To Start
Savory Cheese Tart
$9.00
With bacon, caramelized red onions, and capers
Tomato and Basil Bruschetta
$9.00
Served with crostini and fresh mozzarella
Crab and Spinach Dip
$9.00
Crab meat, boursin cheese, and sauteed spinach served hot with fresh bread crisps
Mushrooms
$9.00
Mushroom caps filled with homemade sausage and topped with mozzarella
Steamed Mussels
$9.00
Served in a spicy chipotle saffron broth
Miniature Crab Cakes
9.00
With pickled fennel and mixed greens
$Salads
Dressing choices are bleu cheese, ranch, honey raspberry, and sun-dried tomato vinaigretteSheridan House Salad
$6.50
Wild baby greens with julenned vegetables, cucumbers, and tomatoes. Add blackened or grilled chicken breast, shrimp, or salmon for $4.00
Caesar Salad
$6.50
Romaine lettuce with shaved parmesan, rosemary croutons, and caesar dressing. Add blackened or grilled chicken breast, shrimp, or salmon for $4.00
Fajita Salad
$12.00
Fresh greens topped with grilled chicken breast, tomatoes, cheddar cheese, and tortilla chips served with sour cream, salsa, and guacamole
Seafood Salad
$13.50
Shrimp, salmon, and blackened scallops, tomatoes, pepperoncini, fresh mozzarella, and red onions on a bed of greens
Duck Salad
14.00
Braised duck with baby spinach, bacon, roasted beets, walnuts, bleu cheese, and a maple vinaigrette
$Soups
Soup Du Jour
$3.50
Please ask your server
Classic French Onion
$4.00
Oven baked and topped with a homemade crostini and gruyere
Crab Bisque
5.50
Creamy soup with lump crab and a hint of sherry
$Entrees
The following entrees are served with a dinner salad our dressing choices are bleu cheese, ranch, honey raspberry vinaigrette, and sun-dried tomato vinaigrette8 oz Angus Filet
$30.00
Grilled and served with brown butter and sauteed crimini mushrooms mashed potatoes and vegetables
12 oz New York Strip
$28.00
Grilled and served with brown butter and sauteed crimini mushrooms mashed potatoes and vegetables
Salmon
$22.00
Grilled and topped with olive tapenade served with carolina gold rice middlins and grilled asparagus
Pasta & Sausage Sauce
$18.00
Homemade fettucini with a rich spicy italian sausage sauce
Shrimp & Grits
$20.00
Sauteed shrimp and homemade sausage with a tomato chili sauce and stone ground parmesan grits
Chicken Piccata
$19.00
Pan seared chicken breast with a lemon caper sauce homemade potato gnocchi and collard greens
Tomato and Chili Braised Pork Shoulder
$21.00
With steamed clams over mashed potatoes
Surf & Turf
$28.00
4 oz petite filet with pan seared scallops and a brown butter sauce mashed potatoes and vegetables
Duck Quarters Braised In Cabernet
$22.00
Black eyed peas and collard greens
Handmade Ravioli
19.00
Filled with roasted sweet potato and mascarpone cheese served with hazelnut brown butter, collard greens, and finished with a balsamic reduction
$Sandwiches
The following sandwiches are served with your choice of french fries or cole slaw substitute sweet potato fries or fresh fruit for $1.00Reuben
$8.00
Corned beef on rye with swiss, sauerkraut, and thousand island dressing
Chicken Salad Croissant
$8.50
Our popular chicken salad on leaf lettuce with sliced tomato and a butter croissant on the side
Barbecue
$8.50
House made brine cured and slow cooked pulled pork barbecue with slaw
Grilled Chicken
$8.50
With boursin cheese, bacon lettuce, tomato, and red onion
Sheridan Cheesesteak
$9.50
Sauteed, thinly sliced strip steak with sauteed mushrooms and fontina cheese sauce on french bread
The Sheridan Burger
$8.50
Half pound prime beef burger with lettuce, tomato, and red onion. Add sauteed mushrooms or onions, swiss, cheddar, gruyereor bacon for $0.50 each addition
Grilled Vegetable Club
$8.50
Zucchini, summer squash, red peppers, onions, fresh mozzarella, and basil with a balsamic reduction
Menu for Sheridan Livery Inn is provided by findrestaurantmenu.com
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