The Auld Shebeen Bar Food

The Auld Shebeen Menu

(703) 293-9600
3971 Chain Bridge Rd, Fairfax, VA 22030
$$$$$

Brunch


Hearty Irish Breakfast Brunch
$17.95
2 eggs cooked to order, Irish sausages, Irish bacon, Irish black and white pudding, grilled tomatoes and your choice of mashed potatoes, house cut fries or breakfast potatoes.
All American Breakfast Brunch
$13.95
2 eggs cooked to order, 2 large buttermilk pancakes and a side of American bacon. Served with breakfast potatoes.
Farmhouse Omelet Brunch
$13.95
3 eggs, American bacon, Irish cheddar, tomato, green onions, and mushrooms. Served with breakfast potatoes and your choice of toast.
Steak and Eggs Brunch
$18.95
Grilled 10 oz. Angus NY Strip steak and 2 eggs cooked to order. Served with breakfast potatoes and your choice of toast.
Breakfast Burrito Brunch
$9.95
3 scrambled eggs tossed with diced tomato, onion, Irish sausage, American bacon, breakfast potatoes and mixed cheese in a jalapeno tortilla wrap. Served with fresh fruit and a side of house-made salsa.
Irish French Toast Brunch
$10.95
House-made soda bread, egg washed and sauteed, then topped with fresh whipped cream and berries. Served with maple syrup and a side of Irish bacon and Irish sausage.
Egg White Frittata Brunch
$10.95
3 egg whites baked and mixed with diced tomatoes, breakfast potatoes and broccoli, then topped with mixed cheese. Served with fresh fruit.
Buttermilk Pancakes Brunch
$8.95
Light and fluffy pancakes served with a warm berry compote, maple syrup and a side of American bacon. Served with fresh fruit.
Monte Cristo Brunch
$9.95
Sliced ham and roasted turkey with Swiss cheese on egg washed white bread. Served with fresh fruit and warm berry compote.
Irish Eggs Benedict Brunch
$11.95
Grilled Irish bacon on a toasted English muffin, topped with poached eggs and Hollandaise sauce. Served with breakfast potatoes and grilled asparagus.
Filet Medallions Benedict Brunch
$15.95
Two 3 oz. beef tenderloin medallions grilled to order over English muffin, topped with poached eggs and hollandaise sauce. Served with breakfast potatoes and grilled asparagus.
Breakfast Quesadilla Brunch
$10.95
Scrambled eggs tossed with diced tomato, onion, jalapeno pepper, American bacon, breakfast potatoes and mixed cheese in a flour tortilla. Served with fresh fruit, housemade salsa and sour cream.
French Toast Brunch
$13.95
Sliced brioche bread, egg washed and sauteed, then topped with fresh whipped cream and berries. Served with crispy bacon and maple syrup.
Corned Beef Skillet Brunch
$13.95
Chunks of first cut corned beef, potato, peppers and onions topped with parmesan cheese and two fried eggs. Served with your choice of toast.
Dublin Cobb Salad Brunch
13.95
Chargrilled boneless marinated chicken breast over fresh mixed greens with bacon, tomato, egg, avocado and crumbled bleu cheese with choice of dressing.

$Brunch 3 Egg Omelets

Served with breakfast potatoes and your choice of toast.
Farmhouse Omelet Brunch
$11.95
3 eggs, American bacon, Irish cheddar, tomato, green onions, and mushrooms. Served with breakfast potatoes and your choice of toast.
Spinach and Feta Brunch
$10.95
Fresh spinach, tomatoes, olives and feta cheese.
Santa Fe Omelet Brunch
$10.95
Diced tomato, onion, cheddar, sliced avocado and fresh salsa.
Ham and Cheese Omelet Brunch
10.95
Diced ham and cheddar cheese. Served with breakfast potatoes and toast.

$Appetizers


Scotch Eggs
$9.95
Hard boiled egg, rolled in Irish sausage meat, breaded and lightly fried. Served with greens and spicy dijonnaise.
Chicken Tenders
$9.95
House breaded chicken tenders, golden fried and served with honey mustard dipping sauce.
Soft Pretzel
$11.50
Baked large pretzel brushed with melted garlic butter. Served with spicy mustard dipping sauce.
Jumbo Wings
$12.95
Crispy wings tossed in your choice of Buffalo, Guinness BBQ or honey Sriracha sauce. Served with celery and bleu cheese dressing.
Baked Brie
$13.50
Baked Brie, topped with a wild berry compote and toasted almonds. Served with a toasted baguette. Extra baguette for an additional charge.
Spinach and Artichoke Dip
$12.50
Spinach and artichoke hearts topped with Parmesan cheese. Served with corn tortilla chips.
Basket of House Cut Fries
$6.50
Basket of house cut french fries. Add curry sauce for an additional charge.
Sliders
$10.50
3 house-made mini beef burgers with cheddar cheese, lettuce and tomato on mini brioche rolls.
Auld Shebeen Irish Sausage Roll Brunch
$7.95
Lightly-spiced pork sausage, rolled in puff pastry and served with a strong Irish mustard dipping sauce.
Heirloom Tomato Burrata Brunch
$8.95
Sliced heirloom tomatoes and onions tossed with extra virgin olive oil and fresh basil topped with a creamy burrata cheese, drizzled with a balsamic reduction and chive oil. Served with toasted crostini.
Irish Croquettes Brunch
$7.95
Mashed potatoes, corned beef and cabbage rolled in bread crumbs and lightly fried. Served with a strong Irish mustard sauce.
Irish Spring Rolls Brunch
$8.95
Lightly fried and filled with corned beef, cabbage, carrots and Dubliner Irish cheddar. Served with a warm Irish mustard dipping sauce.
Mussels Brunch
$11.95
1 lb. of Prince Edward Island mussels tossed in a white wine and herb butter broth with spring onions and cherry tomatoes. Served with garlic bread.
Pepper Jack & Bean Dip
8.95
House-made creamy white bean and pepper jack cheese dip with onions and peppers. Served with grilled pita bread.

