Breakfast Caffe
Filter
$5.00
Specialty Espresso
$6.00
Tea Selections
5.00
$Breakfast Juice
Green Machine
$10.00
Spinach, cucumber, apple and celery.
Detox
$10.00
Carrot, ginger, apple and beet.
Ultimate Cleanser
$10.00
Carrot, apple, ginger and turmeric.
Fresh Juices
6.00
Orange, grapefruit, pineapple, apple, tomato and cranberry. Vegan.
$Breakfast Sides
Applewood Smoked Bacon
$6.00
Pork Sausage Links
$6.00
Turkey Bacon
$6.00
Hash Browns
$6.00
Fresh Berries
$11.00
Bakers Plate
$8.00
Danish, muffin and croissant.
Yogurt
7.00
$Breakfast
Farmers Market Breakfast
$19.00
Two eggs any style, breakfast meat and toast.
Eggs Benedict
$18.00
English muffin, canadian bacon, poached eggs and hollandaise.
Breakfast Grain Bowl
$20.00
Quinoa, squash, corn, asparagus, caramelized onions and poached eggs.
Huevos Rancheros
$19.00
Black beans, crispy tortilla, sunny side-up eggs, salsa, avocado, cilantro ad cotija.
Open Face Avocado Toast
$18.00
Avocado, spinach, bacon, tomato and poached egg.
Famers Egg White Frittata
$19.00
Egg white, mushroom and burrata cheese.
3 Egg Omelet
18.00
Choice of fillings: Ham, peppers, tomatoes, mushrooms, onions, spinach and bacon, swiss cheese and cheddar cheese.
$Express Breakfast
Steel Cut Oatmeal
$11.00
Served with apple compote, brown sugar and almonds.
Smoked Salmon
$18.00
Served with bagel, cucumber, capers and onion.
Overnight Oats
$11.00
Served with yogurt, berries, house made granola.
Cinnamon Brioche French Toast
$16.00
Hickory syrup.
Belgian Waffles
$17.00
The sugerman syrup.
Fyve Pancakes
17.00
Orange mascarpone and hickory syrup.
$Lunch Salads and Appetizers
Artisan Greens
$13.00
Baby heirloom tomato,cucumber, pickled eggplant, citrus and charred onion vinaigrette.
Fyve Caesar
$14.00
Smoked bacon, Parmesan, rustic croutons and white anchovies.
Cobb Salad
$20.00
Tomato, cucumber, egg, avocado, bacon, blue cheese, grilled chicken and ranch dressing.
Burrata and Tomato
$17.00
Baby heirloom tomato, red onion, basil and balsamic.
Onion Soup
$13.00
Gruyere and croutons.
Corn Bisque
12.00
Creme fraiche and corn.
$Lunch Entree Sandwiches
Choice of french fries, salad or fruit.Avocado Toast
$16.00
Cotija cheese and micro cilantro. Add chicken, salmon and shrimp for an additional charge.
Fyve Burger
$21.00
Lettuce, tomato, pickle, cheddar and sweet pepper relish.
Turkey Club Sandwich
19.00
Multigrain, lettuce, tomato, mayonnaise, avocado and bacon.
$Express Lunch
Soup and Salads
$24.00
Choice of soups and salads.
Sandwiches
$24.00
Quinoa Poke Bowl
24.00
All poke bowl will be served on warm tri colored quinoa topped with edamame, avocado, wakame seaweed crispy lotus root, cucumber and pickled ginger watermelon radish.
$Dinner Salads and Appetizers
Artisan Greens
$13.00
baby Heirloom tomato, pickled eggplant, cucumber, citrus apple cider vinaigrette.
Fyve Caesar
$14.00
Nueskes bacon, Parmesan, rustic croutons and white anchovies.
Shrimp Cocktail
$19.00
Zesty cocktail, lemon wedge and fennel.
Burrata
$17.00
Heirloom tomato, red onion and balsamic pearls.
Beet and Pear Salad
17.00
Baby Arugula, aged goat cheese and praline pecans.
$Dinner Soups and Hot Appetizers
Onion Soup
$13.00
Gruyere and croutons.
Corn Bisque
$12.00
Creme Fraiche and corn.
Charred Octopus
$19.00
Bean puree, corn salad, castlevetrano olives and lemon oil.
Crabcake
20.00
Grapefruit salad and cajun remoulade.
$Dinner Seafood
Atlantic Salmon
$28.00
Farro, onions, corn and tarragon veloute.
Striped Bass
$37.00
Goat Cheese and crab risotto, chorizo, citrus beurre blanc.
Scallops
$32.00
Brussels sprouts, pancetta, chanterelle mushroom and cauliflower puree.
Shrimp and Grits
32.00
Stone ground grits and chorizo bilbad.
$Dinner Pasta
Orecchiette
$27.00
peppers, shrimp and smoked paprika cream.
Tagliatelle
26.00
Bolognese sauce.
$Dinner Meats
Organic Chicken breast
$28.00
Saffron fennel, apple salad and natural jus.
1855 Rib Eye
$45.00
Fingerling potato, chanterelle mushroom and asparagus port wine jus.
Lamb Chops
$38.00
Fregola, carrot and ginger, dates, fava bean and rosemary jus.
Beef Shortrib
34.00
Whipped roasted garlic potato, corn relish and fried shallots.
$Dessert
Pistachio Panna cotta
$10.00
Almond financier, raspberries and candied pistachios.
Ginger Creme Brulee
$10.00
Blueberry compote and brown butter madeleine.
Fall Trio
$14.00
Cardemom ice cream, fig frangipane tart and chocolate ginger cake.
Pumpkin Spiced Napoleon
$11.00
Puff pastry and pumpkin cream.
Ice Cream and Sorbets
8.00
Chef's Seasonal Selections.
$Entrees
Provisions Board
$16.00
Crafted cured meats, artisan cheese and pickled vegetable.
Short Rib Croquettes
$15.00
Saffron aioli.
Beef Empanadas
$14.00
Chimichurri.
Fyve Burger
$18.00
Beef burger, cheddar, lettuce, tomato and pepper relish.
Shrimp Cocktail
$19.00
Zesty cocktail and lemon wedge.
Tuna Tostada
$16.00
Cabbage Slaw, peppers, cilantro, wasabi aioli.
Crab Cake
$21.00
Grapefruit salad and cajun remoulade.
Octopus
$19.00
Bean puree, corn salad, castelvetrano olives and lemon oil.
White Gazpacho
$7.00
Grape salad.
Mezzo platter
$13.00
Hummus, muhammara, olives and pita.
Beet and Pear Salad
$17.00
Baby arugula, aged goat cheese and praline pecans.
Artichoke and Onion Flatbread
$11.00
Chickpea puree, peppers and arugula.
Crispy Wings
$15.00
Buffalo sauce and crudite.
Chicken Quesadila
$13.00
Guacamole and sour cream.
Pesto Chicken Flatbread
$12.00
Mozzarella, pancetta and apple.
Chicken Pot Sticker
$13.00
Chili lime sauce.
Menu for Fyve is provided by findrestaurantmenu.com
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