Snacks, Plates and Sweets
Corn Nuts
$5.00
Sea salt, and black pepper.
Crab
$15.00
Tarragon, chives, bonito, lemongrass, hoisin.
Brussels Sprouts
$14.00
Lemon, shoyu, raisins, pine nuts, honey, and ricotta salata.
Eggs
$2.00-10.00
Smoked salmon, dill, mustard seeds.
Scallops
$16.00
Lemon, shoyu, fennel, garlic.
Pork Belly
$15.00
Olive, quince, mustard seeds, sprouts, maple.
Heirloom Popcorn
8.00
Dill pickle, sea salt.
$Sweets
Handmade daily, exclusively in-house.Sugar Shack Donuts
$3.50-18.00
Assorted yeast and cake styles.
Menu for Captain Gregory's is provided by findrestaurantmenu.com
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