Appetizers Brunch
Homemade Skillet Cornbread Brunch
$5.00
Served with vanilla bean honey butter.
Martha's Colonial Hoecake Brunch
$3.00
Corn cake topped with honey and butter.
Fried Brie Brunch
$10.00
Freshly breaded with almonds and served with strawberry chutney and crackers.
Hummus Trio Brunch
10.00
Black bean, roasted pepper, and sesame hummus with grilled pita, celery, and carrots.
$Soups Brunch
The Inn's Famous Virginia Peanut and Chestnut Soup Brunch
$5.00-7.00
Topped with roasted peanuts and water chestnuts.
Roasted Tomato Bisque Soup Brunch
$5.00-7.00
Served with creme fraiche and chives.
Butternut Squash Soup Brunch
$5.00-7.00
Served with spiced cream and candied pecans.
Soup Trio Brunch
8.00
A sampling of our peanut and chestnut, roasted tomato bisque, and butternut squash soups.
$Breakfast Entrees Brunch
3 Egg Veggie Omelet Brunch
$12.00
Your choice of ingredients served with redskin hash browns or fruit. Served with portabella mushroom, onions, spinach, bell peppers and smoked.
3 Egg Bacon and Cheddar Omelet Brunch
$14.00
Your choice of ingredients served with redskin hash browns or fruit.
3 Egg Western Omelet Brunch
$14.00
Your choice of ingredients served with redskin hash browns or fruit. Served with ham, onion, bell peppers, and cheddar cheese.
Mount Vernon Breakfast Brunch
$14.00
3 slices of applewood smoked bacon, 2 eggs your way, redskin hash browns, and toast.
Drunken French Toast Brunch
$14.00
3 thick slices of brioche battered in grand Marnier custard served with bourbon maple syrup, hazelnut cream, vanilla bean honey butter, and seasonal fruit.
B.E.L.T. Brunch
$15.00
Fried green tomato, bacon, and egg over easy, topped with spinach leaves and gruyere cheese and served on wheat toast with redskin hash browns.
Chicken and Waffles Brunch
$16.00
Semi-boneless fried 1/2 chicken on top of a freshly made waffle topped with garlic cream sauce, honey cayenne butter, and bourbon maple syrup.
Crab Cake Benedict Brunch
$18.00
2 poached eggs served over an English muffin and bacon, topped with hollandaise and served with redskin hash browns.
Smoked Salmon Benedict Brunch
$18.00
English muffin with smoked salmon, poached egg, and avocado topped with hollandaise and fried capers.
Salmon and Eggs Brunch
19.00
8 oz. salmon with two eggs your way and redskin hash browns.
$Children's Brunch Menu
Comes with your choice of fruit, Mount Vernon housemade chips, fries, starch, or vegetable.Kids Grilled Cheese Brunch
$8.00
Kids Hamburger Brunch
$8.00
Kids Cheeseburger Brunch
$8.00
Kids French Toast Brunch
$8.00
Kids Cheese Omelet Brunch
$8.00
Kids Mount Vernon Breakfast Brunch
$8.00
Kids Bacon, Eggs, and Toast Brunch
8.00
$Salads Brunch
Add to any salad: chicken, salmon, shrimp or crab cake for an additional charge.Garden Salad Brunch
$5.00-9.00
Crisp romaine, shredded carrots, cherry tomatoes, diced egg, garlic Parmesan croutons, and choice of dressing.
Caesar Salad Brunch
$6.00-10.00
Crisp romaine, shaved Parmesan, homemade garlic Parmesan croutons, and homemade Caesar dressing.
Wedge Salad Brunch
$10.00
Classic iceberg wedge topped with diced tomatoes, diced bacon, blue cheese crumbles, and blue cheese dressing.
Spinach and Strawberry Salad Brunch
$12.00
A mixture of spinach and strawberries over creme Fraiche topped with candied pecans and balsamic glaze.
Crispy Brussels Sprout Salad Brunch
$12.00
Mixed greens with shredded carrots, blue cheese crumbles, bacon, and blue cheese dressing.
Chicken Waldorf Salad Brunch
$14.00
Dressed white meat chicken breast over mixed greens with walnuts and grapes.
