Picante Burrito Express

Picante Burrito Express Menu

(703) 378-3535
14502 Lee Road, Chantilly, VA 20151

Daily Menu Specials


Fresh Fruit Salad Tropical?Spring/Summer
$4.95
A luscious combination of papaya, mango, and jicama, served with our delicious honey-lime vinaigrette.
Fresh Fruit Salad Fall/Winter
$4.95
A combination of melon, honeydew, pineapple, oranges and mixed berries served with honey-lime vinaigrette.
Lunch Special Tacos de Pescado
$12.95
Marinated fish filets sautéed with garlic and herbs. Served in fresh corn tortillas with cabbage, red pepper, onion, pico de gallo and sour cream.
Dinner Special Tacos de Pescado
$14.95
Marinated fish filets sautéed with garlic and herbs. Served in fresh corn tortillas with cabbage, red pepper, onion, pico de gallo and sour cream.
Lunch Special Pollo en Crema de Chipotle
$9.95
Tender strips of chicken served with chipotle cream sauce.
Dinner Special Pollo en Crema de Chipotle
$10.95
Tender strips of chicken served with chipotle cream sauce.
Lunch Special Pollo a la Cheo
$9.95
Tender strips of chicken sautéed with garlic, tomato, mushroom, and spinach.
Dinner Special Pollo a la Cheo
$11.95
Lunch Special Camarones al ajillo
$10.95
Shrimp marinated in garlic, lime juice and Arbol peppers then sautéed in olive oil and served on a bed of romaine.
Dinner Special Camarones al ajillo
$12.95
Shrimp marinated in garlic, lime juice and Arbol peppers then sautéed in olive oil and served on a bed of romaine.
Lunch Special Grilled Vegetable Salad
$9.95
Fresh-grilled vegetables including grilled asparagus, zucchini, squash, Portobello, red, yellow and orange peppers marinated in an herb vinaigrette. Served on a bed of romaine and mixed greens with queso fresco, fresh avocado, and flour tortillas.
Dinner Special Grilled Vegetable Salad
$12.95
Fresh-grilled vegetables including grilled asparagus, zucchini, squash, Portobello, red, yellow and orange peppers marinated in an herb vinaigrette. Served on a bed of romaine and mixed greens with queso fresco, fresh avocado, and flour tortillas.
Lunch Special Dorados De Villa
$7.95
Deep-fried chicken taquitos served with pico de gallo and queso fresco.
Dinner Special Dorados De Villa
$9.95
Deep-fried chicken taquitos served with pico de gallo and queso fresco.
Lunch Special Gringas
$7.95
2 flour tortillas stuffed with pork and queso Oaxaca served with pico de gallo.
Dinner Special Gringas
$7.95
2 flour tortillas stuffed with pork and queso Oaxaca served with pico de gallo.
Lunch Special Pollo en Mole Verde
$8.95
Chicken breast smothered in a zesty green pumpkin seed sauce served with white rice and fresh tortillas.
Dinner Special Pollo en Mole Verde
$10.95
Chicken breast smothered in a zesty green pumpkin seed sauce served with white rice and fresh tortillas.
Lunch Special Albondigas en Salsa de Chipotle
$8.95
Meatballs seasoned in a chipotle sauce served with white rice and a side salad with fresh tortillas.
Dinner Special Albondigas en Salsa de Chipotle
10.95
Meatballs seasoned in a chipotle sauce served with white rice and a side salad with fresh tortillas.