$Salads


Shebeen Salad
$9.59
Fresh mixed greens, cherry tomatoes, onions, cucumbers, feta cheese and crunchy croutons with your choice of dressing. Add grilled chicken, shrimp or salmon for an additional charge.
NY Strip Steak Salad
$17.95
Grilled to order 6 oz. Angus NY strip steak, over fresh mixed greens with sliced avocado, egg, tomato, cucumber and fried onion crisp. Tossed with bleu cheese dressing.
Heirloom Tomato Burrata Salad
$10.95
Sliced heirloom tomato and onions tossed with extra virgin olive oil and fresh basil topped with a creamy burrata cheese, drizzled with a balsamic reduction and chive oil. Served with crostini.
Caesar Salad
$9.95
Crisp romaine lettuce tossed with our house Caesar dressing, grated Parmesan cheese and crispy croutons. Add grilled chicken, shrimp or salmon for an additional charge.
Salmon Salad
$17.95
Grilled fillet of fresh salmon over mixed greens with feta cheese, cherry tomatoes, dried cranberries, cucumber and toasted almonds. Tossed with raspberry vinaigrette dressing.
Dublin Cobb Salad
$16.95
Chargrilled boneless marinated chicken breast over fresh mixed greens with bacon, tomato, egg, avocado and crumbled bleu cheese with your choice of dressing.
Brunch Chef's Soup of the Day
Served with Irish brown bread.
Brunch Grilled Shrimp Salad
$13.95
Grilled and marinated jumbo shrimp over baby kale, with Kalamata olives, Bermuda olives, Bermuda onion, cucumber, roasted beets and goat cheese. Tossed in a Champagne vinaigrette.
Brunch Salmon & Arugula Salad
$14.95
Grilled fillet of fresh salmon over fresh arugula with roasted beets, goat cheese, strawberries, cucumber, sliced radishes and toasted pecans. Tossed in an apple cider vinaigrette.
Brunch Salmon and Baby Kale Salad
$13.95
A grilled fillet of fresh salmon over baby kale with roasted beets, cucumber, tomato, orange segment and toasted pecans. Tossed in an apple cider vinaigrette.
Salmon and Spinach Salad Brunch
$15.95
Grilled fillet of fresh salmon over baby spinach with roasted beets, goat cheese, strawberries, cucumber, sliced radishes and toasted almonds. Tossed with raspberry vinaigrette dressing.
Shrimp & Kale Caesar Salad
$15.95
Blackened marinated shrimp over mixed baby kale and romaine lettuce tossed with our house Caesar dressing, grated parmesan cheese, cherry tomatoes, sliced avocado and crispy croutons.
Tuna Nicoise Salad
14.95
Rare ahi tuna over fresh mixed greens with sliced potatoes, kalamata olives, cherry tomatoes, green beans, sliced boiled eggs. Tossed in a Champagne vinaigrette.

$Soup and Sandwiches


Homemade Potato Leek Soup
Our traditional Irish potato leek soup topped with aged Irish cheddar. Served with Irish brown bread.
Auld Shebeen Burger
$15.95
A house-made 1/2 lb. beef burger, topped with Dubliner Irish cheddar, Irish bacon, a fried egg, fried onion crisps, lettuce and tomato on a toasted brioche. Served with house cut French fries. Substitute a house or Caesar salad for an additional charge.
Guinness BBQ Cheeseburger
$15.95
A housemade 1/2 lb. beef burger, basted with Guinness BBQ sauce, topped with cheddar cheese, bacon, fried onion crisps, lettuce and tomato on a toasted brioche roll.
Cheeseburger
$12.50
A house-made chargrilled 1/2 lb. beef burger on a toasted brioche roll with your cheddar cheese lettuce tomato and onion. Served with house cut French fries. Substitute a house or Caesar salad for an additional charge.
BBQ Brisket Sandwich
$13.95
Slow braised Angus beef brisket with our house Guinness BBQ sauce, topped with crispy onion straws on a. Served with house cut french fries. Substitute a house or Caesar salad for an additional charge.
Auld Shebeen Chicken Club Sandwich
$15.95
Chargrilled chicken breast topped with fresh avocado, crispy bacon, Swiss cheese, lettuce, tomato, onion and avocado ranch dressing on a toasted focaccia roll. Served with house cut French fries. Substitute a house or Caesar salad for an additional charge.
BBQ Chicken Sandwich
$13.95
A chargrilled chicken breast topped with our house Guinness BBQ sauce, crispy bacon, lettuce tomato and onion on a warm brioche roll. Served with house cut French fries. Substitute a house or Caesar salad for an additional charge.
Classic Reuben Sandwich
$14.95
First-cut house seasoned corned beef, Swiss cheese, sauerkraut and Thousand Island dressing on toasted marbled rye bread. Served with house cut French fries. Substitute a house or Caesar salad for an additional charge.
Grilled Vegetable Sandwich
$13.95
Grilled and marinated portobello mushrooms, zucchini, yellow squash, fresh spinach, tomato and provolone cheese and chipotle mayonnaise on a toasted focaccia roll. Served with house cut French fries. Substitute a house or Caesar salad for an additional charge.
French Dip Brunch
$10.95
Thin sliced slow roasted top round with provolone cheese and horseradish mayonnaise on toasted French bread. Served with house cut fries and a side of au jus.
Portobello Mushroom Sandwich Brunch
$10.95
Grilled, marinated Portobello mushrooms, roasted peppers, fresh spinach, tomato and provolone on a toasted focaccia roll with chipotle mayo. Served with house cut french fries.
Prime Rib Sandwich Brunch
12.95
Thinly sliced angus prime rib with caramelized onions, horseradish mayonnaise, and provolone cheese on a toasted sub roll. Served with house cut fries and a side of au jus.

