Starters
Today's Soup
$3.95
Spinach Artichoke Dip
$8.25
Fresh spinach, artichokes, sun dried tomatoes, white cheddar, parmesan and flatbread crisp
Grilled Jumbo Wings
$8.50
Dry Rubbed with our in-house spice blend, served with your choice of sauce: Sriracha or balsamic glaze
Grilled Shrimp Skewers
$8.25
Six large shrimp lightly seasoned and grilled with a savory sweet and sour apricot glaze and napa slaw
PEI Mussels
10.95
Prince Edward Island mussels with vine ripe marinara and chorizo sausage
$Salads
Add six shrimp $4.95, grilled chicken breast $3.50, grilled salmon filet $4.95, ahi tuna $6.95Fireside House
$7.25
Organic greens, sun dried cranberries, sliced almonds, grape tomatoes and balsamic vinaigrette
Caesar
$7.25
Romaine lettuce, grape tomatoes, parmesan cheese, homemade flatbread crisp in a creamy Caesar dressing
Spinach and Blue
$7.95
Baby spinach tossed with apple-wood smoked bacon, almonds, pears, grape tomatoes and blue cheese in a creamy roasted garlic-Dijon dressing
Oven Roasted Salmon Salad
11.50
Salmon filet with organic greens, tomatoes, crumbled goat cheese with a caramel orange glaze in an ancho vinaigrette
$Soup, Salad & Bread
Salad with: six shrimp $5.95, grilled chicken breast $3.50, grilled salmon filet $4.95House
$9.25
Organic greens, sun dried cranberries, sliced almonds, grape tomatoes and balsamic vinaigrette
Caesar
$9.25
Romaine lettuce, grape tomatoes, parmesan cheese in a creamy Caesar dressing
Spinach and Blue
9.25
Baby spinach tossed with apple-wood smoked bacon, almonds, pears, grape tomatoes and blue cheese in a creamy roasted garlic-Dijon dressing
$Half Flat and Salad
Your choice of side House, Caesar or a bowl of soup of the day with half flatbreadGrilled Chicken
$8.95
Wild Mushro om
$9.95
Chorizo Sausage
$8.95
Margarita
9.25
$Pastas and Bowls
Angel Hair Pomodoro
$10.75
Vine ripe tomatoes, crushed garlic and basil, sautéed in extra Virgin olive oil with angel hair pasta
Chicken Portobello
$12.95
Chicken breast and portobello mushrooms in a Romano cream sauce with fettuccine
Chicken Teriyaki Bowl
11.95
All natural chicken tenderloins, with wok vegetables in house made teriyaki sauce over jasmine rice
$Wood Grilled
Add a side house or caesar salad for $3.50Grilled Chicken Breast
$9.50
Marinated in herbs, extra Virgin olive oil and garlic, grilled and served with roasted chicken demi glace and cheddar mash
Grilled Salmon
$10.95
With soffrito rice and a white wine butter sauce
Combo Grill
$10.95
Chicken breast and chorizo sausage with cheddar mash
Baby Back Ribs
$13.95
Half rack (long end) with our house made Myers rum jerk BBQ sauce and cheddar mash
Grilled Sirloin
15.95
House aged premium angus beef with garlic butter and cheddar mash
$Flatbreads
Grilled Chicken
$9.95
Wild Mushrooms, four cheese blend and our sun dried tomato pesto
Steak and Cheese Flatbread
$11.95
Sliced house aged premium angus beef sirloin, caramelized onions, vermont cheddar and merlot demi glace
Wild Mushroom and Goat Cheese
$10.95
Shitake, crimini, portabella, and button mushrooms, ricotta cheese sauce, arugula, mozzarella and goat cheese, drizzled with balsamic glaze
Chorizo Sausage
$10.25
Roasted bell peppers, vine ripe marinara and four cheese blend drizzled with ancho chili aioli
Margarita
11.95
Fresh mozzarella, fresh tomatoes, sundried tomato pesto and fresh basil drizzled with balsamic glaze