$Sopas "Soups"


Consomé de Vegetales
$6.95
Consommé with shredded chicken and vegetables.
Caldo Tlalpeño
$6.95
Consommé with shredded chicken, chipotle sauce and chickpeas garnished with avocado slices and fresh cilantro.
Sopa de Mariscos
$12.95
Sautéed scallops, squid, fish & shrimp in a light and spicy guajillo, costeno, ancho peppers, and tomato seasoned broth.
Tortilla Soup
$6.95
Fresh pulled chicken seasoned with guajillo and ancho peppers, sautéed with fresh vegetables in a consommé garnished with tortilla strips and fresh diced avocado topped with Chihuahua cheese.
Tortilla soup available in cup size.
1.95

$Botanas "Appetizers"


Tamales
$4.50-8.95
Homemade. Pork seasoned with mulato, pasilla and guajillo peppers. Green filled with Chihuahua cheese, and jalapeño.
Queso Fundido
$6.50
Baked Chihuahua cheese with bell peppers and onions.
Queso Fundido Poblano Peppers
$7.50
Baked Chihuahua cheese with bell peppers and onions.
Queso Fundido with Mushrooms
$7.50
Baked Chihuahua cheese with bell peppers and onions.
Queso Fundido with Chorizo
$7.95
Baked Chihuahua cheese with bell peppers and onions.
Queso Fundido with Poblano Peppers, Mushrooms aand Chorizo
$8.95
Baked Chihuahua cheese with bell peppers and onions.
Chile Con Queso
$4.95-5.95
Chiles en Nogadas
$6.95
5 stuffed jalapeños with ground pork and beef smothered with fresh cream and queso fresco.
Poblanos con Crema
$7.95
Poblano peppers and onion strips baked with a cream sauce served with corn tortillas.
Sopes
$7.95
2. Cornmeal cups filled with shredded chicken in tomatillo sauce garnished with lettuce, tomato, and queso fresco.
Picante's Sample Platter
$9.95-14.95
Nachos Especiales, tamales, flautas, veggie quesadilla and chile con queso.
Ceviche
12.95
Seafood combination of scallops, fish, shrimp and crab marinated in lime, herbs, jalapeños, tomato, onion and cilantro.

$Especialidades de la Casa

Served with your choice of homemade corn or flour tortillas.
Pollo en Mole
$12.95
Chicken breast smothered in a rich, dark sauce made with 16 ingredients, served with rice and beans.
Chile Relleno
$12.95
Poblano pepper stuffed with flavorful dried fruit, ground pork and beef mixture or stuffed with queso Chihuahua in a seasoned sauce made of tomatoes and onions with rice and beans.
Steak a la Mexicana
$13.95
Sirloin tips sautéed with onions, tomatoes, cilantro, and jalapeños, served with rice, beans, and guacamole salad.
Sirloin Tips Chipotle
$13.95
Sirloin tips sautéed in garlic and chipotle sauce topped with Chihuahua cheese served with rice, beans, and guacamole salad.
Carne Asada
$14.95
Tender charbroiled sirloin steak marinated in lime juice and served with 2 green cheese enchiladas, rice, beans, and guacamole salad.
Cecina de Res
$13.95
A generous portion of thin-sliced beef cured in salt, lime juice and herbs served with a dish of poblanos con crema, onion and poblano baked in a cream sauce. Serve side salad or ala charra beans.
Adobo de Puerco
$13.95
Lean pork cooked in a savory sauce made with herbs, chiles, guajillo, ancho, and costeno peppers served with white rice. Serve side salad or ala charra beans.
Camarones a la Diabla
$13.95
Shrimp sautéed in olive oil, seasoned in a hot pepper sauce made with Arbol, cascabel, and costeno peppers served with white rice. Serve side salad or ala charra beans.
Camarones a la Mexicana
$14.50
Shrimp sautéed in garlic with tomatoes, onions, cilantro, and jalapeños served with white rice. Serve side salad or ala charra beans.
Camarones al Mojo de Ajo
$14.95
Lightly seasoned shrimp sautéed in roasted garlic served over finely chopped greens, garnished with avocado slices, lime, and lemons and served with white rice. Serve side salad or ala charra beans.
Pescado a la Veracruzana
$15.95
Seasonal fish fillets marinated in lime and garlic and basted in a sauce made with tomatoes, olives, capers, jalapeño, banana peppers and herbs served with white rice. Serve side salad or ala charra beans.
Pescado al Mojo de Ajo
15.95
Lightly seasoned fresh fish fillets sautéed in roasted garlic, served over finely chopped greens and white rice, garnished with pico de gallo, sliced avocados, lemon, and lime. Serve side salad or ala charra beans.

