Aubergine Thai Restaurant

Aubergine Thai Restaurant Menu

(540) 479-4969
10029 Jefferson Davis Highway, Fredericksburg, VA 22408

Appetizers


Edamame
$5.00
Steam soybean with salt.
Spring Rolls
$6.00
4 pieces. Deep-fried vegetables roll served with sweet chili sauce.
Garden Roll
$6.00
2 pieces. Rice paper rolls with lettuce, cucumber, carrot, mint, rice noodles, and shrimp served with homemade sauce.
Steam Pot Sticker
$6.00
6 pieces. Mix vegetable and chicken dumpling served with black sweet soy sauce.
Fried Pot Sticker
$6.00
6 pieces. Mix vegetable and chicken dumpling served with black sweet soy sauce.
Triangle Tofu
$6.00
Deep-fried tofu served with crushed peanuts in sweet chili sauce.
Cheese Rangoon
$6.00
6 pieces. Cream cheese, sweet corn, peas, carrot, and onion wrapped in wonton served with sweet chili sauce.
Chicken Curry Puff
$7.00
3 pieces. Homemade pastry stuffed with curry chicken and potato served with cucumber onion sauce.
Chicken Satay
$7.00
4 pieces. Grilled chicken on sticks marinated Thai style served with peanut sauce and cucumber salad.
Chicken Wing
$7.00
6 pieces. Marinated deep-fried chicken wings.
Thai Dumpling
$7.00
4 pieces. Steamed dumplings filled with ground pork, shrimp and water chestnuts served with black sweet soy sauce.
Thai Toast
$7.00
Seasoned ground chicken and crab meat battered and fried served with cucumber sauce.
Golden String Bean
$7.00
Seasoned and battered fried string bean a perfect starter.
Golden Calamari
$9.00
Slices of squid lightly battered and fried served with sweet and sour sauce.
Fish Cake
$7.00
6 pieces. Deep-fried fish cake seasoned with red curry and kaffir limes served with cucumber, sweet chili sauce.
Shrimp Roll
$8.00
4 pieces. Shrimp stuffed with vegetable and wrapped with crispy spring roll served with sweet chili sauce.
Firecracker Shrimp
$8.00
Crispy shrimp stir in sweet chili sauce.
Duck Roll
$8.00
2 pieces. Roti paratha roll with duck, scallion, cucumber, carrot, and cilantro with homemade sauce.
Coconut Shrimp
$8.00
4 pieces. Shrimp lightly fried in a coconut batter served with sweet chili sauce.
Spice Thai Sampler
13.00
Mix all appetizers. 2 spring rolls, 2 dumplings, 2 pot stickers, 2 cheese Rangoon, and 2 chicken satay.

$Salad


Veggie Salad
$5.00
A colorful mixture of fresh greens.
Larb Tofu Salad
$7.00
Crispy diced tofu in a spicy Thai salad.
Larb Gai Salad
$7.00
Minced chicken with spicy Thai salad.
Papaya Salad
$8.00
Green papaya with grilled shrimp in spicy lime dressing.
Chicken Lettuce Wraps
$8.00
Build your own wraps minced chicken, crispy rice noodle, and garden vegetables with peanut sauce.
Beef Salad
$9.00
Grilled marinated beef in spicy Thai salad with lime dressing
Duck Salad
$12.00
Roasted marinated duck in spicy Thai salad with chef's special dressing.
Seafood Salad
12.00
Assorted seafood. Shrimp, squid, scallop, and mussel in a spicy Thai salad, tossed in lime dressing.

$Soup


Tofu Veggie Soup
$5.00
Sliced tofu with mix vegetables in light broth.
Wonton Soup
$5.00
Minced chicken and shrimp with vegetable in clear broth.
Tom Kha Gai
$5.00
Chicken and mushroom galangal in coconut milk soup.
Tom Yum Gai
$5.00
Chicken lemon grass soup.
Tom Yum Goong
$7.00
Shrimp lemon grass soup.
Spicy Ocean
7.00
Combination of seafood. Shrimp, squid, scallop, and mussel in lemongrass soup.