$Sandwiches
Your favorite meats and cheeses with special spices and seasonings are layered in our flatbread and roasted until they are crispy on the outside and hot and bubbly on the inside. Served with a side of Napa SlawHoney Smoked Turkey
$8.95
Turkey breast, vine ripe tomatoes, fresh basil, fontina cheese and sun dried tomato pesto
Chicken and Bacon
$8.95
Sliced chicken breast with apple-wood smoked bacon, caramelized onions, Vermont Cheddar and red chili aioli
Grilled Veggie and Fontina Cheese Sandwich
$8.25
Grilled bell peppers, zucchinis, wild mushrooms and caramelized onions with ricotta sauce, fontina cheese and balsamic glaze
Grilled Steak Sandwich
$10.95
Sliced "House Aged Premium Angus Beef" sirloin, merlot demi glace, bell peppers, caramelized onions, Vermont Cheddar and red chili aioli
Burger
$10.95
Angus beef chuck, apple-wood smoked bacon, Vermont white cheddar, shaved red onion, tomato and lettuce on a toasted bun, roasted potatoes and napa slaw
Portobello Burger
10.00
Two grilled Portobello mushrooms, Vermont white cheddar, shaved red onion, tomato and lettuce, red chili aioli on a toasted bun, roasted potatoes and napa slaw
$Specialities
Ahi Tuna
$10.50
Sesame crusted, seared rare and sliced with wasabi plum sauce, vermicelli noodle salad and sriracha sauce
Quesadilla
$8.25
Wood grilled natural chicken breast, Black Forest ham, red onions, Vermont cheddar and ancho chili aioli
Tilapia Taco
$9.95
Two flour tortillas, pan seared fresh tilapia, Vermont cheddar cheese, Napa slaw, pickled red onion, drizzle with ancho chili aioli and sriracha sauce, served with soffrito rice
Fireside Pot Roast
11.95
Slow braised house aged premium angus beef chuck roast, mushrooms and vegetables in a red wine sauce on our cheddar mash
$Kids
Served with drink, choice of house salad or cinnamon apples, plus ice creamFour Cheese Pizza
$6.95
Quesadilla with Chicken and Cheddar
$6.95
Chicken Pizza
$6.95
Rotini Pasta with Marinara or White Cheese Sauce
$6.95
Grilled Chicken and Rice
$6.95
Grilled Shrimp Kabob and Rice
6.95
Add $2.00
$Desserts
Tapas Style Delectable Desserts
$3.50
Key lime pie, creme brulee, white chocolate mousse, apple streusel, chocolate cheesecake with chocolate chips, layered chocolate raspberry cake
Ice Cream
$4.95
French vanilla, chocolate or raspberry sorbet with whipped cream and caramel or chocolate syrup
Starters
Lobster Bisque
$7.25
Lobster meat, lobster stock, cream and sherry
Grilled Jumbo Wings
$8.95
Dry Rubbed with our in-house spice blend, served with your choice of sauce: Sriracha or balsamic glaze
Ahi Tuna
$10.95
Sesame crusted, seared rare and sliced with vermicelli noodle salad, wasabi plum and sriracha sauces
Quesadilla
$8.50
Wood grilled natural chicken breast, Black Forest ham, red onions, Vermont cheddar and red chili aioli
Grilled Shrimp Skewers
$8.95
Six large shrimp lightly seasoned and grilled with a savory sweet and sour apricot glaze and napa slaw
Spinach Artichoke Dip
$8.50
Fresh spinach, artichokes, sun dried tomatoes, white cheddar, parmesan and flatbread crisp
PEI Mussels
11.95
Prince Edward Island mussels with vine ripe marinara and chorizo sausage
$Salads
Add six shrimp $5.95, grilled chicken breast $3.50, grilled salmon filet $4.95, ahi tuna $6.95Fireside House
$7.25
Organic greens, sun dried cranberries, sliced almonds, grape tomatoes & balsamic vinaigrette