$Traditional Irish Pub Favorites

Add a small house or Caesar salad for an additional charge.
Burdock's Fish and Chips Brunch
$15.95
2 fillets of fresh cod, house battered and deep fried. Served with house cut fries, coleslaw, tartar sauce and lemon wedge.
Irish Sausages and Mash
$14.95
Irish sausages served over mashed potatoes with peas and house made rich brown gravy.
Corned Beef and Cabbage Brunch
$16.95
Slow cooked first-cut corned beef served with fresh cabbage, mashed potatoes, baby carrots, and a parsley cream sauce.
Shepherd's Pie Brunch
$13.95
Prime ground beef, onions, carrots and peas smothered in rich brown gravy topped with mashed potatoes and Parmesan cheese. Served with fresh vegetables.
St. James Gate Guinness Beef Stew Brunch
$14.95
Slow cooked Guinness marinated beef, carrots, celery and onions in a rich brown sauce served over mashed potatoes.
Cottage Pie Brunch
$13.95
Chicken breast with onions, carrots and mushrooms in a creamy herb sauce, topped with mashed potato and Parmesan cheese. Served with fresh vegetables.
Cahill's Irish Stout Burger Brunch
$13.95
Our 8 oz. burger cooked to order with melted Cahill's Irish stout cheese served over mashed potatoes with grilled onions, peas and house made rich brown gravy.
Burdocks Fish and Chips
$17.95
2 fillets of house battered fresh cod, deep fried and served with house cut french fries, coleslaw, tartar sauce and lemon wedge.
Corned Beef and Cabbage
$18.95
Slow cooked first-cut house seasoned corned beef with fresh cabbage, mashed potatoes, carrots and parsley cream sauce.
Hearty Irish Breakfast
$17.95
2 eggs cooked to order, Irish sausages, Irish bacon, Irish black and white pudding, grilled tomatoes and your choice of mashed potatoes or house cut fries.
Shepherd's Pie
$15.95
Prime ground beef, onions, carrots and peas smothered in rich brown gravy and topped with mashed potato and Parmesan cheese. Served with fresh vegetables.
St. James Gate Guinness Beef Stew
$16.95
Slow cooked Guinness marinated beef, carrots, celery and onions in a rich brown sauce served over mashed potatoes.
Cahill's Irish Stout Burger
$14.95
Our 8 oz. burger cooked to order with melted Cahill's Irish stout cheese, served over mashed potato with grilled onions, peas, and house-made rich brown gravy.
Cottage Pie
15.95
Breast of chicken with onions, carrots and mushrooms in a creamy herb sauce, topped with mashed potato and Parmesan cheese. Served with fresh vegetables.

$House Specialties

Add a small house or Caesar salad for an additional charge.
Steak Frites
$24.95
Hand-cut 10 oz. center cut Angus NY strip steak, grilled to order, topped with bordelaise herb sauce and maître d'hôtel butter. Served with house-cut fries.
Tullamore Chicken
$18.95
Grilled chicken breast topped with a whiskey leek sauce. Served with mashed potato and fresh vegetables.
Braised Beef Brisket Dinner
$20.95
Slow braised beef brisket with a house made Guinness BBQ sauce, topped with onion straws. Served with mashed potatoes and fresh vegetables.
Grilled Fresh Salmon
$22.95
Grilled filet of fresh salmon, topped with a lemon caper beurre blanc sauce. Served with basmati rice and grilled asparagus.
Linguini Alfredo Pasta
$13.95
Linguini pasta tossed with onions, peppers, tomatoes and spinach in a creamy Alfredo sauce.
Power's Steak Frites Dinner
$19.95
Hand-cut 10 oz. center cut NY strip steak, grilled to order, with house-cut fries and a Power’s peppercorn sauce. Served with house cut fries and petite salad.
Bushmill's Filet Mignon Dinner
$24.95
Grilled 8 oz. beef tenderloin, wrapped with bacon and topped with a Bushmill’s Irish whiskey and mushroom sauce. Served with mashed potatoes and grilled asparagus.
Clonakilty Stuffed Chicken Dinner
$17.95
A breast of chicken stuffed with black pudding, provolone cheese and roasted shallots, rolled and Breaded, topped with a Kilbeggan Irish whiskey mustard sauce. Served with colcannon potatoes and grilled asparagus.
Parmesan Farfalle Pasta Dinner
$12.95
Bow tie pasta with cherry tomatoes, spinach and mushrooms in a creamy Parmesan garlic sauce. Served with home-made garlic bread.
Crusted Salmon Dinner
$18.95
Baked 8oz fillet of fresh salmon with a panko and herb crust, topped with a lobster ginger sauce. Served with colcannon potatoes and sautéed garlic baby kale.
Vegetarian Vol-Au-Vent Dinner
$13.95
Roasted carrots, portabella mushroom, pearl onion, cherry tomato and baby kale tossed with creamy curry sauce on a puff pastry shell. Served with basmati rice and roasted Brussels sprouts. Vegetarian.
Filet au Poivre Dinner
$25.95
Black pepper crusted 8oz filet mignon, topped in a brandy cream sauce. Served with a bleu cheese potato cake and grilled asparagus.
BBQ Pork Chop Dinner
$17.95
Grilled 10oz Frenched cut pork chop, marinated in apple cider, topped with a house BBQ sauce and onion crisp. Served with a bleu cheese potato cake and sautéed green beans.
Grilled Whiskey Chicken Dinner
$16.95
Grilled chicken breast, topped with an Irish whiskey mushrooms and pearl onion sauce. Served with roasted fingerling potatoes and sautéed green beans.
Seared Salmon Boxty Dinner
$18.95
Pan Seared 8oz fillet of fresh salmon, topped with a whiskey leeks sauce. Served over a house-made Potato boxty, roasted baby carrots and grilled asparagus.
Quinoa & Cauliflower Steak Dinner
$13.95
Fresh quinoa, tossed with olives, kale, cherry tomatoes with a Grilled cauliflower steak with chive oil and balsamic drizzle.
Pesto Linguini Pasta Dinner
$12.95
Linguini pasta with sun dried tomatoes, sliced artichokes and mushrooms in a basil pesto sauce.
Filet Au-poivre
$26.95
Black pepper crusted 8oz angus beef tenderloin with a brandy pepper corn sauce. Served with au-gratin potatoes and grilled asparagus.
Dubliner Stuffed Chicken
$17.95
An 8oz chicken breast stuffed with Irish boiling bacon and Dubliner cheddar cheese rolled and breaded, topped with a whiskey leek sauce. Served with roasted fingerling potatoes and roasted brussels sprouts.
Portabella & Roasted Root Vegetables
$13.95
Grilled marinated portobella mushroom over Basmati rice with roasted root vegetables, grilled tomatoes and sautéed garlic kale, topped with balsamic reduction and chive oil.
Rack of NZ Lamb
$24.95
Grilled 12oz rack of NZ lamb with a panko and herb crust, topped with a port reduction. Served with au-gratin potatoes and grilled asparagus.
Braised Beef Brisket
$18.95
Slow braised Angus beef brisket with a house made Guinness BBQ sauce and topped with onion straws. Served with mashed potatoes and fresh vegetables.
Crab Stuffed Salmon
20.95
Broiled fresh filet of salmon, stuffed with crab meat, topped with a lemon caper beurre blanc. Served with roasted fingerling potatoes and sautéed garlic kale.

