Appetizers
Sambosay
$3.95
Fresh potatoes prepared with onions, cilantro, fresh herbs and spices.
Aushak
$11.99
Afghan ravioli filled with leeks and served on yogurt.mint, topped with ground beef sauce. Vegetarian aushak also available.
Mantu
$4.45
Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas and beef sauce.
Bouranee Baunjaun
4.50
Fried eggplant, served with homemade yogurt and afghan tandoori bread.
$Soup & Salads
Maust-O-Khiar
$3.95
Homemade yogurt mixed with diced cucumbers and mint.
Salad
3.95
Tossed garden vegetables, topped with dressing.
$Kabobs
All kabob are served with fresh homemade bread.Peshwari Chaplee Kabob
$11.95
Ground lamb mixed with chopped onions, green peppers, egg yolk, special dried hot pepper and seasonings.
Boneless Chicken Thighs
$9.95
Pieces of boneless chicken legs, marinated in special herbs and spices, broiled on skewers over charcoal.
Palau Kabob
$9.95
Seasoned rice with meat sauce and choice of chicken or lamb kabob.
Veggie Kabob
$4.95
Tomatoes, onions and green peppers.
12 . Chalau Kabob
$9.95
White rice served with meat sauce and a choice of chicken or lamb kabob.
Shami
$10.45
Seasoned ground beef, broiled on skewers over charcoal.
Chopan Kabob
$14.45
Cuts of tender lamb ribs, marinated in special spices and garlic, broiled on skewers over charcoal.
Bone-In Chicken Kabob
$9.95
Pieces of bone-in chicken, marinated in special spices and herbs, broiled on skewers over charcoal.
11 . Super Dish
$14.45
Chalau (white rice) served with meat sauce (qurma) and 1 skewer of each of shami, chicken and lamb kabob.
Combo Kabob
11.45
One skewer each of chicken and shami or lamb and chicken.
$Wraps
Shami Wrap
$5.99
Seasoned ground beef.
Falafel Sandwich Wrap (Veggie)
$5.99
Chicken Wrap
$5.99
Lamb Wrap
5.99
$Entrees
Aushak Entree
$9.50
Afghan ravioli filled with leeks and served on yogurt. Mint topped with ground beef sauce. Vegetarian aushak also available.
Subzi Chalau Entree
$8.95
Specially seasoned spinach sauce, served with white rice.
Kadu Chalau Entree
$8.95
Sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice.
Mantu Entree
$9.95
Homemade pastry shells filled with onions and beef, served on yogurt and topped with carrots, yellow split peas and beef sauce.
Palau Entree
$9.50
Delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meatball sauce.
Qaubili Palau Entree
9.95
Tender chunks of lamb under a heaping portion of seasoned rice topped with fried sweet carrot strips and raisins, served with meat sauce (qurma).
$Vegetarian Delight
Veggie Aushak
$10.50
Scallion filled dumplings topped with fresh homemade yogurt and mixed vegetable sauce, sprinkled with dried mint.
Vegetarian Rice Dish
$9.95
Combination of kadu (sauteed pumpkin), subzi (fried spinach) and bouranee baunjan (fried eggplant), served with qaubili Palau (seasoned rice).
Vegetarian Curry
$9.95
Mushrooms, green pepper, red pepper, broccoli, cauliflower and garlic fried with onions and tomatoes mixed with special seasoning, served with fresh nan (afghan bread).
Vegetarian Dish
9.95
Combination platter of bouranee baunjan (fried eggplant), subzi (fried spinach) and kadu (sauteed pumpkin) served with nan (afghan bread).
$Side Dishes
Nan
$1.50
Afghan bread.
Qurma
$4.95
Afghan meat sauce.
Subzi
$3.50
Fried spinach.
Maust
$3.95
Homemade yogurt.
Rice
2.95
Any style.
$Desserts
Firnee
$2.50
Cornstarch pudding served chilled and topped with pistachios.
Baklava
3.50
Thin layers of syrup soaked pastry with walnuts, topped with ground pistachios.
$Beverages
Dogh
$1.50
Yogurt drink.
Soft Drink
$1.20
Hot Tea
$1.00
Chai.
Menu for Famous Kabob is provided by findrestaurantmenu.com
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