Gumbo
Gumbo
Gulf shrimp, andouille and okra.
Po'Boys
Catfish Po'Boy
$14.00
Cornmeal batter, fully dressed, remoulade. Served with house-made chips.
Shrimp Po'Boy
$14.00
Fried shrimp, fully dressed, remoulade. Served with house-made chips.
Gator Po'Boy
$14.00
Smoked alligator + pork sausage. Grilled peppers and onions, creole mustard. Served with house-made chips.
Debris Po'Boy
$14.00
Braised chuck roast, jus, fully dressed. Served with house-made chips.
Garden Tofu Po'Boy
14.00
Cornmeal crusted tofu. Seasonal veggies, remoulade. Vegetarian. Served with house-made chips.
$Muffuletta
Muffuletta
14.00
New Orleans Gambino sesame roll, mortadella, capicola, salami, provolone. House Giardiniera + Tapenade.
$Jambalaya
Creole Jambalaya
17.00
Organic chicken, andouille, holy trinity, tomatoes, jasmine rice and spices.
$Seafood
Steamed spiced gulf shrimp
Pound served with remoulade and cocktail sauce
Conch Fritters
14.00
House made with Caribbean conch, spices, remoulade
$Sides and Snacks
Spicy & Sweet Confetti Slaw
$5.00
Vegan - cabbage, peppers, scallions, olive oil, rice wine vinegar
Hand-Cut Cajun Fries
$6.00
New Orleans remoulade and organic ketchup
Leidenheimer Bread from New Orleans
$5.00
House Chips
$4.00
Organic sweet potatoes, Yukon golds and plantains in a house blend of Cajun and Chesapeake Bay spices.
Red Beans and Rice
6.00
$Desserts
Key lime pie
$9.00
Locally made by Family Ties and Pies.
Beignets
10.00
Three Beignets with powdered sugar.
$Beverages
Abita Root Beer
$4.00
Coca Cola
$3.00
12 Oz can
Ginger Ale
$3.00
12 Oz can
Pellegrino mineral water
$4.00
Menu for The Southern Crescent is provided by findrestaurantmenu.com
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