Main Plates
Eggs & Ham
$15.00
* two eggs any style, naturally raised virginia ham, herb roasted potatoes, toast
Create An Omelet
$20.00
(choice of three: applewood smoked bacon, virginia ham, turkey sausage, roasted peppers, spinach, melted vidalia onions, oven fired tomato, sharp cheddar, feta, gruyère, goat cheese) herb roasted yukon gold potatoes, toast
Rum Raisin French Toast
$15.00
cinnamon cream, hot buttered rum syrup
Breakfast Bun
$10.00
* brioche, fried organic farm egg, melted sharp cheddar, virginia ham
Smoked Salmon Bagel
12.00
* dill cream cheese, shaved marinated red onion, capers, toasted
$Fruits And Cereals
Seasonal Fruit
$11.00
sweet street banana nut bread, mint, honey
Granola Yogurt Parfait
$10.00
non-fat greek yogurt, honey, housemade almond granola, berry compote
Ruby Red Grapefruit
$5.00
agave sugar, mint
Steel Cut Oatmeal Brûlée
$9.00
caramelized apples, golden raisins, milk
Selection Of Cold Cereals
8.00
milk, strawberries, bananas
$Sides
2 Eggs Any Style
$10.00
* with toast
Applewood Smoked Bacon
$6.00
Turkey Or Pork Sausage
$5.00
Virginia Ham
$5.00
Herb Roasted Yukon Gold Potatoes
$4.00
Nutella
$3.00
Toast
$5.00
sourdough, multigrain, raisin, english muffin, whole wheat or marble rye
Toasted Bagel
6.00
strawberry preserves, butter
$Sides
Breakfast Bar
$24.00
enjoy a variety of seasonal fruits, cereals, breakfast pastries & specialties from our oven, freshly squeezed juices, coffees, and assorted teas
Continental Bar
16.00
enjoy a selection of seasonal fruits, cereals, breakfast pastries, freshly squeezed juices, coffees, and assorted teas
$Beverages
Freshly Squeezed Juice
$5.00
orange or grapefruit
Almond Or Soy Milk
$5.00
French Press Coffee
$9.00-6.00
Fresh Brewed Coffee
$3.50
Harney & Sons Fine Teas
$4.00
Espresso
$3.50
Cappuccino
5.00
latte
$Continental $16
Seasonal Fruit
Assorted Pastries
made in house including freshly baked carrot raisin, cranberry, and apple muffins, croissants, and a variety of breads
Yogurt
greek yogurt
Cereals Including Raisin Bran
special k, fruit loops, low-fat granola, and frosted flakes
Granola Made In House
with pumpkin seeds, sugar, and honey
Steel-Cut Oatmeal
with assorted toppings including almonds, brown sugar, bananas, cranberries, raisin, golden raisins and honey
Full Breakfast Bar $24
Continental
Scrambled Eggs
Bacon And Pork Sausage
French Bread French Toast
Potatoes
with onions and peppers
A La Carte
Complimentary Breakfast Bar For Children Ages 5 And Younger Half-Price Breakfast Bar Offered To Children Ages 6 To 12.Toasted Bagel
$6.00
strawberry preserves, butter
Croissant
$5.00
Muffin
$5.00
Toast
$5.00
sourdough, multigrain, english muffin, whole wheat, marble rye
Yogurt
4.00
$Soups
Roasted Celeriac Soup
$11.00
brioche crouton, crème fraiche, truffle oil
Chicken Noodle
10.00
market vegetables, pecorino romano
$Greens
Add Ons: Grilled Chicken Breast $9., Seared Salmon $10, Flatiron Steak* $12, Grilled Shrimp $13, Grilled Portabella Mushroom $7.Market Salad
$13.00
baby mixed greens, dried cranberries, goat cheese, toasted almonds, honey dijon
Härth Chopped
$14.00
artichoke, crisp romaine, pecorino & fontina cheeses, cherry tomatoes, garbanzo beans, cucumber, farm egg, tobacco onions, white balsamic vinaigrette
Quinoa Salad
$14.00
baby mixed greens, marinated mushrooms, sliced apples, caramelized butternut squash, apple vinaigrette
Baby Iceberg Wedge
12.00
applewood smoked bacon, tomato, chives, creamy blue cheese dressing
$Wood Fired Flatbreads
Margherita
$14.00
san marzano tomato, fresh mozzarella, torn basil
Chicken And Bacon
$17.00
neuske's bacon, balsamic onions, crème fraiche, vermont fromage blanc
Roasted Mushroom
$16.00
caramelized onion, fontina, truffled sea salt
Smoked Salmon And Crab
23.00
lemon chive cream cheese, caper berries, smoked salmon, local crab, pickled onions
$Sandwiches
Pickles And Housemade Potato Chips. Substitute Any Side For $2.Härth Burger
$15.00
* talbot reserve sharp cheddar, wood fired onions, applewood smoked bacon
Härth Bacon Jam Stuffed Burger
$17.00
* talbot reserve sharp cheddar, tobacco onions, applewood smoked bacon
Surryano Ham
$16.00
tomato, mozzarella, arugula, herb aioli, ciabatta
Chicken Cheesesteak
$15.00
provolone, ghost chili aioli, caramelized onion & sweet bell peppers
Chesapeake Crabcake
$19.00
chayote remoulade, lemon aioli
Hand Carved Slow Roasted Turkey
14.00
bibb lettuce, tomato, caramelized onion, cranberry mayonnaise, bacon jam, whole wheat
$Main Plates
