Sandwiches
Mighty German Sandwich
$8.99
Our most popular warm sandwich!!! German Beerwurst (cooked salami with white pepper), imported Bavarian Sauerkraut, imported Baked Milk Cheese, onion, and gourmet mayonnaise!!!. The sandwich comes with a bag of chips!!! The sandwich comes on a New York Marble Rye or a New York Kaiser Roll made by a 100-year-old Italian bakery with ZERO artificial preservatives!!!
Beretta 9mm Special
$6.99
Lean Prosciutto & Medium Sweet Sopressata crafted by a 200-year-old Italian butchery!!! Complemented by gourmet pesto mayo, spring mix, and onion!!! This delicacy is served on an imported German Brotchen Roll. The sandwich comes with a bag of chips.
Taste of Salami Sandwich
$9.99
A delectable unique combination of gourmet salamis from our Market and imported Noir Swiss complemented with fresh spring mix, onion, pesto mayonnaise, and imported Bavarian mustard!!! The sandwich comes with a bag of chips!!! The sandwich comes on a New York Marble Rye or a New York Kaiser Roll made by a 100-year-old Italian bakery with ZERO artificial preservatives!!!
The Cheesy Sandwich (your choice of three cheeses)
$5.99
Your choice of THREE of our gourmet cheeses with regular or chipotle mayonnaise (you pick!!!), complemented with fresh spring mix and onion!!! The sandwich comes with a bag of chips!!! The sandwich comes on a New York Marble Rye or a New York Kaiser Roll made by a 100-year-old Italian bakery with ZERO artificial preservatives!!!
Holy Bologna Sandwich
$6.99
German Ham and German Veal Bologna with imported Swiss surrounded by fresh spring mix, onion, and gourmet chipotle mayonnaise!!! The sandwich comes with a bag of chips!!! The sandwich comes on a New York Marble Rye or a New York Kaiser Roll made by a 100-year-old Italian bakery with ZERO artificial preservatives!!!
New York City Pizza Bagel Sandwich (served all day)
$8.50
Mozzarella Cheese and imported Italian pizza sauce on our New York Bagel of your choice sprinkled with imported Hungarian Pizza Seasoning!!! The sandwich comes with a bag of chips.
Tuna Melt Bagel Sandwich (served all day)
$10.00
Gourmet Tuna Salad with a slice of cheese of your choice and a slice of tomato on our New York Bagel (you pick!!!)!!! The sandwich comes with a bag of chips.
Chicken Salad Sandwich on a New York Bagel
$7.00
Gourmet white-meat chicken salad on our New York City bagel (you pick!!!). You may add lettuce, tomato and/or onion at your discretion. The sandwich comes with a bag of chips.
Egg Salad Sandwich on a New York Bagel
$6.00
Gourmet egg salad (made with free range eggs and premium mayonnaise) on our New York City bagel (you pick!!!). You may add lettuce, tomato and/or onion at your discretion. This sandwich comes with a bag of chips.
Lox on a New York City Bagel (served all day)
$8.99
Our most popular bagel sandwich!!! Never-frozen Nova Lox from New York on a New York City bagel (you pick!!!) complemented by our gourmet in-store plain cream cheese. Add onions and capers at your discretion!!! A classic!!!
Ham or Bacon, Egg, and Cheese on a New York Bagel (served all day)
$5.99
An upgrade from our awesome Egg & Cheese sandwich. Pick your cheese, pick your ham, pick your bacon and pick your bagel!!! Enjoy!!!
New York City Bagel, Egg and Cheese Sandwich (served all day)
$4.99
An extremely delicious combination of our best New York City bagel (you pick!!!), egg, and one of our gourmet cheeses (you pick!!!).
New York City Bagel with Plain or Chives Cream Cheese Sandwich (served all day)
3.99
Our New York City bagel (you pick!!!) with in-store gourmet plain or chives cream cheese (you pick!!!