$Desserts


Baileys Chocolate Mousse Brunch
$6.95
Fresh house-made chocolate Baileys mousse. Served with a wafer cookie, chocolate sauce, fresh strawberries and fresh whipped cream.
Irish Cream Bash Pie Brunch
$6.95
White chocolate mousse and delicate chocolate cake crumbles and tipsy with Irish cream. Served with fresh whipped cream. Add a scoop of vanilla ice cream for an additional charge.
Bread Pudding a la Mode Brunch
$6.95
Warm house-made bread pudding drizzled with caramel and chocolate sauce, topped with vanilla ice cream.
Brunch Irish Stout Cake
$6.95
Fresh housemade two layer chocolate cake filled with Baileys cream cheese, topped with a baileys ganache. Served with fresh whipped cream and fresh berries.
Brunch Irish Whiskey Chocolate Cake
$6.95
Fresh housemade 2-layer chocolate cake filled with an Irish whiskey chocolate mousse. Served with fresh whipped cream.
Vanilla Ice Cream Brunch
$4.00
2 scoops of vanilla ice cream.
Brunch Warm Apple Pie a la Mode
$6.95
Fresh house-made traditional apple pie, topped with caramel. Served with vanilla ice cream.
Creme Brulee Brunch
$6.95
Flavored with orange and Grand Marnier liquor, topped with strawberry and fresh whipped cream.
Coconut Key Lime Pie Brunch
$6.95
House-made key lime pie topped with coconut cream, fresh berries and raspberry sauce.
Sticky Toffee Pudding
$6.95
Warm, housemade sponge cake covered in an Irish whiskey toffee sauce. Served with vanilla ice cream.
Bread Pudding a la Mode
$7.95
Warm house made bread pudding drizzled with caramel and chocolate sauce topped with vanilla ice cream.
Irish Cream Bash Pie
$6.95
White chocolate mousse and delicate chocolate cake crumbles and tipsy with Irish cream. Served with fresh whipped cream.
Sticky Toffee Pudding
$7.95
Warm, housemade sponge cake covered in an Irish whiskey toffee sauce. Served with vanilla ice cream.
Triple Chocolate Mousse Cake
7.95
A three layer cake featuring a traditional chocolate base with milk and white chocolate mousse layers. Served with fresh whipped cream.

$Beverages


12 oz. Can of Soda
$2.75
12 oz. Diet Coke
$2.50
Sprite Can
$2.50
12 oz.
12 oz. Maine Root, Root Beer Bottle
$3.75
330ml Bottle Imported Ballygowan Irish Sparkling Water
$3.75
12 oz. Can. Imported Specialty Soda
$3.75
Imported from Ireland.
Red Bull
3.87
Red Bull Energy Drink

$Brunch Sides (Archive)


Mashed Potato Brunch
$2.00
American Bacon Brunch
$2.00
3 pieces.
Fresh Fruit Brunch
$3.00
Irish Bacon Brunch
$3.00
2 pieces.
Side of Curry Sauce Brunch
$2.00
Side of 2 Eggs Brunch
$2.50
Irish Sausage Brunch
$3.50
2 pieces.
Black and White Pudding Brunch
$1.50
Toast Brunch
2.00

$Dinner Appetizers (Archive)


