Shared Plates
Marinated Olives
$10.00
mediterranean olive mix marinated with citrus and herbs. accompanied with roasted marcona almonds
Tamale Corn Cakes
$12.00
sweet tamale corn cakes served with pico de gallo, tomatillo, and a southwest sauce
Catfish Sliders
$12.00
lightly battered and fried, topped with pickled tomato, bibb lettuce, and remoulade, served potato rolls
Spam Fried Rice
$10.00
jasmine rice, spam, jalapeños, pineapple, and crispy onions topped with a fried egg
Calamari
$18.75
fried calamari and cherry peppers, served with homemade marinara sauce and garlic aioli
Crispy Pork Belly
$13.00
asian-marinated and smoked pork belly, served over a bed of slaw with grilled pineapple and pickled red onions
Deviled Eggs
$15.00
classic creamy deviled eggs topped with candied nueske bacon
Jumbo Lump Crab Cakes
$18.00
jumbo lump crab cakes with citrus crema and old bay remoulade
Crispy Chicken Wings
$18.75
fried wings tossed in your choice of garlic honey sauce or bourbon hot sauce
Seafood Ceviche
$15.00
homemade ceviche with octopus, bay scallops, and shrimp in a zesty orange cilantro marinade. served with yucca chips
Hushpuppies
$15.00
light and savory fried cornbread served with whipped honey butter.
Spanish Garlic Shrimp
$14.00
tender shrimp in a roasted garlic chili oil
Mussel Pot
$14.00
choice of fra diavolo, white wine lemon butter, or thai green curry sauce
Bacon Tower
$20.00
candied nueske bacon, torched tableside
Kobe Beef Sliders
$20.00
american kobe beef with bacon jam and white cheddar cheese on a potato roll
Kobe Beef Meatballs
$17.00
baked in homemade tomato sauce with melted gruyère and fontina cheese
Patatas Bravas
$12.50
crispy roasted potatoes, spicy tomato sauce with garlic aioli
Fried Green Tomatoes
$15.00
fried green tomatoes with citrus goat cheese crema and spicy remoulade
Cast-Iron Seared Scallops
$16.00
cast-iron seared scallops with balsamic glazed cippolini onions, pomegranate seeds and a sundried tomato butter sauce
Blistered Shishito Peppers
$6.00
aleppo pepper, smoked sea salt, and olive oil
Delicata Squash Rings
$9.00
aleppo pepper and gochujang dipping sauce
Southwest Chicken Egg Rolls
$17.50
black beans, roasted corn, peppers, red onion and mozzarella served on a bed of pico de gallo and southwest sauce
Sugar Snap Peas
$6.00
sautéed with garlic butter and garnished with furikake spice and sweet soy sauce
Fish Tacos (App)
$20.00
blackened tilapia topped with a pickled fresno pepper slaw, homemade mango salsa and drizzled with goat cheese crema
Braised Meatballs
$18.75
three all-beef meatballs braised in a sweet and spicy tomato sauce, topped with grated parmigiana cheese and served with grilled bread
Grilled Octopus
$25.00
served with smoked chimichurri sauce and crispy onions
Fried Southern Shrimp
$21.25
served with spicy old bay remoulade
Crispy Brussels Sprouts
17.50
toasted almonds, balsamic glaze, bacon
$Handhelds
All handheld items are served with french fries.American Kobe Burger
$26.25
half-pound kobe beef, white cheddar cheese, lettuce, bacon jam and crispy onions, served with a gochujang dipping sauce
Crab Cake Sandwich
$17.00
housemade jumbo lump crab cake with spicy mayo, lettuce and tomato on brioche bun. served with rosemary fries
Grilled Veggie Sandwich
$16.25
grilled squash, mushrooms, peppers, onions and avocado spread. served on a pita flatbread
Crispy Chicken Sandwich
$21.25
jalapeño honey, pickled fresno coleslaw, calabrese aioli and house made pickles, served on a toasted brioche bun
Fish & Chips
$17.50
Vienna lager beer-battered cod with french fries. Served with tarter sauce.
Rustic BLT Sandwich
$17.50
Crispy nueske bacon, lettuce, tomato and mayo on toasted farm loaf bread.
