Mekong Cafe

Mekong Cafe Menu

(801) 566-5747
7777 State Street, Midvale, UT 84047

Lunch Specials


#4. Green Curry Chicken, Pad Thai, Rice and A Spring Roll
$7.95
#12. Chieck or Beef Raad Nar
$7.95
#9. Ginger Chicken, Sweet and Sour Chicken, Rice and A Spring Roll
$7.95
#1. Yellow Curry Chicken, Pad Thai, Rice and A Spring Roll
$7.95
#11. Chicken or Beef Pad Thai
$7.95
#17. Chicken Teriyaki with Steamed Rice
$7.95
#16. BBQ Beef with Sticky Rice
$7.95
#14. Larb, Chopped Beef or Chicken Salad with Sticky Rice
$7.95
#8. Chicken Thai Basil, Grilled Pork, Rice and A Spring Roll
$7.95
#5. Panang Beef, Pad Thai, Rice and A Spring Roll
$7.95
#6. Panang Chicken, Pad Thai, Rice and A Spring Roll
$7.95
#7. Cashew Chicken, Lemon Chicken, Rice and A Spring Roll
$7.95
#13. Chicken or Beef Pad Kee Mao
$7.95
#15. Yum Woon Sen Gai (Glass Noodle Salad with Grilled Chicken)
$7.95
#10. Beef Broccoli, Sweet and Sour Chicken, Rice and A Spring Roll
$7.95
#2. Masaman Curry Chicken, Pad Thai, Rice and A Spring Roll
$7.95
#3. Green Curry Pork, Pad Thai, Rice and A Spring Roll
7.95

$Appetizers


Mekong Chicken Wings (6)
$6.95
Fried chicken wings tossed in rice wine sweet ginger sauce.
Tofu Tot (6)
$3.75
Fried tofu served with sweet and sour sauce with cucumber and peanuts.
Coconut Shrimp (6)
$7.95
Fried coconut covered shrimps; served with sweet lemon sauce.
Fried Spring Rolls (4)
$3.95
Fried rolls stuffed with glass noodles, carrots, cabbage; served with sweet and sour sauce with peanuts.
Satay Chicken (4)
5.95
Grilled skewered chicken marinated in coconut milk and Thai spices, served with peanut sauce and sweet cucumber sauce.

$Soups


Po-Tak (Hot and Sour Seafood Soup)
$6.50
Hot and sour broth infused with lemongrass, galangal and kaffir lime leaves; served with shrimp, mussels, calamari, tomato, mushroom, baby corn and basil.
Tom Yum Goong (Hot and Sour Shrimp Soup)
$4.95
Hot and sour broth infused with lemongrass, galangal and kaffir lime leaves; served with shrimp, tomato, mushroom, baby corn and basil.
Tom Kha Gai (Chicken Coconut Milk Soup)
4.25
Chicken and mushroom in coconut flavored broth infused with lemongrass, galangal and kaffir lime leaves.

$Salads


Chicken Lettuce Wrap
$8.95
Chicken stir fried with onion and peanuts; served with lettuce.
Larb (Chicken or Beef Salad)
$11.95
Grilled chicken or beef, chopped and seasoned with lime juice, tomato, onion, cilantro, cucumber and bean sprouts; served with lettuce and sticky rice.
Som Tum (Papaya Salad)
$9.95
Shredded green papaya mixed with carrots, seasoned with lime juice, tomato, sugar and peanuts; served with lettuce and sticky rice.
Yum Woon Sen (Glass Noodle Salad)
$10.95
Glass noodle mixed with sweet vinegar, lime juice, tomato, cucumber, onion, cilantro and peanuts. Served with lettuce.
Yum Nuar Nam Tok (Grilled Waterfall Beef Salad)
$11.95
Sliced grilled beef seasoned with lime juice, tomato, cucumber, cilantroand onions; served with lettuce and sticky rice.
Yum Goong or Yum Pla Muk (Prawn or Calamari Salad)
$13.95
Quick boiled prawns or calamari seasoned in a spicy dressing of lime juice, ginger, onion, cilantro, tomato; served with lettuce.
Mekong Salad
5.95
Lettuce, spinach, bean sprouts, cucumber, tomato and peanuts; served with our own tangy creamy vinegar dressing.

$Fried Rice


Pineapple Fried Rice
$8.95
Stir fried rice with onion, tomato, turmeric powder and egg.
Ham Fried Rice
$8.95
Stir fry rice with ham, mix vegetables and egg; serve with a fried spring roll.
Kao Pad Fried Rice
8.95
Stir fry rice with tomato, onion and egg.

$Noodles


Mekong Glass Noodles
$10.95
Stir fry vermicelli noodles in garlic, cabbage and green onion.
Pad Kee Mao (Drunken Noodles)
$10.95
Stir fry wide rice noodles with garlic, broccoli, carrot, bean sproutand pepper in spicy basil sauce.
Rad Nar
$10.95
Stir fry wide rice noodles with garlic, broccoli, carrot, pepper in sweet soy sauce.
Chow Mein
$10.95
Stir fry garlic, onion, mushroom, carrot, baby corn and broccoli; served over fried crunchy noodles.
Pad See Ew
$10.95
Stir fry wide rice noodles with garlic, egg, broccoli, carrotand pepper in sweet soy sauce.
Mekong Pasta
$10.95
Stir fry angel hair pasta with garlic, onion, carrot, zucchini, tomato and basil.
Pad Thai
10.95
Stir fry rice noodles with egg, onion, bean sprouts and peanuts.