Pepper Jack & Bean Dip
$8.95
House-made creamy white bean and pepper jack cheese dip with onions and peppers.Served with grilled pita bread.
Spinach and Artichoke Dip
$10.95
Spinach and artichoke hearts topped with Parmesan cheese. Served with corn tortilla chips.
Smoked Salmon Boxty
$8.95
House-made crispy potato boxty, topped with thin sliced smoked salmon, chive cream , capers and olive oil.
Baked Brie
$12.95
Baked Brie, topped with a wild berry compote and toasted almonds. Served with a toasted baguette. Add extra baguette for an additional charge.
Scotch Eggs
$8.95
Hard boiled egg, rolled in Irish sausage meat breaded and lightly fried. Served with greens and spicy dijonnaise.
Auld Shebeen Irish Sausage Roll Dinner
$7.95
Lightly spiced pork sausage, rolled in puff pastry and served with a strong Irish mustard dipping sauce.
Basket of Onion Rings Dinner
$6.50
Basket of beer battered onion rings.
Brie Cheese Dinner
$11.95
Pan roasted brie cheese, topped with an apricot ginger compote and toasted pecans. Served with a toasted baguette.
Cajun Shrimp Dinner
$9.95
Pan Seared Jumbo Shrimp, Tossed with Andouille Sausages, Onions and Tomatoes in a Cajun Chardonnay Butter Sauce. Served with Garlic Toast.
Deviled Eggs Dinner
$8.95
Fresh house-made deviled eggs, topped with sliced radish, chives and sriracha aioli. Served with a micro arugula and beet salad.
Irish Croquettes Dinner
$7.95
Mashed potatoes, corned beef and cabbage rolled in breadcrumbs and lightly fried. Served with a warm Irish mustard dipping sauce.
Mussels Dinner
$11.95
1 lb. of PEI mussels tossed in a white wine and herb butter broth with spring onions and cherry tomatoes. Served with garlic bread.
Pork Belly and Brussels Sprouts Dinner
$8.95
House braised pork belly and Brussels sprout tossed with a balsamic reduction and topped with melted bleu cheese crumbles.
Quesadilla Dinner
meat in a flour tortilla with cheese, onion and tomato. Served with sour cream and salsa.
Smoked Salmon Crostini Dinner
$9.95
Thin sliced Irish oak smoked salmon, over crostini with a cream cheese and chive spread, with truffle oil drizzle and capers.
Chicken Tenders
$8.95
House breaded chicken tenders, golden fried and served with honey mustard dipping sauce.
Jumbo Wings
$11.95
Crispy wings tossed in your choice of house Buffalo, Guinness BBQ, or honey Sriracha sauce. Served with celery and bleu cheese dressing.
Sliders
$8.95
3 house made mini beef burgers with cheddar cheese, lettuce and plum tomato on mini brioche rolls.
Soft Pretzel Dinner
$9.95
Baked large pretzel brushed with melted garlic butter. Served with a spicy mustard and cheesy beer sauce.
Basket of House Cut Fries
$5.95
Basket of house cut french fries. Add curry sauce for an additional charge.
Brussel Sprouts
$8.95
Pan roasted fresh brussels sprouts tossed with pork belly and balsamic reduction, topped with melted blue cheese crumbles.
Heirloom Tomato Burrata
10.95
Sliced heirloom tomatoes and onions tossed with extra virgin olive oil and fresh basil topped with a creamy burrata cheese, drizzled with a balsamic reduction and chive oil. Served with toasted crostini.

$Dinner Salads (Archive)


Salmon and Asparagus Salad
$15.95
Grilled fillet of fresh salmon over mixed greens with grilled asparagus, roasted beets, goat cheese, dried cranberries, cucumber and toasted almonds.Tossed with apple cider vinaigrette.
Shrimp and Kale Caesar Salad
$15.95
Blackened marinated shrimp over mixed baby kale and romaine lettuce tossed with our house Caesar dressing, grated parmesan cheese, cherry tomatoes, sliced avocado and crispy croutons.
Tuna Nicoise Salad Dinner
$14.95
Rare ahi tuna over fresh mixed greens with sliced potatoes, kalamata olives, cherry tomatoes, green beans, sliced boiled eggs. Tossed in a Champagne vinaigrette.
Caesar Salad
$8.95
Crisp romaine lettuce tossed with house Caesar dressing, grated Parmesan cheese and crispy croutons. Add grilled chicken or salmon for an additional charge.
NY Strip Steak Salad
$16.95
Grilled to order 6 oz. Angus NY strip steak, over fresh mixed greens with sliced avocado, egg, tomato, cucumber and fried onion crisp. Tossed with bleu cheese dressing.
Shebeen Salad
8.95
Fresh mixed greens, cherry tomatoes, onions, cucumbers, feta cheese and crunchy croutons with your choice of dressing. Add grilled chicken or salmon for an additional charge.

$Dinner Sandwiches (Archive)

