Wasatch Broiler & Grill

Wasatch Broiler & Grill Menu

(801) 255-9800
7662 Union Park Avenue, Midvale, UT 84047
$$$$$

Appetizers


Crispy Wrapped Shrimp
$12.00
Large prawns hand-rolled in a light rice breading served with organic mixed greens and sweet Thai chilli dipping sauce.
Kobe Sliders
$12.00
3 kobe beef sliders are the mini version of the best burgers you will ever have, the intense marbling of the meat creates a buttery tenderness and favor. Served with caramelized onions, blue cheese and American cheddar.
Insalata Caprese
$12.00
Sliced fresh mozzarella, plum tomatoes and basil atop organic mixed greens. Seasoned with sea salt, black pepper, extra virgin olive oil and balsamic vinegar, with pita bread.
Thai Lettuce Wraps
$14.00
You'll love our flavorful diced chicken breast and vegetables in a light ginger soy sauce. Accompanied by crisp romaine lettuce and sweet Thai chilli dipping sauce topped with crispy Asian noodles.
Calamari
$15.00
Our calamari is hand breaded with our own blend of seasonings, fried light to a crisp and served with homemade dinapoli tomato dipping sauce.
Wasatch Appetizer Platter
15.00
Our homemade hummus blended with garlic and roasted red peppers, kalamata olives, carrots, celery, artichoke hearts, crisp cucumbers, served with grilled pita bread, crumbled blue cheese and ranch dressing.

$Salads

All salads can be served with gluten-free vinaigrette.
Wasatch Fruit Salad
$13.00
Delicious seasonal fruits or berries and roasted pecans atop organic mixed greens tossed in raspberry vinaigrette and crumbled blue cheese.
Gorgonzola Steak Salad
$16.00
Succulent sliced flat iron steak atop organic mixed greens, tomatoes, red onion, crisp cucumbers, applewood bacon, artichoke hearts and Gorgonzola cheese. Tossed with our house dressing of garlic parsley vinaigrette.
Wasatch Classic Salad
$12.00
Organic mixed greens, tomatoes, crisp cucumbers and red onions with our famous creamy garlic parsley vinaigrette dressing.
Mediterranean Salad
$12.00
Organic mixed greens, red onion, fresh tomatoes, crisp cucumbers, Kalamata olives, feta cheese served with balsamic vinegar and extra virgin olive oil with pita bread.
Seared Ahi Tuna Salad
$17.00
Seared ahi tuna with blackened sesame seeds and lightly glazed with teriyaki sauce, crisp cucumbers, red onions and tomatoes tossed lightly with cucumber wasabi dressing.
Arugula Salad
$12.00
Crisp organic arugula, beets, fresh farm goat cheese and red onions served with raspberry walnut vinaigrette.
Asian Pasta Salad
$12.00
Chilled penne pasta tossed with organic mixed green, crisp cucumbers, broccoli, red and green peppers, mandarin oranges and black sesame seeds. Served with our poppy seed dressing and topped with crispy Asian noodles.
Southwestern Salmon Salad
$16.00
Perfectly broiled salmon on top of organic mixed greens, red onion, tomatoes, crisp cucumbers, corn and black beans tossed with our signature homemade chipotle lime ranch dressing and shredded corn chips.
Chicken Caesar Salad
14.00
Broiled chicken breast over romaine lettuce with croutons and Parmesan cheese tossed with our own lemon Caesar dressing.

$Pastas


Seafood Penne Marinara
$18.00
Penne pasta served with salmon, shrimp and scallops tossed in our homemade dinapoli tomato sauce with Kalamata olives, red onions, capers, artichokes and topped with Parmesan cheese.
Pasta Alfredo
$15.00
Penne pasta, garlic Alfredo, sun dried tomatoes, broccoli and Parmesan.
Teriyaki Pasta
13.00
Egg noodles tossed with teriyaki sauce, stir fry vegetables, mandarin oranges and blackened sesame seeds.

$Sandwiches

Garnished with lettuce, tomatoes and a dill pickle. All served with your choice of classic French fries, sweet potato fries or mixed.
Mango Chutney Salmon Sandwich
$14.00
Broiled salmon topped with mango chutney on toasted ciabatta bread.
Shrimp Po Boy
$15.00
This twist on the Louisiana favorite piles grilled shrimp with sauteed green and red peppers, onions and garlic with our chipotle sauce on ciabatta bread.
Char-Broiled Sandwiches
12.00
Served with mozzarella cheese and glazed with our own house Barbeque sauce served on toasted ciabatta bread .