$Bagels from New York
Everything Bagel from New York
$0.99
An everything bagel is at the pinnacle of bagel hierarchy! A fresh everything New York bagel is without a doubt the first thing you think of when you consider ordering bagels in New York or elsewhere. The ingredients in an everything bagel are somewhat standard— fresh base bagel dough is the starting point for most bagels, and the difference with the everything bagel is all in the toppings. After the bagel is shaped, proofed and boiled, it is prepared for baking.An egg wash is used by many to provide a sticky surface for the toppings. Poppy seeds and sesame seeds provide the black and tan speckled look associated with the everything bagel. Dried onion flakes and dried garlic flakes go on as well for extra flavor.These add a bit of a punch under the snap of the seeds. Finally, kosher salt or sea salt is sprinkled on.This is the final touch before baking to a golden brown finish. The everything bagel is usually served with a schmear of cream cheese, or eaten plain.
Plain Bagel from New York
$0.99
While some may think the plain bagel is boring, to the purist there is no better bread. A perfectly mixed, proofed and baked plain bagel from New York has several prime attributes that take it from ordinary to something you absolutely adore sinking your teeth into. This classic plain bagel has a lovely golden crust, shiny and hard on the surface, with a glossy appearance unmarred by any topping.Anything that is added to a plain bagel automatically removes its claim to the name, “plain!â€The properly cooked plain bagel is just soft enough to tear into with your teeth, the crust giving way to a well - risen inside that is chewy without being tough.This is a real New York bagel, not a soft, French bread - like substitute that is often sold in grocery stores or donut shops!The healthy plain bagel has a mild, wholesome flavor that lends itself to showcasing any desired topping, from plain or flavored cream cheese to lox, caviar, egg and bacon, or even hummus or grilled vegetables.A delicious plain bagel should be eaten fresh and hot for best flavor and texture.Stale bagels shouldn’ t be tossed, however— they can be turned into croutons, bread crumbs, or toasty bagel chips!
Sesame Bagel
$0.99
A sesame bagel is a healthy, mild choice for those who don’t want to bagel to overwhelm the topping, but it’s a tad more interesting than a plain bagel. A sesame bagel is ideal for slicing while fresh and spreading with tangy toppings. The sesame bagel is one of the most beloved bagels. These sesame bagels can be part of a healthy diet — just don’t overindulge and eat them all yourself!!!
Poppy Seed Bagel
$0.99
Part of the reason the New York poppy seed bagel is a best seller is because it tastes good on its own, but also goes great with almost any topping you like! Whether warmed or eaten as - is, the poppy seed bagel never goes out of style.If it can be spread, squirted or dipped in , the poppy seed bagel has probably been paired with it at some time— some with admittedly better results than others.Go fancy or simple, either way, you’ ll always be pleased.
Pumpernickel Bagel from New York
$0.99
The pumpernickel bagel may get overlooked because no one is quite sure what goes well with it. The simple answer is, everything goes well with pumpernickel! If you enjoy something on any other bagel, the odds are you will like it on pumpernickel as well.With that said, there are some favorite toppings that can take a tasty plain pumpernickel New York bagel to a whole new level of flavor.
Salt Bagel (only served Hot)
$0.99
A New York salt bagel is even better than a pretzel, according to many. The warm taste of the chewy bread topped with the sharp taste of the topping is what makes a salt New York bagel the most excellent morning (or afternoon or after work) snack! The salt bagel may seem humble, but it is one of the favorite New York bagels of all time.
Cinnamon Raisin Bagel
$0.99
A New York City cinnamon raisin bagel is perfect if you love cinnamon raisin bread but are looking for a more travel-friendly version with a similar flavor. There’s probably nothing more enjoyable on a cool morning than a warm fresh cinnamon New York bagel. What makes the New York cinnamon raisin bagel so delightful ? First, a cinnamon raisin bagel suits almost any palate.The spicy taste of cinnamon and the sweet plumpness of raisins create a terrific flavor enjoyed by young and old alike.Cinnamon is said to have helpful properties for a variety of ailments.While it won’ t cure diabetes or cancer, cinnamon definitely has antioxidant and anti - inflammatory properties!Raisins are another power food, great for providing extra energy, nutrition, and brain power.In fact, dried fruits are considered one of the most healthy foods you can eat! If you have kids who want to try a bagel but look askance at more standard flavors, the cinnamon raisin version is a good starter flavor.Most kids will love it, especially split and toasted with a little butter.Finally, a cinnamon raisin bagel can be a quick, healthy snack when the sugar craving hits.The natural sweetness of raisins combined with the spicy cinnamon can make you feel satisfied and save you from less healthy choices like chocolate cake or pie.