Steak Salad Brunch
18.00
Tenderloin medallions served with arugula, feta cheese, tomatoes, and cucumbers with homemade horseradish dressing.
$Entrees Brunch
George Washington Cheddar Burger Brunch
$14.00
8 oz. all-natural black Angus beef patty served with french fries. Add bacon for an additional charge.
Portabella Sandwich Brunch
$14.00
Sauteed sundried tomatoes, bell peppers, and topped with smoked Gouda on ciabatta served with Mount Vernon housemade chips.
Breakfast Burger Brunch
$16.00
8 oz. all-natural black Angus beef patty, fried egg, bacon, American cheese, avocado, lettuce and tomato served with French fries.
Shrimp and Grits Brunch
$18.00
Jumbo shrimp sauteed in white wine, shallots, garlic, tomato, and basil served with George Washington's gristmill grits.
Stuffed Meatloaf Brunch
$18.00
Bacon-wrapped meatloaf stuffed with Gruyere and spinach topped with tomato demi and served with Yukon gold mashed potatoes.
Jambalaya Brunch
$18.00
A spiced mixture of chicken and andouille sausage, vegetables, and topped with seasoned rice and Cajun-seasoned shrimp.
Citrus Crusted Salmon Brunch
20.00
8 oz. fresh-broiled salmon topped with citrus cream sauce served with Yukon gold mashed potatoes and garlic sauteed spinach.
$Sides Brunch
Toast Brunch
$1.50
English Muffin Brunch
$1.50
3 Eggs Brunch
$3.00
Mount Vernon House Made Chips Brunch
$3.00
Redskin Hash Browns Brunch
$3.00
Yukon Gold Mashed Potatoes Brunch
$3.00
Garlic Sauteed Spinach Brunch
$4.00
Bacon Brunch
$5.00
Crispy Brussel Sprouts Brunch
$5.00
Fresh Cut Green Beans Brunch
5.00
$Beverages Brunch
Voss Sparkling Brunch
$4.50-5.50
Voss Still Brunch
$4.50-5.50
Bottled Root Beer Brunch
$4.00
Sparkling Apple Cider Brunch
$4.00
Iced Tea Brunch
$3.00
Soft Drinks Brunch
$3.00
Milk Brunch
$3.00
Cappuccino Brunch
$5.00
Espresso Brunch
$4.00
Coffee Brunch
$3.00
Specialty Teas by the Pot Brunch
3.00
$Appetizers Lunch
Skillet Baked Mac and Cheese Small Lunch
$5.00
A blend of Gouda, cheddar, Parmesan cheeses, and breadcrumbs.
Skillet Baked Mac and Cheese Large Lunch
$7.00
A blend of Gouda, cheddar, Parmesan cheeses, and breadcrumbs.
Skillet Cornbread Lunch
$5.00
Served with honey vanilla bean butter.
Mornay Chips Lunch
$6.00
Topped with diced bacon, diced tomatoes, and chives.
Fried Green Tomatoes Lunch
$10.00
With fresh mozzarella, balsamic glaze, arugula, and fresh basil.
Hummus Trio Lunch
$10.00
Black bean, roasted red pepper, sesame hummus served with grilled pita, celery, and carrots.
Colonial Hoecake Lunch
$12.00
Corn cake topped with country ham, sauteed crabmeat, and hollandaise sauce.
Chicken and Waffle Skewers Lunch
$10.00
Freshly-made Belgian waffles and hand-battered chicken bites served with bourbon maple syrup and topped with garlic cream sauce and scallions.
Crab Cakes Lunch
$14.00
2 small jumbo lump crab cakes served with remoulade.
Calamari Lunch
$12.00
Marinated and freshly battered served with remoulade.
Fruit and Cheese Board Lunch
16.00
Served with crackers and bread .
$Soups Lunch
Add to any salad: chicken, salmon, shrimp or crab cake for an additional charge.The Inn's Famous Virginia Peanut and Chestnut Soup Lunch
$5.00-7.00
Topped with roasted peanuts and water chestnuts.
Roasted Tomato Bisque Soup Lunch
$5.00-7.00
Served with crème Fraiche and chives.