$Fajitas from "Tyler Texas"


Fajitas
$14.95-39.95
Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas and your choice of beans, cheese or rice.
Shrimp Fajita
$15.95-49.95
Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas and your choice of beans, cheese or rice.
Grilled Portabello & Roasted Pepper Fajita
10.95
Vegetarian Fajitas. Grilled portabello mushrooms with roasted red and poblano peppers served on an iron skillet with melted Chihuahua cheese and flour tortillas.

$Burritos


Bean & Cheese
$6.95
With Monterrey jack and cheddar.
Beef Burritos
$8.50
With cheese and beans.
Chicken Burritos
$8.50
With cheese and beans.
Rice & Vegetables Burrito
$7.95
A healthy combination of rice and 8 steamed vegetables, wrapped in a flour tortilla.
Spinach Burrito
7.95
A healthy combination of fresh spinach, onions, rice and beans wrapped in a flour tortilla.

$Antojitos "Cravings"


Nachos Regulares with Beans & Cheese
$6.50
Nachos Regulares with Guacamole
$7.95
Nachos Especiales
$9.95
Bean and cheese, guacamole, chicken or beef fajita meat.
Vegetable Quesadillas
$8.50
Served with green peppers, onions, mushrooms, cheddar and Monterrey jack cheese, and jalapeños. Guacamole and sour cream available at no additional charge.
Cheese Quesadillas
$8.50
Served with green peppers, onions, mushrooms, cheddar and Monterrey jack cheese, and jalapeños. Guacamole and sour cream available at no additional charge.
Chicken Quesadillas
$11.50
Served with green peppers, onions, mushrooms, cheddar and Monterrey jack cheese, and jalapeños. Guacamole and sour cream available at no additional charge.
Beef Quesadillas
$11.50
Served with green peppers, onions, mushrooms, cheddar and Monterrey jack cheese, and jalapeños. Guacamole and sour cream available at no additional charge.
Shrimp Quesadillas
$12.50
Served with green peppers, onions, mushrooms, cheddar and Monterrey jack cheese, and jalapeños. Guacamole and sour cream available at no additional charge.
Chalupas
$8.50
Guacamole and/or sour cream available at no additional charge. Picadillo, chicken or bean and cheese.
Taco Salad
$10.95
Crispy flour shell filled with lettuce, tomato, and cheese with your choice of picadillo, chicken or beans topped with guacamole, sour cream, and black olives.
Alambres
11.50
Sautéed green peppers, onions, mushrooms, bacon and tender sirloin beef smothered in Chihuahua cheese served with 3 homemade flour tortillas.

$Tortas "The Mexican Sandwich"


Enchiladas a la Carte


Tacos


Crispy Taco
$3.95-7.50
Corn. Seasoned picadillo or chicken with cheese, lettuce, and tomato.
Soft Taco
$3.95-7.50
Corn. Seasoned picadillo or chicken with cheese, lettuce, and tomato.
Beans & Cheese
$3.95-7.50
Flour.
Carne Guisada
$5.75-9.50
Flour. Lean beef tips in a savory sauce.
Chile Verde
$5.95-10.95
Flour. Seasoned pork and beef with tomatillo, green chiles onions, and spices.
Adobo de Puerco
$5.95-10.95
Corn. Lean pork cooked in a sauce made of ancho and costeno peppers, chiles guajillo and herbs.
Beef Fajita
$7.50-12.95
Flour. Onions, green and red peppers topped with pico de gallo.
Chicken Fajita
$7.50-12.95
Flour. Onions, green and red peppers topped with pico de gallo.
Al Carbon
$12.50-15.95
Corn. Charbroiled seasoned thinly sliced steak served on a skillet with a side of pico de gallo, guacamole and frijoles ala charra.
Al Pastor
$12.50-15.95
Corn. Thinly sliced pork marinated in achiote, pineapple and spices served on a skillet with a side of cilantro, onions, guacamole, and frijoles ala charra.
Carnitas
12.50-15.95
Corn. Seasoned pork with orange and cinnamon Michoacan style served on a skillet with a side of pico de gallo, guacamole and frijoles ala charra.

