Super Salads
Served on garden or caesar salad w/ hard boiled eggBlue Crab
$11.00
Grilled Scallop
$11.00
Grilled Fish of the Day
$11.00
Fried Chicken Tender Strips
6.50
$Seafood & Chicken Pasta
Served over linguiniShrimp Scampi and Salad
$8.00
Seafood Scampi and Salad
$9.00
Chicken Parmigiana and Salad
8.00
$Sandwiches
Served with homemade cajun chipsCrabcake Sandwich
$10.00
4 oz. made with jumbo lump and claw
Flounder Sandwich
$7.00
½ of a filet-freshly breaded
Oyster Sandwich
$8.00
Chincoteague's finest, single fried
Soft Crab Sandwich
$10.00
Cleaned, lightly dusted & fried
Fish of the Day Sandwich
$9.50
4 oz. marinated & grilled
Veggie Pita Sandwich
$8.00
Homemade hummus, provolone, roasted peppers spring mix & tomato w/roasted garlic-balsamic vinaigrette
Cheesesteak
$7.00
Sirloin w/roasted mushrooms, peppers, onions, and provolone
Hot Club
$5.50
With chicken tenders, ham and provolone
Grilled Cheeseburger
$5.50
5 oz Angus, choice of provolone, american or bleu cheese on a fresh kaiser roll
Fresh Shrimp Basket
6.50
Breaded medium shrimp w/ crispy fries
$Other Stuff
Crispy Fries
$1.75
Onion Rings
$2.00
Fabulous French Bread
$0.50
House Salad
$4.00
Caesar Salad
$4.00
Extra Plate
$1.00
Salads
Chef's Salad
$12.00
With hams, warm chicken & cheeses
Field Green-Brie
$12.00
Mushrooms, crazins & toasted walnuts
Garden Salad
$4.00
With mixed lettuce & vegetables
Lemon-Lime Caesar
$4.00
With romaine, parmesan & croutons. With crumbled bleu cheese add $1. With fried chicken strips add $2.50.
Fabulous French Bread
1.50-3.00
$Soups
Cream of Crab
$4.00-6.00
Soup of the Day
Pastas
Pasta entrees served over angel hair linguini w/ garden or caesar salad and 2 pieces of french breadSeafood Scampi
$18.00
Shrimp, scallops, crab sauteed in garlic butter, herbed bread crumbs & parmasan
Shrimp Scampi
$16.00
Shrimp sauteed in garlic butter, herbed bread crumbs & parmasan
Oysters in Champagne Sauce
$21.00
Local oysters sauteed in a light champagne & cream sauce, garnished w/ crisp crumbles of bacon & sliced scallions
Crab Alfredo
$22.00
Fresh crabmeat sauteed w/ a creamy parmesan cheese sauce
Neptune Spaghetti
$20.00
Shrimp, scallops, crab, artichokes, broccoli & mushrooms in a creamy mornay
Shrimp or Mussels Marinara
$16.00
Shrimp or mussells sauteed in garlic & marinara sauce
Pasta Primavera
$16.00
Assorted roasted & steamed vegetables sauteed in garlic & marinara sauce
Linguine & Meatball or Mushrooms
14.00
All homemade w/ choice of meat sauce or marinara
$Raw Bar
6 Steamed Clams
$5.50
6 Oysters on the ½
$8.50
12 Steamed Clams
$9.00
12 Steamed Oysters
$14.00
6 Oysters Romanov
11.00
On the ½ shell w/ horseradish sauce & caviar
$Hot Shells
Oysters Rockefeller
$9.00
Clams Casino
$7.00
Baked with sweet red peppers, onion, bacon & herbs
Hot Platter
$8.00
2 Rockefellers, 2 casinos & a devilled clam
Escargot
$10.00
In garlic, wine & herb butter
Steamed Shrimp
$9.00
A half pound with old bay seasoning
Fried Soft Crabs (2)
$10.00
Delicately breaded, crisply fried
Stuffed Artichoke Hearts or Mushrooms
12.00
With crab imperial
$Finger Foods
Assorted Fried Platter
$13.00
With fried shrimp, onion rings, zucchini cheese ravioli, tater tots, mushrooms & cheese sticks
Grilled Veggie Platter
$14.00
With artichokes hearts, tomatoes, mushrooms, peppers & onions, served with homemade hummus dip & pita wedges
Fried Artichoke Hearts
$6.00
A gourmet delight
Fried Mozzarella Cheese
$5.00
Served with horsey sauce & marinara
Fried Calimari Rings
$7.00
Served with horsey sauce & marinara
Fried Duck Breast Strip
$7.00
Served with sweet chili-ginger
Coconut Shrimp
$8.00
Served with orange-mango sauce
Crab Balls (4)
8.00
Served with caper-dijon sauce
$Traditional Chincoteague Seafood
Served w/ salt baked potatoes, garden or caesar salad, and 2 pieces of french bread & butterShellfish Bouillabaisse
$26.00
shrimp, mussells, scalllops, crabmeat & clams & oysters in the shell , steamed in a flavorful, garlicky seafood broth (low in carbs & calories)
Crab Imperial
$21.00
Blue crab lightly mixed with mornay sauce & special herbs then baked home-made crab cakes. Our own recipe, fried to a golden brown. We do not broil crab cakes.
Blue Crab & Proscuitto Skillet
$16.00
Fresh crabmeat & salty italian ham mixed with a little garlic butter & baked
Jumbo Fried Shrimp
$16.00
5 of the largest available
Grilled or Sauteed Scallops
$22.00
Ocean-fresh, day-boat scallops, cooked to perfection
Fried Chincoteague Oysters
$19.00
Oysters & Crab Cake
$21.00
Fried or Broiled Flounder
18.00
$Tender Veal Dishes
Served w/ garden or caesar salad and 2 pieces of french breadVeal Parmigiana
$22.00
Battered & fried veal, layered with meat sauce & provolone, served with side of linguini
Veal Marsala
22.00
tender veal, fresh mushrooms & herbs sauteed in a rich marsala wine sauce served with salt baked potatoes
$From the Charbroiler
Top choice aged & hand-cut, served with salt-baked potato, salad & 2 pieces of french bread (we do not recommend well done steaks. if ordered, please allow 20-25 minutes.Delmonico
$29.00
12 oz. most flavorful, very juicy, & highly marbled
New York Strip
$29.00
16 oz. Tasty & tender, medium marble
Filet Mignon (8 oz.)
$30.00
Ultimate taste in a leaner cut
Shrimp (3) & Filet ( 6 oz.)
$29.00
Lamb Chops
30.00-20.00
$House Specialties
Served w/ salt baked potatoes, garden or caesar salad, and 2 pieces of french bread & butterGrilled Catch of the Day
Seafood Smothered Flounder
19.00
A favorite- fillet of flounder topped w/ shrimp, scallops & crab in scampi sauce
$Extra Plate
Extra Plate
$3.00
Menu for AJ's On The Creek Restaurant is provided by findrestaurantmenu.com
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