Bialy from New York
$0.99
A fresh Bialy is similar to a plain bagel, except that it is only baked, not boiled. This creates a flatter bread offering, with the bialys’ famous depression in the center (as opposed to a hole), which is filled with flavorful garlic and onion. This traditional Jewish bread is indeed a New York tradition, and many customers cannot start their day without one!
Onion Bagel
$0.99
An onion bagel from New York is the start of the perfect meal. The taste and texture of an onion bagel from New York can complement a full deli meal, or serve as the starting point for a variety of delicacies when split and spread. The onion bagel is one of the hardest bagels to create.
Egg Bagel
$0.99
An egg bagel is a bit richer than a standard plain bagel, and appeals to customers for whom a plain bagel is just too — plain. A New York City egg bagel can be eaten fresh and hot with nothing on it, split to form a sandwich, or halved and toasted for munching a day after purchase. What makes an egg bagel so appealing ? First, the color.The egg bagel has a rich yellow color underneath the typical brown bagel crust.An egg bagel looks wholesome and delicious– and it is!Second, the flavor.An egg bagel has a richness that surpasses that of a plain bagel, adding an extra layer of flavor when eaten with a spread or topping.Third, the texture.The egg provides a slightly lighter crumb, so the bagel isn’ t quite as chewy.Fourth, the slicability.An egg bagel is slightly easier to slice into two halves, even if you don’ t have special bagel slicing equipment or a super sharp serrated knife.Fifth, the way the egg bagel holds up under a variety of toppings. The egg bagel will probably become a favorite guilty pleasure.Eat it on the way to the office or gym for a yummy twist on your favorite breakfast or anytime food!
Cranberry Oat Bagel
$0.99
A New York City cranberry oat bagel (a.k.a. cranberry energy bagel) is just what you need to get kick started into your day. In fact, if your first stop is the gym or straight to work, this energy bagel is actually one of the first things you should get on the way to ensure you don’t crash from lack of nutrients half-way through! What is a cranberry oat bagel and why has it become so appreciated ? The cranberry oat bagel is actually a multi - grain cranberry energy bagel.It has several attributes that can be helpful to the busy worker or parent!The multiple grains used in the energy bagel add protein to the natural carbohydrates, and make the carbs themselves complex instead of simple.This means that the energy burst from eating the bagel lasts longer and is stronger!The cranberries in an energy bagel add not just flavor, but needed nutrients and anti - oxidants.These can help you feel healthier by improving your immune system, and lessen feelings of fatigue– both physical and brain - related!The flax, raisins and sunflower seeds in energy bagels also add extra nutrients to help you stay healthy and get through your day. The cranberry oat bagel is one of the most popular“ on - the - go†bagels for breakfast and lunch.This bagel could make the difference between struggling to get through Monday and being up for any task right when you punch in .Grab one today and see the difference in your energy levels!
Blueberry Bagel
$0.99
A fresh blueberry bagel from New York City is the start of a wonderful breakfast — or snack. The aroma of baked-in blueberries fills the room upon slicing, and is beautifully amplified upon toasting.
Garlic Bagel
$0.99
A time-tested favorite, Garlic Bagels add the zesty crunchy of lightly baked garlic changing both the taste and texture into something many customers crave!!! Of course the numerous health benefits of garlic and now well known, making the Garlic Bagel one of those perfect combinations.
