Bella Vita Ristorante

Bella Vita Ristorante Menu

(801) 666-6930
8657 Highland Drive, Sandy, UT 84093

Appetizers (Hot)


Fritto Misto
$11.00
Deep fried calamari, shrimp and asparagus.
Francini
$6.00
Fried rice balls served with side of marinara sauce.
Warm Spinach
$9.00
Sauteed spinach topped with shaved Parmesan and a truffle glaze.
Polenta with Peppers
$11.00
Slow cooked Italian sausage and sweet roasted peppers on a bed of polenta.
Eggplant
8.00
Lightly breaded eggplant topped with marinara and parmesan.

$Appetizers (Cold)


Involtini di Prosciutto
$11.00
Prosciutto rolls filled with cream cheese and arugula.
Antipasto Bella Vita
$18.00
Chef choice of the finest, cold cuts, cheese, marinated vegetables with chefs house spread toasted bread.
Spinach with Pears
10.00
With pecans and gorgonzola, drizzled with raspberry vinaigrette.

$Soups


Pasta Fagioli
$7.00
Cannellini beans, short tubed pasta, prosciutto in a savory broth.
Minestrone
7.00
Fresh sauteed vegetables in broth.

$Salads


Caesar
$7.00
Romaine lettuce, shaved Parmesan, in a homemade caesar dressing topped with croutons.
Mista
$7.00
Mixed greens with an Italian vinaigrette.
Caprese
11.00
Fresh sliced tomatoes, basil, mozzarella, drizzled with olive oil and balsamic.

$Pizza


Veggie
$14.00
4 Seasons
$16.00
Divided into 4 quarters: mushrooms, kalamata olives, sausageand margarita.
Pepperoni
$14.00
Margherita
14.00

$Pasta


Pappardelle Ragu
$20.00
Flat ribbon pasta in a hearty neapolitan style meat sauce.
Pasta Angela
$14.00
Penne in a spicy arrabbiata sauce with chicken.
Linguine Mediterranean
$27.00
Fresh seafood in a white wine garlic sauce with a splash of tomato sauce.
Farfalle
$22.00
With salmon in pink vodka sauce.
Pasta Mia
$17.00
Spaghetti in a light cream sauce with mushrooms, caramelized onions, grilled chickenand gorgonzola.
Gnocchi Tricolore
$24.00
Gnocchi in a creamy pesto sauce, gnocchi in a creamy gorgonzola sauce and gnocchi in a fresh pomodoro sauce.
Linguine Alla Checca
$14.00
Linguine in olive oil with fresh roma tomatoes, basil and garlic.
Pasta Primavera
$16.00
Penne with lightly sautéed spring vegetables in your choice of red or white sauce.
Spaghetti with Meatballs
17.00
Spaghetti in a homemade tomato sauce with meatballs.

$Meats

Served with mashed potatoes and mixed sauteed vegetables.
Veal Florentina
$29.00
Veal medallions sauteed in white wine topped with fresh spinach and melted mozzarella.
Pollo Marsala
$16.00
Chicken breast, imported marsala wine, with baby Portobello mushrooms.
Ribeye Napolitan
$27.00
Ribeye cooked to perfection with cannellini beans garlic parsley.
Pollo Parmesan
16.00
Lightly breaded chicken breast topped with tomato sauce and mozzarella.

$Fish

Served with mashed potatoes and mixed sauteed vegetables.
Branzino
$29.00
Grilled sea bass in a white wine sauce with cherry tomatoes, garlic and olives.
Grilled Salmon
21.00
In a light lemon sauce with rosemary, capers and artichokes.

$Beverages


Soft Drinks
$2.50
Espresso
$2.50
Ice Tea
$2.50
Americano
$2.50
Aranciata & Limonata
$3.00
Cappuccino
$4.00
San Pellegrino
$4.00
Mocha
$4.00
Italian Sodas
$4.00
Latte
$4.00

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