Platters
Each platter is designed for 25 people.Mashed Potatoes
$50.00
Coleslaw
$50.00
Zucchini & Squash
50.00
$Appetizers
The All American Steakhouse's Finger Lickin' Wings
$13.50
10 delicious wings served over fries with celery sticks. Choose from buffalo, chesapeal with old bayrub, onsweet and spicy (our award-winning teriyaki chili lime sauce).
Touchdown Cheese Fries
$11.50
Piping hot fries topped with melted cheese, bacon, air cream, and served with a cool side of ranch dressing. Sour cream available upon request.
Chicken Quesadillas
$12.00
Cream and salsa mesquite-grilled chicken with monterey jack and cheddar cheese, jalapenos, and diced tomatoes basted with sriracha butter. Served with sides of sour cream and salsa.
Chips & Queso
$12.00
Tricolored chips served with homemade queso.
Coconut Shrimp
$13.50
6 large gulf shrimp lightly breaded with our seasoned flour, dipped in yuenglng batterand coated with fresh coconut. Served with spicy orange marmalade.
All American "Peel & Eat" Shrimp (Half Pound)
$14.75
Half-pound of steamed shrimp, dusted with old bay seasoning, and served with zesty cocktail sauce, available chilled upon request.
Guacamole & Chips
$14.50
Our signature guacamole, made to order with fresh ingredients. Fresh ingredients.
Hot Spinach, Parmesan & Artichoke Dip
$13.00
A creamy blend of spinah, fheese, and artichoke hearts with fresh tortilla chips. Salsa available upon request.
BBQ Chicken Potato Skins
$13.50
Barbeque chicken smothered with melted cheese, topped with bacon, and served with sides of sour cream and Barbeque sauce.
Onion Rings (Half Pound)
$9.00
Onion rings lightly fried and served with a zesty dipping sauce.
Blackened Ahi Tuna
$14.50
Ahi tuna seared rare and served cold over tossed mige greens. Served with pickled ginger, cajun remoulade, wasabi, and soy sauce.
Crab Dip
$13.75
A steakhouse classic from our secret recipe. Served with a warm baguette.
Chicken Tenders
14.50
Fresh chicken tenders hand-battered and golden, served over fries with a side of dipping sauce. Try buffalo style.
$Salads
Dressing choices basil vinaigrette, bleu cheese, balsamic vinaigrette, butter herb dressing, Caesar, champagne vinaigrette, honey mustard, italian, parmesan peppercorn, ranch, thousand islandClassic Caesar Salad
$16.50
Hearts of romaine tossed with caesar dressing, parmesan-reggiano cheese, seasoned-baked croutons.
Roasted Chicken Salad
$16.00
Pulled roasted chicken served over mixed greens with tomatoes, corn, cranberries, and dates, tossed in a champagne vinaigrette.
Greek Chicken Salad
$18.00
Mesquite-grilled chicken served over romaine lettuce and topped with feta cheese, diced tomatoes, red onion, pepperoncini peppers, and kalamata olives, tossed in basil vinaigrette.
Grilled Salmon Salad
$19.50
Mesquite-grilled salmon served over mixed greens with tomatoes, sun-dried cranberries, chopped dates, and champagne vinaigrette.
Cobb Salad
$17.50
Fresh mixed greens topped with diced tomatoes, crisp bacon, avocado, hard-boiled egg, bleu cheese crumbles, diced cucumbers, and your choice of grilled or fried chicken.
All American Grilled Salad
15.50
Fresh mixed greens with tomatoes, cucumbers, mixed cheese, and bacon, with your choice of dressing and protein.
$Burgers & Sandwiches
our burgers are made with 1/2 lb. Certified angus beef . Served with lettuce, tomato, red onion, pickle chips, and French fries. Substitute soup or salad for fries for additional charge. Substitute 8 oz. grilled chicken breast on any burger at no charge.Turkey Burger
$12.75
Mesquite-grilled, all-white g rund turkey with pepper jack cheese and spicy mayo.
The All American Steak & Cheese
$13.50
Thinly sliced angus steak sauteed with mushrooms, peppers, and onions served with melted provolone cheese on a toasted hoagie roll.
Mushroom Swiss Burger
$13.50
Topped with mushrooms and swiss cheese.
BBQ & Bacon Burger
$13.75
Topped with Barbeque sauce, baconand cheddar cheese.
Mesquite-Grilled Angus Cheeseburger
$12.00
Topped with cheddar cheese.
California Burger
$14.00
Topped with bacon, avocado, and cheddar cheese.
BBQ Chicken Sandwich
$14.00
8 oz chicken breast topped with Barbeque sauce, cheddar cheeses and bacon.
Fried Egg Burger
$13.50
Topped with a fried egg and cheddar cheese.
Black & Bleu Burger
$13.75
With cajun seasoning, bleu cheese crumbles, and onion straws.
Parmesan Chicken Sandwich
$14.00
8 oz chicken breast coated with parm peppercorn sauce.