All sandwiches served with house cut french fries. Substitute a house or Caesar salad for an additional charge.
Auld Shebeen Burger
$14.95
A housemade 1/2 lb. beef burger, topped with Dubliner cheddar, Irish bacon, fried egg, fried onion crisps, lettuce and tomato on a toasted brioche roll.
Guinness BBQ Double Cheeseburger Dinner
$16.95
Two 6 oz. housemade beef burgers, basted with our Guinness BBQ sauce and topped with a crispy thinly sliced pork belly, cheddar cheese and fried onion crisp on a toasted brioche roll.
Pepper Jack Burger
$12.95
A house-made 1/2 lb. beef burger, topped with pepper Jack cheese, hickory smoked bacon, chipotle mayonnaise, lettuce, tomato, onion and fresh jalapeno on a toasted brioche roll.
Cheeseburger
$11.95
A housemade chargrilled 1/2 lb. beef burger on a toasted brioche roll with cheddar cheese, lettuce, tomato and onion. Add sauteed onions or bacon for an additional charge.
BBQ Brisket Sandwich
$11.95
Slow braised angus beef brisket with house Guinness BBQ sauce, topped with crispy onion straws and served on a toasted brioche roll.
Grilled Vegetable Sandwich
$12.95
Grilled and marinated portobello mushrooms, zucchini, yellow squash, fresh spinach, tomato, provolone cheese and chipotle mayonnaise on a toasted focaccia roll.
Auld Shebeen Chicken Club Sandwich
$13.95
Chargrilled chicken breast topped with fresh avocado, crispy bacon, Swiss cheese, lettuce, tomato, onion and avocado ranch dressing on a toasted focaccia roll.
Prime Rib Sandwich
$12.95
Thinly sliced angus prime rib with caramelized onions, horseradish mayonnaise, and provolone cheese on a toasted sub roll. Served with house cut fries and a side of au jus.
Classic Reuben Sandwich
$13.95
First-cut house seasoned corned beef, Swiss cheese, sauerkraut and Thousand Island dressing on toasted marbled rye bread.
French Dip Sandwich Dinner
$10.95
Thin sliced top round with provolone cheese and horseradish mayonnaise on toasted French bread. Served with housecut fries and a side of au jus.
Hamburger Dinner
$9.95
A house-made chargrilled 1/2 lb. beef burger on a toasted Brioche roll with lettuce tomato and onion. Served with house cut french fries.
Portobello Mushroom Sandwich Dinner
10.95
Grilled marinated Portobello mushrooms, roasted peppers, fresh spinach, tomato and provolone on a toasted focaccia roll with chipotle mayo. Served with house cut french fries.

$Dinner Sides (Archive)


Chef's Mac n' Cheese
$4.95
Fingerling Potato
$2.95
Au Gratin Potatoes
$3.95
Mixed Vegetables
$2.95
Grilled Asparagus
$3.95
Dinner Blue Cheese Potato Cake
$3.95
Dinner Colcannon Potato
$2.00
Brussels Sprouts
$3.95
Dinner Side of Curry Sauce
1.50

$Dinner Desserts (Archive)


Vanilla Ice Cream
$4.00
2 scoops of vanilla ice cream.
Baileys Chocolate Mousse
$6.95
Fresh house made chocolate Bailey's mousse. Served with a wafer cookie, chocolate sauce, strawberries and fresh whipped cream.
Coconut Key Lime Pie
$6.95
House made key lime pie topped with coconut cream, fresh berries and raspberry sauce. Add a scoop of vanilla ice cream for an additional charge.
Apple Cake á la Mode
$6.95
Homemade apple cake, topped with caramel sauce and served with vanilla ice cream.
Dinner Irish Whiskey Chocolate Cake
$6.95
Fresh housemade 2-layer chocolate cake filled with an Irish whiskey chocolate mousse. Served with fresh whipped cream.
Dinner Warm Apple Pie a la Mode
$6.95
Fresh house made traditional apple pie, topped with caramel. Served with vanilla ice cream.
Irish Stout Cake Dinner
$6.95
Fresh housemade two layer chocolate cake filled with Baileys cream cheese, topped with a baileys ganache. Served with fresh whipped cream and fresh berries.
Wild Berry Creme Brulee
$6.95
Flavored with vanilla and topped with fresh wildberries and whipped cream.
Wild Berry Creme Brulee
6.95
Flavored with vanilla and topped with fresh wild berries and whipped cream.

$Lunch Appetizers (Archive)


Chicken Tenders Lunch
$7.95
House breaded chicken tenders, golden fried and served with honey mustard for dipping.
Jumbo Wings Lunch
$10.95
Crispy wings tossed in choice of house Buffalo, Guinness BBQ or honey Sriracha sauce. Served with celery and bleu cheese dressing.
Soft Pretzel Lunch
$8.95
Baked large pretzel brushed with melted garlic butter. Served with a spicy mustard and cheesy beer sauce.
Basket of Fries Lunch
$5.95
Basket of house-cut french fries. Add curry sauce for an additional charge.
Sliders Lunch
$8.95
3 house-made mini beef burgers with cheddar cheese, lettuce and plum tomato on mini brioche rolls.
Spinach and Artichoke Dip Lunch
$10.95
Spinach and artichoke hearts topped with Parmesan cheese. Served with corn tortilla chips.
Heirloom Tomato Burrata Lunch
$8.95
Sliced heirloom tomato and onions tossed with extra virgin olive oil and fresh basil topped with a creamy burrata cheese, drizzled with a balsamic reduction and chive oil. Served with crostini.
Baked Brie Cheese Lunch
$11.95
Baked Brie, topped with a wild berry compote and toasted almonds. Served with a toasted baguette. Extra baguette for an additional charge.
Irish Spring Rolls Lunch
$8.95
Lightly fried and filled with corned beef, cabbage, carrots and Dubliner Irish cheddar. Served with a warm Irish mustard dipping sauce.
Auld Shebeen Irish Sausage Roll Lunch
$7.95
Lightly-spiced pork sausage, rolled in puff pastry and served with a strong Irish mustard dipping sauce.
Basket of Onion Rings Lunch
$6.50
Basket of beer battered onion rings.
Deviled Eggs Lunch
$8.99
Fresh house-made deviled eggs, topped with sliced radish, chives and sriracha aioli. Served with a micro arugula and beet salad.
Irish Croquettes Lunch
$7.95
Mashed potatoes, corned beef and cabbage rolled in breadcrumbs and lightly fried. Served with a strong Irish mustard dipping sauce.
Quesadilla Lunch
Chicken or steak in a flour tortilla with cheese, onion and tomato. Served with sour cream and salsa.
Scotch Eggs
8.95
Hard boiled egg, rolled in Irish sausage meat breaded and lightly fried. Served with greens and spicy dijonnaise.

