Getting Started
Cheese Fries
$5.79
a mountain of battered fries topped with Jack and cheddar cheese, and crumbled bacon.
Ruby Poppers
$6.29
red, hot chili peppers stuffed with cream cheese, lightly breaded and deep-fried, served with zesty jalapeno jelly.
Our Famous Browning Onion
$5.99
a ruby river favorite, the ruby river classic, a giant battered, deep-fried onion explosion, served with our own dipping sauce.
Smoked Trout
$5.99
smoked rainbow trout straight from the Rockies, served with toasted sourdough, capers, onions and cream cheese.
Shrimp Cocktail
$6.99
scrumptious shrimp served with cocktail sauce on a bed of shredded lettuce and diced celery.
Steak Soup
$2.99-3.69
so thick and hearty, it's almost a stew! a variety of vegetables and beef.
Bill Cody Wings
$6.99
chicken wings, smothered in hot sauce, served with bleu cheese dressing.
Coconut Shrimp
$8.99
giant shrimp rolled in coconut, deep-fried, and served with orange marmalade.
Artichoke Dip
$6.99
a blend of artichoke hearts, brie and parmesan served on sourdough, topped with diced tomatoes and fresh basil.
Ruby Sampler
8.99
a ruby river favorite, when you're on the fence, try a little of each - 4 poppers, 6 wings, 1 browning onion, and 2 slices of busters bread, the perfect appetizer for any celebration.
$Pasta and Salad
all our pasta dishes include a garden-fresh tossed or Caesar salad and campfire sourdough bread.Chicken San Marco Pasta
$12.99
sauteed chicken, tossed with sun-dried tomatoes and bowtie pasta in a creamy white wine sauce.
Seafood Linguine
$14.99
shrimp and scallops sauteed in white wine, garlic and cream with mushrooms, tomato and basil, served over delicate linguine.
Chicken Caesar Salad
$9.99
crisp Romaine lettuce, our own dressing, croutons, artichoke hearts and chicken breast, topped with parmesan cheese.
Angel Hair Primavera Pasta
12.99
sauteed veggies and angel hair pasta in our own marinara sauce make this the perfect light meal.
$Fresh From The Sea
Grilled Tiger Prawns
$22.99
giant prawns, double-broiled and basted with garlic butter.
Fresh Catch
$17.99
all ruby river fish are flown in fresh daily, your server will describe today's delicious fresh catch.
Pepper Salmon
16.99
a ruby river favorite, a broiled salmon filet on a bed of spicy BBQ sauce, topped with ground red, green and black pepper.
$Why You're Here
the following entrees include campfire sourdough bread, choice of 'jacketed' baked potato, cinnamon yam, or battered fries, with garden-fresh tossed or Caesar salad, all ruby river steaks are USDA choice, aged 21 days, then hand-cut fresh daily, seasoned perfectly, and double broiled at 1600, top it off with an order of button mushrooms or sauteed onions, just $2.50, try it Oscar-style for $5.00, add a skewer of grilled tiger prawns to your entree for just $9.99New York Cut
$18.49-21.99
a ruby river favorite, this steak is cut from a choice strip loin...some say it's the most flavorful cut of beef.
Filet Mignon
$18.99-22.99
a ruby river favorite, the most tender cut of steak, carefully wrapped in bacon and broiled the way you like it.
T-Bone
$23.49
the classic bone-in steak, 18 ounces of great flavor.
Porterhouse
$29.99
cut from the back section of the beef loin, this 24oz bone-in steak gives you the New York cut on one side and the filet on the other.
Top Sirloin
$14.49-15.99
perfectly aged, fresh-cut, and broiled to order in a unique buttery seasoning.
Ribeye
$20.99
this juicy 16 oz steak is cut from a prime rib roast, the marbling makes it tender and extra flavorful.
Steak Oscar
$16.99
a mouth-watering 9oz USDA choice steak, grilled to perfection and topped with a generous portion of snow crab and our house-made bernaise sauce.
Slow-Roasted Prime Rib
18.99-24.99
a ruby river favorite, slow-roasted, thick-cut to order, served with fresh horseradish and sour cream, three reasons why our prime rib is the best you've ever tasted.
$And More
BBQ Chicken and Baby Back Ribs
$16.99
a half rack ribs and a double-broiled quarter chicken, basted with delicious BBQ sauce.
BBQ Chicken
$13.99
slow-roasted 1/2 chicken, basted with tangy BBQ sauce.
Baby Back Ribs
$14.99-17.99
so tender, the meat almost falls off the bones.
Center-Cut Chops
$15.99
two center-cut pork chops (each almost an inch thick!) broiled perfectly and basted with smoked apple-cranberry glaze.
Smothered Chicken
$14.99
boneless, skinless breast of chicken, smothered with mushrooms, bacon and melted Monterey Jack and cheddar cheese on a bed of honey mustard dressing.
Raspberry Chicken
$13.99
an extra juicy chicken breast in a sweet raspberry wheat beer marinade, a great, light dinner!