Egg Everything Bagel
$0.99
An everything bagel is at the pinnacle of bagel hierarchy!!! And with egg added, the flavor and texture are taken to a higher level. A fresh egg everything New York bagel is without a doubt the first thing you think of when you consider ordering bagels in New York or elsewhere. What goes into making an Everything Bagel ? The ingredients in an everything bagel are somewhat standard— fresh base bagel dough is the starting point for most bagels, and the difference with the everything bagel is all in the toppings.After the bagel is shaped, proofed and boiled, it is prepared for baking.An egg wash is used by many to provide a sticky surface for the toppings.Poppy seeds and sesame seeds provide the black and tan speckled look associated with the everything bagel.And yes, the rumors are true– poppy seeds can make you test positive for drugs, so make sure you keep the receipt!Dried onion flakes and dried garlic flakes go on as well for extra flavor.These add a bit of a punch under the snap of the seeds. Finally, kosher salt or sea salt is sprinkled on.This is the final touch before baking to a golden brown finish.
Dozen of Mixed New York City Bagels
10.99
BEST DEAL!!! A mix of our best traditional New York bagels for the best price!!!
$Salads and Grab-n-Go
German Potato Salad (1 lb) - no mayonnaise
$4.99
This traditional German Potato Salad recipe is a delicious and nutritious, non-dairy alternative for today’s more health conscious consumer. Made from tender sliced russet potatoes, crisp bell peppers, chopped onions and spices mixed in a delicious vinaigrette dressing
White Meat Chicken Salad (1 lb)
$8.99
A deli classic. Tender chunks of white meat chicken, blended with mayonnaise, celery and the perfect amount of spices.
Gourmet Egg Salad (1 lb) - made from Local Farm Eggs
$8.99
Nothing but the finest hard-cooked eggs mixed with mayonnaise and just the right amount of seasonings.
Gourmet Whitefish Salad from Brooklyn, NY (1 lb) - Kosher-Certified
$14.99
This salad is prepared to perfection using the ideal blend of smoked whitefish pieces and quality ingredients. This smoked salad is hailed by food enthusiasts and traditionalists. Smoked whitefish salad is ideal for entertaining, snacking, or meal preparation.
Gourmet Tuna Salad (1 lb)
7.99
Flavorful and thoroughly satisfying, the salad starts with quality tuna fish, crisp celery and savory spices, blended with real mayonnaise.
$Desserts
Bavarian Apple Strudel Slice (imported from Germany)
$3.99
Enjoy an old-fashioned sweet treat with this Bavarian strudel. This imported delicacy is made the traditional way, with apples, raisins, and cinnamon layered between thin, rolled strudel dough for a delectable taste and flaky texture. A perfectly baked strudel will be light brown on top, airy and crispy. We recommend taking the time to heat this treat. Once your strudel looks ready for your taste buds, add cinnamon sugar or powdered sugar for extra taste. Serve with vanilla ice cream for the ultimate authentic apple strudel taste experience. This is our most popular dessert and, being from Germany, it is low in sugar and consists of natural ingredients.
Junior's New York Cheesecake Slice (from New York)
$3.99
In 1973, Junior’s found its cheesecake celebrated in print. Ron Rosenbaum of The Village Voice had this to say… “There will never be a better cheesecake than the cheesecake they serve at Junior’s… it’s the best cheesecake in the material world.†That same year, New York Magazine conducted a blind taste test and rated Junior’s the best cheesecake in the New York. Since then, Junior's cheesecake has won several accolades and awards including the "Best Overall Mailorder Cheesecake" from the Wall Street Journal and Best Food Gift NY from People Magazine. Taste the difference yourself and you'll know why they say "The World's Most Fabulous Cheesecake."
German Crumb Cake Square Slice - made in New York
$2.49
The crumb cake is baked with extra large handmade crumbs. Each cake crumb is a rich and delicious treat. The moist cake base is made with fresh whole eggs. This authentic German treat made by a German bakery in New York!!!
