vegetable Tempura
$16.95
Seasonal mixed vegetables in a golden batter accompanied with a light tempura sauce.
Katsudon
16.95
Breaded pork cutlet served over rice with an egg.
$Chef's Special
Volcano Seafood
$25.95
Scallops, shrimp, green muscles, squid and broccoli along with a 3 flavor sauce.
Soft Shell Crab and Shrimp
$23.95
Tempura soft shell crab in a light batter and grilled shrimp topped with a basil sauce.
Salmon and Shrimp
$25.95
Grilled salmon and shrimp topped with a panang curry sauce.
Amazing Eggplant
$16.95
Tempura eggplant topped with a peanut sauce.
Amazing Chicken
16.95
Chicken and broccoli topped with a peanut sauce.
$Noodles
Shrimp Pad Thai
$19.95
Rice noodles stir fry with shrimp, egg, fresh scallion and bean sprouts topped with peanuts.
Chicken Pad Thai
$15.95
Rice noodles stir fry with chicken, egg, fresh scallion and bean sprouts topped with peanuts.
Drunken Noodles Thai Style
Choice of chicken, beef, pork, or shrimp stir fry broad noodle prepared with special chili, garlic and fresh basil.
Drunken Noodles Soup Thai Style
Choice of chicken, beef, pork, or shrimp stir fry broad noodle prepared with special chili, garlic and fresh basil.
Woon Sen
$16.95
Glass noodle stir fry with shrimp, chicken, mixed vegetables and egg.
Pad Se Eew
Choice of chicken, beef, pork, or shrimp stir fry broad noodle with fresh broccoli and egg with chefs soy sauce.
Fried Rice
Pineapple Fried Rice
$16.95
Jasmine rice stir fried with shrimp, chicken, onions, eggs and pineapple, sprinkled with cashews and raisins.
Basil Fried Rice
Choice of chicken, pork, beef or shrimp stir fry with jasmine rice and holy basil along with chefs seasonings.
House Fried Rice
Jasmine rice stir fried with choice of chicken, beef, pork, or shrimp with, onions, egg, tomatoes and chefs special seasoning.
Siamese Fried Rice
19.95
Jasmine rice stir fry with fresh scallion, egg and crab meat.
$Seafood
Accompanied by jasmine rice or brown rice.Green Curry Seafood
$25.95
Traditional green curry.
Red Curry Seafood
$25.95
A traditional red curry.
Sweet and Sour Seafood
$25.95
Seafood bathed in a sweet and sour sauce sauteed ed with sweet pepper, spring onion, and pineapple.
Pattaya Seafood
$25.95
Sauteed seafood combination in red curry with fresh string bean bamboo shoot.
Choo Chi Salmon
25.95
Grilled fresh salmon on vegetables topped with a sweet chili sauce.
$Duck Specialties
Duck Curry
$19.95
Roasted duck in red curry prepared with tomato and pineapple in coconut milk.
Siam Duck
$25.95
Crispy duck topped with fresh ginger sauce.
Duck Basil
$25.95
Crisp duck topped with fresh basil sauce.
Pineapple Duck
25.95
Crispy duck in a light sauce with pineapples sauteed with onion, bell pepper and tomatoes
$Vegetarian
Extra order of rice for an additional charge.Ruam Mit
$13.95
Sauteed seasonal mix vegetables with chef's delicate seasonings.
Eggplant Delight
$13.95
Eggplant sauteed with fresh basil, onion, bell pepper, chilli and garlic in a black bean sauce.
Vegetable Green Curry
$13.95
Seasonal mixed vegetables prepared in traditional green curry.
Tofu Red Curry
$13.95
Golden tofu prepared in traditional green curry.
Tofu Red Curry
$13.95
Golden tofu with seasonal mixed vegetables prepared in traditional red curry.
Tofu Holy Basil
$13.95
Golden tofu sauteed with bamboo shoot and bell pepper in a chili-garlic and basil sauce.
Tofu Prik King
13.95
Golden tofu sauteed in red chili with sting beans, onion, bell pepper.
$Sushi Dinner
Served with house salad or miso soup.Sushi Dinner
$23.95
Chef's selection 8 pieces nigiri sushi and 8 pieces California roll.
