Breakfast
American Breakfast
$14.00
Eggs any style, choice of bacon, sausage or Virginia ham, breakfast potatoes or grits, toast.
Quiche Lorraine
$12.00
Made with gruyere cheese and ham.
Banana Pancakes
11.00
Served with real maple syrup.
$Alexandria's Own Swings Coffee
Regular Coffee
$4.00
Decaf
$4.00
Espresso
$4.00
Cappuccino
$4.00
Latte
$4.00
Croque Madam
$15.00
Virginia ham, emmental, bechamel, fried egg.
Greek yogurt
$11.00
Mixed fruits, granola, honey.
Oatmeal Power Bowl
$11.00
Mixed fruits, granola, honey.
French Omelette
12.00
Gruyere, chives.
$Beverages
Hot Tea
$4.00
Orange Juice
$4.00
Apple Juice
$4.00
Cranberry Juice
4.00
$Snacks and Salads
Deviled Eggs
$12.00
Dijonaise, capers and fennel.
Fried Oysters
$14.00
Hot pepper jelly, andouille, creme fraiche.
Gulf Shrimp
$15.00
Cocktail sauce, mixed greens, lemon emulsion.
French Onion Soup
$10.00
With a gruyere crouton.
Field Greens Salad
$10.00
Watercress, greens, stilton, pecans, cane vinaigrette.
Caesar Salad
$11.00
Soft boiled egg, anchovy, Emmental cheese.
Salt Roasted Beet Salad
12.00
Whipped chevre, pistachio butter, lemon emulsion.
$Sandwiches and Mains
All sandwiches served with hand-cut french fries or mixed greens.Cheeseburger
$14.00
7 hills farm Angus.
The Royale Double Burger
$21.00
Raclette, hillbilly bacon, french onion aioli.
Fish Sandwhich
$16.00
Beer battered fish filet and tartar sauce.
Grilled Cheese
$14.00
Country white, pimento cheese, Virginia ham.
French Dip
$16.00
Horseradish aioli, grilled onions, Swiss, jus.
Wild Mushroom White Flatbread
$15.00
Crimini and white mushrooms, bechamel.
Culotte Steak Frites
$26.00
Duck fat bernaise, smoked mushroom demi.
Shrimp and Grits
$25.00
Pimento grits, lardons, garlic confit, poached egg.
Roasted Chicken
19.00
Pigeon peas and rice.
$Starters
Southern Soiree
$26.00
Fried green tomatoes, deviled eggs, fried oysters.
Burrata
$12.00
Apricots, citrus, olive caramel.
House Harvard Salad
10.00
Watercress, greens, stilton, pecans, cane vinaigrette.
$Main Courses
Culotte Steak Frites
$26.00
Duck fat bernaise, smoked mushroom demi.
Roasted Chicken
$22.00
Pigeon peas and rice.
Raspberry Glazed Salmon
$19.00
Haricot vert.
Crispy Duck Quarter
$26.00
Quick collards, charred cauliflower puree, pepper jelly, demi.
Double Cut Pork Chops
$29.00
Dirty risotto cake, malt gastrique, cafe aioli.
Wild Mushroom Pot Pie
$18.00
Cauliflower, zucchini, puff pastry.
Shrimp and Grits
$25.00
Pimento grits, lardons, garlic confit, poached egg.
Royale Double Burger
$21.00
Raclette, hillbilly bacon, french onion aioli.
Potato Crusted Halibut
26.00
Creamed spinach.
$Sides
Collard greens
$6.00
Lyonnaise Potatoes
$7.00
Wild Mushroom with Mustard Sauce
$8.00
Mac and Cheese
8.00
$Desserts
Bananas Foster Creme Brulee
$8.00
Chocolate Mousse
$8.00
12 Hour Cheesecake
$8.00
Seasonal Fruit Tart
$8.00
Menu for French and Southern is provided by findrestaurantmenu.com
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