Buffalo Chicken Sandwich
$14.25
Hand-battered chicken breast fried to perfection, tossed in buffalo sauceand topped with monterey jack cheese.
Bacon Cheeseburger
13.75
Topped with bacon and cheddar cheese.
$Signature Dry-Aged Steaks
All steaks are hand-cut by our in-house butcher and carefully wet and dry-aged for perfect tenderness and flavor. Each selection is served with your choice of two signature side items.Filet Kabob
$23.00
A skewer of filet mignon medallions with fresh tomato wedges, onions, jumbo mushroomsand green and red peppers, basted with teriyaki sauce topped with guilled pineapple and served over wild rice.
Ribeye (14 Oz)
$32.00
Well-marbled for ultimate juiciness.
Bourbon Street Delmonico
$32.00
Our succulent 14 Ounces Ribeye steak, marinated in olive oil and cajun spices. Creamy horseradish sauce available upon request.
The T Bone (22 Oz)
$34.00
Combination of impeccable tenderness of filet and the full flavor of new york strip on the other.
Prime Rib
$22.00
Hand-rubbed with our house seasonings and slow-roasted to lock in all the flavor and tenderness. * *Available after 3 pm
New York Strip (14 Oz)
$29.00
As bold and full of flavor as the city itself.
Surf & Turf
$35.00
Our most tender 6 Ounces Filet with a lobster tail.
Filet Mignon
$26.50
Only the center cut of the most tender steak of all.
Chopped Steak
$16.50
A blend of our signature sirloin steak, beef brisket, and ground chuck topped with sauteed onions and mushrooms, jack and cheddar cheese, and brown gravy. Served over mashed potatoes and your choice of 1 side.
Bone-in Ribeye (18 Oz)
$34.00
Not only well-marbled for juiciness, but the bones tremendous flavor.
Country Fried Steak
$17.00
A dry-aged sirloin steak coated with our house seasoned flour, deep fried, topped with country sausage gravy. Comes with your choice of 2 sides.
Porterhouse Steak
$36.00
A superb blend of filet mignon and New York strip.
Center Cut Usda Sirloin
18.00
Our sirloin is specially selected from some of the finest tasting beef in the world.
$Excellent Entrees
Each selection is served with your choice of two signature side items, excluding pastas, fajitas, and fish and chips.Mesquite Grilled Shrimp
$18.00
Ten succulent grilled shrimp basted with italian dressing and served over a bed of rice.
Mesquite-Grilled Chicken
$18.00
Cooked over a mesquite wood-fired grill, our marinated chicken breast may be ordered 4 ways. Served over wild rice.
Mahi Mahi (8 Oz)
$21.00
Portion grilled to perfection.
Baby Back Ribs
$20.00
Hand-rubbed with seasonings and slow-roasted for tenderness, mesquite grill-finishedand basted with Barbeque sauce.
Center Cut Pork Chops
$19.00
Mesquite-grilled, marinated chops with choice of Barbeque or mushroom marsala sauce.
Mesquite-Grilled Salmon Filet
$21.00
Our salmon filet is cooked over a mesquite wood-fired grill and seasoned with pigakhouse seasoning. Try it with teriyaki sauce and a grilled pineapple slice.
Chicken & Rib Dinner
$25.00
Half rack of ribs and 8 oz chicken breast basted with Barbeque sauce.
Sizzlin' Fajitas Combo
$24.20
Plentiful portion of marinated grilled chicken, steak, or shrimp, served with grilled peppers and onions, monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.
Sizzlin' Fajitas
$18.00
Plentiful portion of marinated grilled chicken, steak, or shrimp, served with grilled peppers and onions, monterey jack and cheddar cheese, lettuce, salsa, sour cream, and warm flour tortillas.
Fish & Chips
$18.00
A generous portion of fresh northern atlantic cod battered and lightly fried, served on a bed of fries, with coleslaw and tartar sauce.
Blackened Chicken Pasta
18.00
Blackened chicken breast, sauteed mushrooms, and corkscrew pasta tossed in a cajun sauce, with a garnish of tomatoes and scallions. Served with garlic bread.
$Signature Sides
Baked Sweet Potato
$4.00
Bacon Potatoes Au Gratin
$4.00
Loaded Baked Potato
$4.00
French Onion Soup
$7.00
All American Salad
$7.00
Steakhouse Chili
$7.00
Wild Rice
$4.00
Sauteed Mushrooms
$4.00
Wedge Salad
$8.00
Sauteed Onions
$4.00
Steamed Broccoli
$4.00
Mashed Potatoes
$4.00
Cole Slaw
$4.00
Traditional Caesar Salad
$7.00
French Fries
4.00
$Desserts
Mile High Chocolate Cake
$9.00
6 decadent layers of chocolate cake and fudge, drizzled with chocolate syrup.
New York Style Cheesecake
$7.00
Our delicious cheesecake served with a choice of caramel, strawberry raspberry sauce or hot fudge.
Apple Bread Pudding
$7.00
Candmade with granny smith apples with cinnamon-caramel topping.
Menu for The All American Steakhouse is provided by findrestaurantmenu.com
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