Sushi Deluxe
$25.95
Chefs selection 10 pieces nigiri sushi and 8 pieces California roll.
Chirachi
$25.95
Combiation of fresh fish on bed of rice.
Sashimi Dinner
$30.00
Chef's selection of 16 pieces sashimi.
Tekka Donburi
$25.95
Slices of tuna on rice.
Sashimi Deluxe
$25.95
Chef's selection of 19 pieces sahimi.
Special Lady
25.95
Special rainbow roll or special dancing eel roll and 7 pieces of nigiri sushi.
$Hosomaki Combo
Hosomaki Combo
$19.95
Choice of 3 rolls.
Veggie Roll Combo
12.95
Asparagus, lettuce, cucumber, kanpyo, (goutd strip) and oshinko (yellow radish).
$Sushi Menu
2 pieces.Ikura Sushi
$7.95
Salmon roe.
Quail Egg
$0.75
Tamago Sushi
$5.00
Japanese omelet.
Maguro Sushi
$6.00
Tobiko Sushi
$7.00
Flying fish roe.
Hirame Sushi
$6.00
Flounder.
Kanikama Sushi
$6.00
Crab strip.
Sake Sushi
$6.00
Salmon.
Hamachi Sushi
$6.00
Yellowtail.
Bincho Sushi
$6.00
White tuna.
Tako Sushi
$6.00
Octopus.
Hokkigai Sushi
$6.00
Red clam.
Shime Saba Sushi
$5.00
Mackerel.
Hottate Sushi
$7.00
Scallop.
Ika Sushi
$6.00
Squid.
Edi Sushi
$6.00
Shrimp.
Masago Sushi
$6.00
Shad roe. Add quail egg for an additional charge.
Unagi Sushi
6.00
BBQ eel.
$Maki
Salmon Roll
$6.00
Naruto Maki
$14.95
Spicy Tuna Roll
$7.95
California and Roe Roll
$8.00
Crunchy Yellowtail Roll
$7.95
California and Crab Meat Roll
$12.95
Unagi Roll
$7.95
Crunchy Shrimp Roll
$7.95
Tuna Roll
$6.00
Sweet Potato Maki
$6.00
Crunchy Tuna Roll
$7.95
Salmon Avocado Roll
$7.95
Tuna Avocado Roll
$7.95
Sushi roll prepared with avocado.
Cucumber Roll
$5.00
California Roll
$7.95
Cucumber, crab, and avocado.
Avocado and Cucumber Roll
$6.95
Crunchy Salmon Roll
$7.95
Philadelphia Roll
$7.95
Makizushi with fish, avocado, and cream cheese.
Avocado Roll
6.00
Sushi roll prepared with avocado.
$Sashimi Menu
3 pieces.Hamachi Sashimi
$7.95
Yellowtail.
Sake Sashimi
$7.00
Salmon.
Kanikama Sashimi
$6.00
Crab strip.
Hirame Sashimi
$7.00
Flounder.
Tobiko Sashimi
$7.00
Flying fish roe.
Maguro Sashimi
$7.00
Tamago Sashimi
$5.00
Japanese omelet.
Toro Sashimi
$8.00
Sirloin tuna.
Quail Egg Sashimi
$1.75
Ikura Sashimi
$7.95
Salmon roe.
Unagi Sashimi
$7.95
BBQ eel.
Masago Sashimi
$6.00
Shad roe.
Adi Sashimi
$6.00
Shrimp.
Ika Sashimi
$7.00
Squid.
Hottate Sashimi
$7.00
Scallop.
Shime Saba Sashimi
$6.00
Mackerel.
Hokkigai Sashimi
$7.00
Red clam.
Tako Sashimi
$7.00
Octopus.
Bincho Sashimi
7.00
White tuna.
$Chef's Creation Roll
Big John Roll
$15.95
Cream cheese, fresh salmon, avocado, cucumber, crabstick and deep-fried.
Nippon Spider Roll
$15.95
Soft shell crab tempura, lettuce, crabstick, shad roe topped with spicy mayo and eel sauce.
Special Alaskan Roll
$14.95
Spicy salmon, scallions inside topped with fresh salmon.
Special Hawall Roll
$14.95
Spicy yellowtail, scallions inside topped with fresh yellowtail.
