Bebidas
Chicha Morada
$5.00
A traditional Peruvian beverages made from purple corn and spices.
Hemp Horchata
$7.00
Fresh Orange Juice
$5.00
Pineapple Juice
$5.00
Homemade Lemonade
$5.00
Homemade Limeade
$5.00
Bottled Soda
$3.00
Rishi Tea
$4.00
Organic and fair trade.
Kombucha
$7.00
Coffee
3.00
Organic and fair trade.
$Anticuchos
Peruvian BBQ
21.00
Choice of 3 items.
$Small Plates
Platanos Fritos
$8.00
Peruvian plantain fritters, baby greens and goat cheese dressing.
Chicharron
$9.00
Fresh butter lettuce cups, crispy pork chicharron and salsa criolla.
Huancaina
$11.00
Baby potato salad, boiled egg and creamy huancaina sauce.
Pulpo al Olivo
$16.00
Grilled octopus, botija olive mayo and chimichurri.
Wilted Kale and Anasazi Bean Flatbread
$11.00
Grilled gluten-free flatbread, frijoles, wilted kale, cashew cream and rocoto oil. Vegetarian.
Pan Seared Brussel Sprouts and Shiitake Mushrooms
$12.00
Truffle cashew cream, rocoto aioli and kale. Vegetarian.
Barbacoa Portobello Tacos
$12.00
Organic non-GMO corn tortillas, curtido, lime cashew crema, avocado and pineapple pico de gallo. Vegetarian.
Nachos
11.00
Baked organic non-GMO chips, frijoles, avocado, lime cashew crema, pico de gallo, pistachio chorizo and jalapeno. Vegetarian.
$Greens
Andina Salad
$14.00
Quinoa, arugula, onions, tomatoes, Peruvian heirloom corn, beets and greens.
Peru Travels to Greece Salad
$14.00
Beans, feta cheese, Peruvian corn, young potatoes, Peruvian olives and greens.
Avocado Salad
$14.00
Butter lettuce, organic avocado, heirloom tomatoes and red onions.
Soltero de Legumbres
$14.00
Onion, tomato, bean salad, baby potato, feta cheese, choclo and fresh herbs.
Quinoa Ensalada
$15.00
Quinoa salad, roasted beets, greens, pecans, goat cheese, and aji amarillo Dijon dressing.
Quinoa Chaufa
19.00
Warm quinoa salad, sauteed market vegetables and bean sprouts.
$Ceviche
Ceviche
$19.00
Seafood lightly marinated in citrus and Peruvian peppers.
Ceviche Classico
$18.00
Striped bass, lime juice, onions, choclo and rocoto pepper.
Ceviche Mixto
19.00
Striped bass, shrimp, octopus, squid, lime juice, onions, choclo and rocoto pepper.
$Tacu Tacu
Cordero del Norte
$21.00
Braised lamb, crispy rice and Peruvian bean pancake with criolla.
Escabeche de Pescado
18.00
Sea bass belly, escabeche sauce, botija olives, crispy rice and Peruvian bean pancake with extra virgin olive oil.
$Land
Lomo Saltado
$19.00
Sauteed beef fillet, onion, tomato, lee kum kee and Kennebec fries.
Seco de Carne
$28.00
Braised short ribs, cilantro beer sauce and lima bean puree.
Bistec a la Pobre
$25.00
8 oz. ribeye steak, sunny side egg, plantains, aji amarillo chimichurri and french fries.
Bistec a la Chorillana
$23.00
8 oz. ribeye steak, chorrillana sauce and Peruvian lima bean puree.
Aji de Gallina
$18.00
Shredded chicken, Parmesan aji amarillo, pepper sauce and soft boiled egg.
Arroz con Pollo
19.00
Chicken confit, cilantro rice, salsa criolla and huancaina.
$Sea
Arroz con Mariscos
$21.00
Shrimp, mussels, clams, squid, panca rice and salsa criolla.
Pescado a la Chorrillana
$20.00
Local halibut, chorrillana sauce and quinoa risotto.
Pescado a lo Macho
25.00
Fish of the day, mussels, clams, shrimp and squid and piquant pepper sauce.
$Plant Based
Pumpkin Tamal
$18.00
Spicy organic corn masa tamal, pumpkin, anasazi beans, roasted red pepper, tomato sauce and sauteed market vegetables. Vegetarian.
Mole Verde Enchiladas
$18.00
Squash, kale and anasazi bean filling, cashew nacho cheese and quinoa. Vegetarian.
Chile Relleno
20.00
Charred poblano, lentils, potato and cashew cream filling, sweet potato gratin and aji verde. Vegetarian.
$Bowls
Chicken Bowl
$14.00
Mother sauce marinated free range chicken breast.
Shrimp Bowl
$14.00
Peruvian peppers and spice marinated shrimp.
Fish Bowl
$14.00
Lightly breaded fish of the day and tartar sauce.
Pork Bowl
14.00
Slow cooked pork shoulder and pickled onions.
$Vegan Bowls
Inca Bowl
$14.00
Cannellini, quinoa, red bell pepper, butter nut squash, salsa verde sautee, fresh greens, lime and agave vinaigrette. Vegan.
Farmers Market Bowl
14.00
Brown rice, quinoa, red bell peppers, butter nut squash, kale, salsa madre sautee, fresh greens and rocoto aioli. Vegan.
$Sides
Rice
$3.95
Fries
$3.95
Beans
$3.95
Avocado
$3.95
Fried Egg
$3.95
Quinoa and Brown Rice
3.95
$Desserts
Picarones
$9.00
Peruvian sweet potato beignet and tropical fruit syrup.
Luma Ice Cream
$9.00
Key Lime Pie
$9.00
Strawberry Cheesecake
$9.00
Menu for Los Balcones is provided by findrestaurantmenu.com
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