Dinner
Social Club Quesadilla
$8.00
Flour tortilla with Monterey Jack cheese and roasted red peppers served with tomato salsa.
Mac and Cheese Bites
$8.00
Smoked Gouda cheese and macaroni bite-sized, served with a creamy horseradish dipping sauce.
Spanakopita
$8.00
Bite-sized wedges of phyllo dough with feta cheese and spinach pie.
Potstickers
$8.00
Chinese dumplings pan-seared then steamed. Served with citrus soy dipping sauce.
Classic Caesar Salad
$8.00
Crisp romaine,??? Parmesan and Romano cheese, garlic crouton and anchovy.
Iceberg Wedge Salad
$6.00
Large wedge of crisp iceberg lettuce, heaps of our house-made blue cheese dressing, fresh bacon bits.
House Salad
$4.00
Organic field greens and salad vegetables with a choice of balsamic vinaigrette, chunky blue cheese, honey dijonnaise, or buttermilk ranch dressing.
Gazpacho Soup
$4.00
Chilled and refreshing vegetable soup.
Beef Tenderloin Mac and Cheese
$17.00
Macaroni casserole with beef tenderloin slices, baked with creamy white cheddar and blue cheese sauce.
Mixed Grill
$19.00
Twin skewers of beef sirloin, and pork loin with tomato, green pepper, and onion, char-grilled on a bed of rice pilaf.
Apple and Bacon Stuffed Pork Chops
$20.00
Jumbo double-cut pork chop with an apple and smoked bacon stuffing roasted in bourbon butter sauce, over cheesy grits.
Thal Ahi
$19.00
Ahi tuna pan-seared with a sweet and spicy Thai chili sauce over basmati rice, side Asian stir try vegetables.
Chicken and Eggplant Parmesan
$18.00
Lightly breaded pan-fried chicken breast and fresh eggplant baked with tomato sauce and 3 cheeses over angel hair pasta.
Mardi Gras Salmon
$20.00
Fresh wild-caught salmon topped with a creamy crabmeat sherry sauce over stone-ground grits, side of braised greens.
Shrimp Stuffed Rainbow Trout
$21.00
Shrimp stuffed fresh Idaho rainbow trout, roasted with lemon and butter.
Butter Fried Frogs Legs
$19.00
Jumbo frogs legs pan tried in butler, served with cocktail sauce and fresh lemon.
Tilapia
$18.00
Tilapia filet grilled with lemon, extra virgin olive oil and garlic or iron skillet blackened with butter and Cajun spices.
Top Sirloin Steak
$19.00
Angus beef tenderloin filet mignon, char-grilled to order.
Jumbo Seared Scallops
$24.00
Fresh jumbo scallops pan-seared with lemon, butter and white wine, served with peach jalapeno salsa.
Filet Mignon
$27.00
Angus beef tenderloin filet mignon, char-grilled to order.
Beef Wellington
$27.00
Filet mignon chargrilled then baked in pastry with pate and mushrooms.
NY Strip
$26.00
Angus beef strip iron steak char-grilled to order.
Steak au Poivre
$27.00
Angus beef strip loin steak pan-seared with a peppercorn and cognac cream sauce.
Menu for Bedford Social Club is provided by findrestaurantmenu.com
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