Special Hokkaido Roll
$14.95
Fresh salmon, avocado inside topped with fresh salmon.
Special Florida Roll
$14.95
Fresh tuna, avocado inside topped with fresh salmon.
Miami Caliente Roll
$14.95
Tuna, salmon, white tuna, flying fish roe, baked top of California roll.
Kimchee Tuna Roll
$14.95
Spicy kimchee tuna, scallions topped with fresh tuna.
Spicy Crunchy Rainbow Roll
$15.95
Spicy crunchy tuna, inside topped with tuna, salmon, white fish.
Special Eel Roll
$14.95
Cream cheese, crabstick, avocado, topped with BBQ eel.
Supreme Volcano Roll
$15.95
BBQ eel, crabstick, avocado inside topped with baked scallops.
Shrimp Tempura Roll
$12.95
Shrimp tempura, crabstick, lettuce and flying fish roe.
Dragon Roll
$14.95
Shrimp tempura, crabstick, asparagus topped with avocado.
Koby Roll
$15.95
Cream cheese, crabstick, avocado, tuna and deep fried.
Dr. Tom Special
12.95
Cream cheese, asparagus, crabstick, tuna, salmon, eel, whitefish and deep-fried.
$Lunch Specials
Comes with choice of protein.Holy Basil Lunch Special
Stir fry to perfection with fresh chilies, sliced onion and fresh basil leaves.
Wild Ginger Lunch Special
Fresh ginger, celery, straw mushroom and scallions sauteed in black bean sauce.
Sushi Lunch Special
$14.95
Chef's selection of 5 pieces nigiri sushi and 8 piece California roll.
Sweet and Sour Lunch Special
Fresh pineapple, cucumber, carrot, bell pepper, scallions, and tomatoes sauteed in sweet and sour sauce.
Sashimi Lunch Special
$15.95
Chef's selection 10 pieces sashimi.
Wild Siamese Lunch Special
Fresh string bean, holy basil, bamboo shoots and pepper corn stir fry in red chili paste.
Sushi and Sashimi Lunch Special
$16.95
Chef's selection 3 pieces nigiri sushi, 6 pieces sashimi, 8 pieces California roll.
Chicken Cashew Lunch Special
Sliced chicken breast sautéed with bell peppers, onions, carrot, pineapples in chefs special sauce topped with roasted cashew nuts.
Veggie Roll Combo Lunch Special
$12.95
Asparagus, lettuce, cucumber, kanpyo (ground strip) and oshinko (yellow radish).
Nua Siam Lunch Special
$16.95
Sliced beef stir fry in authentic Thai special sauce topped with fresh ginger.
Teriyaki and Sushi Lunch Special
$14.95
Chicken teriyaki, chef's selection 3 pieces nigiri sushi, 4 pieces California roll.
Special Fried Rice Lunch Special
$11.95
Choice of chicken, pork or beef stir fry with jasmine rice and holy basil along with chefs seasonings.
Teriyaki and Sashimi Lunch Special
$14.95
Chicken teriyaki, chef's selection of 5 pieces sashimi.
Siamese Fried Rice Lunch Special
$19.95
Jasmine rice stir fry with fresh scallion, onions, egg and crab meat.
Tempura and Sashimi Lunch Special
$14.95
Tempura: shrimp and veggies, chef's selection 5 pieces sashimi.
Pineapple Fried Rice Lunch Special
$16.95
Jasmine rice stir fried with shrimp, chicken, onions, eggs and pineapple sprinkled with cashews and raisins.
Sashimi and Grilled Fish Lunch Special
$14.95
Grilled fish: choice of mackerel or salmon, chef's selection 5 pieces sashimi.
Thaijin Fried Rice Lunch Special
Jasmine rice stir-fried with a choice of chicken, beef, pork, or shrimp with, onions, egg, tomatoes, and chef's special seasoning.
Sushi and Grilled Fish Lunch Special
$14.95
Grilled fish: choice of mackerel or salmon, chef's selection 3 pieces nigiri sushi, 4 pieces California roll.
Beef in Oyster Sauce Lunch Special
$16.95
Sliced tender beef sauteed ed with straw mushrooms, tomatoes, scallions, onions, and bell peppers prepared in a delicate oyster sauce.