$Noodles


Pad Thai
$10.00
Stir-fried medium rice noodles, bean sprout, scallion, egg, red tofu, and crushed peanuts.
Pad See-Ew
$10.00
Stir-fried flat rice noodles, egg, broccoli, and carrot with black sweet soy sauce.
Drunken Noodles
$10.00
Stir-fried flat rice noodles with bell pepper, tomatoes, onion, and fresh basil in our spicy basil sauce.
Chicken Noodles
$10.00
Stir-fried flat rice noodles with white meat chicken, egg, and bean sprout served on a bed of lettuce.
Lad Na
$10.00
Stir-fried flat rice noodles topped with broccoli and carrot in a light gravy sauce.
Tom Yum Udon
$10.00
Soup made with Japanese noodles, chicken, tomatoes, and mushroom in lemon grass soup.
Tom Ka Udon
$10.00
Soup made with Japanese noodles, chicken, tomatoes, and mushroom in coconut milk soup.
Pad Woon Sen
$10.00
Stir-fried thin clear noodles with egg and assorted garden vegetables.
Duck Noodles Soup
$13.00
Steamed rice noodles with sliced duck and bean sprouts in duck broth.
Chicken Noodles Soup
10.00
Steamed rice noodles with sliced chicken and bean sprouts in broth.

$Rice Dishes


House Fried Rice
$10.00
Stir-fried jasmine rice with egg, pineapple, onion, tomatoes, carrot-pea.
Spicy Fried Rice
$10.00
Stir-fried jasmine rice with bell pepper, onion, and fresh basil in our spicy basil sauce.
Green Curry Fried Rice
$10.00
Stir-fried jasmine rice with green curry seasoning, bell pepper, bamboo shoots, and fresh basil.
Grill Chicken Fried Rice
$12.00
Stir-fried jasmine rice with grilled chicken, egg, and mixed vegetables in our house special sauce.
House Fried Rice Combo
$13.00
Stir-fried jasmine rice with egg, pineapple, onion, tomatoes, carrot-pea with chicken, beef, and pork.
Spicy Fried Rice Combo
13.00
Stir-Fried jasmine rice with bell pepper, onion, and fresh basil with chicken, beef, and pork.

$Thai Curries Cuisine


Red Curry
$10.00
Traditional red curry simmered in coconut milk with eggplants, bamboo shoots, bell pepper, green bean, and basil leaves.
Green Currry
$10.00
Traditional green curry simmered in coconut milk with eggplants, bamboo shoots, bell pepper, green bean, and basil leaves.
Panang Curry
$10.00
Traditional panang curry and peanut butter simmered in coconut milk with bell pepper, carrot, green bean, and kaffir lime leaves on top.
Mussa-Mun Curry
$10.00
Traditional curry and tamarind sauce simmered in coconut milk with potatoes, onion, bell pepper, and peanut on top.
Yellow Curry
$10.00
Traditional turmeric curry simmered in coconut milk with potatoes, onions, bell pepper, tomatoes, and pineapple.
Mango Curry
$10.00
Traditional red curry simmered in coconut milk with, tomatoes, bell pepper, pineapple, mango, and basil leaves.
Duck Curry
17.00
Delicious roasted duck in red curry with pineapple, bell pepper, tomatoes, and basil leaves.