Butternut Squash Soup Lunch
$5.00-7.00
Served with spiced cream and candied pecans.
Soup Trio Lunch
8.00
A sampling of our peanut and chestnut, roasted tomato bisque, and butternut squash soups.
$Beverages Lunch
Voss Sparkling Lunch
$4.50-5.50
Voss Still Lunch
$4.50-5.50
Bottled Root Beer Lunch
$4.00
Sparkling Apple Cider Lunch
$4.00
Iced Tea Lunch
$3.00
Soft Drinks Lunch
$3.00
Milk Lunch
$3.00
Cappuccino Lunch
$5.00
Espresso Lunch
$4.00
Coffee Lunch
$3.00
Specialty Teas by the Pot Lunch
3.00
$Salads Lunch
Add to any salad: chicken, salmon, shrimp or crab cake for an additional charge.Garden Salad Lunch
$5.00-9.00
Crisp romaine, diced egg, julienne carrots, cherry tomatoes, and garlic Parmesan croutons.
Caesar Salad Lunch
$6.00-10.00
Crisp romaine, shaved Parmesan, garlic Parmesan croutons, and homemade Caesar dressing.
Wedge Salad Lunch
$1.00
Classic iceberg wedge topped with diced tomatoes, diced bacon, blue cheese dressing, and blue cheese crumbles.
Chicken Waldorf Salad Lunch
$14.00
Dressed white meat chicken breast over mixed greens with walnuts and grapes.
Spinach and Strawberry Salad Lunch
$12.00
A mixture of spinach and strawberries over crème Fraiche topped with candied pecans and balsamic glaze.
Crispy Brussels Sprout Salad Lunch
$12.00
Mixed greens with shredded carrots, blue cheese crumbles, bacon, and blue cheese dressing.
Steak Salad Lunch
18.00
Tenderloin medallions served with arugula, feta cheese, tomatoes, and cucumbers with homemade horseradish dressing.
$Sandwiches Lunch
Soup and Sandwich Lunch
$12.00
1/2 of a traditional club sandwich with a choice of a cup of soup.
George Washington's Cheddar Burger Lunch
$14.00
8 oz. all-natural Black Angus beef patty served with french fries. Add bacon for an additional charge.
Portabella Sandwich Lunch
$14.00
Sauteed sundried tomatoes, bell peppers, spinach and smoked Gouda on ciabatta served with Mount Vernon housemade chips.
Traditional Decker Club Sandwich Lunch
$14.00
Smoked turkey, Virginia peppered ham, Muenster cheese, bacon, lettuce and tomato served with Mount Vernon housemade chips.
Buttermilk Fried Chicken Sandwich Lunch
$15.00
Buttermilk-marinated chicken thighs battered and fried with shredded iceberg lettuce, sliced tomato and spicy ranch served with Mount Vernon house-made chips.
Grilled Chicken Sandwich Lunch
$16.00
6oz. chicken breast served with arugula, tomato, citrus aioli and sliced brie on ciabatta served with Mount Vernon house-made chips.
Tenderloin Sandwich Lunch
$16.00
Seared beef tenderloin with arugula, tomato, horseradish mayonnaise, and blue cheese crumbles on ciabatta served with Mount Vernon housemade chips.
French Dip Lunch
$16.00
Slow-roasted and shaved prime rib with caramelized onions and au jus served on a sub roll with Mount Vernon house made chips.
Smoked Salmon Club Lunch
$18.00
Served with lettuce, tomato, avocado, and dill spread served with Mount Vernon house-made chips.
Crab Cake Sandwich Lunch
18.00
Seared crab cake with lettuce, tomato and remoulade sauce served with Mount Vernon housemade chips.
$Entrees Lunch
Add a side garden of Caesar salad to any entree for an additional charge.Baked Turkey Pie Lunch
$14.00
Roasted turkey and mixed vegetables topped with a flakey crust.
Herb Crusted Chicken Lunch
$16.00
1/2 chicken marinated with rosemary, pan-seared and served with French green beans and Yukon Gold mashed potatoes.