$Lunch Soup (Archive)


Homemade Potato Leek Soup Lunch
Our traditional Irish potato leek soup topped with Dubliner cheddar. Served with Irish brown and Irish soda bread.
Chef's Soup of the Day Lunch
Served with Irish brown bread and soda bread.

Lunch Salads (Archive)


Shebeen Salad Lunch
$8.95
Fresh mixed greens, cherry tomatoes, onions, cucumbers, feta cheese and crunchy croutons. Served with choice of dressing. Add grilled chicken, shrimp or salmon for an additional charge.
Dublin Cobb Salad Lunch
$13.95
Chargrilled boneless marinated chicken breast over fresh mixed greens with bacon, tomato, egg, avocado and crumbled bleu cheese. Served with choice of dressing.
Shrimp & Kale Caesar Salad
$15.95
Blackened marinated shrimp over mixed baby kale and romaine lettuce tossed with our house Caesar dressing, grated parmesan cheese, cherry tomatoes, sliced avocado and crispy croutons.
Caesar Salad Lunch
$8.95
Crisp romaine lettuce tossed in house Caesar dressing, grated Parmesan cheese and crispy croutons. Add grilled chicken, shrimp or salmon for an additional charge.
NY Strip Steak Salad Lunch
$15.95
Grilled to order 6 oz. Angus NY strip steak, over fresh mixed greens with sliced avocado, egg, tomato, cucumber and fried onion crisp. Tossed with bleu cheese dressing.
Salmon and Asparagus Salad
$15.95
Grilled fillet of fresh salmon over mixed greens with grilled asparagus, roasted beets, goat cheese, dried cranberries, cucumber and toasted almonds. Tossed with apple cider vinaigrette.
Grilled Shrimp Salad Lunch
$13.95
Grilled and marinated jumbo shrimp over baby kale, with Kalamata olives, Bermuda onion, cucumber, roasted beets and goat cheese.Tossed in a Champagne vinaigrette.
Salmon & Arugula Salad Lunch
$14.95
Grilled fillet of fresh salmon over fresh arugula with roasted beets, goat cheese, strawberries, cucumber, sliced radishes and toasted pecans. Tossed in an apple cider vinaigrette.
Salmon and Baby Kale Salad
$13.95
A grilled fillet of fresh salmon over baby kale with roasted beets, cucumber, tomato, orange segment and toasted pecans. Tossed in a apple cider vinaigrette.
Tuna Nicoise Salad Lunch
14.95
Rare ahi tuna over fresh mixed greens with sliced potatoes, kalamata olives, cherry tomatoes, green beans, sliced boiled eggs. Tossed in a Champagne vinaigrette.

$Lunch Specials (Archive)


Irish BLT Sandwich
$8.95
Irish bacon, cheddar cheese, lettuce and tomato on a toasted wheat berry bread. Served with house cut potato crisps.
Turkey Reuben Sandwich Lunch Special
$8.95
Thinly sliced turkey with melted Swiss cheese, Thousand Island dressing, and coleslaw on marbled rye bread. Served with house cut potato crisps.
Pepper Jack Chicken Wrap Lunch Special
$8.95
Grilled chicken breast, melted pepper Jack cheese, sliced avocado, lettuce, tomato, onion and chipotle mayonnaise on a jalapeno tortilla wrap. Served with house cut potato crisps.
Irish Toastie Lunch Special
$7.95
Dubliner Irish cheddar cheese, tomato and onion on a toasted white bread. Served with house cut potato crisps.
Spinach and Goat Cheese Salad Lunch Special
$8.95
Fresh baby spinach with goat cheese, toasted almonds, cherry tomato, cucumber, fresh strawberries and crunchy croutons. Tossed with raspberry vinaigrette.
Blackened Chicken Salad Lunch Special
$9.95
Pan blackened chicken breast over mixed greens, mixed cheese, cucumber, tomatoes, onion, bacon and croutons. Tossed with avocado ranch dressing.
Chicken Salad BLT Lunch
$8.95
Fresh house made chicken salad with bacon, lettuce and tomato on toasted white bread. Served with house cut potato crisps.
Crispy Chicken Salad Lunch
$9.95
Lightly fried chicken tender, over mixed greens with sliced avocado, cheddar jack cheese, egg, croutons, tomatoes, onions and cucumbers. Tossed with bleu cheese dressing.
Turkey and Avocado Wrap Lunch
8.95
Thin sliced turkey with bacon, ranch dressing, sliced avocado, lettuce, tomato and onion wrapped in a jalapeno cheddar tortilla. Served with house cut potato crisps.

$Lunch Sandwiches (Archive)