$Combinations

Choose one from the taco menu and one from the enchilada menu. Served with rice and beans
Combinations
13.50
Served with rice and beans

$Platos Favoritos "Favorite Plates"

Served with guacamole salad, rice, ala charra beans and homemade flour tortillas.
Picadillo Plate
$11.95
Seasoned brisket and ground beef.
Guisada Plate
$11.95
Lean beef tips in a savory sauce.
Chile Verde
11.95
Seasoned beef and pork with tomatillo, green chiles, onions, and spices.

$Platos Ligeros "Lite Plates"

Salads come with homemade tortillas, crackers or croutons.
Side Salad
$4.75
Romaine and iceberg lettuce, red onions, olives, and tomato. Served with our famous lime vinaigrette dressing.
Ensalada Verde
$7.95
Romaine and iceberg lettuce, red onions, olives, and sweet peppers topped with queso fresco and fresh avocado. Served with our famous lime vinaigrette dressing.
Picante Salad
$11.95
A bed of romaine and iceberg lettuce, red onions, olives, sweet and jalapeño peppers, with sliced queso fresco and avocado topped with your choice of 4 oz chicken or beef fajita and our famous lime vinaigrette dressing.
Ensalada de Nopalitos
$8.50
Tender cactus, tomatoes, onions and jalapeños marinated in lime juice and olive oil. Garnished with cilantro, queso fresco, and avocado.
Artichoke & Chayote Salad
$9.95
Marinated artichoke hearts, chayote squash, roasted red peppers and thinly sliced onions in a vinaigrette, on a bed of mixed greens.
Caesar Salad
$8.95
Crisp romaine lettuce, croutons and Parmesan cheese with a creamy dressing made of lemon, anchovies, pepper, garlic and dijon mustard.
Seafood Salad
$12.95
Poached scallops, fish crab and shrimp blended with avocado, tomato, onion, cilantro, jalapeños, and lime vinaigrette.
Cocktail de Mariscos
12.95
Poached scallops, fish, fresh crabmeat and shrimp in select herbs with tomato sauce topped with diced avocado and served with crackers.

$Desserts


Buñuelos
$2.95
Cinnamon covered crisps served with honey.
Sherbert
$3.50
Refreshing fruit dessert.
Flan
$3.95
Creamy caramel custard.
Churros
$3.95
Fried strips of dough, served hot and sprinkled with cinnamon.
Tres Leches
$4.50
Mexican white 3 creams cake with whipped cream frosting topped with fresh fruit.
Tres Chocolates
$4.50
Mexican chocolate 3 creams cake topped with fresh fruit.
Valentina
$4.95
Mexican white 3 creams cake with whipped cream frosting drizzled with raspberry and chocolate sauce topped with strawberries.
Vanilla Blossom
4.95
A crisp flour tortilla, sprinkled with cinnamon and sugar-filled with vanilla ice cream and whipped cream and drizzled with chocolate and raspberry sauce then topped with fresh strawberries.

$Side Orders


Sour Cream
$2.95
Cheese
$3.95
Pico de Gallo
$3.95
Tortillas
$1.95
Guacamole
$4.75
Rice
$3.50
Beans
$3.50
Chips & Salsa
4.50
To go.

$Refreshments


Sodas
$2.75
Coffee
$2.95
Hot Tea
$2.95
Iced Tea
$2.95
Bottled Mineral Water
$2.95
Fresh Squeezed Lemonade
$2.95
Fresh Squeezed Orange Juice
$3.50

Menu for Picante Burrito Express is provided by findrestaurantmenu.com

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