Caesar
$7.25
Romaine lettuce, grape tomatoes, parmesan cheese homemade and flatbread crisp
Spinach and Bleu
$8.25
Baby spinach tossed with apple-wood smoked bacon, almonds, pears, tomatoes and bleu cheese in a creamy roasted garlic-Dijon dressing
Fireside Wedge Salad
$7.95
Romaine heart, blue cheese, apple-wood smoked bacon, tomato, scallions and garlic-Dijon dressing
Oven Roasted Salmon Salad
11.95
Salmon filet with organic greens, tomatoes, crumbled goat cheese with a caramel orange glaze in an ancho vinaigrette
$Pastas
Add a side house or caesar salad for $3.95Chicken Portobello
$13.95
Natural chicken breast, portobello mushrooms in a Romano cream sauce with fettuccine
Angel Hair Pomodoro
$11.95
Vine ripe tomatoes, garlic and basil, sautéed in extra Virgin olive oil with angel hair pasta, grated Romano cheese
Shrimp and Scallops in Lobster Sauce
18.50
Large shrimp, sea scallops and asparagus, sautéed in lobster cream sauce, with fettuccine
$Wood Grilled Steak and Chicken
Add a side house or caesar salad for $3.95. Add melted bleu cheese $3.00; three grilled shrimp $4.00Free-Range Chicken Breast
$16.95
From Wellington Farms, PA; marinated in herbs, extra Virgin olive oil and garlic, grilled with roasted chicken demi glace, served with sautéed baby spinach & bacon and cheddar mash
Mixed Grill
$16.95
Natural chicken breast, chorizo sausage and two ribs with cheddar mashed potatoes and grilled vegetables
Grilled Sirloin
$15.95
House aged premium angus beef with garlic herb butter, cheddar mash and grilled vegetables
Filet Merlot
$19.50
House aged premium angus beef petite filet served with a grilled portabella mushroom, caramelized onions, cheddar mash and a merlot wine demi glace
Bistro Sirloin
16.95
House aged premium angus beef marinated in herbs and extra-virgin olive oil with roasted potatoes, asparagus, grape tomatoes, sauteed shallots and brown butter mignonette sauce, drizzled with a balsamic glaze
$Seafood
Add a side house or caesar salad for $3.95Tilapia and Crab
$16.95
Tilapia lightly breaded and pan sautéed, with lump crab meat over sofrito rice, asparagus and vine ripe tomato sauce and Beurre Blanc
Salmon Teriyaki
$16.95
Oven roasted salmon filet, soy-ginger marinade, sliced almonds, wok-seared vegetables in light teriyaki sauce over jasmine rice
Grilled Mahi and Shrimp
$17.95
Mahi filet topped with shrimp in a tomatobasil butter sauce, with roasted potatoes and grilled vegetables
Seafood Thai-Style
18.95
Shrimp, scallops and mussels simmered in a light Thai red curry broth with bell peppers, mushrooms and jasmine rice
$Flatbreads
Our pizza, thin and crispy, hand stretched. add a side house or caesar salad for $3.95Grilled Chicken Breast
$10.95
Wild mushrooms, a blend of four cheeses and our sun dried tomato pesto
Steak and Cheese
$12.95
Sliced house aged premium angus beef sirloin, caramelized onions, vermont white cheddar and demi glace
Wild Mushroom and Goat Cheese
$11.95
Shitake, crimini, portabella, and button mushrooms, ricotta cheese sauce, arugula, mozzarella and goat cheese, drizzled with balsamic glaze
Chorizo Sausage
$10.95
Roasted bell peppers, vine ripe marinara and a blend of four cheeses, drizzled with ancho chili aioli
Margarita
12.95
Fresh mozzarella, fresh tomatoes, sundried tomato pesto and fresh basil drizzled with balsamic glaze