All sandwiches served with house-cut french fries. Substitute a house or Caesar salad for an additional charge.
Auld Shebeen Burger Lunch
$13.95
A house-made 1/2 lb. beef burger topped with Dubliner cheddar, Irish bacon, a fried egg, fried onion crisps, lettuce and tomato on a toasted brioche roll.
Guinness BBQ Double Cheeseburger Lunch
$16.95
Two 6 oz. house-made beef burgers, basted with our Guinness BBQ sauce and topped with a crispy thinly sliced pork belly, cheddar cheese and fried onion crisp on a toasted brioche roll.
Pepper Jack Burger Lunch
$12.95
A house-made 1/2 lb. beef burger, topped with pepper Jack cheese, hickory smoked bacon, chipotle mayonnaise, lettuce, tomato, onion and fresh jalapeno on a toasted brioche roll.
Cheeseburger Lunch
$10.95
A house-made chargrilled 1/2 lb. beef burger on a toasted brioche roll with your cheddar cheese lettuce tomato and onion. Add sauteed onions and bacon for an additional charge.
BBQ Brisket Sandwich Lunch
$10.95
Slow braised angus beef brisket with our house Guinness BBQ sauce, topped with crispy onion straws on a toasted brioche roll.
Grilled Vegetable Sandwich Lunch
$11.95
Grilled and marinated portobello mushrooms, zucchini, yellow squash, fresh spinach, tomato, provolone cheese and chipotle mayonnaise on a toasted focaccia roll.
Auld Shebeen Chicken Club Lunch
$12.95
Chargrilled chicken breast topped with fresh avocado, crispy bacon, Swiss cheese, lettuce, tomato, onion and avocado ranch dressing on a toasted focaccia roll.
Prime Rib Sandwich Lunch
$12.95
Thinly sliced angus prime rib with caramelized onions, horseradish mayonnaise, and provolone cheese on a toasted sub roll. Served with house cut fries and a side of au jus.
Classic Reuben Sandwich Lunch
$12.95
First-cut house seasoned corned beef, Swiss cheese, sauerkraut and Thousand Island dressing on toasted marbled rye bread.
French Dip Lunch
$10.95
Thin sliced top round with provolone cheese and horseradish mayonnaise on toasted French bread. Served with house cut fries and a side of au jus.
Hamburger Lunch
$9.95
A house made 1/2 lb. char grilled beef burger, on a toasted brioche roll with lettuce tomato and onion. Served with house cut french fries.
Portobello Mushroom Lunch
10.95
Grilled and marinated Portobello mushrooms, roasted peppers, fresh spinach, tomato and provolone on a toasted focaccia roll with chipotle mayo. Served with house cut french fries.

$Lunch Traditional Irish Pub Favorites (Archive)


Hearty Irish Breakfast Lunch
$15.95
2 eggs cooked to order, Irish sausages, Irish bacon, Irish black and white pudding, grilled tomatoes and your choice of mashed potatoes or house cut fries.
Irish Sausages and Mash Lunch
$13.95
Irish sausages served over mashed potatoes with peas and house made rich brown gravy.
Burdocks Fish and Chips Lunch
$15.95
2 fillets of house battered fresh cod, deep fried and served with house cut fries, coleslaw, tartar sauce, and lemon wedge.
Corned Beef and Cabbage Lunch
$16.95
Slow cooked first-cut house seasoned corned beef with fresh cabbage, mashed potato, carrots, parsley cream sauce and a selection of traditional Irish mustards.
Shepherd's Pie Lunch
$13.95
Prime ground beef, onions, carrots and peas smothered in rich brown gravy. Topped with mashed potatoes and Parmesan cheese. Served with vegetables.
St. James Gate Guinness Beef Stew Lunch
$14.95
Slow cooked Guinness marinated beef, carrots, celery and onions in a rich brown sauce served over mashed potatoes.
Cahill's Irish Stout Burger Lunch
$13.95
Our 8 oz. burger cooked to order with melted Cahill's Irish stout cheese. Served over mashed potatoes with grilled onions, peas and house made rich brown gravy.
Cottage Pie Lunch
13.95
Breast of chicken with onions, carrots and mushrooms in a creamy herb sauce, topped with mashed potato and Parmesan cheese. Served with fresh vegetables.

$Lunch Sides (Archive)


Lunch Chef's Mac N Cheese
$4.95
Lunch Grilled Asparagus
$3.95
Lunch Curry Sauce
$2.00
Lunch Sauteed Green Beans
$2.95
Lunch Mixed Vegetables
$2.95
Lunch Colcannon Potato
$2.00
Lunch Basket Onion Rings
$6.50
Lunch Vegetables
$2.50
Lunch Blue Cheese Potato Cake
3.95

$Lunch Desserts (Archive)


Baileys Chocolate Mousse Lunch
$6.95
House-made chocolate Baileys mousse. Served with a wafer cookie, chocolate sauce, fresh strawberry and whipped cream.
Irish Cream Bash Pie Lunch
$6.95
White chocolate mousse and delicate chocolate cake crumbles and tipsy with Irish cream. Served with fresh whipped cream. Add a scoop of vanilla ice cream for an additional charge.
Lunch Bread Pudding a la Mode
$6.95
House made bread pudding with caramel sauce. Served with vanilla ice cream.
Lunch Irish Stout Cake
$6.95
Fresh housemade two layer chocolate cake filled with Baileys cream cheese, topped with a Baileys ganache. Served with fresh whipped cream and fresh berries
Lunch Irish Whiskey Chocolate Cake
$6.95
Fresh house made 2-layer chocolate cake filled with an Irish whiskey chocolate mousse. Served with fresh whipped cream.
Lunch Vanilla Ice Cream
$4.00
2 scoops of vanilla ice cream.
Lunch Warm Apple Pie a la Mode
$6.95
Fresh house made traditional apple pie, drizzled with caramel. Served with vanilla ice cream.
Lunch Wild Berry Creme Brulee
$6.95
Flavored with vanilla and topped with fresh wild berries and whipped cream.
Bread Pudding a la Mode Lunch
$6.95
Warm house-made bread pudding drizzled with caramel and chocolate sauce, topped with vanilla ice cream.
Coconut Key Lime Pie Lunch
$6.95
House-made key lime pie topped with coconut cream, fresh berries and raspberry sauce. Add a scoop of vanilla ice cream for an additional charge.
Sticky Toffee Pudding
$6.95
Warm, housemade sponge cake covered in an Irish whiskey toffee sauce. Served with vanilla ice cream.

Menu for The Auld Shebeen is provided by findrestaurantmenu.com

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