Sakura

Sakura Menu

(703) 802-5800
12950 Fair Lakes Parkway, Fairfax, VA 22033

Lunch Menu

Served with soup & salad.
73. Sushi Lunch
$10.95
6 pieces tuna roll and 6 pieces sushi.
76. Sushi & Sashimi Lunch
$12.50
4 pieces sushi and 8 pieces sashimi.
74. No Raw Fish Sushi
$10.50
6 pieces California roll, smoked salmon, kani, unagi, ebi and tamago.
75. Sashimi Lunch
12.50
12 pieces of sashimi.

$Dinner Menu

W/ soup & salad.
79. Sakura Special For 2
$56.00
Rainbow roll, 6 pieces of sushi, 18 pieces of sashimi.
73. Sushi Regular
$16.00
6 pieces tuna roll, 6 pieces of sushi.
78 Okonomi Set
$34.00
California roll, 16 pieces of sushi.
74. Sushi Deluxe
$20.00
6 pieces california roll, 8 pieces of sushi.
76. Sashimi Deluxe
$26.00
18 pieces of sashimi.
77. Sakura Deluxe
$35.00
5 pieces of sushi, 16 pieces of sashimi.
80. Unagi Donburi
$20.00
Broiled Eel with special sweet unagi sauce.
75. Sashimi Regular
18.00
12 pieces of sashimi.

$Appetizer, Salad & Soup


2. Edamame
$6.00
Green soybean.
8. Seaweed Salad
$6.50
7. House Salad
$2.50
11. Sunomono
$7.00
Seafood, cucumber and rice vinegar dressing.
10. Avocado Salad
$7.00
Miso dressing and rice vinegar.
1. Miso Soup
$2.50
4. Shrimp Tempura
$8.00
2 pieces shrimp and vegetable.
6. Sashimi Appetizer
$9.00
6 Pieces.
12. Asparagus Salad
$7.00
Sesame dressing.
13. Healthy Tofu
$7.00
Greens, seaweed, tofu, crispy shallots, peanut and yuzu vinaigrette.
9. Ika Sansai
$7.00
Calamari salad.
5. Sushi Appetizer
$8.00
4 Pieces.
3. Gyoza
6.00
6 pieces fried dumpling-beef.

$Nigiri Sushi & Sashimi

1 order(2pcs).
27. Ebi
$4.00
Shrimp.
30. Tako
$4.50
Octopus.
28. Lump Crab
$6.00
35. Uni
$8.50
Sea urchin.
29. Kani
$4.00
Crab.
31. Smoked salmon
$4.75
15. Hamachi
$5.25
Yellowtail.
14. Maguro
$5.25
Tuna.
21. Hokkigai
$4.00
Surf clam.
36. Fresh Wasabi
$3.00
34. Ikura
$6.50
Salmon roe.
19. Salmon Belly
$5.25
20. Ika
$4.50
Squid.
17. White Tuna
$5.25
Escolar.
24. Tai
$4.25
Tilapia - oceanic farm raise.
25. Hotategai
$5.25
Scallop.
22. Saba
$4.50
Mackerel.
33. Tobiko
$4.25
Flying fish egg.
16. Yellowtail Belly
$6.00
23. Madai
$5.25
Japanese snapper.
26. Tamago
$4.00
Egg.
32. Unagi
$6.25
Fresh water eel.
18. Sake
5.00
Salmon.

$Maki

Roll.

Spicy Rolls

Hand roll is available.
40. Spicy Salmon Roll
$6.25
38. Spicy Yellowtail Roll
$6.50
39. Spicy California Roll
$6.25
41. Spicy Scallop Roll
$6.50
37. Spicy Tuna Roll
6.25

$Chef'S Special Roll


67. Dragon Roll
$20.00
California roll, whole eel.
63. Bamboo Roll
$9.00
Eel roll and avocado and cucumber.
65. Batman Roll
$8.50
Mackerel, scallion and squash.
66. San Francisco Roll
$9.00
Crab, ebi and avocado.
70 Spider Roll
$7.50
5 Pieces soft crab 1/2.
68. Philadelphia Roll
$6.50
Salmon, avocado and cream cheese.
64. Rainbow Roll
$9.00
6pieces sashimi on the roll.
69. Dynamite Roll
$9.25
California roll, spicy broiled scallops with cream cheese.
71. Spider Roll
$14.00
10 Pieces soft crab whole.
72. Shrimp Tempura Roll
7.50
5 Pieces fried shrimp, avocado, crab and cucumber.

$Lunch Box

With soup, salad & rice.
77. Beef Teriyaki Box
$11.95
Beef teriyaki, 4 pieces gyoza, 3 pieces nigiri and 6 pieces California roll.
78. Chicken Teriyaki Box
$11.95
Chicken teriyaki, 4 pieces gyoza, 3 pieces nigiri and 6 pieces California roll.
79. Tempura Box
11.95
2 pieces shrimp tempura and veggie, 4 pieces goyza, 6 pieces California roll and 3 pieces nigiri.