$Chicken


Chicken Pumpkin Curry
$11.95
Chicken simmered in yellow curry, coconut milk, pumpkin, potato, onion, carrotand basil.
Gang Kari Gai (Yellow Curry Chicken)
$10.95
Chicken simmered in yellow curry, coconut milk, zucchini, carrot, pepper, potato.
Pad Kra Pow Gai (Thai Basil Chicken)
$8.95
Stir fry chicken with Thai basil, garlic, onion, carrot, pepperand zucchini.
Panang Gai (Red Curry Chicken)
$10.95
Chicken simmered in red curry peanut sauce, coconut milk, green beans, carrot, zucchini, pepper and basil.
Pad Himmapan Gai (Cashew Chicken)
$10.95
Stir fry chicken with cashews, garlic, onion, carrot, zucchini, mushroom, pepper and baby corn.
Pad King Gai (Ginger Chicken)
$8.95
Stir fry chicken with ginger, garlic, onion, zucchini, carrot, pepper, mushroom.
Teriyaki Chicken
$8.95
Chicken marinated then grilled with sesame seeds and teriyaki sauce for dipping.
Preow Wan Gai (Sweet and Sour Chicken)
$8.95
Chicken dipped in batter, fried then toss in sweet and sour sauce with carrot, pepper, onion, tomato and pineapple.
Lemon Chicken
$8.95
Chicken dipped in batter, fried then toss in sweet lemon sauce.
Sesame Chicken
$10.95
Chicken dipped in batter, fried then toss in sweet lemon sauce with sesame seeds, vegetable fried rice and a fried spring roll.
Massaman Gai (Chicken Stew)
$10.95
Chicken simmered in massaman curry, coconut milk, onion, potato, carrot and peanuts.
Gang Keow Wan Gai (Green Curry Chicken)
10.95
Chicken simmered in green curry, coconut milk, carrot, green bean, zucchini, pepperand basil.

$Vegetables


Sauteed Vegetables
$7.45
Sauteed cabbage, broccoli, baby corn, carrot, zucchiniand onion in soy sauce.
Vegetarian Platter
$10.95
Sauteed tofu, eggplant, broccoli, carrot, mushroom, onion and bamboo in our stir fry sauce.
Curry Vegetables
8.95
Cabbage, baby corn, onion, carrot and zucchini simmered in red curry peanut sauce.

$Beef


Nuar Pad Kra Pow (Thai Basil Beef)
$9.95
Stir fry beef with Thai basil, garlic, onion, carrot, zucchini and pepper.
Nuar Massaman (Beef Stew)
$12.95
Chunks of beef simmered in massaman curry, coconut milk, carrot, onion, potato and peanuts.
Beef Broccoli
$9.95
Beef stir fry with garlic, broccoli, carrot and pepper in soy sauce.
Suar Rong Hi (Bar-B-Q Beef)
$9.95
Marinated angus beef, grilled then thinly sliced; served with sticky rice and spicy sauce.
Panang Nuar (Red Curry Beef)
11.95
Beef simmered in red curry peanut sauce, coconut milk, carrot, zucchini, pepper, green beans and basil.

$Pork


Moo Yang (Grilled Pork)
$9.95
Marinated pork in coconut milk, honey, garlic and black pepper.
Curry Spare Ribs
$12.95
Melt in your mouth spare ribs simmered in coconut milk, ginger and Thai spices.
Gang Keow Wan Moo (Green Curry Pork)
$10.95
Pork simmered in green curry, coconut milk, carrot, zucchini, pepper, green beans and basil.
Pad Kra Pow Moo (Thai Basil Pork)
9.95
Stir fry pork with Thai basil, garlic, onion, carrot, pepper and zucchini.

$Duck


Ped Yang (Roasted Duck)
$11.95
Boneless roast duck cooked in sweet hoisin sauce; served over spinach.
Gang Ped Yang (Curry Duck)
13.95
Boneless roast duck in red curry peanut sauce, coconut milk, zucchini, carrot, pepper, bamboo, eggplant and basil.

$Seafood


Hoi Tod (Fried Oysters)
$15.95
Oysters fried then sauteed in stir fry sauce with garlic, carrot, zucchini, mushroom, baby corn, bamboo, ginger and basil.
Mekong Seafood Special
$20.95
Combination of prawns, calamari and scallops sauteed with baby corn, carrot, mushroom, pepper and onion in our stir fry sauce.
Gang Pet Goong (Red Curry Prawns)
$13.95
Prawns simmered in red curry peanut sauce, coconut milk, bamboo, pineapple, carrot, zucchini, pepper and basil.
Crab and Prawns Delight
$20.95
Crab meat and prawns sauteed with garlic, yellow curry powder, ginger, carrot baby corn, zucchini, bamboo and basil.
Goong Preek Pow (Prawns In Spicy Oil)
$13.95
Prawns sauteed in chili oil sauce with garlic, baby corn, carrot, onion, pepper, bamboo, mushroom and zucchini.
Chuchee Salmon
$14.95
Salmon simmered in red curry peanut sauce sprinkled with kaffir lime leaves.
Mekong Calamari
$13.95
Fried breaded calamari sauteed with onion, mushroom, baby corn, pepper, zucchini, bamboo and basil.
Prawns and Scallops Thai Basil
17.95
Prawns and scallops sauteed with garlic, onion, carrot, zucchini, pepper, bamboo and basil.

$Extra Rice


Brown Rice
$2.95
Sticky Rice
$2.95
Bowl
1.95

$Desserts


Banana Sweet Sticky Rice
$5.75
Fried Banana with Ice Cream
$5.75
Mango Sweet Sticky Rice
5.95

$Beverages


Hot Tea (Per Person)
$2.25
Soda
$2.45
Coke, diet coke, sprite, dr. pepper, raspberry ice tea.
Thai Iced Tea or Thai Iced Coffee
$3.75

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