Ruth's Chris Steak House Menu

Name: Ruth's Chris Steak House
Telephone: (703) 979-7275

(703) 979-7275

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2231 Crystal Dr, Arlington, VA 22202

Steak

Restaurant Website

Main

Entree Complements

Dipping Trio

$6.00

Shrimp

$15.00

6 additional large shrimp.

Oscar Style

$15.00

Crab cake, asparagusand Bearnaise sauce.

Bleu Cheese Crust

5.00

Bleu cheese, roasted garlicand a touch of panko bread crumbs.

$Appetizers

Calamari

$16.00

Lightly fried, with sweet and spicy asian chili sauce.

Sizzling Blue Crab Cakes

$21.00

2 jumbo lump crab cakes with sizzling lemon butter.

Barbecued Shrimp

$16.00

Large shrimp sauteed in white wine and garlicand spices.

Spicy Lobster

$19.00

Succulent lobster, lightly fried, tossed in a spicy cream sauce and served with a tangy cucumber salad.

Seared Ahi Tuna

$18.00

Complemented by a spirited sauce with hints of mustard and beer.

Veal Osso Buco Ravioli

$16.00

Saffron-infused pasta with sauteed baby spinach and white wine demi-glace.

Mushrooms Stuffed with Crabmeat

$15.00

Broiled and topped with Romano cheese.

Shrimp Cocktail

19.00

Chilled jumbo shrimp, choice of creole remoulade sauce or new orleans-style cocktail sauce.

$Salads & Soups

Sliced Tomato & Onion

$9.50

Beefsteak tomato, field greens, red onions, vinaigrette and bleu cheese.

Ruth's Chop Salad

$10.00

Our original...julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing and crispy onions.

Lettuce Wedge

$10.00

Crisp iceberg, field greens, bacon and bleu cheese.

Harvest Salad

$9.50

Mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese and cajun pecans.

Steak House Salad

$9.50

Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons and red onions.

Caesar Salad

10.00

Fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan and fresh ground black pepper.

$Signature Steaks & Chops

Lamb Chops

$41.00

3 extra thick chops, marinated overnight and with fresh mint.

Petite Filet & Shrimp

$47.00

Two 4 oz medallions with large shrimp.

Filet

$48.00

Tender corn-fed midwestern beef and 11oz cut.

New York Strip

$48.00

USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye.

T-Bone

$55.00

Full-flavored 24 oz USDA Prime cut.

Petite Ribeye

$43.00

USDA Prime 12 oz cut, well marbled for peak flavor and deliciously juicy.

Cowboy Ribeye

$54.00

Bone-in 22 oz USDA prime cut.

Petite Filet

$41.00

Equally tender 8 oz filet.

New York Strip

48.00

USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye.

$Seafood & Specialties

Barbecued Shrimp

$29.00

Large shrimp sauteed in reduced white wine, butter, garlicand spices on a bed of roasted garlic mashed potatoes.

Stuffed Chicken Breast

$28.00

Oven roasted free-range double chicken breast, garlic herb cheese and lemon butter.

Vegetarian Plate

$21.00

Choose 3 of your favorite potato or vegetable sides.

Sizzling Blue Crab Cakes

32.00

3 jumbo lump crab cakes with sizzling lemon butter.

$Signature Sides & Vegetables

Potatoes Au Gratin

$10.50

Idaho sliced potatoes with a 3 cheese sauce.

Mashed Potatoes

$10.50

With a hint of roasted garlic.

Fresh Asparagus & Hollandaise

$10.50

Shoestring Fries

$10.00

Extra thin and crispy.

Tempura Onion Rings

$9.50

French Fries

$10.00

Classic cut.

Creamed Spinach

$9.50

Creamed Spinach

$10.00

Broiled Tomatoes

$9.00

Menu for Ruth's Chris Steak House is provided by findrestaurantmenu.com

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