Stuffed Meatloaf Lunch
$18.00
Bacon-wrapped meatloaf stuffed with Gruyere and spinach topped with tomato demi and served with Yukon Gold mashed potatoes.
Shrimp and Grits Lunch
$18.00
Jumbo shrimp sauteed in white wine, shallots, garlic, tomato, and basil served with George Washington's gristmill grits.
Jambalaya Lunch
$18.00
A spiced mixture of chicken and andouille sausage and vegetables topped with seasoned rice and Cajun seasoned shrimp.
Citrus Crusted Salmon Lunch
$20.00
8 oz. fresh broiled salmon topped with citrus cream sauce with Yukon Gold mashed potatoes and garlic sauteed spinach.
Prime Rib Lunch
$24.00
Upon availability. Grilled 8oz. prime rib with horseradish sauce and au jus served with Yukon Gold mashed potatoes.
Filet Mignon Lunch
26.00
Center cut 7 oz. tenderloin with sundried tomato compote served with Yukon Gold mashed potatoes and French green beans.
$Sides Lunch
Mount Vernon Housemade Chips Lunch
$3.00
Yukon Gold Mashed Potatoes Lunch
$3.00
Crispy Brussel Sprouts Lunch
$5.00
Garlic Sauteed Spinach Lunch
$4.00
French Green Beans Lunch
$5.00
French Fries Lunch
4.00
$Appetizers Dinner
Skillet Baked Mac and Cheese Small Dinner
$5.00
A blend of Gouda, cheddar, Parmesan cheeses, and breadcrumbs. Add bacon for an additional charge.
Skillet Baked Mac and Cheese Large Dinner
$7.00
A blend of Gouda, cheddar, Parmesan cheeses, and breadcrumbs. Add bacon for an additional charge.
Skillet Cornbread Dinner
$5.00
With honey vanilla bean butter.
Mornay Chips Dinner
$6.00
Topped with diced bacon, diced tomatoes, and chives.
Fried Green Tomatoes Dinner
$10.00
Served with fresh mozzarella, balsamic glaze, arugula, and fresh basil.
Fried Brie Dinner
$10.00
Freshly breaded with almonds and served with strawberry chutney and crackers.
Colonial Hoecake Dinner
$12.00
Corn cake topped with country ham, sauteed crabmeat, and hollandaise sauce.
Chicken And Waffle Skewers Dinner
$10.00
Freshly-made Belgian waffles and hand-battered chicken bites served with bourbon maple syrup and topped with garlic cream sauce and scallions.
Calamari Dinner
12.00
Marinated and freshly battered served with remoulade.
$Soups Dinner
The Inn's Famous Virginia Peanut and Chestnut Soup Dinner
$5.00-7.00
Topped with roasted peanuts and water chestnuts.
Roasted Tomato Bisque Soup Dinner
$5.00-7.00
Served with crème Fraiche and chives.
Butternut Squash Soup Dinner
$5.00-7.00
Served with spiced cream and candied pecans.
Soup Trio Dinner
8.00
A sampling of our peanut and chestnut, roasted tomato bisque and butternut squash soups.
$Beverages Dinner
Voss Sparkling Dinner
$4.50-5.50
Voss Still Dinner
$4.50-5.50
Bottled Root Beer Dinner
$4.00
Sparkling Apple Cider Dinner
$4.00
Iced Tea Dinner
$3.00
Soft Drinks Dinner
$3.00
Milk Dinner
$3.00
Cappuccino Dinner
$5.00
Espresso Dinner
$4.00
Coffee Dinner
$3.00
Specialty Teas by the Pot Dinner
3.00
$Salads Dinner
Add to any salad: chicken, salmon, shrimp or crab cake for an additional charge.Garden Salad Dinner
$5.00-9.00
Crisp romaine, diced egg, julienne carrots, cherry tomatoes, and garlic Parmesan croutons.
Caesar Salad Dinner
$6.00-10.00
Crisp romaine, shaved Parmesan, garlic Parmesan croutons, and homemade Caesar dressing.
Wedge Salad Dinner
$10.00
Classic iceberg wedge topped with diced tomatoes, diced bacon, blue cheese dressing and blue cheese crumbles.