From The Double Broiler
all ruby river steaks are USDA choice, aged 21 days, then hand-cut fresh daily, seasoned perfectly and double-broiled at 1600, the following entrees are served with your choice of 'jacketed' baked potato, cinnamon yam, or battered fries, add a garden-fresh tossed or Caesar salad and campfire sourdough bread for just $2.49High Moon Steak
$11.99-15.99
a ruby river favorite, a specially-seasoned New York steak, broiled to order.
Filet Mignon
$16.99
the most tender cut of steak, carefully wrapped in bacon and broiled just the way you like.
Top Sirloin
$10.99
perfectly aged, fresh-cut, and broiled to order in a unique buttery seasoning.
Baby Back Ribs
$11.99
slow-roasted, seared and basted with tangy Louisiana-style BBQ sauce.
Pepper Salmon
8.99
a ruby river favorite, a broiled salmon filet on a bed of spicy BBQ sauce, topped with ground red, green, and black pepper.
$Soups and Salads
Southwest Chicken Salad
$8.99
a seasoned chicken breast on a bed of crisp lettuce, avocado, black beans, olives and onions, topped with sour cream, salsa and your choice of dressing.
Chicken Caesar Salad
$7.99
crisp Romaine, our dressing, croutons, artichoke hearts and chicken breast, topped with parmesan cheese.
Teriyaki Chicken Salad
$8.49
strips of teriyaki chicken with stir-fry veggies and sesame dressing over crisp Romaine lettuce.
Steak Soup
$2.99-3.69
so thick and hearty it's almost a stew! a variety of vegetables and beef.
Steak Soup and Tossed Salad
7.99
a bowl of hearty steak soup and a garden-fresh salad with your choice of dressing.
$Pasta
add a garden-fresh tossed or Caesar salad and campfire sourdough bread for just $2.49Chicken San Marco Pasta
$9.49
diced sauteed chicken, tossed with sun-dried tomatoes and bowtie pasta in a creamy white wine sauce.
Angel Hair Primavera Pasta
8.99
sauteed veggies and angel hair pasta in our own marinara sauce make this the perfect light meal.
$Sandwiches, Burgers and More
served with our famous battered friesPrime Rib Sandwich
$9.99
a ruby river favorite, a 6oz slice of prime rib, served open-faced on toasted sourdough, topped with tomato, Swiss cheese and Avocado, served with fresh horseradish and all jus.
Pepper Jack Burger
$7.49
1/2 pound of ground beef, pepper Jack cheese, avocado, salsa, lettuce and tomato.
Bacon Cheddar Burger
$8.99
1/2 pound of ground beef, crisp bacon, cheddar cheese, mayonnaise, lettuce and tomato.
Garlic Mushroom Swiss Burger
$7.49
1/2 pound of ground beef, garlic-sauteed mushrooms, Swiss cheese, lettuce and tomato.
Bleu Cheese Burger
$7.49
1/2 pound of ground beef, topped with bacon, Swiss cheese, bleu cheese dressing, lettuce and tomato.
French Dip Sandwich
$6.99
thinly-sliced roast beef, served on a toasted roll with hot au jus for dipping.
Ruby Steak Sandwich
$6.99
Utah's best steakhouse naturally makes Utah's best steak sandwich! your choice of cream cheese or Caesar style.
Philly Steak Sandwich
$8.49
ruby takes a great sandwich and makes it better! piled high with strips of juicy steak and topped with Swiss cheese.
Pulled Pork Sandwich
$6.79
pork loin slow-roasted and seasoned to perfection, then smothered in our Louisiana BBQ sauce and served on an alpine roll.
BBQ Beef Sandwich
$7.29
sliced roast beef simmered in our tangy BBQ sauce, topped with onion straws.
Crispy Chicken Sandwich
$7.49
a tender chicken breast, battered and deep-fried, served with bacon, Swiss cheese, lettuce and tomato.
Santa Fe Chicken Sandwich
$7.49
seasoned chicken breast, smothered with our special salsa and a slice of cheddar and Swiss cheese.
BBQ Chicken Sandwich
$6.99
a tender chicken breast, broiled and topped with our special BBQ sauce, cheddar cheese, onion straws, lettuce and tomato.
Turkey Avocado Sandwich
$7.49
thinly-sliced smoked Turkey breast, fresh avocado slices, lettuce and tomato.
Smoked Turkey and Ham Club
$7.99
thinly-sliced ham and Turkey breast, Swiss cheese and bacon on a toasted alpine roll, with honey mustard sauce, lettuce and tomato.
Raspberry Chicken
$6.99
a tender raspberry wheat beer-marinated chicken breast, broiled and served with raspberry sauce for dipping.
Smothered Chicken
$7.99
boneless, skinless breast of chicken, smothered with mushrooms, bacon and melted Monterey Jack and cheddar cheese on a bed of honey mustard.
Fish and Chips
$8.49
a ruby river favorite, a generous portion of hefeweizen beer-battered, deep-fried cad, served with ruby's own tangy tartar sauce.
Menu for Ruby River is provided by findrestaurantmenu.com
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