$Oven-Roasted Flatbread Sandwiches
Meats and cheeses with special spices and seasonings are layered in our flatbread and roasted in our wood fired oven until they are crispy on the outside and hot and bubbly on the inside. Served with a side of napa slawHoney Smoked Turkey
$9.75
Turkey breast, vine ripe tomatoes, fresh basil, fontina cheese and sun dried tomato pesto
Chicken and Bacon Sandwich
$9.95
Sliced grilled chicken breast with apple-wood smoked bacon, caramelized onions, Vermont Cheddar and ancho chili aioli
Grilled Veggie and Fontina Cheese Sandwich
$8.95
Grilled bell peppers, zucchinis, wild mushrooms and caramelized onions with ricotta sauce, fontina cheese and balsamic glaze
Grilled Steak Sandwich
11.75
Sliced house aged premium angus beef sirloin, merlot demi glace, bell peppers, caramelized onions, vermont cheddar and ancho chili aioli
$Specialties
Add a side house or caesar salad for $3.95Tilapia Tacos
$13.95
Three flour tortillas, pan seared fresh tilapia, Vermont cheddar cheese, Napa slaw, pickled red onion, drizzled with ancho chili aioli and sriracha sauce, served with sofrito rice
Fireside Pot Roast
$16.95
House aged premium angus beef chuck steak, slowly braised with wild mushrooms, potatoes and baby carrots in a garlic-tomato brown sauce
Baby-Back Ribs
$15.95
Half rack (long end) with our home-made Myers rum jerk BBQ, cheddar mash and grilled vegetables
Burger
$11.95
Angus Beef, apple-wood smoked bacon, Vermont white cheddar, shaved red onion, tomato and lettuce on a toasted bun, with roasted potatoes and napa slaw
Portobello Burger
10.00
Two grilled Portobello mushrooms, Vermont white cheddar, shaved red onion, tomato and lettuce, ancho chili aioli on a toasted bun, roasted potatoes and napa slaw
$Sides
Asparagus in Garlic Butter
$4.50
Cheddar Mash
$3.50
Oven Roasted Potatoes
$3.50
Roasted Vegetables
$4.00
Sofrito Rice
$3.75
Jasmine Rice
$3.00
Baby Spinach and Applewood Bacon
4.00
$Kids
Served with drink, choice of house salad or cinnamon apples, plus ice creamFour Cheese Pizza
$6.95
Chicken Pizza
$6.95
Grilled Chicken and Rice
$6.95
Quesadilla with Chicken and Cheddar
$6.95
Rotini Pasta with Marinara or White Cheese Sauce
$6.95
Grilled Shrimp Kabob and Rice
6.95
Add $2.00
$Desserts
Tapas Style Delectable Desserts
$3.50
Key lime pie, creme brulee, white chocolate mousse, apple streusel chocolate cheesecake with chocolate chips, layered chocolate raspberry cake
Ice Cream
$4.95
French vanilla, chocolate or raspberry sorbet with whipped cream and caramel or chocolate syrup
Brunch Menu
Scrambled Farm Raised Eggs
Bistro Scramble
With smoked salmon, white wine cream sauce
Egg Benedict
Poached eggs, toasted muffin and hollandaise
Applewood Smoked Bacon
Belgian Waffles with House Made Jams
Roasted Potatoes with Caramelized Onions
Chorizo Hash
Mexican style sausage hash, with potatoes and cheddar cheese
Oven Roasted Chicken Breast
With mushrooms and a roasted chicken demi glace.
Shrimp and Scallop Pasta
With asparagus, tomatoes and lobster sauce
Salmon Teriyaki
Soy-ginger marinated salmon filet with wok vegetables and crushed almonds
Jasmine Rice
Spanish Rice
Caesar Salad
Spinach and Blue Salad
Desserts
Warm Belgian Chocolate
With fresh strawberries and pineapple.
Menu for Fireside Grill is provided by findrestaurantmenu.com
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