Appetizers
Fish soup Provencale
$7.95
Toasted baguettes, rouille, parmesan cheese, linguini pasta and basil.
Onion Soup
$7.95
Gratinee beef consomme, toasted baguette, Swiss cheese, Gruyere emmenta .
Homemade Pate
$8.95
Celery remoulade, cornichons, black olives, tear drop, pearl onion.
Boston Lettuce
$8.95
Mesclun salad, carrot, cucumber, tomato, vinaigrette.
Caesar Salad
$8.95
Anchovy dressing, croutons and Parmesan cheese.
Escargots
$11.95
Burgundy style, parsley, garlic butter, puffed pastry dough.
Avocado
$8.95
Baby shrimp, Russian dressing, mesclun salad, boiled egg and tomato.
Roasted Goat Cheese
$9.95
Orange, beet salad, mesclun salad, vinaigrette.
Belgium Endive
$9.95
Roquefort cheese, walnut, frisee salad, apple, vinaigrette.
Traditional Niçoise Salad
$10.95
BLT
$11.95
Comes with avocado on white toast with fresh mayonnaise.
Quiche Lorraine
$13.95
Omelet
12.95
Served with choice of 3, ham, swiss cheese, mushroom, onion, tomato, bacon.
$Entrees
Choice of french fries or green salad.Free Range Chicken Breast Sandwich
$12.95
Black Angus Burger
$12.95
Rainbow Trout
$19.95
Trout sautéed toasted almond butter sauce, diced tomato, lemon and parsley.
Norwegian Salmon
$22.95
Saffron cream sauce, tomato, basil oil.
Tilapia Filet Sauteed with Moroccan Spices
$17.95
Tomato white wine sauce.
Linguini Niçoise
$16.95
Pistou, pine nuts, basil, parmesan cheese, garlic, french beans, tapenade.
Lasagna
$15.95
Cheese Tortellini Cream Sauce
$16.95
Tomato Basil
$16.95
Flat Iron Steak
$19.95
Black peppercorn cream sauce, french fries.
Calf Liver Lyonnaise
$22.95
onion, red wine vinegar, parsley, demi glace
Breaded Chicken Breast Cordon Bleu
$21.95
Ham, swiss cheese, lemon butter sauce.
Natural Pork Loin Schnitzel
$21.95
Butter sauce, garlic, shallots, capers, parsley, demi glace.
Beef Burgundy
$21.95
Pearl onions, mushroom, bacon, potato gnocchi.
Coq au Vin
18.95
Bacon, mushroom, pearl onions, potato.
$Vegetable to Share
Cream of Spinach
$6.50
French Fries
$6.50
Asparagus Parmesan Cheese
$6.50
Garlic Bread
$6.50
Garlic Sauteed Mushrooms
$6.50
Potato Sauteed in Duck Fat
6.50
$Desserts
Apple Almond Tart
$8.95
Cream Caramel
$8.95
Cinnamon Bread Pudding Walnut and Peach
$8.95
Custard sauce.
Floating Island
$8.95
Vanilla sauce, soft meringue, toasted almonds, caramel.
Chocolate Mousse
8.95
$Kids Menu
Sandwiches and chicken tenders, comes with French fries or saladMenu for La Côte D'or Cafe (LCD) is provided by findrestaurantmenu.com
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