$Entrees


Pad Ka Prow
$10.00
Sauteed with onion, bell pepper, green bean, baby born with basil leaves in chili garlic sauces.
Pad Prik Sod
$10.00
Sauteed with onion, bell pepper, and fresh chili in our house sauce.
Pad Prik Khing
$10.00
Sauteed with string beans, kaffir lime leaves, and our homemade chili sauce.
Spice Thai Ginger
$10.00
Sauteed with onion, mushroom, bell pepper, celery, fresh ginger, scallion, and savory bean sauce.
Sweet and Sour
$10.00
Sauteed with vegetables in sweet and sour sauce.
Cashew Chicken
$10.00
Stir-fried cashew nuts in a light brown gravy sauce.
Thai Garlic
$10.00
Sauteed with light garlic sauce on a bed of mixed vegetables.
Pad Broccoli
$10.00
Sauteed broccoli and carrot with light garlic sauce.
Stir-Fried Mixed Vegetables
$10.00
Sauteed mixed vegetables broccoli, carrot, baby corn, bean sprout, scallion, mushroom, napa cabbage, string bean, and snow pea with light garlic sauce.
Wild Spicy
$12.00
Sauteed bamboo shoots, bell pepper, mushroom, rhizome, young green peppercorn, and basil leaves in curry paste.
Teriyaki
$12.00
Marinated chicken sauteed in chef's special curry sauce with steamed mixed vegetables.
Thai Rama
$12.00
Marinated chicken sauteed in chef's special curry sauce with steamed mixed vegetables.
Sizzling Crispy Chicken
$12.00
Crispy chicken tender battered sautéed sauce of choice.
Sizzling Siam Beef
$13.00
Marinated beef quickly stir-fried on a high heat platter served with broccoli, carrot, and fresh ginger.
Four Seasons Chicken
$12.00
Crispy chicken tender battered sauteed with sweet and spicy brown sauce topped with crispy basil.
Spicy Eggplant
12.00
Sauteed with fresh oriental eggplant, bell pepper, onion, and basil leaves in a spicy black bean sauce.

$Lunch Combo Special


L1. Pad Thai
$8.50
Stir-fried medium rice noodles, bean sprout, scallion, egg, red tofu, and crushed peanuts.
L2. Pad See-Ew
$8.50
Stir-fried flat rice noodles, egg, broccoli, and carrot with black sweet soy sauce.
L3. Drunken Noodles
$8.50
Stir-fried flat rice noodles with bell pepper, tomatoes, onion, and fresh basil in our spicy basil sauce.
L4. House Fried Rice
$8.50
Stir-fried jasmine rice with egg, pineapple, onion, tomatoes, and carrot-pea.
L5. Spicy Fried Rice
$8.50
Stir-fried jasmine rice with bell pepper, onion, and fresh basil in our spicy basil sauce.
L6. Red Curry
$8.50
Traditional red curry simmered in coconut milk with eggplants, bamboo shoots, bell pepper, green bean, and basil leaves.
L7. Green Curry
$8.50
Traditional green curry simmered in coconut milk with eggplants, bamboo shoots, bell pepper, green bean, and basil leaves.
L8. Panang Curry
$8.50
Traditional panang curry and peanut butter simmered in coconut milk with bell pepper, carrot, green bean, and kaffir lime leaves on top.
L9. Pad Ka Prow
$8.50
Sauteed with onion, bell pepper, green bean, baby born with basil leaves in chili garlic sauce.
L10. Pad Prik Sod
$8.50
Sauteed with onion, bell pepper, mushroom, and fresh chili in our house sauce.
L11. Stir-Fried Mixed Vegetables
$8.50
Sauteed mixed vegetables broccoli, carrot, baby corn, bean sprout, scallion, mushroom, napa cabbage, string bean, and snow pea with light garlic sauce.
L12. Sweet and Sour
8.50
Sauteed with vegetables in sweet and sour sauce.

$Side Order


Steamed Rice
$1.00
Brown Rice
$2.00
Sticky Rice
$2.00
Steamed Vegetables
$2.50
Steamed Tofu
$2.50
Egg Fried Rice
4.00

$Desserts


Sweet Sticky Rice with Mango
$5.00
Sweet Sticky Rice with Coconut Custard
$5.00
Fried Banana With Ice Cream
$5.00
Fried Banana Snowflake
$5.00
Coconut Ice Cream
5.00

$Beverages


Soft Drink
$2.00
Sweet Tea
$2.00
Unsweet Tea
$2.00
Hot Tea
$2.00
Hot Ginger Tea
$2.50
Hot Coffee
$2.50
Thai Iced Tea
$3.00
Thai Iced Coffee
$3.00
Tea Lemonade
$3.00
Young Coconut Juice
$3.50

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