Grilled Fish Tacos (L)
$22.50
blackened tilapia topped with pickled fresno pepper slaw, homemade mango salsa and goat cheese crema. served with cajun fries
Bison Burger
25.00
bison burger, bourbon bbq aioli, lettuce, tomatoes, pickled onions and aged cheddar cheese, served on a toasted brioche bun
$Soups and Salads
Salad add-ons for an extra charge.SM Chopped Salad
$10.00
Spring mix, romaine, cherry tomatoes, roasted corn, dried cranberries, and homemade croutons tossed in an herb buttermilk dressing.
LG Chopped Salad
$20.00
Spring mix, romaine, cherry tomatoes, roasted corn, dried cranberries, and homemade croutons tossed in an herb buttermilk dressing.
SM Caesar Salad
$10.00
little gem lettuce tossed with homemade caesar dressing, topped with shaved parmesan, homemade croutons and cracked black pepper. add anchovies for an additional charge.
LG Caesar Salad
$20.00
little gem lettuce tossed with homemade caesar dressing, topped with shaved parmesan, homemade croutons and cracked black pepper. add anchovies for an additional charge.
SM Beet Salad
$10.00
roasted beets and arugula dressed with sherry vinaigrette and citrus crema. Tossed with oranges, pickled onions, and served with whipped goat cheese
LG Beet Salad
$20.00
roasted beets and arugula dressed with sherry vinaigrette and citrus crema. Tossed with oranges, pickled onions, and served with whipped goat cheese
Grilled Steak Salad
$25.00
grilled sirloin, arugula and romaine lettuce tossed with tomatoes, pickled onions, gorgonzola cheese and marcona almonds dressed with a champagne mustard vinaigrette
Beet Salad
$12.00
roasted baby beets and arugula dressed with sherry vinaigrette and citrus crema.tossed with oranges, pickled onions and served with whipped goat cheese
Brussels Sprout Salad
$12.00
brussels sprout leaves, caramelized bosc pears, hazelnut oil and white balsamic dressing, with crisp prosciutto and crumbled bleu cheese
Shrimp & Strawberry Arugula Salad
$18.75
arugula, strawberries, pistachios, feta cheese, and pickled onions tossed in a strawberry vinaigrette
Spinach & Goat Cheese Salad
$12.00
spinach and arugula, pickled onions, and smoked tomatoes. topped with fried goat cheese fritters and served with a warm bacon dressing
French Onion Soup
$7.00
classic french onion soup
SM Wedge Salad
$10.00
quartered head of lettuce topped with hard boiled eggs, crispy nueske bacon, diced tomatoes, and pickled onions, drizzled with bleu cheese dressing, topped with gorgonzola crumbles
LG Wedge Salad
$20.00
quartered head of lettuce topped with hard boiled eggs, crispy nueske bacon, diced tomatoes, and pickled onions, drizzled with bleu cheese dressing, topped with gorgonzola crumbles
SM Apple Salad
$10.00
mixed greens, pecans, apples, champagne vinaigrette, cranberries, gorgonzola
LG Apple Salad
20.00
mixed greens, pecans, apples, champagne vinaigrette, cranberries, gorgonzola
$Land, Sea and Pasta
Add proteins for an additional charge.Roasted Half Chicken
$18.00
Served over Parmesan pepper grits with a sherry wine sauce.
Bone-In Prime-Cut Pork Chop
$36.25
grilled and served with diced butternut squash and brussels sprouts in a cranberry demi-glace
Pot Roast
$25.00
Braised short ribs and root vegetables in a red wine veal reduction
Grilled Filet 6oz
$42.50
grilled tenderloin served with garlic mashed potatoes and haricots verts
Grilled Filet 8oz
$52.50
grilled tenderloin served with garlic mashed potatoes and haricots verts
Grilled Salmon
$21.00
served with asparagus and black rice and topped with a yellow pepper sauce
Wild Mushroom Gnocchi
$19.00
Potato gnocchi with wild mushrooms in a red wine and shallot sauce.
Jambalaya Pasta
$31.25
campanelle pasta, blackened chicken, shrimp, mushrooms, tomatoes, onions and andouille sausage tossed in a cajun style cream sauce
Spaghetti with Kobe Beef Meatballs
$14.00
Spaghetti pasta, homemade marinara sauce and American kobe beef meatballs, topped with parmesan cheese.
Bone-In Ribeye
$42.00
served with garlic mashed potatoes and red wine jus. 20oz
Cioppino Stew
$28.00
italian fish stew with shrimp, mussels, scallops and salmon in spicy tomato broth, served with grilled sourdough toast
Miso Saké Sea Bass
$32.00
oven roasted and served with traditional fried rice
Blackened Salmon
$17.00
served with asparagus and black rice and topped with a yellow pepper sauce
Jambalaya Pasta
$18.00
Campanelle pasta, blackened chicken, shrimp, mushrooms, tomatoes, onions and tasso ham, tossed in a Cajun style cream sauce.
