Appetizers
1. Yook Hwe
$21.95
shredded raw beef marinated in seasoned sesame oil
2. Saeng Sun Hwe (Sashimi)*
$40.00-30.00
assortment of raw fish of the day, thinly sliced served with wasabi
3. Saewoo Tuigim (Tempura)
$15.95
deep-fried battered shrimp and vegetables
4. Chap Chae
$12.95
vermicelli noodles stir-fried with beef and vegetables in special seasoned sauce
5. Tang Soo Yook
$13.95
crisp-fried pork with vegetables in sweet and sour sauce
6. Kham Poong Gi
$13.95
7. Gogi Jun
$13.95
grilled meat balls, coated with egg and flour
8. Saenf Sun Jun
$13.95
grilled fish filet, coated with egg and flour
9. Go Choo Jun*
$14.95
grilled green pepper, stuffed with ground beef coated with egg and flour
10. Modeum Jun
$14.95
combination platter of 7,8,9
11. Haw Mool Pa Jun
$13.95
pancake with scallions, shrimp oyster bits, squid bits and seasoning
12. Goong Man Doo
$11.95
fried dumplings
13. Mool Man Doo
11.95
broiled dumplings
$Soup
14. Jang Gook
$1.50
bean paste soup
15. Miyuk Gook
8.95
beef broth with seaweed
$Authentic Korean Barbecue Dishes
Marinated In Special Sauce, Barbecued On Your Table And Served With Rice And Vegetables16. Han Sung Oak Jung Sik (Special Dinner)
$27.95
two pieces of gal bi, naeng myun and assorted vegetables
17. Bul Gogi
$21.95
thin slices of tender beef
18. Gal Bi
$23.95
beef short ribs with bone
19. Saeng Gal Bi
$23.95
non seasoned short ribs
20. Doeji Bul Gogi*
$21.95
sliced pork marinated in hot and spicy sauce
21. Dak Gui
$21.95
boneless cut chicken
22. Yang Gui
$23.95
cuts of beef tripe
23. Saewoo Gui
$21.95
shrimp marinated in special sauce, on skewers with mushrooms, scallions and onions
24. Ojing-Uh Gui*
20.95
selected fresh squid for plate grill with taste-enhancing sauce
$Hot Pot Casserole Cooked On Your Table $36.95
For 2 Persons25. Gop Chang Jung Gol
beef intestines, tripe, noodles and vegetables
25. Gop Chang Jung Gol
$5.00
additional noodle
26. Haw Mool Juin Gol
mixed seafood simmered in hot and spicy broth with assorted vegetables
Rice & Noodle Dishes
27. Naeng Myun
$10.95
sliced beef and vegetables over buckwheat noodles in broth, served cold
28. Naeng Myun Gopbaegi
$15.95
double size of regular neangmyun
29. Bibim Naeng Myun*
$10.95
sliced beef and vegetables over buckwheat noodles with special hot sauce
30. On Myun
$10.95
sliced beef over buckwheat noodles in hot broth
31. Naeng Myun Sari
$5.00
extra order of a plain buckwheat noodle
32. Bibim Bap
$10.95
grilled and marinated beef and vegetables, topped with fried egg and spicy bean paste on the side
33. Dolsot Bibim Bap
$12.95
grilled and marinated beef and vegetables, topped with fried egg and spicy bean paste served in a hot stoneware pot
34. Yook Hwe Bibim Bap
$21.95
marinated strips of raw beef and vegetables seasoned in sesame oil
35. Gejang Baek Ban*
$14.95
raw crab with special seasoning
36. Yookge Jang*
$10.95
extra hot spiced beef broth with shredded beef and vegetables
37. Man Doo Gook
$10.95
beef broth with dumplings
38. Duk Man Doo Gook
$10.95
beef broth with dumplings and sliced sticky rice cake
39. Sul Lung Tang
$10.95
beef bone broth with chopped scallions
40. Gal Bi Tang
$10.95
beef broth with short ribs
41. Kong Biji
$11.95
