Vantage Point Rooftop Restaurant American

Vantage Point Rooftop Restaurant Menu

Name: Vantage Point Rooftop Restaurant
Telephone: (703) 807-2000
Price range: $$

(703) 807-2000

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1900 Fort Myer Dr, Arlington, VA 22209

American

$$$$$

Main

Appetizers and Soups

Shrimp Cocktail

$12.00

Jumbo shrimp served with a zesty dipping sauce.

Baked Camembert

$9.00

Soft cheese from france served warm with roasted almonds and fruit.

Crab Puffs

$12.00

Heavenly mini maryland crabcakes fried to perfection, served with cocktail sauce.

Roasted Red Pepper And Crab Soup

$7.00

A creamy blend of two classic soups topped with tender pieces of fresh crabmeat.

French Onion

$7.00

Made with slowly cooked caramelized onions, enhanced with sherry, finished with homemade croutons and topped with melted swiss cheese.

Soup Du Jour

5.00

Always something special.

$Lite Fare

Ask about today's daily special $15.

Veggie Skillet

$12.00

Broccoli, mushrooms, peppers and tomatoes combined with skillet browns and topped with shredded cheddar cheese.

Hamburger With Fries

$10.00

An 8 oz. serving topped with your choice of mushrooms, bacon, tomato, and onion, american or swiss cheese.

Vantage Point Steak

$20.00

An half cut of our petite sirloin, grilled the way you like it.

Chicken Tenders

$11.00

White meat deep fried to perfection, served with french fries.

Chicken Caesar Salad

$15.00

Juicy marinated chicken breasts with crisp leaves of romaine, tossed with caesar dressing and topped with croutons and fresh parmesan cheese.

Grilled Chicken Breast Sandwich

$11.00

Marinated chicken breast topped with melted swiss cheese, crisp lettuce, tomato, and onion served with french fries.

Cheese Tortellini

$15.00

Tomato and spinach tortellini stuffed with a three cheese blend, served with marinara sauce.

Angel Hair Pasta

$15.00

Served with your choice of marinara sauce, or pesto sauce prepared with fresh basil.

Quesadilla

$12.00

Choose from chicken and cheese or a cheese and veggie combination, served with fresh salsa and sour cream.

Crab Cake Sandwich

$12.00

Delicious maryland crab meat mixed with our special house blend, served on a sesame roll, accompanied by tartar sauce and french fries.

Chicken Curry

$15.00

Prepared indian style, served over rice.

Chicken Stir Fry

17.00

Tenderloin strips of chicken with fresh seasonal vegetables over rice.

$Main Entrees - Seafood

Entrees served with house salad, your choice of dressing, rice or baked potato, vegetable de jour, and rolls with butter.

Grilled

$21.00

An 8 oz portion of fresh salmon grilled to perfection topped with a refreshing lemon butter sauce. wine suggestion camelot sauvignon blanc, santa rosa, ca.

Baked Salmon

$21.00

An 8 oz portion of fresh salmon grilled to perfection topped with a refreshing lemon butter sauce. wine suggestion camelot sauvignon blanc, santa rosa, ca.

Shrimp Scampi

$22.00

Tender jumbo shrimp sauteed in butter and a trace of garlic, served over your choice of angel hair pasta or rice, topped with a white wine and lemon sauce.

Seafood Norfolk

$22.00

A combination of jumbo shrimp, pan-seared scallops and fresh maryland crabmeat sauteed in butter, white wine, and lemon. wine suggestion: glen ellen pino grigio, ribon, ca.

Seafood Combination

$21.00

Fried shrimp, pan-seared scallops and fresh fish with accompanied by zesty cocktail sauce.

Maryland Crabcakes

22.00

Fresh backfin crabmeat prepared imperial style and pan-fried.

$Main Entrees - Beef

New York Sirloin

$27.00

A rich, tender 12 oz. steak without the bone, an exceptional cut of aged beef charbroiled to your liking.

Prime Rib Of Beef

$23.00

Slice of succulent beef and slow roasted to perfection, a vantage point favorite wine suggestion clos du bois merlot, sonoma, ca.

Filet Of Beef

$28.00

An 8 oz. serving of the most tender of cuts, accompanied by bearnaise sauce.

Steak Au Poivre

$29.00

Aged new york strip pan seared with freshly cracked black peppercorns, topped with a rich brandy cream sauce.

Chopped Sirloin Of Beef

15.00

A hand-packed and broiled chopped sirloin steak served with mushroom sauce or sauteed with onions wine suggestion: bv coastal merlot, napa valley, ca.

$Main Entrees - Pork And Poultry

Peanut Roasted Pork Tenderloin

$21.00

An 8 oz. cut of pork rolled in mustard and peanuts topped with a creamy white sauce wine suggestion redwood creek pinot noir, modesto, ca.

Roasted Chicken

$16.00

Rosemary half-chicken served with a fresh mango chutney and fluffy mashed potatoes.

Southern Fried Chicken

$16.00

Four pieces of crispy chicken, fried to golden brown perfection, accompanied by traditional mashed potatoes.

Chicken Curry

$15.00

Prepared indian style, served over rice.

Chicken Veronique

$17.00

Fresh chicken breast sauteed with white wine and grape sauce, finished with crisp seedless grapes wine suggestion: beringer chardonnay, napa valley, ca.

Chicken Parmesan

$17.00

Two juicy boneless chicken breasts covered with tomato sauce, bread crumbs, and mozzarella cheese. served with angel hair pasta topped with marinara sauce.

Chicken Cordon Bleu

18.00

Lightly breaded chicken breast stuffed with country ham and swiss cheese, then topped with hollandaise sauce and served with rice pilaf and seasonal vegetables.

$Dessert

Chocolate Pie

$6.00

A sinfully fudgy brownie pie, the perfect way to satisfy a chocolate craving.

Crunchy Top Apple Custard Pie

$6.00

The perfect mix of sweet and savory, prepared with oats, nuts, and granny smith apples held together with a sweet custard, topped with honey and sweet anglaise.

Double Chocolate 3 Layer Cake

$6.00

A tower of three rich layers of chocolate cake nestled amongst equal layers of pure, smooth, milk chocolate cream icing.

Key Lime Cheesecake

$6.00

Excite your palate with the perfect pairing of key lime zest's tartness and the sweetness of traditional cheesecake.

Coconut Cream Pie

$6.00

Creamy coconut with a hit of frangelico crowned with kahlua whipped cream.

Peach Melba

$6.00

Vanilla bean ice cream paired with sweet peaches, topped with melba sauce.

Westpark Lemon Pie

$6.00

Traditional tart lemon pie served with raspberry sauce, accented with chocolate dust.

Sweet Potato Pie Cheesecake

$6.00

A delicious fusion of traditional sweet potato pie and new york style cheesecake.

Sorbet

$4.00

Always something special, please ask your server for today's selections.

Ice Cream

$4.00

Always something special, please ask your server for today's selections.

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