Miso Saké Sea Bass
$47.50
oven roasted and served with sticky coconut rice and stir-fried vegetables
Angus Ribeye 14 oz
$39.00
Grilled ribeye served with garlic mashed potatoes and red wine just
Roasted Chicken
$32.50
prosciutto wrapped chicken breast served with truffle mashed potatoes, glazed carrots, arugula and a cabernet demi-glace
Cast-Iron Seared Scallops
$32.00
sautéed spinach, celery root purée, crispy onions and balsamic glaze
Angus Ribeye
$39.00
grilled ribeye served with truffle mashed potatoes and red wine jus 14oz
Turkey Bolognese
$20.00
hearty tomato sauce with herbs, parmesan cheese and basil tossed in spaghetti
Angus NY Strip
$33.00
truffle mashed potatoes with a cabernet demi-glace and gorgonzola butte 12oz
Basil Pesto Pasta
$18.00
asparagus, tomatoes and spinach tossed in spaghetti and a basil pesto sauce
Angus Ribeye 16oz
$49.00
21-day dry-aged, grilled ribeye with truffle mashed potatoes and red wine demi-glace
Lobster Pasta
$42.00
fresh lobster meat, calabrese pepper, tomato sauce and basil
Pan-Seared Monkfish
$29.00
served with swiss chard, sweet potato confit and a rosemary beurre blanc
Duck Breast
$36.00
seared duck breast with bourbon sweet potato purée, cranberry relish and braised radicchio
Lamb Chops
$39.00
grilled lamb chops with celery root purée, crispy artichokes, roasted zucchini and lamb jus
Angus New York Strip
$33.00
grilled and served with truffle mashed potatoes and crispy fried brussels sprouts. finished with a red wine demi-glace 12oz
Roasted Chicken
$30.00
prosciutto wrapped w/truffle mashed potatoes, glazed carrots, arugula and cabernet demi-glace
Pappardelle Steak Pasta
$36.25
filet tips and sautéed mushrooms tossed in a red wine sauce topped with stracciatella cheese and calabrese chili oil
Grilled Salmon
$32.50
grilled salmon filet topped with a lemon butter sauce and served over roasted vegetable couscous
Grilled Ribeye
$57.50
16oz freshly cut ribeye seasoned with our house-made steak seasoning, served with roasted fingerling potatoes and broccolini
Beef Bulgogi
$37.50
sautéed filet tips cooked in a garlic sesame soy sauce with sautéed carrots and bok choy, served over white rice and topped with green onions
BBQ Ribs
$37.50
slow cooked, smoked st. louis ribs, served with parmigiana truffle fries and pickled fresno pepper slaw
Fall Pasta
$22.50
tomato sauce, sautéed mushrooms, spinach, roasted butternut squash, served with homemade vegan pasta and topped with toasted herb breadcrumbs
Duck Breast
45.00
pan roasted and pepper-crusted duck breast served with roasted carrots, crispy artichokes, and a red wine cabernet sauce
$A la Carte
Truffle Mashed Potatoes
$7.50
Parmesan Grits
$4.00
Mixed Wild Mushrooms
$5.00
Creamed Corn with Nueske Bacon
$5.00
Crispy Brussels sprouts w/ Nueske Bacon Jam
$5.00
Parmesan Garlic Cauliflower
$7.50
Butternut Sq. Risotto
$7.50
Lobster Mac & Cheese
$22.50
homemade pasta cooked in a cheesy lobster sauce with cold-water lobster, topped with 12-month aged cheddar breadcrumbs
Potato Gratin
$15.00
potatoes cooked in a cheesy cream sauce infused with thyme, seasoned with fresh-cracked black pepper and sea salt
Maple Glazed Carrots
$12.50
roasted heirloom carrots cooked in a maple glaze
Truffle Fries
$12.50
crispy french fries coated with truffle infused oil, topped with freshly grated parmigiana cheese
Charred Broccolini
12.50
broccolini cooked with chili oil and roasted garlic
$Desserts
Bourbon Butter Cake
$15.00
Homemade bourbon infused butter cake with bourbon caramel sauce and creme anglaise
Carrot Cake
$15.00
carrot ginger cake with pecans, layered with cream cheese frosting
Strawberry Shortcake
$9.00
homemade biscuit served with local strawberries, crème anglaise and chantilly cream
Milk & Cookies
$8.00
