Saltimbocca Italian

Saltimbocca Menu

(801) 466-4066
790 E 2100 S, Salt Lake City, UT 84106

Desserts


Tiramisu
$3.95
four layers of espresso-soaked ladyfinger cookies and sweet mascarpone cheese, dusted with cocoa
Italian Chocolate Pudding
$2.95
an incredibly rich combination of two chocolates, topped with fresh whipped cream
Cannoli
$1.95
a crisp pastry shell filled with sweet ricotta cheese hinted with vanilla and orange, dipped in either chocolate chips or chopped pistachios
Raspberry Berry Pudding
$3.95
chunks of italian bread baked in a delicious vanilla custard, dotted with fresh raspberries and drizzled with homemade creme anglaise
Kids-Bocca
3.95
nutella panini, spaghetti, ham and mozzarella panini, ravioli with marinara (includes milk or apple juice)

$Drinks


Aranciata, Limonata
$1.00
Pellegrino
$1.25
Soft Drinks
1.25
coca-cola, diet coke, sprite, root beer, lemonade (also available in sugar-free), dr. pepper and red creme soda

$Appetizers


Bruschetta
$1.95-3.50
roma tomatoes, extra-virgin olive oil, garlic, basil & toasted baguette
Bruschetta Trio
$5.95-6.00
three variations of the classic bruschetta: roasted garlic and pesto, basil-roma tomato & roasted red pepper and balsamic with goat cheese
Pan-Fried Mozzarella
$2.95-4.95
fresh mozzarella, lightly fried, served with house red sauce
Garlic Bread
2.00
toasted baguette & herb-garlic butter $0.95c, add mozzarella cheese

$Salads

all salads served with house italian bread
Special/House Salad
$6.25-1.95
romaine lettuce, eggs, tomatoes, italian sausage, italian dressing
Caesar Salad
$6.95
romaine lettuce, croutons, lemony caesar salad dressing, add chicken $2.00
Caprese
$6.95
roma tomatoes, olive oil, fresh mozzarella & basil
Gorgonzola-Steak
8.95
romaine and arugula lettuces, strips of tender steak, kalamata olives, roasted red-bell peppers, gorgonzola cheese, red-wing vinaigrette

$Pastas

add chicken to any pasta for $2.00m shrimp for $3.00
Fettuccine Alfredo
$6.95
fettuccine in a creamy parmesan sauce with a hint of garlic. add chicken for only $2
Five-Cheese Baked Penne
$6.95
penne, fresh basil, parmesan, gorgonzola, fontina, ricotta and fresh mozzarella baked in a tomato-cream sauce (chicken cannot be added)
Spaghetti Aglio/Olio
$4.95
spaghetti tossed with extra-virgin olive oil, garlic, parsley and parmesan cheese
Pomodoro
$5.95
fresh roma tomatoes, garlic and balsamic reduction tossed with angel hair pasta
Penne Pancetta
$6.95
rigatoni, pancetta, sun-dried tomatoes and artichoke hearts mixed with a light garlic cream sauce
House Rigatoni
$9.99
rigatoni, pancetta, artichoke hearts mixed with a light garlic cream sauce
Pesto Ravioli
6.95
four-cheese filled ravioli and sun-dried tomatoes tossed in a freshly-made pesto sauce, with hints of garlic, parmesan, lemon, toasted pine nuts and a ton of basil

$Panini

(all panini served with special salad) prosciutto & fresh mozzarella pesto, fresh mozzarella & sub-dried tomatoes four cheese (bel paese, fresh mozzarella, asiago and romano)
Prosciutto & Fresh Mozzarella
$6.95
Pesto, Fresh Mozzarella & Sun-Dried Tomatoes
$6.95
Four Cheese
6.95

$Entrees


Chicken Saltimbocca
$7.95
slices of chicken breast, pounded thin and topped with prosciutto and delicate sage-butter sauce, served with herb-roasted potatoes
Lasagna Rolls
$0.00
saltimbocca's version of classic lasagna - each portion is rolled with filling and served with either marinara or alfredo sauce
Lasagna Rolls - Three-Cheese
$6.95
parmesan, ricotta and mozzarella
Lasagna Rolls - Prosciutto-Spinach
$7.95
parmesan, thinly-sliced prosciutto, spinach, ricotta and a touch of mozzarella
Chicken Piccatta
$7.95
thinly sliced chicken breast sauteed with white-wine, butter and lemon and then topped with capers
Shrimp Scampi
$9.00
tender shrimp sauteed with extra-virgin olive oil, garlic, white wine, lemon and a dash of cream. served over fusilli pasta and topped with parmesan and a touch of basil.
Chicken Parmesan
$7.50
chicken breasts lightly fried and then baked with a hearty red sauce and fresh mozzarella. topped with more marinara and parmesan
Chicken Marsala
$7.95
chicken scaloppine sauteed with a buttery, marsala wine sauce and topped with sauteed mushrooms and fresh parsley
Portobello Parmesan
$7.25
a large portobello mushroom, grilled until tender and baked with fresh mozzarella and red sauce-similar to its sister, chicken parmesan but without the meat

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