Orleans Bistro & Grill

Orleans Bistro & Grill Menu

(540) 891-4440
5442 Southpoint Plaza Way, Fredericksburg, VA 22408

Sunday Brunch Special Drinks


Juice
$3.00
No refills.
Lemonade
3.00
No refills.

$Sunday Brunch Entrees


Build Your Own Omelet
$12.00
Bacon, shredded cheese, feta, spinach, tomatoes, green peppers or onions.
Chicken and Waffles
$18.00
Breast, leg, and thigh on top of red velvet waffles.
Fish and Grits
$18.00
1 catfish fillet over our house made grits with the traditional sauce.
Shrimp and Grits
$18.00
Comes with your choice of smoked andouille or alligator sausage.
Kid's Breakfast
$6.00
3 mini pancakes with 2 slices of bacon.
Nawlins Cajun Omelette
14.00
Crawfish, alligator, shrimp, cheddar cheese, green peppers and onions seasoned with our signature Cajun seasoning.

$Beverages


Soda
$3.00
Free refills.
Sweet Tea
$3.00
Free refills.
Unsweetened Tea
$3.00
Free refill.
Homemade Lemonade
$3.00
Milk Hot Tea
$3.00
No refills.
Coffee
3.00
Free refills. Regular or decaf.

$Soup


Soup Bowl
$6.00
Soup Quart
9.99

$Salads


Jackson Square House Salad
12.00
Romane, carrots, cucumber, red onion and tomatoes. Served with your choice of chicken, shrimp and catfish and choice of dressing.

$For Sharing


Oyster Rockefeller
$14.00
House made spinach topping baked cheese with bacon on our 1/2 shell oysters.
Golden Fried Okra
$9.00
Cajun dusted fried okra served with tangy aioli sauce.
Alligator Bites
$12.00
Whisky battered and lightly fried.
Calamari
$12.00
Chef dusted and lightly fried served with house sauce.
Southern Fried Whole Chicken Wings
$10.00
Whole wings hand battered.
1/2 lb. Spiced Shrimp
$14.00
Spicy shrimp with New Orleans flare.
Spinach and Artichoke Dip
$11.00
Creamy house made dip, a touch of Cajun flare, served with house made chips.
Chicken Livers
$10.00
Served with our spicy aioli sauce.
Chicken Gizzards
10.00
Served with our spicy aioli sauce.

$Signature Nawlins Fare


Seafood Gumbo
$20.00
Lump crab, crawfish and shrimp and thickened with deep rich roux packed full of goodness.
Louisiana Style Jambalaya
$18.00
Shrimp, smoked sausage, chicken and rice all slowly sauteed. Spicy.
Crawfish Etouffee
$18.00
Creole stewed crawfish over flavorful rice.
Cast Iron Fried Catfish with Crawfish Etouffee
$20.00
Southern favorite! Cornmeal crusted catfish cast iron pan fried Creole stewed crawfish over flavorful rice.
Red Beans and Rice
$16.00
Deep rich flavored rice and red beans with smoked sausage and smoked meat. Spicy.
Beignets
$6.00
Deep fried to order and topped with powdered sugar.
Authentic Po Boys
$15.00
Authentic Orleans pistolet, dressed or undressed and served with french fries and remoulade sauce. Choice of protein.
Cast Iron Fried Catfish and Grits
$20.00
Our signature fried catfish complemented by a rich cream sauce over our house made Parmesan grits dusted in extra Parmesan.
Shrimp and Grits
$20.00
Sauteed creamy shrimp and smoked alligator sausage served over Parmesan grits.
Jackson Square House Salad
$9.00
Romane, carrots, cucumber, red onion, and tomatoes.
Blackened Mahi Mahi tacos
17.00
Three tacos topped with red cabbage slaw and our tangy cream sauce served with a side of cilantro lime rice

$Southern Flair


Southern Fried Chicken
$18.00
Breast, thigh, and a leg lightly breaded and fried with choice of two sides.
2 Fried Catfish
$18.00
Golden fried with our special house seasoning served with house made tarter sauce.
Whiting Fillets
$18.00
Golden fried with our special house seasoning served with house made tarter sauce.
Jumbo Fried Shrimp
$17.00
Golden fried shrimp with choice of 2 sides.
Pork spare ribs
$22.00
Sliced fork tender and glazed with our house made BBQ sauce served with potato salad and green beans
Chicken & waffles
20.00
A breast, leg, and thigh with a red velvet waffle lightly dusted with powdered sugar and maple syrup

$Orleans Specialities


Orleans Seafood Pasta
$20.00
Lightly sauteed shrimp, crawfish, mussels and andouille with vegetables and linguine tossed in creamy Alfredo sauce.
Blackened Salmon Pasta
$20.00
Cast iron blackened salmon, chunks of tasso ham linguine pasta tossed with fresh Cajun cream sauce.
Cajun Shrimp Alfredo
$20.00
Our signature homemade cream sauce over linguine pasta with red bell peppers and seasoned shrimp.
Gregoire Blackened Chicken Pasta
$20.00
Penne pasta covered in our signature homemade cream sauce with peppers topped off with a blackened chicken breast and Parmesan cheese.
Blackened redfish
20.00
Cast iron Blackened reddish with our signature Cajun spices,chunknown of tasso ham and linguine pasta in our fresh Cajun cream sauce

$Sides


Garlic Mashed Potatoes
$3.50
Cabbage
$3.50
Collards
$3.50
Dirty Rice
$3.50
Macaroni and Cheese
$4.50
Fries
$3.50
Side Salad
$3.50
Fried Okra
$3.50
Baked potatoes
$3.50
3pc Cornbread
3.50

$Kids Meal


Kids Chicken nuggets and Fries
6.00

$Only Available at Lunch


Cajun Chicken Wrap
$10.00
Fried chicken breast with our signature seasoning, lettuce, tomato, onion, cheese and ranch rolled into a warm tortilla with southern fried or blackened.
Catfish Fillet Wrap
$10.00
Fried catfish, lettuce, tomato, onion and our house tarter sauce rolled into a warm tortilla with fries.
Small Red Beans and Rice
$10.00
Nawlins red beans in our spicy sauce, smoked pork sausage and a side of white rice.
Small Jambalaya
$12.00
Perfectly spiced rice with chicken, pork sausage and topped with sauteed shrimp. Spicy.
Fried Catfish Fillet Plate
12.00
1 fried catfish fillet and 1 side.

$Dessert


Beignets
$6.00
Signature Cheesecakes
7.00

$COVID 19 Menu

Limited menu due to insinuating circumstances.
Shrimp Alfredo
$14.99
Shrimp and Grits
$14.99
Red Beans and Rice
$12.99
Pork Chops
$14.99
Served with 1 side
Catfish Dinner
$14.99
Served with 1 side.
Fish and Grits
$14.99
Fried Shrimp w/ 1 side
$14.99
Gregoire Blackened Chicken
$16.99
Blackened Salmon
$16.99
Jambalaya
$14.99
Southern Fried Chicken w/ 1 side
$16.99
Gumbo
$16.99
Catfish w/ Etouffee
$16.99
Wings
$7.00
Spin Dip
$7.00
Alligator
12.00

$Daily Special

Taste our delicious specials prepared by our chef
Stuffed Chicken Breast
$14.99
Creamy spinach and cheese stuffed inside a chicken breast with a side of asparagus and loaded mash potatoes

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