Shareables
Hardware Fritters
$10.00
Corn roasted cheese balls with spicy aioli.
Heirloom Tomato Salad
$7.00
Cherry heirloom tomatoes plated over creamy goat cheese, basil, olive oil.
Sauteed Wild Mushrooms
$10.00
Earthy mushrooms, shallots, truffle butter, shaved Parmesan cheese.
Panzerotti
$9.00
Crisp-fried pizza dough stuffed with Gorgonzola, mozzarella and fontina cheese, marinara sauce.
Crab Dip
$15.00
Creamy crab dip, minced celery and carrot, topped with old bay and chives.
Roasted Cauliflower
$9.00
Lemon aioli, lemon vinaigrette, fried egg.
Crispy Calamari
$10.00
Crispy fried calamari, marinara sauce.
Charcuterie
22.00
Chef's selection of cured meats and cheeses.
$From The Garden
Caesar Salad
$10.00
Gluten-free. Crispy romaine hearts, shaved Parmesan cheese and olive oil croutons.
Asian Steak Salad
$18.00
Gluten-free. Power blend lettuce, carrots, radish, shallots, cherry heirloom tomato, cucumber, green onion, mint, with spicy Asian dressing.
Rainbow Quinoa Salad
$12.00
Gluten-free. Chopped tomato, bell pepper, cucumber, mango, celery, feta cheese, avocado, red onion, with lemon confit vinaigrette.
House Salad
10.00
Gluten-free. Mixed baby greens, scallions, celery, radish, grapefruit, tomato, with red wine vinaigrette.
$Power Tools
Bacon Four Cheese Mac
$14.00
Asiago, Gouda, Parmesan, cheddar.
Duck Confit
$26.00
Shredded duck leg between layers of white truffle mashed potatoes and Parmesan crust, with roasted vegetables and balsamic glaze.
Steak Frites
24.00
Top sirloin served with French fries and herb butter.
$Hand Tools
Avocado Burger
$16.00
Half-pound grass fed beef, hardware sauce, bib lettuce, avocado, grilled egg, roasted heirloom tomatoes, white Cheddar, brioche bun.
Hardware Burger
$15.00
Half-pound grass fed beef, hardware sauce, bib lettuce, Cheddar, tomato, onions, brioche bun.
Cajun Chicken Sandwich
14.00
Grilled chicken breast, tomato, arugula, balsamic onions, white Cheddar, ciabatta.
$Sides
Roasted Olives
$6.00
Gluten-free. Seasoned with thyme, salt and pepper.
Grilled Asparagus
$7.00
Gluten-free.
Saffron Olive Oil Mashed Potatoes
$5.00
With white truffle butter.
Sauteed Spinach and Garlic
$6.00
Gluten-free.
Roasted Root Vegetables
$7.00
Gluten-free.
Menu for Wilson Hardware Kitchen & Bar is provided by findrestaurantmenu.com
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