Provisions

Provisions Menu

(801) 410-4046
3364 South 2300 East, Salt Lake City, UT 84109

Small Plates


Steamed Buns Pork
$11.00
Honey hoisin, scallion, and pickled cucumbers.
Tempura Braised Beef Shortrib
$14.00
Thai braised, daikon, umeboshi, and kimchi puree.
Steak Tartar
$16.00
Soy, mint, chili, smoked egg cream, sunflower seeds, radish, and toast.
Wood Roasted Mushroom Toast
$14.00
Gruyere, parsley, Rosemary-Truffle creme fraiche.
Hamachi Crudo
$16.00
Pickled butternut squash, olive snow, garlic dashi, and avocado.
Crispy Duck Fresh Rolls
$12.00
Fresh herbs, shiitake, scallion, rice paper, and sesame soy sauce.
Wood Roasted Baby Beet Salad
$12.00
Watercress, grapefruit, pistachio, and feta.
Wok BBQ Baby Back Ribs
$14.00
Nuoc mam caramel, Thai chili, scallion, and sesame seed.
Wood Roasted Cauliflower
$11.00
Nam prik, lime, mint, pink peppercorn, and roasted peanuts.
Jungle Curry Clams
$18.00
Red curry, bell peppers, basil, avocado, radish, cucumber, and grilled bread.
Marinated Olives
$5.00
Caramelized Wild Lemongrass Shrimp & Truffled Grits
$16.00
Red onion, chilies, scallion, and ginger.
Spice Fried Quail
$16.00
Pickled butternut squash, glass noodles, ginger, chilies, and soy vinaigrette.
Steamed Organic Mushroom
11.00
Honey hoisin, scallion, and pickled cucumbers.

$Eggs And Things


Steak and Eggs
$18.00
Grilled hanger steak- crispy potato-bacon-spinach hash- sunny side eggs- blue cheese- red chimichurri.
Fried Egg Sandwich
$10.00
Vosens country bread- Nueske's bacon- arugula- gruyere- lemon aioli.
Provision Breakfast
$12.00
Two eggs- buttermilk biscuit with honey butter- Nueske's bacon bacon or olympia provisions pork sausage- crispy potatoes.
Slow Roasted Local Pork Shoulder
$15.00
Soft anson mills polenta- slow poached egg- smoked pork jus- blistered snap peas.
Green Eggs and Ham
$13.00
Sunny side up eggs- speck- English muffin- arugula- pesto.
Buttermilk Biscuits and Sausage Gravy
11.00
Arugula- sunny side eggs- crispy shallots- sage.

$Large Plates


Meyer Lemon Pappardelle
$20.00
Oyster mushrooms, leeks, basil, pistachio, and whipped ricotta.
Braised Rabbit Cannelloni
$22.00
Glazed carrot puree, crispy brussels sprouts, speck, and bechemel.
Caramelized Alaskan Black Cod
$35.00
Parsnip 3 Ways, radicchio, herb emulsion, and blood orange.
Roasted Mary's Chicken & Dumplings
$27.00
Bacon dashi, ginger, shiitake, baby bok choy, and crispy scallion.
Grilled Niman Pork Chop
$35.00
Koshihikari-Mushroom risotto, kimchi butter, smoked pork jus, and herb salad.
Whole Fried Branzino
$29.00
Roasted butternut squash, mizuna, herbs, chili jam, coconut cream, and lime.
Grilled Angus Beef Tenderloin
39.00
Warm potato and spinach salad, blue cheese, ginger soy jus, and enoki.

$Grains


Blueberry Ricotta Pancakes
$11.00
Lemon curd- pure Vermont maple syrup.
Almond Flour Pancakes
$13.00
Gluten free. Butter- real Vermont maple syrup.
Brioche French Toast
$12.00
Fresh berries- whipped creme fraiche- pure Vermont maple syrup.
Fried Scones
$6.00
Honey butter.
Powdered Sugar Beignets
8.00
Fresh seasonal jam.

$Fish, Meats Etc


Monte Cristo
$12.00
Brioche- tyrolean ham- gruyere- homemade jam.
Spicy Chicken Sandwich
$10.00
Lettuce- pickles- siracha mayo- squishy brioche bun- potatoes.
Hamachi Crudo
16.00
Avocado- cucumber- passion fruit vinaigrette- Thai chili- rice cracker.

$Fruits And Veggies


Roasted Asparagus
$13.00
Buratta- mint- lemon- olive oil- balsamic reduction- slow poached egg.
Wedgeless Wedge
$11.00
Iceberg- Asian pear- radish- smoked bacon ranch- breadcrumbs.
Cobb Salad
14.00
Lettuce mix- grilled chicken- chopped egg- roasted beets- avocado- smoked bacon- blue cheese- red wine vinaigrette.

$Sides


Buttermilk Biscuit
$3.00
Egg Whites
$5.00
Waffle + Pure Maple and Butter
$8.00
Buttered Toast + Jam
$3.00
Pork Sausage
$4.00
Crispy Potatoes
$4.00
Two Eggs
$3.00
Simple Green Salad
$5.00

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