$Burgers

Our burgers are USDA angus beef ground fresh daily. Garnished with lettuce, tomatoes, onions and a dill pickle. All served with your choice of classic French fries, sweet potato fries or mixed.
Wasatch Burger - Oh Boy
$18.00
Our Angus beef patty and Swiss cheese with our own shaved baby back rib meat mixed with our spicy Barbeque sauce and topped with sauteed onions on a toasted ciabatta bun. Delicious!
Mediterranean Chicken Burger
$14.00
Healthy Choice. A chicken patty with baby spinach, feta cheese, fresh tomatoes, Kalamata olives, crisp cucumbers and balsamic aioli on a ciabatta bun.
Mushroom Burger
$12.00
Served with sauteed mushrooms and grilled onions topped with melted Swiss cheese on a toasted ciabatta bun.
Classic Burger
$12.00
Served with your choice of Swiss or American cheddar cheese on a toasted ciabatta bun.
Bleu Cheese Burger
12.00
Topped with crispy applewood smoked bacon and lots of blue cheese on a toasted ciabatta bun.

$Gourmet Pizzas


BBQ Chicken Pizza
$15.50
Chicken, mozzarella cheese, Barbeque sauce, red onion and mushroom.
Steak Pizza
$15.00
Tender slices of flat iron steak with black beans, corn, our own fresh pico de gallo, mozzarella and cheddar cheeses with a spicy twist.
Chicken Artichoke Pizza
$14.00
Chicken, artichokes, mushrooms and tomatoes topped with olives and mozzarella cheese.
Four Cheese Pizza
$13.00
Mozzarella, swiss, American and feta, with fresh or sun dried tomatoes.
Pesto Chicken Pizza
$15.50
Chicken, Italian pesto sauceand feta and mozzarella cheese.
All Vegetable Pizza
$13.00
Fresh tomatoes, mushrooms, broccoli, red onions, red and green peppers, imported olives, aged cheddar and mozzarella cheese.
Margherita Pizza
13.00
Fresh tomatoes, basil, olive oil and garlic with mozzarella and parmesan cheese.

$Steaks And Ribs

Our succulent select cuts of USDA beef and pork are glazed with our unique BBQ sauces, spicy or original, and char-broiled to perfection.
Baby Back Ribs
$20.00-24.00
12 oz. New York Steak
22.00
This succulent cut of New York steak is char-broiled to order and topped with sauteed mushrooms and onions.

$Kabobs

Our flavorful and tender kabobs are marinated overnight in a delicious blend of vegetable juices and seasonings (our own special recipe), and flame-broiled to perfection.
Chicken Kabobs
$16.00
Single Steak Kabob
$13.00
Shrimp Kabobs
$17.00
Single Chicken Kabob
$12.00
Seafood Kabobs
$18.00
Salmon- scallops- halibut- shrimp.
Steak Kabobs
17.00

$We Chill It - Then Grill It!

Our chef grills freshly cut vegetables with your choice, of chicken, steak or shrimp and pours our savory light teriyaki or soy sauce over your entree. Served with your choice of wasatch potatoes or lemon rice.
Shrimp and Vegetables
$17.00
Steak and Vegetables
$15.00
Just Veggies
$16.00
Chicken and Vegetables
$14.00
Combination Plate
18.00
Chicken- steak- shrimp.

$Seafood


Fish Tacos
$16.00
Flour or corn tortillas, grilled salmon or mahi mahi or a combination of both area seasoned with a little kick of our habanero sauce topped with fresh mango chutney. Served with our wasatch potatoes or lemon rice.
Classic Fish and Chips
$17.00
Beer battered cod accompanied by our classic French fries, sweet potato fries or mixed. Served with our unique brown honey mustard dipping sauce, or classic tartar sauce is available.
Lemon Spice Trout
$17.00
Broiled with lemon butter and seasoned with oregano, parsley and lemon spice.
Salmon Picatta
18.00
Garnished with mushrooms, tomatoes, olives, capers, sauteed in a light garlic and parsley sauce.

$Entrees

Entrees are accompanied by your choice of lemon rice or wasatch seasoned potatoes.
Skinless Lemon Spice Chicken
Flame-broiled to perfection with our special blend of seasonings served with our homemade pic de gallo. Our healthy choice

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