Spinach and Strawberry Salad
$12.00
A mixture of spinach and strawberries over crème Fraiche topped with candied pecans and balsamic glaze.
Crispy Brussels Sprout Salad Dinner
12.00
Mixed greens with shredded carrots, blue cheese crumbles, bacon, and blue cheese dressing.
$Entrees Dinner
Add a side garden of Caesar salad to any entree for an additional charge.Ggeorge Washington's Cheddar Burger Dinner
$14.00
8oz. all-natural Black Angus beef patty served with French fries. Add bacon for an additional charge.
Freshly Baked Turkey Pie Dinner
$14.00
Roasted turkey and mixed vegetables topped with a flakey crust.
Stuffed Meatloaf Dinner
$18.00
Bacon-wrapped meatloaf stuffed with Gruyere and spinach topped with tomato demi and served with Yukon Gold mashed potatoes.
Shrimp and Grits Dinner
$18.00
Jumbo shrimp sauteed in white wine, shallots, garlic, tomato, and basil served with George Washington's Gristmill Grits.
Jambalaya Dinner
$18.00
A spiced mixture of chicken and andouille sausage, vegetables, and rice topped with Cajun seasoned shrimp.
Vegetable Scampi Dinner
$20.00
Served with asparagus, cherry tomatoes, bell peppers, mushrooms, shallots & spinach in a garlic butter white wine sauce over fettuccine. Salmon, shrimp or chicken for an additional charge.
Pork Shank Dinner
$20.00
Braised served with pan sauce, apple slaw, and Yukon Gold mashed potatoes.
Citrus Crusted Salmon Dinner
$20.00
8 oz. fresh broiled salmon topped with citrus cream sauce with Yukon Gold mashed potatoes and garlic sauteed spinach.
Fried Chicken Dinner
$22.00
Southern-style and freshly battered served with Yukon Gold mashed potatoes and roasted carrot confit.
Roast Duck Dinner
$24.00
1/2 Long Island duckling marinated for 24 hours, slow roasted and finished with apricot glaze and served with mashed sweet potatoes and grilled asparagus.
Crab Cake Dinner
$25.00
Seared jumbo lump crab meat with succotash and sauteed garlic spinach.
Filet Mignon Dinner
$26.00
Center cut 7 oz. tenderloin with sundried tomato compote served with Yukon Gold mashed potatoes and french green beans.
Prime Rib Dinner
30.00
14 oz. prime rib with horseradish sauce, Yukon Gold mashed potatoes, French green beans, and au jus.
$Sides Dinner
Yukon Gold Mashed Potatoes Dinner
$3.00
Sweet Mashed Potatoes Dinner
$3.00
Crispy Brussel Sprouts Dinner
$5.00
Garlic Sauteed Spinach Dinner
$4.00
French Green Beans Dinner
$5.00
French Fries Dinner
$3.00
Grilled Asparagus Dinner
$5.00
Roasted Carrot Confit Dinner
$5.00
House Made Chips Dinner
3.00
$Children's Menu
All children's menu entrees include a choice of side: fruit, Mount Vernon housemade chips, fries, starch, or choice of vegetable.Kids Grilled Filet Mignon
$12.00
Kids Grilled Cheese
$8.00
Kids Chicken Tenders
$8.00
Kids Chicken Tenders
$8.00
Kids Cheeseburger
$8.00
Kids Homemade Macaroni and Cheese
8.00
$Happy Hour Food Specials
Mornay Chips
$5.00
Topped with diced bacon, chives, and diced tomatoes.
Grilled Cheese
$7.00
Served with a cup of roasted tomato bisque.
Calamari
$8.00
With remoulade and sambal sauces.
Fried Chicken Sliders
$8.00
With shredded iceberg lettuce, sliced tomato, and spicy ranch.
Crab Cake Sliders
$10.00
With lettuce, tomato, and remoulade.
Filet Sliders
$10.00
With blue cheese and caramelized onions.
Hummus Trio
$7.00
Black bean, roasted red pepper, and sesame hummus served with grilled pita, celery, and carrots.
Menu for Mount Vernon Inn Restaurant is provided by findrestaurantmenu.com
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