$From Kitchen

With soup, salad & rice.

Vegetable Entrees

All entrees come with choice of appetizer chicken livers [?] sauteed mushrooms [?] teppanyaki shrimp flambe (2pcs) includes: shoyu onion soup / sakura salad / assorted vegetables / steamed or fried rice.
Tofu Dinner
$15.95
Soft tofu cooked with teriyaki sauce and a hint of Japanese herb.
Sakura Vegetable Dinner
16.95
Assorted vegetable.

$Teppan Chicken & Steak Entrees

All entrees come with choice of appetizer chicken livers [?] sauteed mushrooms [?] teppanyaki shrimp flambe (2pcs) includes: shoyu onion soup / sakura salad / assorted vegetables / steamed or fried rice.
Rib Eye Steak
$26.95
12 oz. of top-quality rib eye steak cooked with care to present the natural flavor.
Filet Mignon
$26.95
Tender and delicious - the most popular cut.
Teriyaki Chicken
$18.95
Boneless chicken cooked with teriyaki sauce, lemon and a hint of Japanese herbs.
New York Steak
22.95
Thick sirloin strip cooked with care to present the natural flavor.

$Teppan Seafood Entrees

All entrees come with choice of appetizer chicken livers [?] sauteed mushrooms [?] teppanyaki shrimp flambe (2pcs) includes: shoyu onion soup / sakura salad / assorted vegetables / steamed or fried rice.
Shrimp Flambe
$24.95
Shrimp cooked with a hint of lemon, flamed to seal the delicate flavor.
Lobster
$37.95
The prince of the sea cooked with special herbs and a touch of lemon.
Lobster, Shrimp & Scallops
$37.95
Imperial seafood combination with uniquely seasoned with special herbs.
Shrimp & Scallops
$27.95
Seafood cooked with a hint of lemon and Japanese herbs.
Teppanyaki Tuna
$24.95
Fresh tuna steak cooked with teriyaki style serve with special sauce.
Scallops & Lobster
$32.95
Lobster and scallops uniquely seasoned with special herbs.
Teppanyaki Salmon
$22.95
Fresh salmon cooked with teriyaki sauce.
Scallops
$27.95
Scallops cooked with a hint of lemon and Japanese herbs.
Shrimp & Lobster
30.95
Lobster and shrimp uniquely seasoned with special herbs.

$Combination Entrees

All entrees come with choice of appetizer chicken livers [?] sauteed mushrooms [?] teppanyaki shrimp flambe (2pcs) includes: shoyu onion soup / sakura salad / assorted vegetables / steamed or fried rice.
Filet Mignon, Lobster & Scallops
$38.95
Tender and delicious filet with lobster and scallops prepared with a hint of garlic flavor.
Filet Mignon & Shrimp
$26.95
Tender and delicious filet with a shrimp combination.
Filet Mignon, Lobster & Shrimp
$37.95
Tender and delicious filet with lobster and shrimp prepared with a hint of garlic flavor.
Teppanyaki Steak & Chicken
$22.95
Sirloin steak and chicken prepared with delicate herbs, sesame seeds and spices.
Rib Eye Steak & Shrimp
$26.95
6 oz of top-quality rib eye steak with a shrimp combination.
Filet Mignon, Shrimp, Chicken
$31.95
Filet mignon, shrimp and chicken seasoned with a blend of Japanese herbs and spices.
Teppanyaki Steak & Shrimp
$24.95
Sirloin steak and shrimp cooked with care to present the natural flavor.
Filet Mignon, Shrimp, Scallops
$33.95
Tender and delicious filet with a seafood combination.
Shrimp & Chicken
$23.95
Seasoned with herbs and spices in Japanese style.
Rib Eye Steak & Chicken
$24.95
6 oz of top-quality rib eye steak with a chicken combination.
Filet Mignon & Chicken
$24.95
Tender and delicious filet with a chicken combination.
Filet Mignon & Lobster
$33.95
Filet mignon and lobster, traditional partners prepared teppanyaki style.
Filet Mignon & Scallops
28.95
Tender and delicious filet with a scallop combination.

$Children'S Menu

9 and under. Served with fried rice or steamed rice only.
Kid's Teriyaki Chicken
$8.95
Kid's Shrimp Flambe
$11.95
Kid's Filet Mignon
$12.95
Kid's New York Strip Steak
10.95

$Side


Sakura Fried Rice
$5.75
Without an entree.
Sakura Chicken Livers
$4.95
Cooked in traditional teppan style.
Scallops
$9.00
Tender scallops cooked in traditional teppan style.
Sauteed Mushrooms
$5.00
Tender mushrooms sauteed with herbs and spices.
Shrimp Flambe
$7.50
6 Pieces served with special seafood sauce.
Extra Veggie
$5.00

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