HOLY SMOKE ROUND-UP SAMPLER
Your first time here? • Can’t decide? Feeds one really hungry person or share it with a friendHoly Smoke Round-Up Sampler
29.20
Pulled Pork and a Quarter Chicken and Chopped Brisket and 3 St. Louis Rib bones and your choice of 3 sides.
$HOLY SMOKE PLATTERS
Includes a fresh corn muffin, and two sides; Please note: Platters do not include a bun! If you want a bun, there is a teeny additional charge- 75 cents 1 MEAT PLUS 2 SIDESSt. Louis Pork Ribs
$13.60
Rubbed with our special blend of 11 herbs and spices. (Hey, it worked for that Kentucky Kernel guy, maybe it’ll work for us.) Then slow smoked for almost 6 hours.
Beef Brisket
$13.20
Let’s face it, brisket is one miserable cut of beef—unless it’s prepared by a BBQ artist like our own Holy Smoke pitmaster— then it becomes luxuriously tender and moist. In Texas and Kansas City, brisket is what they mean when they say BBQ.
Pulled Pork
$12.10
South of the Mason-Dixon line and east of the mighty Mississippi pork is the BBQ meat of choice. We slather, rub, smoke and hand pull only the finest cuts of shoulder/butts.
Quarter Chicken
$12.10
Yardbirds that are lightly smoked and finished on the grill with a light BBQ basting sauce. Your choice of a wing-and-a-breast (white meat) or a leg-and-a-thigh (dark meat.)
Pulled Chicken
$12.10
No skin, no bones and, you get a mix of lightly smoked breast and thigh meat.
Sausage
$12.10
Split and grilled, your choice of a mild or spicy cajun. Request a toasted bun to make a great sandwich (teeny additional charge for the bun--.69 cents)
Catfish Fillet
$12.10
Cornmeal breaded and fried, crunchy on the outside, and just like some of our Holy Smoke staff flaky on the inside.
Chicken Wings
$12.10
Yep, sure you’ve had wings before, but we’ll bet you never had’em like this. Lightly smoked, and finished in the fryer to crispy perfection. Choose from three flavors, Red Hot Honey (our version of a traditional Buffalo wing), Spicy Plum or BBQ.
2 MEATS PLUS 2 SIDES
$19.25
Select any Two Meats Above If you select more than ONE portion of ribs or wings on your platter add $3 .60 per portion
3 MEATS PLUS 2 SIDES
$21.95
Select any Three Meat If you select more than ONE portion of ribs or wings on your platter add $3 .60 per portion.
4 MEATS PLUS 2 SIDES
25.40
Select any Four Meats Above If you select more than ONE portion of ribs or wings on your platter add $3 .60 per portion.
$HOLY SMOKE GRILLED SANDWICHES
Includes one sideCheeseburger
$11.30
1/2 pound of Certified Angus Beef with Swiss or Cheddar or Jack cheese
Hamburger
$10.75
1/2 pound of Certified Angus Beef
Ruth's Meatloaf Burger
$10.75
Served with Swiss cheese and BBQ sauce
Catfish
$10.75
Cornmeal crusted and served with our house-made tartar sauce
Hot Dog
$5.25
A perfectly grilled dog
Chili Dog
6.50
Perfectly grilled dog, topped with a meaty chili. No beans
$RIBS
St. Louis Pork Spare RibsFull Rack
$29.60
Half Rack
16.50
$MEATS BY THE POUND
Pulled Pork
$19.75
Chopped Brisket
$23.10
Pulled Chicken
19.75
$Chicken Wings Only
Choose from three flavors: Red Hot Honey, Spicy Plum BBQ
1.10
Red Hot Honey (our version of a traditional Buffalo wing), Spicy Plum BBQ
$BEVERAGES
Fountain Drinks
$2.40
Bottled Water
$1.80
Bottled Drinks
2.40
$HOLY SMOKE BBQ SANDWICHES
Includes one sideBeef Brisket
$10.98
Pulled Pork
$10.15
Pulled Chicken
$10.15
BBQ Sandwich Only—No Sides
7.65-8.75
$SIDE DISHES
Connie's Coleslaw
$2.65
Crunchy green cabbage, sweet shredded carrots and a creamy cool dressing.
Circleville Mac 'N Cheese
$2.65
America's favorite comfort food made with three kinds of cheese
Mildred's Pasta Salad
$2.65
Tri-color bowtie pasta, olives, tomatoes, balsamic vinaigrette and parmesan cheese
Ranch Bacon Potato Salad
$2.65
Savory bacon, crunchy celery, sweet red onions and tender cooked diced potatoes, mixed with a buttermilk ranch dressing.
Blaine's Beans
$2.65
Somewhere between baked beans and barbecue beans our original recipe Blaine’s Beans will make you say just two words,â€Gimme more!â€
Izzy Beans "Whistleberries"
$2.65
Tender, creamy ranch style pinto beans seasoned with brisket and savory spices.
Laurie's Applesauce
$2.65
Not just ho-hum applesauce, we add some ripe pears and the fresh taste of lemon to liven up this classic.
Aunt Mona's Cut Corn
$2.65
Don’t be thinkin’ about that canned stuff that doubles as wallpaper paste, we use fresh cream and butter to bring out the bright corn flavor.
Piute County Potato Growers Association, Mashed Potatoes with Beef Gravy
$2.65
Grandpa usually slept through church, but he was always wide awake at Sunday dinner when the mashed potatoes came around. Just enough little lumps to let you know these Russets are hand mashed
Green Salad
$2.65
Graze on some fresh mixed greens. Dressing of your choice, always served on the side. Ranch, Balsamic Vinaigrette, Thousand Island or Blue Cheese.
French Fries
$2.65
An American classic, served hot and fresh.
Kona's Mashed Sweet Potatoes
$2.65
Naturally sweet, we bake and then mash them. Sorry no marshmallows.
Piute County Mashed Poatoes with Beef Gravy
$2.65
An heirloom mashed potato recipe handed down through generations of Piute County’s best cooks.
Chad's, Sweet Potato Fries
$2.65
They're not just for Thanksgiving anymore!
Bar T Bathwater Traditional Red Chili
$2.65
Made with selected cuts of Tri-Tip beef, this is all meat and NO beans.
Bar T Bathwater Green Chili
$2.65
Chili Verde made with lean pork, this is all meat and NO beans. Slightly hotter than our red chili.
Antelope Island Buffalo Chips
$2.65
No, not those kind of buffalo chips. These are hot, fresh and zingeeeeee.
Onion Rings
$2.65
Thick cut and beer battered
Hush Puppies
$2.65
Little balls of corny goodness
Fried Okra
$2.65
What’s okra? Well it’s. . .ahh heck! If you don’t know what okra is, just skip it!
Katie's Favorite Frickles, Fried Pickles
$2.65
Frickles—Battered and deep fried dill pickle spears.
Heidi's, Jalapeño Hot Spots
$2.65
Breaded and deep fired. Yep, they’re hot.
Mary Sharon's Banna Pudding
$2.65
A sweet way to finish off your meal
Corn Muffin
$1.10
We bake them in house fresh throughout the day
Stupid Question
$1.10
They say there are, "no stupid questions." On the other hand. . . ?
Menu for Holy Smoke BBQ & Grill is provided by findrestaurantmenu.com
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