ground bean with cooked kimchee in pork broth
42. Wooguji Hae Jang Gook
$10.95
spicy cabbage and beef soup
43. Bok Geum Bap
$10.95
fried rice with shrimp, beef or chicken
44. Soon Doo Boo*
$10.95
chopped bean curd stew with beef, oyster and baby clam
45. Kimchee Chige*
$10.95
broth cooked with kimchee and pork
46. Doen Jang Chige
$10.95
bean paste broth with sliced pork, bean curd, squash and onion
47. Hwe Dup Bap*
$15.95
assorted sliced raw fish, served with hot pepper paste
48. Mae Woon Tang*
$13.95
hot and spicy fish stew in a stoneware pot
49. Agoo Jin*
$26.95
monk fish simmered in hot spiced sauce
50. Daegoo Muri Jim*
$20.95
steamed codfish head simmered in delicious spicy sauce
51. Yun-Uh Gui
$14.95
fresh broiled salmon with lemon
52. Tong Saeng Sun Tuingim
$11.95
deep-fried fresh whole croaker
53. Nakhi Bok Geum*
$15.95
hot and spicy stir-fried octopus and vegetables
54. Ojing-Uh Bok Geum*
$14.95
hot and spicy stir-fried squid and vegetables
55. Yang Nyum Doo Boo
9.95
marinated tofu
$Porridge $10.95
56. Junbok Jook
abalone and rice porridge
57. Jat Jook
pine nut porridge
Japanese Dishes
58. Sashimi
$40.00-30.00
59. Shrimp Tempura
$15.95
deep-fried battered shrimp and vegetables
60. Chirasi-Japanese*
$15.95
assorted sliced raw fish, served with hot pepper sauce
61. Salmon Shioyaki
$14.95
fresh broiled salmon with lemon
62. Eel Kabayaki
15.95
oven fried eel with tempering sauce
$Side Dishes
63. Ge Jang*
$6.95
raw crab with special seasoning
64. Ma Neul*
$3.00
sliced garlic
65. Go Choo*
$3.00
korean pepper
66. Pa Moo Chim
3.00
marinated shredded scallions
$Lunch Special
Monday-Friday (Except Holidays) 11am-2pm *Hot & Spicy.1. Gal Bi
$11.95
grilled marinated short rib with bone
2. Bul Gogi
$8.95
grilled marinated beef
3. Doeji Bul Gogi*
$8.95
grilled marinated pork
4. Dak Bul Gogi
$8.95
grilled marinated chicken
5. Seawoo Seng Sun Jun
$8.95
deep fried shrimps and grilled fish filet
6. Naeng Myun
$8.95
sliced beef and vegetables over buckwheat noodles in broth, served cold
7. Bibim Naeng Myun*
$8.95
sliced beef and vegetable over buck wheat noodles with special hot sauce
8. Bibim Bap
$8.95
grilled marinated beef and vegetables, topped with fried egg and spicy bean paste sauce on the side
9. Gal Bi Tang
$8.95
beef broth with short ribs
10. Sul Lung Tang
$8.95
beef bone broth with chopped scallions
11. Yooke Jag*
$8.95
extra spiced bef broth with shredded beef
12. Man Doo Gook
$8.95
beef broth with dumplings
13. Duk Man Doo Gook
$8.95
beef broth with dumplings and sliced sticky rice cake
14. Kimchee Chige*
$9.95
broth cooked with kimchee and pork
15. Doen Jang Chige
$8.95
bean paste broth with sliced pork, bean curd, squash and onion
16. Soon Doo Boo*
$8.95
chopped bean curd stew with beef, oyster and baby clam
17. Kong Biji
$9.95
ground bean with cooked kimchee in pork broth
18. Wooguji Hae Jang Gook
$8.95
spicy cabbage and beef soup
19. Mae Woon Tang*
$11.95
hot and spicy fish stew in stoneware pot
20. Tongs Saeng Sun Tuingim
$9.95
deep-fried fresh whole cracker
21. Daegoo Muri Jim*
$18.95
steamed codfish head simmered in delicious spicy sauce
Menu for Han Sung Oak Restaurant is provided by findrestaurantmenu.com
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