Baklava Triangle Slice
$3.49
Wonderful layers of crispy, flaky fillo, doused with pure honey, lemon juice and rose water. Serve baklava with ice cream for a simple dessert item.
French Macaron (imported from France)
$1.20
A macaron is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, and almond powder or ground almond, and food coloring. This is a REAL imported French macaron. Authentic recipe• 0 % trans fat per serving• No artificial flavors• Made with natural ingredients
Cup of Tiramisu (imported from Italy)
$3.99
Tiramisu is an Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone cheese, and flavored with cocoa. This tiramisu cup features ladyfingers & mascarpone cheese imported from Italy!!!
Italian Cannoli with cream (both imported from Italy)
$3.00
Cannoli are Sicilian pastry desserts. The singular is cannolo, meaning “little tubeâ€, with the etymology stemming from the Arabic “Qanawatâ€. Cannoli originated in Sicily in Piana degli Albanesi and are a staple of Sicilian cuisine. Both the shell and the cream are imported from Italy.
French Beignet with Chocolate
0.99
A perfect soft dough, delicious filling of creamy chocolate hazelnut. Coated with light confectioners sugar, these pillowy treats are sure to please children and adults alike! These mini beignets are welcome at any time of the day, dessert, tea & coffee time as well as gourmet serviced events and cocktail parties. Made with all natural ingredients. Imported from France. Just thaw & serve!
$Bakery and Pastries
Plain or Sesame Gourmet Kaiser Roll from New York (a.k.a. Hard Roll)
$0.99
A supreme alternative to a Real New York Bagel is the Real Kaiser Roll (also known as hard roll). New York Kaiser Roll can be used for regular or breakfast sandwiches. While chains and supermarkets carry generic lower quality rolls, these Kaiser Rolls can be found only in the best delis throughout New York!!! Enjoy!!! Crafted by a 100-year-old family bakery.
German Brotchen Roll (imported from Germany)
$0.99
The most famous German Roll - wheat roll, crusty outside and fluffy inside. Imported German dough makes this bakery delicacy the REAL deal!!! As the flour is German, these rolls are greatly enjoyed by many of our GLUTEN-FREE and Celiac customers!!! No sugar, no GMOs, no pesticides, no any other chemicals!!! We need 1 hour to prepare this roll for you.
German Pretzel (imported from Germany)
$0.99
This is the REAL German pretzel. Wonderful snack enjoyed by all!!! As the flour is German, this bread is greatly enjoyed by many of our GLUTEN-FREE and Celiac customers!!! No sugar, no GMOs, no pesticides, no any other chemicals!!! We need 30 minutes to prepare this roll for you.
French Croissant (dough imported from France)
$1.25
Authentic recipe, 0% trans fat per serving, no artificial colors, no artificial flavors, and made with natural ingredients. Our market receives pre-shaped apple turnover dough from France and we bake it in-store. Since the flour is French, European Union rules apply and, so, these turnovers are greatly enjoyed by many of our GLUTEN-FREE and Celiac customers!!! No GMOs, no pesticides, no any other chemicals!!! We need 30 minutes to prepare this for you.
French Chocolate Croissant (dough imported from France)
$2.50
Authentic recipe • 0% trans fat per serving • No artificial colors • No artificial flavors •Made with natural ingredients Our market receives pre - shaped apple turnover dough from France and we bake it in -store.Since the flour is French, European Union rules apply and, so, these turnovers are greatly enjoyed by many of our GLUTEN - FREE and Celiac customers!!!No GMOs, no pesticides, no any other chemicals!!!We need 30 minutes to prepare this for you.
French Apple Turnover (dough imported from France)
$1.75
Authentic Dutch recipe • 0% trans fat per serving • No artificial colors • Made with natural ingredients Our market receives pre - shaped apple turnover dough from France and we bake it in -store.Since the flour is French, European Union rules apply and, so, these turnovers are greatly enjoyed by many of our GLUTEN - FREE and Celiac customers!!!No GMOs, no pesticides, no any other chemicals!!!We need 30 minutes to prepare this for you.
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