assorted homemade cookies served with two glasses of chilled milk
Homemade Chocolate Brownie
$11.25
flourless brownie, rich chocolate ganache, roasted macadamia nuts, and vanilla bean ice cream drizzled with our homemade bourbon caramel sauce
Red Velvet Cheesecake
$11.00
velvety smooth cream cheese with an oreo cookie crust
Coconut Pie
$15.00
homemade coconut pie topped with vanilla whipped cream and drizzled with pineapple rum caramel sauce
Bourbon Apple Cake
$15.00
layers of apple cake and roasted pecans, served with bourbon caramel icing
Beignets
12.50
fried butter croissant beignets dusted with cinnamon sugar and served with a grand marnier sauce and raspberry coulis
$Family Style
Option A
$55.00
1 x california roll 1 x crab crunch roll 1 x spicy tuna roll 1 x spicy yellowtail roll 1 x caterpillar roll 1 x rainbow roll
Option B
$60.00
4 x fresh water eel sushi 4 x salmon sushi 4 x shrimp sushi 4 x tuna sushi 4 x yellowtail sushi 4 x white fish sushi
Option D
$75.00
choose 4: california roll crab crunch roll spicy tuna roll shrimp tempura roll eel roll spicy yellowtail roll spicy salmon roll choose 2: caterpillar roll rainbow roll shrimp & amp;lobster roll dragon roll
Option C
65.00
1 x california roll 1 x dragon roll 4 x salmon sushi 4 x octopus sushi 4 x shrimp sushi 4 x tuna sushi 5 x tuna sashimi 5 x yellowtail sashimi 5 x salmon sashimi
$Bottled Beer + Etc.
Brunch
Yogurt Parfait
$11.25
vanilla greek yogurt layered with homemade granola and fresh fruit
Chicken & Waffles
$15.00
buttermilk fried chicken, belgian waffles, warm bourbon maple syrup and whipped butter
Shrimp & Grits
$25.00
creamy parmesan pepper grits topped with cajun seasoned shrimp, andouille sausage, red onions, and red peppers. drizzled with a cajun style cream sauce
Steak & Eggs
$18.00
grilled sirloin paired with home fries, two sunny-side up eggs. topped with spicy hollandaise sauce
Kobe Beef Breakfast Burger
$18.00
half- pound burger with lettuce, tomato, onions, nueske bacon, fried egg, and spicy mayo. served with homefries
Side - Homefries
$6.25
Soft cooked diced potatoes.
Side - Parmesan Grits
$6.25
Porridge made from ground corn.
Side - Buttermilk Pancakes
$10.00
Side - Seasonal Fruit
$7.50
Chicken & Waffles
$22.50
buttermilk fried chicken, belgian waffles, warm bourbon maple syrup, whipped butter, and home fries
SIDE - Breakfast Sausage
$7.50
Three Egg Omelette
$12.00
choice of three fillings: tasso ham, breakfast sausage, cheddar, goat cheese, onions, peppers, tomatoes, spinach. served with home fries
Belgian Waffles
$10.00
served with warm bourbon maple syrup, whipped butter and a strawberry compote
Eggs Benedict w/ Canadian Bacon
$15.00
open-faced english muffin topped with poached eggs, Canadian bacon and hollandaise sauce.
Eggs Benedict w/ Smoked Salmon
$20.00
open-faced english muffin topped with poached eggs, smoked salmon and hollandaise sauce.
Farmer Joe Breakfast
$16.00
three eggs cooked to order served with nueske bacon, country ham, sausage, home fries and pancakes
Three Egg Omelette
$12.00
Choice of three fillings: tasso ham, breakfast sausage, chedder, goat cheese, onions, peppers, tomatoes, spinach. Served with home fries.
Bacon Garlic Biscuits
$15.00
homemade biscuits with baked-in bacon bits, brushed with garlic butter and served with a side of molasses butter
Biscuits 3-Ways
$22.50
three fresh-baked biscuits with scrambled eggs and cheddar cheese 1) with nueske bacon, 2) with bacon jam, and 3) with applewood bacon, drizzled with spicy honey and served with home fries
Bourbon Bananas Foster Pancakes
$20.00
fluffy buttermilk pancakes finished with bourbon bananas foster glaze, served with whipped butter
Menu for The Black Sheep Restaurant is provided by findrestaurantmenu.com
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