Tempura and Sushi Lunch Special
$14.95
Tempura: shrimp and veggies, chef's selection 3 pieces nigiri sushi and 4 pieces California rool.
Drunken Noodles Thai Style Lunch Special
Choice of chicken, beef, pork, stir fry broad noodles prepared with special chili, garlic, and fresh basil.
Crispy Spring Rolls Lunch Special
$7.00
Glass noodles, carrot, celery and mushrooms wrapped in golden pastry served with special dipping sauce.
Shrimp Pad Thai Lunch Special
$19.95
Rice noodles stir fry with shrimp, egg, fresh scallion and bean sprouts topped with peanuts.
Chicken Pad Thai Lunch Special
$15.00
Rice noodles stir fry with chicken, egg, fresh scallion and bean sprouts topped with peanuts.
Pad Se Eew Lunch Special
Choice of chicken, beef, pork, or shrimp stir fry broad noodle with fresh broccoli and egg with chefs soy sauce.
Dessert
Green Tea Tiramisu
$6.00
Sponge cake soaked in green tea topped with mascarpone cream and dusted with green tea.
Espresso Creme Brulee
$6.00
Creamy custard flavored with espresso, topped with caramelized sugar.
Mango Sticky Rice
$8.00
Sweetened rice cooked in coconut milk, served with mango slices.
Tempura Cheesecake
$6.00
A slice of cheesecake that is tempura battered and quickly deep-fried creating a warm.
Fried Banana with Ice Cream
$6.00
A banana that is quickly deep-fried and served with ice cream.
Chocolate Fondant Cake
$6.00
Chocolate layer cake filled with a rich chocolate cream, topped with a chocolate miroir.
3 Chocolate Mousse
$6.00
White and dark chocolate mousse on sponge base, coated with chocolate and topped with white chocolate shavings.
Fruit Ripieno
6.00
Fruit sorbetto served in the natural fruit shell available indifferent flavors.
$Sparkling Wine (Must be 21 to purchase)
Avissi Prosecco
$27.00
Must be 21 to purchase. Italy. Fresh sparkling wine made from 100% prosecco grown in italy's legendary veneto region, floral bouquet with notes of fresh fruit.
Moet and Chandon Imperial Brut
65.00
Must be 21 to purchase. France. Well-balanced with notes of light toast, apples honey and ginger. Lovely texture with a firm backbone and juicy acidity.
$White Wine (Must be 21 to purchase)
14 Hands Riesling
$24.00
Must be 21 to purchase. Washington. This crisp Riesling shows bright flacors of apple, pear and apricot with an ideal balanceof minerality and acidity, ending with an intriguing sweet finish.
Vista Point Vineyards Pinot Grigio
$22.00
Must be 21 to purchase. CA. Made with aromas of nectarine and fresh peach, our crisp and refreshing Pinot Grigio is a food-friendly wine and delightful addition to any warm and sunny afternoon.
Ruffino Lumina Pinot Grigio
$24.00
Must be 21 to purchase. Italy. Notes of meadow flowers, pears, and golden apple, fresh and complex, showing refined notes of sage and mint accompanied by an elegant minerality typical of Pinot Grigio. Medium bodied, lively, and elegant.
Chateau Ste. Michelle Gewurztramine
$22.00
Must be 21 to purchase. Washington. Exuberant fruit and clove spice, Fresh and vibrant, this is zingy with pear and tangerine flavors, persisting nicely on the lively finish. There's a light sweetness for balance.
Terra D'oro Chenin Blanc and Viognier Blend
$32.00
Must be 21 to purchase. California. Filled with bright and juicy fruits, the palate flaunts flavors of papaya, ripe mango, candied pineapple and subtle apricot. The wine is refreshing and well balanced with crisp acidity.
Seaglass Sauvignon Blanc
$24.00
Must be 21 to purchase. California. A refreshing, crisp Sauvignon Blanc with pronounced aromas of lemon, lime, hint of grapefruit and flavors of gooseberry and tangerine notes.
Monkey Bay Sauvignon Blanc
$24.00
Must be 21 to purchase. New Zealand. A fresh, lively approachable wine overflowing with grapefruit, lemon and passion fruit and infused with a delicate, herbaceous character.
