Appetizers
Tomato-Basil & Goat Cheese
$9.00
An elegant twist on marinara with bread sticks this fresh tomato & basil sauce surrounds warmed goat cheese, paired with herbgarlic bread slices for dipping
Truffled Mac & Cheese
$8.00
Three creamy cheeses baked into ziti pasta with truffle oil, crusted with a herb & bread crumb blend
Stuffed Mushrooms
$8.00
Five large mushrooms baked with a rich brie cheese & chicken blend, topped with bread crumbs vegetarian option available upon request
Smoked Salmon
$10.00
Pacific salmon, slow smoked to sweet perfection served with cream fraiche, red onions and capers
East Coast Mussels
$12.00
Prince edward island mussels sauteed to tender perfection served in a buttery white wine & leek cream sauce
Classic Cocktail Shrimp
$8.00
Six chilled cocktail shrimp served with a refreshing house blended lemon cocktail sauce
Lump Crab Cake
$13.00
Pan seared blue lump crab cake a celery root remoulade served with house made garlic potato chips
BBQ Steak Quesadilla
10.00
Blend of melted cheese & prime tenderloin between flour tortillas with fire roasted salsa, sour cream and house made guacamole
$Salads
Add grilled chicken to salad $4 or add 5 shrimp scampi to salad $6House
$10.00
Crisp mixed greens served with bacon, tomatoes, cucumbers and choice of dressing
Belgian Endive
$12.00
Tender, mildly tangy white endive greens with roasted pears, bleu cheese crumbles, walnuts, finished with a light vinaigrette
Caesar
$9.00
Classic crisp green romaine hearts topped with parmesan flakes and herb crostini
Wedge
$12.00
Crisp iceburg lettuce, drizzled with a mild bleu cheese dressing, finished with egg, bacon and bleu cheese crumbles
Boston
11.00
Soft, buttery boston lettuce leaves paired with thin apple slices, sliced gruyere cheese, walnuts, drizzled with strawberry vinaigrette
$Soup
Soup Du Jour
$6.00
French Onion
$6.00
Topped with garlic gruyere crostini and juicy sweet onions
Lobster Bisque
8.00
House specialty a twist on rich & creamy lobster bisque with orzo and baked shrimp for a full buttery flavor
$Entrees
All entrees are served with a house salad and your choice of potato or rice. Beef entrees are served with your choice of sauce. Upgrade house salad to any other salad option $2Filet Mignon - Petite 4oz.
$16.00
This center filet is our most tender cut of beef
Filet Mignon - Milieu 6oz.
$22.00
This center filet is our most tender cut of beef
Filet Mignon - Grand 8oz.
$28.00
this center filet is our most tender cut of beef
Porterhouse
$46.00
As the king of steaks, our porterhouse combines the rich flavor of new york with a melt in your mouth tenderloin 24oz.
Rib Eye - 10oz.
$26.00
Well marbled tender beef, aged for peak flavor
Rib Eye - 14oz.
$32.00
Well marbled tender beef, aged for peak flavor
New York - 10oz.
$28.00
Outstanding cut with a full bodied texture
New York - 14oz.
$34.00
Outstanding cut with a full bodied texture
T-Bone
$34.00
Full flavored classic american cut of beef 18oz.
Slow Roasted Prime Rib - 12oz.
$26.00
Slowly roasted to ensure a perfect flavorful tenderness served with creamed horseradish
Slow Roasted Prime Rib - 16oz.
$34.00
Slowly roasted to ensure a perfect flavorful tenderness served with creamed horseradish
Lamb Chops
$22.00
Three thick chops marinated to perfection served on a bed of ratatouille
Filet Oscar
32.00
Two 4oz tenderloin medallions, blue lump crab, mozzarella served with roasted asparagus and topped with hollandaise sauce
$Sides
Garlic Mashed Potatoes
$3.00
Au Gratin Sweet Potatoes
$6.00
Roasted Beets
$5.00
Steamed Green Beans
$4.00
Sauteed Spinach
$5.00
Vegetable Rice
$3.00
Baked Potato
$3.00
Sauteed Mushrooms
$5.00
Truffled Mac & Cheese
$5.00
Roasted Asparagus
$6.00
House Fries
4.00
$Sauce Selection
Choose one of the following sauces for beef your entreeCaramelized Onion
Hotel Butter
Brandy Peppercorn
Creamed Bleu Cheese
Red Wine Reduction
Demi Jus
Seafood
All entrees are served with a house salad and your choice of potato or rice. Upgrade house salad to any other salad option $2Ahi Tuna Steak
$21.00
Seared rare tuna house made wasabi cream served with a small mixed green salad and mango vinaigrette
Hand-Breaded Prawns
$24.00
Six delicious shrimp served on a bed of fresh spinach
Glazed Salmon
$22.00
Salmon sauteed to perfection with lemon and thyme served over vegetable rice and topped with a lemon rosemary glaze
Sauteed Trout
$21.00
Fresh trout fillets from whites ranch of paradise, ut sauteed with capers, lemon and croutons
Fillet of Skate
$21.00
Tender golden brown fillet, glazed with lemon butter & capers served with crispy garlic potato chips and vegetable salad topped with champagne vinegar
Sea Scallops
23.00
Delicate scallops served on a bed of garlic mashed potatoes topped with caramelized onions, raisins and pine nuts
$Chicken & Vegetarian
All entrees are served with a house salad and your choice of potato or rice. Upgrade house salad to any other salad option $2Citrus Chicken
$16.00
Grilled chicken breast served with garlic mashed potatoes, broccoli and topped with a sweet citrus sauce
Chicken Louie
$17.00
Chicken breast topped with crab meat, avocado, mozzarella and hollandaise sauce
Half Roasted Chicken
$19.00
Hearty portion of golden brown tender chicken topped with mushrooms, pearl onions and roasted garlic
Vegetarian Sampler
16.00
This massive vegetarian entree includes mashed potatoes, broccoli, roasted asparagus, sweet potato, roasted beets, green beans and sauteed spinach
$Dessert
Strawberry Cheesecake
$8.00
Rich mascarpone cheesecake on a bed of compressed chocolate graham crumbles topped with fresh strawberries and a sweet strawberry sauce
Dark Chocolate Souffle
$8.00
Light & fluffy souffle served with vanilla ice cream topped with raspberry chocolate sauce and fresh raspberries
Chocolate Flan Cake
$7.00
Chocolate cake topped with chocolate flan & hot caramel
Profiteroles & Cream
$7.00
Three light crispy tarts filled with chocolate, vanilla and pistachio ice cream topped with hot caramel and chocolate
Creme Brulee Trio
$7.00
Decadent vanilla bean, dark chocolate and butterscotch served with a chocolate brownie & almond biscotti
Bananas Foster
$7.00
Fresh crepes filled with vanilla ice cream covered in hot foster sauce and fresh banana slices
Menu for Logan Steakhouse is provided by findrestaurantmenu.com
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