Mushroom And Leek Quiche
$15.00
baby mixed greens salad
Ancho Chilie BBQ Shrimp & Grits
$21.00
härth's signature applewood smoked bacon jam, wilted kale
Steamed Pei Mussels
$18.00
garlic, shallots, carrots, fennel, saffron sauce
Seared Atlantic Salmon
$24.00
* green lentil ragout, seasonal market vegetables, red wine reduction
Pasta Carbonara
$19.00
capellini, applewood smoked bacon, poached egg, parmesan garlic cream sauce, bacon jam crouton
Braised Lamb Stew
$25.00
fall vegetables, fingerling potatoes
Steak Frites
$23.00
* shallot sauce, french fries
Grilled Chicken Breast
20.00
roasted fingerling potatoes, root vegetables, mushroom sauce
$Sides
Crispy French Fries
$5.00
Market Salad
$6.00
Fall Vegetable Medley
7.00
$Wine Specials
Monday - Friday
8.00
choose any of our wines by the glass from our extensive collection
$Soups
Roasted Celeriac Soup
$11.00
brioche crouton, crème fraiche, truffle oil
Chicken Noodle
10.00
market vegetables, pecorino romano
$Greens
Red & Golden Roasted Beet Salad
$13.00
baby kale, frisee, mache, orange, pomegranate, maryland goat cheese
Hearts Of Romaine
$11.00
shaved reggiano parmesan, rustic croutons, creamy roasted garlic dressing
Quinoa Salad
$14.00
marinated mushrooms, sliced apples, caramelized butternut squash, apple vinaigrette
Arugula, Raddichio And Endive
14.00
bartlett pears, oregonzola, candied walnuts, sherry walnut vinaigrette
$Small Plates
Cured Pork Belly
$16.00
braised red cabbage, local apples, apple cider vinegar sauce
Ancho Chilie BBQ Shrimp & Grits
$15.00
härth's signature applewood smoked bacon jam, wilted kale
Wild Mushroom & Snail Ragout
$18.00
shallots, hazelnuts, white wine, herb butter
Steamed Pei Mussels
$14.00
garlic, shallots, carrots, fennel, saffron sauce
Chesapeake Crabcake
19.00
chayote remoulade, lemon aioli, frisee and mache salad
$Wood Fired Flatbreads
Margherita
$14.00
san marzano tomato, fresh mozzarella, torn basil
Chicken And Bacon
$17.00
neuske's bacon, balsamic onions, crème fraiche, vermont fromage blanc
Roasted Mushroom
$16.00
caramelized onion, fontina, truffled sea salt
Smoked Salmon And Crab
23.00
lemon chive cream cheese, caper berries, smoked salmon, local crab, pickled onions
$Main Plates
Pan Seared Local Rockfish
$32.00
* braised leeks, mushroom medley, lobster sauce
Sea Scallops
$29.00
* caramelized endive, roasted carrots, orange and carrot emulsion
Seared Atlantic Salmon
$28.00
* green lentil ragout, seasonal market vegetables, red wine reduction
Chef Luc's Seasonal Vegetable Casserole
$25.00
* wild mushrooms, quinoa, poached egg, sherry mushroom cappuccino
Fire Roasted Half Chicken
$26.00
swiss chard, grilled scallion, yukon gold potato puree, rosemary jus
NY Strip Steak
$38.00
* creamed spinach, shallot sauce
Braised Veal Cheeks
$34.00
* parsnip puree, seasonal roasted fall vegetables, tomato and white wine braisage jus
Duroc Pan Seared Pork Chop
31.00
* sweet potato puree, brussels sprouts, caramelized pearl onions, chestnuts, devils backbone virginia vienna lager reduction
$Sides
Creamed Spinach
$7.00
Sauteed Local Mushrooms
$8.00
Yukon Gold Mashed Potatoes
$6.00
Crispy French Fries
5.00
$Main Plates
Sam I Am
$6.00
one egg and ham, toast
French Toast
$7.00
bacon, warm maple syrup
Cereal
5.00
frosted flakes, froot loops, cheerios, raisin bran
$Buffet
Complimentary Breakfast Bar For Children Ages Five And Younger.Breakfast Bar
$12.00
eggs, bacon, french toast, sausage, oatmeal, yogurt, seasonal fruits, cereals, breakfast pastries, freshly squeezed juices
Continental Bar
8.00
yogurt, seasonal fruits, cereals, breakfast pastries, freshly squeezed juices
$Starters
Creamy Tomato Soup
$4.00
crème fraiche
Roasted Celeriac Soup
$4.00
croutons
Healthy Mini Seasonal Salad
$5.00
sweet balsamic vinaigrette dressing
Margherita Flatbread
$6.00
tomato sauce, mozzarella cheese, fresh basil
Truffled Fried Mac & Cheese
8.00
seasonal mushrooms
$Main Plates
Roasted Chicken Breast
$13.00
seasonal vegetables, mashed potatoes, natural jus
Fish Of The Day
$13.00
* chef luc's selection, spinach, citrus sauce
Pork And Veal Meatballs
11.00
* mini fall vegetable medley, angel hair pasta, tomato sauce
$Dessert $5
Little Apple Pie
Marinated Strawberries
vanilla ice cream
Luc's Chocolate Mousse Cake
Mocktails $7
Apple Snap
apple cider, fresh lemon, homemade ginger beer
No-Jito
white cranberry & apple juice, muddled mint, lime, soda
Menu for Harth is provided by findrestaurantmenu.com
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