Montevina Winery White Zinfandel
$24.00
Must be 21 to purchase. CA. Aromas of wild berries and honeydew melon with delicately sweet flavors of ripe strawberries, juicy peaches, and watermelon, balanced by bright, refreshing acidity.
Four Vines Naked Unoaked Chardonnay
$26.00
Must be 21 to purchase. California. Fresh aromas of lemon and grapefruit, this Chardonnay defines summer in a glass. Juicy flavors of lemon and nectarine, along with its bright acidity and crisp finish.
Carmel Road Chardonnay California
32.00
Crisp, tangy coastal acidity brings balancing freshness to the rich, ripe flavors of nectarines and peaches. Dry finish with a slight note of honey.
$Red Wine (Must be 21 to purchase)
Takara Plum Wine
$22.00
Must be 21 to purchase. California. Takara Plum is a rich, sweet aromatic plum wine suitable as an aperitif.
Roscato Rosso Dolce Moscato
$24.00
Must be 21 to purchase. Italy. Aromas of blackberry, plum and raspberry flavors with hints of vanilla and toasted French bread.
Francis Ford Coppola Merlot
$30.00
Must be 21 to purchase. CA. Intense aromatics of raspberry and blueberry lead to flavors of crushed berries, vanilla and leather, which are wrapped up in a soft, smooth tannin structure.
Dona Paula Los Cardos Malbec
$24.00
Must be 21 to purchase. Argentina. Sweet, spicy and intense aromas, with notes of red fruits and herbs. In the mouth, this wine is soft, velvety, fresh, and well balanced.
Concannon Pinot Noir
$24.00
Must be 21 to purchase. California. This medium-bodied wine has a plush, soft palate that is balanced by warm spice, clove, and nutmeg.
Kenwood Vineyards Yulupa Pinot Noir
$28.00
Must be 21 to purchase. California. Aromas of rasberry and plum that combine with spicy notes of nutmeg and vanilla; medium bodied with smooth tannins and a subtle hint of sweetness.
King Estate Pinot Noir
$40.00
Must be 21 to purchase. Oregon. Organically grown. Aromas of black cherry, cinnamon and plum. The palate notes mushroom, clove and strawberries.
14 Hands Cabernet Sauvignon
$24.00
Must be 21 to purchase. WA. Aromas of blueberries and black currants with subtle hints of dried herbs and spice. Dark stone fruit flavors are complemented by a touch of cocoa and accentuated by fine, velvety tannins.
Seven Falls Cabernet Sauvignon
$28.00
Must be 21 to purchase. WA. Ripe black cherry and boysenberry layered with notes of caramel, mocha and black tea. Concentrated, full body with a smooth lasting finish.
Silver Palm Cabernet Sauvignon
$24.00
Must be 21 to purchase. CA. Aromas of Bing cherry and cassis. Flavors of menthol, spice and oak with round firm tannis lead to a soft, silky, lingering finish.
Ravenswood Shiraz
24.00
Must be 21 to purchase. California. This vintage has flavors of mulberry, blackberry, dark chocolate, and smoked meat flavors, along with a melody of mint, licorice, and clove.
$Imported Beers (Must be 21 to purchase)
Singha Beer
$5.00
Must Be 21 to Purchase. Thai.
Sapporo Bottle Beer
$8.00
Must be 21 to purchase. Japan.
Sapporo Silver Large
$8.00
Must be 21 to purchase. Japan.
Kirin Ichiban Small Beer
$5.00
Must be 21 to purchase. Japan.
Kirin Ichiban Large Beer
$8.00
Must be 21 to purchase. Japan.
Asahi Beer
$5.00
Must be 21 to purchase.
Tsingtao Beer
$5.00
Must be 21 to purchase. China.
Heineken Beer
$5.00
Must be 21 to purchase. Holland.
Corona Beer
$5.00
Must be 21 to purchase. Mex.
Guinness Beer
$5.00
Must be 21 to purchase. Mex.
Yuengling Beer
5.00
Must be 21 to purchase.
$Domestic Beers (Must be 21 to purchase)
Miller Lite Beer
$3.00
Must be 21 to purchase.
Michelob Ultra Beer
$3.00
Must be 21 to purchase.
Budlight Beer
$3.00
Must be 21 to purchase.
Menu for Thaijindesu Thai & Sushi Bar is provided by findrestaurantmenu.com
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