Small Plates and Starters
Pimiento Cheese
$6.00
Bachie's pickles, sorghum butter biscuits.
Rib Tips
$10.00
Grapefruit-blood orange marmalade, cilantro.
Burrata
$10.00
Pan-roasted mixed mushrooms, pearl barley, preserved lemon, grilled toast.
Roasted Root Veggies
$10.00
Smoked nut butter, sweet herbs.
Black Eyed Pea Hummus
$9.00
Collard green pesto, frico, smoked tomato oil, warm bread.
The Chef's Charcuterie
$19.00
Changes with the seasons - but always an offering of beautiful meat, cheeses and housemade accoutrements.
Biscuits and Spiced Jam
$8.00
Mascarpone butter.
Pimiento Cheese Toast
$1.50
Mixed Marinated Olives
9.00
Fennel, orange, manchego, warm toast.
$Lunch
Pimiento Cheese Toasts
$1.50
Rosie's Fried Chicken Sandwich
$12.00
Dukes mayo, bachie's pickles, bay fries, brioche roll.
Cauliflower Melt
$12.00
Comte, cranberry-walnut bread, golden raisin aioli, fig-dressed green.
Grain Bowl
$11.00
Mixed grains, legumes, local sprouts, shaved radish, pickled cherriesand golden raisin, baby greens, toasted pumpkin seeds, lemon vinaigrette.
Rosie's Fried Chicken Plate
$11.00
Creamy grits, braised greens, hot honey.
Mixed Marinated Olives
$8.00
With fennel, orange, manchego, warm toasts.
Char-Grilled Chicken Salad Sandwich
$11.00
Honey mustard aioli, mixed lettuces, red-skinned potato salad, pullman bread.
Fredericks Burger
$14.00
Local beef, bacon aioli, sharp white cheddar, mixed lettuces, herby fries, brioche roll.
Black Bean Burger
$12.00
Pimiento cheese, cilantro mayo, mixed lettuces, red-skinned potato salad, brioche roll.
Shaved Steak Sandwich
$11.00
Seasonal veggies, sharp cheese, herby fries, soft hoagie roll.
Pitmaster's Chili
$7.00
Brisket, tomatoes, black beans, topped with fried cheddar curd.
Shrimp and Grits
$16.00
Smoked tomato broth, kaleand collards, crispy lemon.
Salad of the Season
$9.00
Mixed greens, shaved fennel and apple, toasted pecans, crumbled bleu, candied bacon, sweet vinaigrette.
Hickory Smoked Roast Beef Sandwich
$13.00
Horse-dressed greens, sliced cheddar, sun-dried tomato pesto, red-skinned potato salad, sourdough.
Black Eyed Pea Bowl
10.00
Crunchy greens, black eyed pea hummus, grilled sweet peppers, baby tomatoes, collard green vinaigrette, grilled bread.
$Smaller Bites
Pimiento Cheese Toast
$1.50
Grits Snacker
$4.00
With honey drizzle.
Sunday Biscuit
$3.00
With your choice of whipped berry butter or sweet honey butter.
Toast
2.00
Pullman or sun-dried tomato.
$Brunchy Stuff
Rosie's Fried Chicken and Waffles
$12.00
With whipped maple butter and rosemary maple syrup.
Double Stack Burger
$15.00
Smoked Roast Beef Sandwich
$11.00
With sun-dried tomato pesto, horseradish dressed greens, dukes mayo, potato salad, sourdough.
Rosie's Fried Chicken and Biscuit
$9.00
With folded cheddar egg and breakfast potatoes.
Grits and Eggs
$10.50
Cooked over-easy. With bacon lardon, fresh chives, tomato-cheddar salad.
Charred Chicken Salad Sandwich
$13.00
Lettuces, honey mustard aioli, potato salad, pullman.
Country Rib Skewer
$10.00
Ria's Bluebird
$12.00
House-smoked beef brisket, rich tomato broth, creamy grits, poached egg.
Side of Bacon
$3.00
Pork Sausage
$4.00
Chicken Apple Sausage
$4.00
Black Bean Burger
$12.00
On a brioche bun and topped with pimento cheese, cilantro mayo, local lettuceand country potato salad.
Chicken Hummus Bowl
$12.00
Chickpea hummus, grilled chicken, lemony grains, lettuce, tomatoes, mixed marinated olives, warm pita, feta vinaigrette.
Fredericks Burger
$12.00
Made with local beef, bacon aioli, white cheddar, local lettuces, brioche rolls, hand cut fries.
Biscuits and Gravy
$12.00
Made with local pork sausage and served over a scrambled egg and biscuit.
Grits Snacker
$4.00
With a drizzle of burnt honey.
Shaved Steak Sandwich
$10.00
On a locally-baked hoagie roll with sauteed vegetables, sharp Vermont cheddar and herb-dusted fries.
2 Eggs
3.50
Cooked any way you choose.
$Drinks
Root Beer
$2.65
Iced Tea
$2.65
Grapefruit Juice (8 oz.)
$3.00
Whole Milk (8 oz.)
$2.00
Diet Coke
$2.65
Sprite
$2.65
Dark Roast Coffee
$3.50
Harney and Sons Hot Teas (1 Bag)
$3.00
Fresh Squeezed Orange Juice (8 oz.)
$3.00
Coke
2.65
$Entrees
Bank Burger
$16.00
Smoked provolone, caramelized onion, roasted bacon, fries.
Tiger Shrimp and Grits
$24.00
Smoked tomato broth, braised church greens, crispy lemon.
Eleven-Hour Chicken Confit
$26.00
Mixed potatoes, veggies, frisee, lemon-sage vinaigrette.
From the Sea
$25.00
Tonight's catch is served with whipped brown butter potatoes, fennel-radish slaw, spiced Virginia apple cider.
Cast Iron Pork Chop
$26.00
With a cornmeal crust, chunky bourbon apple sauce, sauteed vegetables, sweet potatoes.
Chef's Risotto
$20.00
Flavor varies with each season.
Grilled Quail
$24.00
Marinated in whisky-soy, ginger and chiles breakfast fried rice, collards, orange segments.
Strip Steak
31.00
12 oz. cut, fontina-sage potatoes, sauteed veggies, Virginia peach butter.
$Brunchy Bevvies
Fresh Squeezed OJ
$9.00
Dark Roast Coffee
3.50
$Featured Item
Double Stack Burger
$10.00
Double Stack Burger
$15.00
Country Rib Skewer
10.00
$Drinks
Iced Tea
$2.50
Harney and Sons Hot Teas (1 Bag)
$3.00
Coke
$2.50
Diet Coke
$2.50
Sprite
$2.50
Root Beer
$2.50
Fresh Squeezed Orange Juice (8 oz.)
$3.00
8 oz. Grapefruit Juice
$3.00
8 oz. Whole Milk
$2.00
Dark Roast Coffee
$3.50
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